))
217. Rising Stars Jillana Miller & Ahmad Butler
Manage episode 431747429 series 2918952
Content provided by Pizza Today. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pizza Today or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This week, Executive Editor Denise Greer interviews Jillana Miller and Ahmad Butler, Owners & Chefs at Miller Butler in San Pedro, CA, They have quickly gained a reputation for amazing pizza in the LA pizza scene.
What started out as a pandemic pasta-selling business as evolved into a mobile pizzeria in high demand for its popups and catering. While Jillana has had a long career in food, including as a personal chef, operating a pizza business wasn’t in the plan until the COVID-19 Shutdown. Ahmad fell in love with the dough process as the couple perfected their pizzas. He has continually modified the dough in search of that perfect crust.
Find out how developed their dough recipe and started the business. Explore how Miller Butler has grown through crowdfunding and what’s next for the business.
You can catch Q&A in our Rising Stars of the Pizzeria Industry feature: https://pizzatoday.com/topics/people-pizzerias/rising-stars-of-the-pizzeria-industry-2024/
Learn more about Miller Butler. And follow the business on Instagram @millerbutler_sp and Jillana @chefjillananadine and Ahmad @mrbutler_aka_doughboi.
217 episodes
Share
