How I SCALED My BUSINESS | with Susan Klein
Manage episode 345228555 series 2948118
We’re cooking up something very special in today’s episode. One of my favorite people and the owner of
one of my favorite lunch spots Susan Klein joins me for a delicious conversation. Her story can tell you so
much about how to DEVELOP YOUR BUSINESS as well as MANAGE EMPLOYEES.
Susan got her start managing a local Italian restaurant for almost 10 years. During that time she
gradually gained weight. She decided to join a local gym and that’s where her PASSION for healthy food
and love of fitness and competition came out!
We dig deep and talk about how Susan got her COMPETITIVE EDGE and how it helped her OPEN A
SECOND BUSINESS. Susan’s ability to PIVOT IN BUSINESS is what makes her such a success as well
as her skills at RISK MANAGEMENT.
Stick around for the whole episode because we get into FOOD INFLATION and FOOD PRICES too. This
episode is full of flavor and you’re going to want to enjoy each bite!
CONNECT WITH MATT ROSENTHAL
Instagram: https://www.instagram.com/mattrosenthal_/
Youtube: https://www.youtube.com/channel/UCmN6yR0cuOGs6xBPTeznOeA
LinkedIn: https://www.linkedin.com/in/matt-rosenthal-mindcore/
CONNECT WITH SUSAN KLEIN
Instagram: https://www.instagram.com/fitfoodzcafe/
Youtube: https://www.youtube.com/user/FitFoodzCafe
LinkedIn:https://www.linkedin.com/in/susan-klein-68443052/
ABOUT MATT
Digging In is a podcast that uncovers the secrets to success in life, business, and health. In this weekly
show, Matt Rosenthal, CEO and seasoned entrepreneur digs in with guests as they share powerful
stories about what it takes to be a success. Everyone has untapped potential, and this podcast delivers a
roadmap that will inspire, motivate and educate you on your personal journey.
86 episodes