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Sea Salt (Part 2)
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"Sea Salt (Part 2)" In this 2 part Episode, I continue my conversation with John Hogan, a local Annapolis, MD restaurant owner who is launching a brand new concept this Fall. We talk more about the behind-the-scenes and what it takes to find your niche in a very competitive market. Also, we discuss how competition and business is good for everybody, no matter where they originate from.
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