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Content provided by Chez Judah and Judah London. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chez Judah and Judah London or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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The Science Of Bacteria

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Manage episode 205820796 series 1468042
Content provided by Chez Judah and Judah London. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chez Judah and Judah London or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
We all know that there's good and bad bacteria, but have you ever thought about what bacteria does to our food? Tune in to me and Dan as we explore the bacteria that makes our food tasty. This episode was produced by me and Mom. Special thanks to great Dan Plane and all the great people at the Royal Institution. You can find out more about me and my cooking at www.judahlondon.com or follow me on Twitter and Instagram @judahlondon. **Disclaimer: While I'm a chef and I scientist - I'm still learning and exploring my ideas. That also means, while I do my best to make sure all the facts in the science that I discuss is as accurate as possible, there may be some assumptions that I haven't quite got right. So do keep that in mind and if you have any new information that could build on my ideas let me know here. Thanks!
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8 episodes

Artwork
iconShare
 
Manage episode 205820796 series 1468042
Content provided by Chez Judah and Judah London. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chez Judah and Judah London or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
We all know that there's good and bad bacteria, but have you ever thought about what bacteria does to our food? Tune in to me and Dan as we explore the bacteria that makes our food tasty. This episode was produced by me and Mom. Special thanks to great Dan Plane and all the great people at the Royal Institution. You can find out more about me and my cooking at www.judahlondon.com or follow me on Twitter and Instagram @judahlondon. **Disclaimer: While I'm a chef and I scientist - I'm still learning and exploring my ideas. That also means, while I do my best to make sure all the facts in the science that I discuss is as accurate as possible, there may be some assumptions that I haven't quite got right. So do keep that in mind and if you have any new information that could build on my ideas let me know here. Thanks!
  continue reading

8 episodes

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