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1776 - Getting Ready to Wean...Deadly Prussic Acid

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Manage episode 442070105 series 2694533
Content provided by K-State Research and Extension and Kansas State University. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by K-State Research and Extension and Kansas State University or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
  • Planning for Weaning Calves
  • Prussic Acid Poisoning
  • Saving Seeds for Next Year's Garden

00:01:05 – Planning for Weaning Calves: K-State Extension beef veterinarian, A.J. Tarpoff, kicks off today’s show discussing weaning options for calves. He also explains what planning is needed and what producers should be prepared for.

00:12:05 – Prussic Acid Poisoning: Sandy Johnson, K-State beef specialist, and John Holman, K-State cropping systems and forage agronomist, continue the show with reminders about prussic acid and the dangers it has for livestock.

Test Forages to Prevent Nitrate and Prussic Acid Poisoning

00:23:05 – Saving Seeds for Next Year's Garden: Ending the show is Wildcat Extension District horticulture agent, Jesse Gilmore, as he covers five steps for saving seed from one year to the next, which can help make gardening have minimal cost.

Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.

Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.

K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

  continue reading

264 episodes

Artwork
iconShare
 
Manage episode 442070105 series 2694533
Content provided by K-State Research and Extension and Kansas State University. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by K-State Research and Extension and Kansas State University or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
  • Planning for Weaning Calves
  • Prussic Acid Poisoning
  • Saving Seeds for Next Year's Garden

00:01:05 – Planning for Weaning Calves: K-State Extension beef veterinarian, A.J. Tarpoff, kicks off today’s show discussing weaning options for calves. He also explains what planning is needed and what producers should be prepared for.

00:12:05 – Prussic Acid Poisoning: Sandy Johnson, K-State beef specialist, and John Holman, K-State cropping systems and forage agronomist, continue the show with reminders about prussic acid and the dangers it has for livestock.

Test Forages to Prevent Nitrate and Prussic Acid Poisoning

00:23:05 – Saving Seeds for Next Year's Garden: Ending the show is Wildcat Extension District horticulture agent, Jesse Gilmore, as he covers five steps for saving seed from one year to the next, which can help make gardening have minimal cost.

Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.

Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.

K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

  continue reading

264 episodes

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