Regenerative Livestock public
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The Grazing Grass Podcast features insights and stories of regenerative farming, specifically emphasizing grass-based livestock management. Our mission is to foster a community where grass farmers can share knowledge and experiences with one another. We delve into their transition to these practices, explore the ins and outs of their operations, and then move into the "Over Grazing" segment, which addresses specific challenges and learning opportunities. The episode rounds off with the "Famo ...
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Pioneering Today

Melissa K Norris

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Pioneering Today is all about getting back to basics, simple living, and self-sufficiency with old-fashioned skills and wisdom in a modern world. With heirloom gardening, canning, preserving the harvest, from scratch cooking, raising your own food, including livestock (backyard chickens, pigs, and cattle), natural medicine, herbs, DIY like soap making along with living a simple self-sufficient life, no matter where you live. Hosted by 5th generation homesteader, Melissa K. Norris, author of ...
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How do I maximize my profitability? Improve my land the fastest? Create harmony in my land, livestock, life and wallet? Discover why hundreds of ranchers and farmers turn to Jaime Elizondo to maximize their profitability and to make sense of the regenerative ranching operations, implement the strategies that really get results and turn that farm/ranch into a profitable business that lasts.
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A weekly conversation podcast with three farmers in the heart of Appalachia. Featuring updates and hard lessons from each farm. Plus topics including rotational grazing of cattle, sheep, and pigs, pastured chickens and turkeys for meat and chickens for eggs, sustainable and regenerative practices, direct marketing and current events related to farming and our food system.
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The Farmers Guardian podcast brings you real farmer stories, the latest news and discussion about all the issues affecting the farming community. Listen on the go as the Farmers Guardian team talk through the latest issues across the dairy, livestock and arable sectors affecting your farming business, featuring special guests who share their personal experiences.
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Jared is passionate about sharing his knowledge and experiences with other farmers and ranchers to help them achieve their goals of profitability to be truly regenerative and "regenerational" to involve the next generation. Through the Profitable Steward Podcast, he provides a platform for experts in the field of regenerative agriculture to share their insights and best practices, as well as for other successful farmers and ranchers to share their stories and lessons learned.The focus of the ...
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The Working Cows podcast gives you something to think about as you seek to maximize the effectiveness of your cattle operation and the joy your family receives from this lifestyle.
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Expert talk on livestock housing and animal husbandry. In each episode, we discuss current, trends, technology and research. We invite you to join our discussion at newstandard-group.com.
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Join a curious farmer to discover ways in which farmers are using different practices to farm regeneratively. Find out how food can be produced, and how you can apply some of these principles in your backyard. She gets all the dirt from farmers, chefs and scientists that will help you make informed decisions about how you shop, buy and grow food.
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Join us, yes, literally Firesidd, near our Kitchen Wood Stove, here at Briden Farm. We’ll be discussing a umber of topics! Mainly how we use our Briden Farm Goats, Pigs, Chickens, Muscovy Ducks, Rabbits, and other livestock to help on our Homesteading Farm, where we practice rotational pasturing , regenerative farming, upcycling, deep bedding , and more! Also, since we also have other interests, loke my 30 plus years of Family History and Genealogy, we may be talking about that, or other see ...
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Essential Ingredients powered by NextGenChef is an Online podcast, launched by Justine Reichman a socially minded Founder, Connector and Philanthropist. This podcast features a multi-generational group of startup founders, thought leaders and change makers who discuss the importance of building businesses from concept to purpose that directly align to your purpose and mission and support a regenerative future for and from people to planet. Topics include “building a business to support your ...
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North American Ag provides daily agriculture news and weekly podcasts, devoted to highlighting the great people and companies that serve the agriculture industry and help feed our world. Covering ag tech, ag issues, policy, new products, family & faith. North American Ag gives farm families and ag professionals insight into what’s happening in agriculture throughout North America. In agriculture, government policy and faith effect farming every day. Unfortunately without open discussion, ide ...
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Brought to you by RASE, in association with Innovation for Agriculture, the Farm of the Future podcast explores how farm businesses can prepare for and adapt to the challenges affecting agriculture. Join us to hear about the technologies and ideas which can make farming easier, more profitable and provide benefits to the environment.
