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Ep 24 - Chill the Bill: Navigating refrigeration energy savings with Maestro
Manage episode 379925604 series 2840752
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Energy efficiencies and sustainability have been the name of the game in the F&B space. But if you're managing a food production facility, where do you start in getting those quick energy saving wins? On this episode, we speak to Adrian Dickison (Senior Technical Director) and Mathieu Duguay (Business Director - Industrial Digital) to discuss the ultimate low-hanging fruit for energy savings at food production facilities: your refrigeration system.
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