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#159: Farmer Wes aka The Compost King

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Manage episode 431869755 series 2989458
Content provided by Melissa L. Jones. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Melissa L. Jones or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
We sit down with Farmer Wes, aka The Compost King, as he shares his inspiring journey and entrepreneurial legacy from his roots to his current role in urban agriculture. Explore his early agricultural experiences in Trinidad, from knocking down mangoes with bamboo shoots as a child, to his transformative journey through the Regenerative Agriculture Certificate program at Common Good City Farm. Wes unpacks the essentials of composting, its importance for growing healthy food, and what farming has looked like during this sweltering summer. Plus, get an insider's look at his involvement in other food justice initiatives and find out his top vegetable and fruit pick of the season. Tune in!
  continue reading

161 episodes

Artwork
iconShare
 
Manage episode 431869755 series 2989458
Content provided by Melissa L. Jones. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Melissa L. Jones or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
We sit down with Farmer Wes, aka The Compost King, as he shares his inspiring journey and entrepreneurial legacy from his roots to his current role in urban agriculture. Explore his early agricultural experiences in Trinidad, from knocking down mangoes with bamboo shoots as a child, to his transformative journey through the Regenerative Agriculture Certificate program at Common Good City Farm. Wes unpacks the essentials of composting, its importance for growing healthy food, and what farming has looked like during this sweltering summer. Plus, get an insider's look at his involvement in other food justice initiatives and find out his top vegetable and fruit pick of the season. Tune in!
  continue reading

161 episodes

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