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Anastasia Ghukasyan, the dedicated Restaurant Manager of Clap ON: Setting healthy boundaries, normalizing to CHOOSE the management style that fits best for you and how to dig deeper within yourself.
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Anastasia's love for the Hospitality Industry is unquestionable. In this episode, she truly opens up and gives us a brief glimpse into her personal journey within the field. She serves as a true example of how transformation can manifest and emphasizes that there is no right or wrong time to discover oneself. The time is always available; it ultimately comes down to our decisions.
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