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Calling all bartenders! This podcast is to help and inform all bartenders on how to become their best version. We will touch on all topics in the industry such as bartender rights, bar set ups, customer service, and the history of bartending. We will be also sharing our experiences in the industry. We will be having guests on every once in a while to share their stories as well. We are here to help you become a better bartender.
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This week we discuss the new law that passed that allows 18 year olds to handle alcohol in restaurants and bars. We give our take on pros and cons on how a young adult can handle it. Sharing our own experiences of what we were exposed to working in a kitchen, it can raise the question, is this a good idea? To ask us a question about bartending or s…
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On this weeks episode we dive deep into the history of The Daiquiri. We begin this episode by discussing the hot topic of AI in the service industry. With AI raising in every industry, Greg gives his inputs on the robot food runners at his job. We also talk about the ongoing Olympics and their strict no alcohol rule. We both separately tired restau…
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On this weeks episode we open up with discussing a person's third space. A person's first two spaces are usually their home and work, but most people have a third space on where they like to go to escape. Somewhere fun, relaxing, and safe. We share our third space and explain why what they mean to us. Then we transition into talking about politics …
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Welcome to our first episode! This week we learn about Greg's experience in the bartending industry. He shows credibility by sharing his various types of bartending jobs and his love for the industry. We dive deep into his state of mind from he first started in the industry to his current bartending career. We share some laughs remembering how we m…
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Welcome to our brand new podcast! We are here to discuss everything bartending. It is our goal to help inform those of their bartender rights, the best bar setups, drink recipes, and general advice for those in the service industry. Meet our host Greg Rucisnski, who has been bartending for over ten years. And Cohost Rob Miranda. Together we will be…
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