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Soil Solutions with Jessica Gnad - HPJ Talk

Jessica Gnad and High Plains Journal

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HPJ Talk is a weekly podcast featuring commentary and news for farmers, ranchers, and those who live and work in the High Plains. Soil Solutions with Jessica Gnad emphasizes the importance of producing healthy soil, and provides important tips and insights from industry leaders on the topic of soil health and regenerative agriculture. #RideWithUs #HighPlainsJournal #GreatPlainsRegeneration #SoilHealth
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Brian Dougherty and Luke Jones, consultants with Understanding Ag, joined me to discuss cover crops. We talk about how they fit in to a cash grain scenario, how we can use them to speed up biological time, and how to think about integrating livestock into our cover cropping systems. Thanks to our Studio Sponsor, Understanding Ag! Head over to Under…
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As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode discusses the role of data, the tools available to measures GHG emissions and the value to farmers in sharing that data. Leprino Foods' Sustainability Manger Ben Williams, Farm Manager of net zero livestock far…
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In this episode, a young farmer tells how he is lucky to be alive after being trapped under a stack of falling bales. Christopher Rolfe was airlifted to hospital following the accident thanks to Kent, Surrey & Sussex Air Ambulance. Chris told his story at the start of Farm Safety Week – the annual campaign by the Farm Safety Foundation and the Yell…
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Tom Heap is widely known for his appearances on BBC Countryfile, The Climate Show and Rare Earth, and he has a passion for the natural world. His latest book, Land Smart, explores how various people in the wider agricultural industry can manage the land differently to create balance between nature and food production. Whether that is regenerative p…
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This week I’m sharing part two of my health journey and updating you on my six-month toxin results. Though I’m not going to disclose my exact detox protocol (because it’s so individualized based on my numbers and labs), I will be sharing some basic changes you can make in your life to immediately reduce your toxin exposure. For more information and…
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In this week's North American Ag Spotlight Chrissy Wozniak talks to Camille Grade, the Chief Market Officer at Bushel, shared her invaluable insights into the evolving landscape of agricultural technology and data management. As a key speaker at this year's Women in Agribusiness (WIA) Summit, Camille’s expertise and experience are highly anticipate…
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As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode focuses on how animal health and welfare is key to improving the sustainability of farming systems and the importance of adopting a mindset of 'if you look after your livestock they will look after you'. Northe…
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Dr. Leanne Fuchs, a Chiropractor in Missouri, joined me to discuss her approach to caring for people through her various realms of expertise. We discuss her goals and some of the different diagnostic tools she uses to help her find the best path forward for her clients. Thanks to our Studio Sponsor, Understanding Ag! Head over to UnderstandingAg.co…
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Join us for an engaging conversation with Jeremiah Markway of Markway Ranch as he shares his journey in regenerative agriculture and grazing management. We explore his experiences with various livestock, including Corriente cows and hair sheep, and his transition from conventional farming to sustainable, low-input practices. Jeremiah discusses the …
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“When you're an entrepreneur, there's opportunities everywhere. And part of the art is the discernment of the opportunity that is not only going to be achievable but has the highest, long-term return. That comes with experience, but if you understand your tools better, you get there faster.” —Joni Kindwall-Moore Our modern food system has become di…
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Send us a Text Message. Cody recaps his time at the Eastern Alliance for Production Katahdins Symposium. https://easternalliancekatahdins.com/ Upcoming Mountaineer Country Farm Crawl July 27th and 28th From Cody at Winnow Glen Farm and Tyler at Pike Mountain Farm. Find us on Instagram at Appalachian_Farmcast Email us at appalachianfarmcast@gmail.co…
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Let me tell you that by grazing selectively you will fall into overgrazing, overgrazing which is grazing a plant when too young, another way to consume long-lived soil organic carbon is with the following: tilling the soil for conventional agriculture, using herbicides, synthetic fertilizers, fungicides and insecticides, people have been mining thi…
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In this episode, join William DeMille and Steve Kenyon as they unpack the powerful connection between carbon, soil health, and water management in this transformative approach to farming. They'll explore: * The powerful role of soil as a carbon sink and how regenerative practices can turn the tide on climate change. * How healthy soil teeming with …
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As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode shares helpful on-farm tips to improve water and waste management, whilst looking at some of the practical challenges including infrastructure and investment. Livestock farmers Lizzie Halton-Harrop and Rob Hava…
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As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at some practical on-farm examples of improving biodiversity whilst building resilience into farm businesses. Oxfordshire arable farmer and consultant Ben Adams, McDonalds Progressive Young Farmer at Moy …
