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You are what you eat, so is Betsy!
Manage episode 337219499 series 3380141
On this weeks episode of the podcast, I talk to Tony Hall from Lallemand Animal Nutrition. Tony and I talk about how too make the highest quality silage possible, and how mitigating silage loss relates too profitability of your dairy.
Tony has extensive experience when it comes too making silage and helping producers reach their goals. Tony is a world renowned speaker, he has consulted on farms all over the world in his career and has been an incredible resource for me over the years.
I hope you enjoy this episode of the podcast. if you have any questions about this episode or on future episodes of the podcast, please feel free to reach out too me by email at keith.schweitzer@trouwnutrition.com or by phone at 1 (226) 236-3227 and please follow me on twitter @keithschweitzer
56 episodes
Manage episode 337219499 series 3380141
On this weeks episode of the podcast, I talk to Tony Hall from Lallemand Animal Nutrition. Tony and I talk about how too make the highest quality silage possible, and how mitigating silage loss relates too profitability of your dairy.
Tony has extensive experience when it comes too making silage and helping producers reach their goals. Tony is a world renowned speaker, he has consulted on farms all over the world in his career and has been an incredible resource for me over the years.
I hope you enjoy this episode of the podcast. if you have any questions about this episode or on future episodes of the podcast, please feel free to reach out too me by email at keith.schweitzer@trouwnutrition.com or by phone at 1 (226) 236-3227 and please follow me on twitter @keithschweitzer
56 episodes
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