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Food ladder with Kelly McJannett

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Manage episode 434250629 series 2342660
Content provided by Ben Newsome and Ben Newsome from Fizzics Education. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ben Newsome and Ben Newsome from Fizzics Education or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Food security - it's important! So is teaching students to be self-sufficient on how to grow their own nutritious food. Today we hang out with Food Ladder's founding CEO Kelly McJannett to learn how Food Ladder is addressing food security in remote and Indigenous communities.

Hosted by Ben Newsome from Fizzics Education

About Food Ladder

Food Ladder grew from a kernel of an idea by founders Alex Shead and Kelly McJannett.

Alex was determined to use business to create social change. As a social change specialist, Kelly saw kids struggling to concentrate in class because they were hungry and understood the macro impact of food security. By joining forces, they found a way to combine agricultural technology and teaching systems to create lasting social change.

From the first greenhouse installation, both realised this was a powerful way to reframe food choices for the next generation.

About Kelly McJannett

Kelly McJannett is founding CEO of award-winning non-profit Food Ladder which addresses food security in remote and Indigenous communities as well as education, health and economic participation with a holistic focus on wellbeing.

An experienced leader in multidisciplinary approaches to social change, Kelly has pioneered scalable place-based agritech solutions which address immediate human needs, support environmental outcomes and ready vulnerable communities for worsening conditions resulting from climate change.

Kelly holds a Bachelor of Communications (UTS) and an MBA (The University of Sydney Business School) where she was awarded Social Justice and Community Leadership Scholarship.

Accolades include Sydney University Dean’s Prize and Leadership Excellence Award as well as named Australia’s 100 most Influential Women by Australian Financial Review. Kelly is a member of the Board of Advice for The University of Sydney Business School.

Find out more

Hosted by Ben Newsome from Fizzics Education

With interviews with leading science educators and STEM thought leaders, this science education podcast is about highlighting different ways of teaching kids within and beyond the classroom. It's not just about educational practice & pedagogy, it's about inspiring new ideas & challenging conventions of how students can learn about their world!

https://www.fizzicseducation.com.au/

Know an educator who'd love this STEM podcast episode?

Share it!
The FizzicsEd podcast is a member of the Australian Educators Online Network (AEON )
http://www.aeon.net.au/

See omnystudio.com/listener for privacy information.

  continue reading

101 episodes

Artwork
iconShare
 
Manage episode 434250629 series 2342660
Content provided by Ben Newsome and Ben Newsome from Fizzics Education. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ben Newsome and Ben Newsome from Fizzics Education or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Food security - it's important! So is teaching students to be self-sufficient on how to grow their own nutritious food. Today we hang out with Food Ladder's founding CEO Kelly McJannett to learn how Food Ladder is addressing food security in remote and Indigenous communities.

Hosted by Ben Newsome from Fizzics Education

About Food Ladder

Food Ladder grew from a kernel of an idea by founders Alex Shead and Kelly McJannett.

Alex was determined to use business to create social change. As a social change specialist, Kelly saw kids struggling to concentrate in class because they were hungry and understood the macro impact of food security. By joining forces, they found a way to combine agricultural technology and teaching systems to create lasting social change.

From the first greenhouse installation, both realised this was a powerful way to reframe food choices for the next generation.

About Kelly McJannett

Kelly McJannett is founding CEO of award-winning non-profit Food Ladder which addresses food security in remote and Indigenous communities as well as education, health and economic participation with a holistic focus on wellbeing.

An experienced leader in multidisciplinary approaches to social change, Kelly has pioneered scalable place-based agritech solutions which address immediate human needs, support environmental outcomes and ready vulnerable communities for worsening conditions resulting from climate change.

Kelly holds a Bachelor of Communications (UTS) and an MBA (The University of Sydney Business School) where she was awarded Social Justice and Community Leadership Scholarship.

Accolades include Sydney University Dean’s Prize and Leadership Excellence Award as well as named Australia’s 100 most Influential Women by Australian Financial Review. Kelly is a member of the Board of Advice for The University of Sydney Business School.

Find out more

Hosted by Ben Newsome from Fizzics Education

With interviews with leading science educators and STEM thought leaders, this science education podcast is about highlighting different ways of teaching kids within and beyond the classroom. It's not just about educational practice & pedagogy, it's about inspiring new ideas & challenging conventions of how students can learn about their world!

https://www.fizzicseducation.com.au/

Know an educator who'd love this STEM podcast episode?

Share it!
The FizzicsEd podcast is a member of the Australian Educators Online Network (AEON )
http://www.aeon.net.au/

See omnystudio.com/listener for privacy information.

  continue reading

101 episodes

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