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#64 A Tech Start-Up Disguised as a Global Ingredients Company

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Manage episode 360108144 series 3462097
Content provided by Paula Bellenoit and American Bakers Association. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Paula Bellenoit and American Bakers Association or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Puratos, an ABA Premium Allied Member, is a global manufacturer of food ingredients and technology solutions in bakery and chocolate based in Belgium with a large US presence. We sat down at IBIE 2022 with Puratos’ CEO, Pierre Tossut, and Chief Marketing & Channels Officer, Sophie Blum. They share Puratos’ initiatives around sustainability, consumer insights, innovation and tech, workforce development, and more. They explain the origin of Puratos’ bakery schools and how it’s grown to eight schools across the world, empowering youth in underprivileged communities.

Recorded on September 18, 2022.

With special guests:

Pierre Tossut, CEO, Puratos and Sophie Blum, Chief Marketing Officer, Puratos

Learn more about Puratos.

  continue reading

79 episodes

Artwork
iconShare
 
Manage episode 360108144 series 3462097
Content provided by Paula Bellenoit and American Bakers Association. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Paula Bellenoit and American Bakers Association or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Puratos, an ABA Premium Allied Member, is a global manufacturer of food ingredients and technology solutions in bakery and chocolate based in Belgium with a large US presence. We sat down at IBIE 2022 with Puratos’ CEO, Pierre Tossut, and Chief Marketing & Channels Officer, Sophie Blum. They share Puratos’ initiatives around sustainability, consumer insights, innovation and tech, workforce development, and more. They explain the origin of Puratos’ bakery schools and how it’s grown to eight schools across the world, empowering youth in underprivileged communities.

Recorded on September 18, 2022.

With special guests:

Pierre Tossut, CEO, Puratos and Sophie Blum, Chief Marketing Officer, Puratos

Learn more about Puratos.

  continue reading

79 episodes

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