It was the deadliest string of shark attacks the world has ever seen. In 2011, sharks in Réunion, a beautiful island, way out in the Indian Ocean started biting people way more than ever before and with lunatic violence. The epidemic forced local surfers, politicians, and business owners into a proxy war with ocean lovers and conservationists worldwide, where long simmering tensions boiled over. Réunion: Shark Attacks in Paradise is the story of what happened on this beautiful island, and t ...
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Jazz Fest Fun
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Manage episode 414844757 series 86915
Content provided by Poppy Tooker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Poppy Tooker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This week, Louisiana Eats takes you to the New Orleans Jazz & Heritage Festival, where there's always an abundance of music, food, and art. We've got you covered on all fronts. We begin with longtime vendor Greg Arcenaux, whose artisan woodworking is a perennial favorite in Jazz Fest's Louisiana Marketplace. Greg gives us a crash course in what sets his work apart from the rest. Then, we take you on a mule-drawn ride with the Roman Candy man. On many an afternoon in New Orleans, you'll find Ronnie Kottemann on his 109-year-old cart on the streets of Uptown New Orleans. You can also visit Ronnie and his wagon every Jazz Fest, parked inside the fairgrounds near the Gentilly gate – the same spot he's occupied since the 1970s. We also have a visit with our own house band, Johnny Sketch and the Dirty Notes, who perform at the festival each year. Members of the ensemble share some of their Jazz Fest gig memories with us, along with the meals they enjoy off and on the stage. Finally, Steve Armbruster joins us in the studio to tell the tale of how the first Food Heritage Stage came to be and the key role his vintage Volkswagen played in those early years. For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.
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402 episodes
MP3•Episode home
Manage episode 414844757 series 86915
Content provided by Poppy Tooker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Poppy Tooker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This week, Louisiana Eats takes you to the New Orleans Jazz & Heritage Festival, where there's always an abundance of music, food, and art. We've got you covered on all fronts. We begin with longtime vendor Greg Arcenaux, whose artisan woodworking is a perennial favorite in Jazz Fest's Louisiana Marketplace. Greg gives us a crash course in what sets his work apart from the rest. Then, we take you on a mule-drawn ride with the Roman Candy man. On many an afternoon in New Orleans, you'll find Ronnie Kottemann on his 109-year-old cart on the streets of Uptown New Orleans. You can also visit Ronnie and his wagon every Jazz Fest, parked inside the fairgrounds near the Gentilly gate – the same spot he's occupied since the 1970s. We also have a visit with our own house band, Johnny Sketch and the Dirty Notes, who perform at the festival each year. Members of the ensemble share some of their Jazz Fest gig memories with us, along with the meals they enjoy off and on the stage. Finally, Steve Armbruster joins us in the studio to tell the tale of how the first Food Heritage Stage came to be and the key role his vintage Volkswagen played in those early years. For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.
…
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402 episodes
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