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In this episode, in a special harvest preview, we look at the prospects for cereal crops as combines roll into oilseed rape. New Defra secretary Steve Reed makes his first speech to farmers at the Great Yorkshire Show. What can we expect from the new government when it comes to supply chain fairness – and will it put its money where its mouth is? M…
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In this episode the Farmers Guardian news and business team give their analysis of what farming can expect from the new Labour Government and the priorities of the new Defra Secretary Steve Reed and his Farming Minister Daniel Zeichner. The team reflects on Labour’s manifesto and the calls from the industry for more clarity on farming policies, bud…
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This week I’m sharing my health journey and update on some toxin testing I’ve been doing for better health. It’s been quite the journey, but one I’m happy to share about because I know I’m not the only one struggling from years of exposure to PFAS (or “forever chemical”). Unfortunately, our bodies don’t know what to do with these chemicals and the …
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In this week's North American Ag Spotlight Chrissy Wozniak dives deep into the world of flue-cured tobacco production with a true expert in the field, Dr. J Michael Moore, of the University of Georgia Tobacco Team. J Michael has dedicated his career to developing and implementing educational programs that guide farmers in producing high-quality tob…
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Join us for an engaging conversation with Andy Youngblood of Youngblood Farm in Southwest Arkansas as he shares his transformative journey in farming. From growing up in a small town focused on beef cattle and poultry operations to earning an ag business degree and working at Tyson Foods, Andy's experiences with various livestock and his shift to r…
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As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at how healthy soils underpin resilient and sustainable farming systems. Arable agronomist and farm consultant with Ceres Rural, Louise Penn, beef and sheep farmer and AHDB Cereals & Oilseeds representati…
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“The food system is broken. There's no way around it… But can you make the best choice you can make with what's in front of you?” —Jamie Poe The traditional camping aisle has long been due for an overhaul. Growing consciousness now allows us to see outdoor adventure not just as an escape, but as an extension of our values. We seek harmony with natu…
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Today, I want to tell you how important a grazing program is to your well being and your greatly improved genetics herd. Have you noticed all of these grazing program talk a lot about de-stocking in a drought event? I just said that most grazing programs talk about de stocking when under drought, and they emphasize to get rid of a large number of l…
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Cumbrian sheep farmer Alistair Mackintosh sits down with Farmers Guardian chief reporter Rachael Brown to chat about his new role as Red Tractor interim chair. He talks about how he looks to rebuild farmer confidence in Red Tractor after frustration across the industry following its handling of the Greener Farms Commit module. He said effective com…
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Dallas Mount, CEO of Ranch Management Consultants, joined me to discuss some of the helpful phrases and ideas he has come across in the years since he took over RMC. We discuss how these phrases have become useful in decision making as well as the difference they have made in their focus. Thanks to our Studio Sponsor, Understanding Ag! Head over to…
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In this episode, after being swept to power in a landslide general election, we examine what the UK's new Labour government means for farming. We get the low-down on the policies we can expect for agriculture – and the challenges likely to be faced when funding them. We discuss the implications, opportunities and the threats – with former Defra sec…
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As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at understanding and measuring social sustainability within agriculture. Tenant organic dairy farmer Sophie Gregory from Dorset, Hampshire tenant pig farmer Flavian Obiero and Leonora Meehan from McDonald…
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Join us for an enlightening conversation with Matthew, a sixth-generation farmer and rancher from Waller County, Texas, who shares his family's agricultural journey that began in 1847. We discuss Matthew's diverse operations, including horse-quality square bale production and cattle grazing, and the invaluable support of his family, particularly hi…
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“If you always knew, you may think twice. But then you approach it with audacity.” —Maria Paula Garces Mushrooms are nature's secret superfoods, quietly working behind the scenes to nourish both humans and Earth's ecosystems alike. Combined with the indulging flavor of cacao, these mushroom morsels form the newest way to nourish both taste buds and…
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This is a very important subject if you have Beef cow/calf and want to get a higher profit. Wouldn’t you want to maximize your profits without extra and costly inputs? Pay attention as I do not want you to miss this: Around half of the Bulls tested for cow serving aptitude had injuries that would not allow them to be able to settle cows. Wow! How i…
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Send us a Text Message. Liz is back on the podcast to discuss red flags and green lights of farmer's markets. Tyler and Liz talk about why markets may or may not be right for your farm. They also discuss what to look for in a "good" market. Riffle Farms From Cody at Winnow Glen Farm and Tyler at Pike Mountain Farm. Find us on Instagram at Appalachi…
