A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Ep 1 (pilot) - The History of the Supermarket
MP3•Episode home
Manage episode 161538463 series 1265230
Content provided by Matt Levine NaturalBusinessNews. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matt Levine NaturalBusinessNews or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
These days Americans can buy groceries everywhere. Gas stations, drug stores, mass merchants, at bodegas and corner stores and of course good old supermarkets too. In this episode we’ll look at the history of food retailing in America, how self-service replaced counter service, the way a couple of notable innovators changed how we shop and discuss how today’s retail landscape resembles a florescent-lit Hunger Games minus the bloody sword wounds and gratuitous sex. --- Support this podcast: https://podcasters.spotify.com/pod/show/matt-levine0/support
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36 episodes
MP3•Episode home
Manage episode 161538463 series 1265230
Content provided by Matt Levine NaturalBusinessNews. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matt Levine NaturalBusinessNews or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
These days Americans can buy groceries everywhere. Gas stations, drug stores, mass merchants, at bodegas and corner stores and of course good old supermarkets too. In this episode we’ll look at the history of food retailing in America, how self-service replaced counter service, the way a couple of notable innovators changed how we shop and discuss how today’s retail landscape resembles a florescent-lit Hunger Games minus the bloody sword wounds and gratuitous sex. --- Support this podcast: https://podcasters.spotify.com/pod/show/matt-levine0/support
…
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36 episodes
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