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Randy Ullom on Kendall Jackson, winemaking, and being an "American Wine Legend"
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Manage episode 352319368 series 2293356
Content provided by Hungry for More : an Epicurean's Dilemma and Trish glose. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Hungry for More : an Epicurean's Dilemma and Trish glose or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Winemaster Randy Ullom shares a glass of Chardonnay with Trish and spills the beans on how he got that title. Randy was recently named "American Wine Legend" in Wine Enthusiast's Wine Star Awards. He talks about growing up with a winemaking dad (he did it as a hobby), his adventures in Chile, and that lightbulb moment when he decided winemaking was what he wanted to pursue. After a few years in Chile, he moved back to the states to go to school to study viticulture and enology. He worked at some wineries in Ohio and upstate New York, but in 1981, Sonoma called and Randy says he didn't look back. After working at DeLoach Vineyards, he got a job at Kendall Jackson and he says things really took off. He's coming up on 3 decades at the winery and talks about harvest, the initiatives he helped put in place, and why the winery is known for its Chardonnay. *This episode sponsored by Tap & Vine 559 : THE place to eat, meet and drink in Southern Oregon.*
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197 episodes
MP3•Episode home
Manage episode 352319368 series 2293356
Content provided by Hungry for More : an Epicurean's Dilemma and Trish glose. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Hungry for More : an Epicurean's Dilemma and Trish glose or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Winemaster Randy Ullom shares a glass of Chardonnay with Trish and spills the beans on how he got that title. Randy was recently named "American Wine Legend" in Wine Enthusiast's Wine Star Awards. He talks about growing up with a winemaking dad (he did it as a hobby), his adventures in Chile, and that lightbulb moment when he decided winemaking was what he wanted to pursue. After a few years in Chile, he moved back to the states to go to school to study viticulture and enology. He worked at some wineries in Ohio and upstate New York, but in 1981, Sonoma called and Randy says he didn't look back. After working at DeLoach Vineyards, he got a job at Kendall Jackson and he says things really took off. He's coming up on 3 decades at the winery and talks about harvest, the initiatives he helped put in place, and why the winery is known for its Chardonnay. *This episode sponsored by Tap & Vine 559 : THE place to eat, meet and drink in Southern Oregon.*
…
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197 episodes
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