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Episode 7: The Paul Canales Conversation

 
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Manage episode 157808223 series 1233059
Content provided by Charlie Hunter and Mocean Worker, Charlie Hunter, and Mocean Worker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Charlie Hunter and Mocean Worker, Charlie Hunter, and Mocean Worker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

960x595If you ever get a chance to meet Paul Canales please ask him about the process of opening and starting a restaurant. His explanation of this process when Charlie sat down with him is one of the funniest things we’ve heard in years. it’s the stuff that this podcast is all about actually. Paul owns and is the head Chef at Oakland’s Duende. Duende is very hip (actually hip not this new nonsensical version of the word) restaurant that features some of the bay areas most creative music as well. AS mentioned Charlie got to sit down with Paul on the middle of a busy day of prep and hear some great stories. By the way Paul might know more about jazz than most jazz musicians. A really enjoyable conversation. CLICK THE LINK BELOW BECAUSE FOR SOME REASON WORDPRESS HATES US AND HAS MADE ALL OF OUR AUDIO PLAYERS VANISH! ( AND YOU CAN HEAR THIS EPISODE )

http://www.comparedtowhatpodcast.com/wp-content/uploads/2014/01/Compared%20To%20What%20Podcast%20-%20Paul%20Canales%20Episode.mp3

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61 episodes

Artwork
iconShare
 
Manage episode 157808223 series 1233059
Content provided by Charlie Hunter and Mocean Worker, Charlie Hunter, and Mocean Worker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Charlie Hunter and Mocean Worker, Charlie Hunter, and Mocean Worker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

960x595If you ever get a chance to meet Paul Canales please ask him about the process of opening and starting a restaurant. His explanation of this process when Charlie sat down with him is one of the funniest things we’ve heard in years. it’s the stuff that this podcast is all about actually. Paul owns and is the head Chef at Oakland’s Duende. Duende is very hip (actually hip not this new nonsensical version of the word) restaurant that features some of the bay areas most creative music as well. AS mentioned Charlie got to sit down with Paul on the middle of a busy day of prep and hear some great stories. By the way Paul might know more about jazz than most jazz musicians. A really enjoyable conversation. CLICK THE LINK BELOW BECAUSE FOR SOME REASON WORDPRESS HATES US AND HAS MADE ALL OF OUR AUDIO PLAYERS VANISH! ( AND YOU CAN HEAR THIS EPISODE )

http://www.comparedtowhatpodcast.com/wp-content/uploads/2014/01/Compared%20To%20What%20Podcast%20-%20Paul%20Canales%20Episode.mp3

  continue reading

61 episodes

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