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Ellen Bench from Remedi Animal Solutions joined me once again to answer questions that arose after the last episode we did together. She lays out the process of implementing a homeopathic livestock health strategy. We answer a number of questions from Patreon supporters as well as questions sent to me by Steve Campbell. Thanks to our Studio Sponsor…
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Forget the dusty stereotype! In this episode, join Jared Sorensen and Clay Conry as they delve into the world of ranching, revealing the surprising truth: ranchers are resourceful entrepreneurs navigating a complex business landscape. They explore the diverse income streams that keep these modern-day mavericks afloat, from traditional cattle sales …
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On this week’s podcast, news reporter Chris Brayford is joined by a host of guests including farmers and politicians to discuss the implications of a General Election to farming communities and some of the priorities they want to see from the next UK Government. Our guests include NFU vice-president David Exwood, ‘Pretend Farmer’ and sheep farmer K…
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In this episode, we join the crowds at the 2024 Groundswell event to find out how regenerative agriculture has fared in a challenging season. We ask: is regenerative agriculture really more resilient than conventional farming? We find out about the premiums available for farming regeneratively and ask whether farmers should abide by a set of standa…
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Join us on this enlightening episode as we welcome Dennis Stout, a wind energy expert with over 18 years of experience, to explore the world of renewable energy, focusing on wind energy projects. Dennis provides an extensive overview of renewable energy, discussing its definition, benefits, and real-world impacts on rural America. Listen in as we t…
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In the latest episode of North American Ag Spotlight, host Chrissy Wozniak sits down with Tyler Williams, a sustainable systems agronomist, to delve into Bayer’s innovative digital platform, ForGround by Bayer. With a rich background in meteorology, climatology, and agronomy, Tyler has dedicated his career to enhancing farm productivity and sustain…
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Josh has been a Total Grazing Academy graduate for years now, and he is one of our Fat Wallet Ranchers members, he is getting top results and understands how plant physiology, economics, livestock genetics, and good body condition are necessary for success. Not many livestock farmers know as much as he does. Join the many people doing this with suc…
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Join us for an insightful conversation with Hunter Lehman of Grazing Lands as we explore his transformative journey from managing a hunting property to embracing regenerative grazing near Stockdale, Texas. Hunter shares how he stays connected with his former ranch through innovative tools like virtual fencing, and discusses the transition from stoc…
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“The things that you run away from, you end up going back to as you get older.” —Aishwarya Iyer Because of our busy schedules, it's all too easy to rush through meal preparation on autopilot. But cooking with presence and awareness has profound benefits for both body and soul. With each conscious action in the kitchen, whether stirring a pot of sou…
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Send us a Text Message. Mrs. Pike Mtn Farm joins the discussion to give her side of the current events at Pike Mtn Farm. Cody gives the update of an eventful week at Winnow Glen Farm. From Cody at Winnow Glen Farm and Tyler at Pike Mountain Farm. Find us on Instagram at Appalachian_Farmcast Email us at appalachianfarmcast@gmail.com…
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Harry Cope of Cope Grass Farm in Truxton, MO joined me to discuss his winter-feeding strategy of grazing standing milo. This strategy has been a game changer for his operation from the perspectives of labor, soil health, and finances. We discuss his lessons learned, strategies that have helped him be successful, and somethings he is experimenting w…
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In this episode, Prime Minister Rishi Sunak tells Farmers Weekly he has a clear plan for UK agriculture – if the Tories win the General Election. With farm machinery becoming ever more expensive, we meet the farmer who decided to reduce costs by building his direct drill. We visit the Royal Highland Show and discuss the future for Scottish agricult…
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Join us on the Grazing Grass Podcast as we continue our journey into the fascinating world of livestock color genetics. In this episode, we explore the practical aspects and implications for breeders, focusing on the two primary pigments—eumelanin (black) and pheomelanin (tan)—that determine livestock coat color. We simplify the terminology for eas…
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Ag in my Land is a Farmers Guardian series which looks at farming across the globe, and for the first time ever, we have turned it into a podcast. In this episode, online editor Emily Ashworth talks to Greg Hart who farming in Hawkes Bay in New Zealand at Mangarara Farm. With a huge focus on stripping the business back and focusing on regeneration …
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Join me with guest Marc Warnke as he nearly convinces me to get goats again! We’re talking all things raising goats, from the space and supplies required, time it takes to milk them daily, and the various uses they have around the homestead. He’s a wealth of information and you’ll definitely want to check out the corresponding blog post for the res…
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