Heti menü - 2020. 01. 12.
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A szenvedélyes szakács, Takács Lajos Nebuta néven a Kobuta után japán konyhát nyit a Nyugatinál. A belvárosi Hold utcai "kajázós" piacon Kacha néven kacsás konyhát nyitott Popvits Dávid, a Doblo bor bár tulajdonosa.
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