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Sean Gentille Podcasts

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Dying Alive

The Athletic

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A Pittsburgh Penguins podcast featuring The Pensblog's Pat Damp, The Athletic's Jesse Marshall and Pensburgh's Mike Darnay. A weekly show about the Penguins, the National Hockey League and so much more.
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Eat Local New York Podcast

Eat Local New York

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Welcome to the Eat Local New York Podcast, your ultimate destination for discovering the stories and passions behind New York State's thriving local food scene. Join us as we dive into insightful conversations with business owners, chefs, cooks, food truck operators, bar owners, brewery owners, distillery owners, and entrepreneurs who shape and define the local food landscape. At Eat Local New York, our mission is to promote and celebrate the diverse culinary offerings of New York State. Thr ...
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#209 - The One with Luis 40:29

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Welcome to the Eat Local New York Podcast. This week my guest is Luis Fernandez. Luis is an entrepreneur in New York City and was the co-founder of Forsyth Fire Escape Restaurant. Luis has some exciting plans coming up with new concepts and I am thrilled to have him on the podcast today. EatLocalNewYork.com Learn more about your ad choices. Visit m…
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#208 - The One with Jeff & Bob from Touché 1:53:26

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Welcome to the Eat Local New York Podcast. This week my guests are Bob and Chef Jeff from the soon to open restaurant in Syracuse, NY...Touché. You can find them on instagram at Tocuhe_syr Special thank to our sponsors for this weeks episode: AAA WCNY, 95 Nutrition, and Brown Carbonic. Life on the road can be unpredictable, but with AAA, you’re nev…
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#207 - The One with Bickering Twins 1:18:20

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Welcome back to the Eat Local New York Podcast. This week my guests are Kevin and Corey from Bickering Twins in Ithaca Here is a little about them from their website. "Corey + Kevin Adelman are identical twin brothers originally from northern New Jersey. Kevin attended Ithaca College in 2010 and studied in Bolivia as part of his schooling. After li…
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#206 - The One with Kevin Gentile and Sean Gates 1:39:08

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Welcome to the Eat Local New York podcast. this week my guests are Chefs Kevin Gentile and Sean Gates. These two chefs are legends in the Central New York Food Scene. It's a great pleasure and such a rare opportunity to get these two together at the same time. I genuinely hope you appreciate and enjoy this conversation. Thanks to our sponsor for th…
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The Chef Show - #1 with Kaleb Schnell 34:29

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Welcome to the first episode of The Chef Show podcast from Eat Local New York. This series is focused on watching restaurant and industry shows and movies with local chefs, restaurant owners, and bartenders. We'll watch a different show or movie and discuss what we're watching and other conversations around the industry. This first episode is with …
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#204 - The One From The Fancy Food Show 55:05

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Welcome to the Eat Local New York Podcast. This week I am recording on location at the Summer Fancy Food Show. My guests this week are: Matteo Frescobaldi from Laudemio Frescobaldi EVOO - 6:48 Piero Peduzzi of Rustichella D’Abruzzo - 16:19 Michele Fioroni Umbria’s Deputy President for Economic Development - 27:50 Maria Vittoria Finco of Monti Trent…
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#203 - The One with Brews & Banter 1:36:29

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Welcome back to the Eat Local New York Podcast. This week I am talking with Frank and Roman from the Brews & Banter Podcast. Find them online at https://brewsnbanter.buzzsprout.com Special thanks to our sponsors with Brown Carbonic https://www.browncarbonic.com and 95 Nutrition https://95nutrition.com Learn more about your ad choices. Visit megapho…
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#200 - The One with Tim Shore and Keith Redhead 1:00:57

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Welcome to episode 200 of the Eat Local New York Podcast. My guests this week are Timothy Shore of Buried Acorn Brewing Company and Keith Redhead of Woodland Farm Brewery. Thank you to our sponsors for this week's podcast.: Brown Carbonic https://www.browncarbonic.com/ 95 Nutrition https://95nutrition.com/ Learn more about your ad choices. Visit me…
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#197 - The One at Turning Stone Resort & Casino 58:43

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Hello and welcome to the Eat Local New York Podcast. In this special episode, I'm on location inside the NY Rec and Social Club at Turning Stone Resort & Casino. My guests for this episode are Charles Newland, Vice President of Food & Beverage Operations at Turning Stone Enterprises; Chef Dustin Tuthill, Chef de Cuisine at NY Rec & Social Club; Sha…
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#196 - The One with Jon Page 1:23:46

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Welcome back to the Eat Local New York Podcast. This week my guest is Jon Page, owner of Three Lives and Pork & Knife in Downtown Syracuse. This is the first episode here in the new Eat Local New York Studio and I'm happy Jon could be the first guest. Visit us online at EatLocalNewYork.com and special thanks to our sponsor, Brown Carbonic. Make sur…
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#195 - The One With Dos Gabachos 1:07:59

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Welcome back to the Eat Local New York Podcast. This week I am talking with David and Richard from Dos Gabachos. Here is more about them from the Dos Gabachos website: "Over a decade ago three future friends met at a bar in downtown Los Angeles. David coming from Northern California, Richard, from New York, and Victor from Mexico City. David & Rich…
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#194 - The One With Nick Pascale - Save NY Wine 49:44

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Hello and welcome to the Eat Local New York Podcast. This is episode #194. My guest this week is Nick Pascale of Pascale's Wines and Liquors to talk about the Save NY Wine Movement and the fight to keep New York from approving a law that will allow grocery stores to begin selling bottled wine. Find out more online at https://savenywine.com Visit Ea…
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#193 - The one with Yuji Haraguchi 26:00

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Yugi Haraguchi is the owner of Osakana, a Japanese-style fish market and education center located in the East Village. Yugi alleges that Wegmans has breached a non-disclosure and non-compete agreement when they opened their Japanese fish market inside their new Wegamsn store just 3 blocks away from his Japanese Fish Market. Learn more about Yugi Ha…
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#191 - The One with Joe Rosemyer 1:07:29

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Welcome back to the Eat Local New York Podcast. This week I am talking with Joe Rosemyer, owner of Slice Pizza in Utica New York. Find out more about Slice Pizza online at https://www.sliceutica.com Visit Eat Local New York online at https://eatlocalnewyork.com/ Learn more about your ad choices. Visit megaphone.fm/adchoices…
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#186 - Merry Christmas with Billie Smith 46:53

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Welcome to the Eat Local New York Podcast. This week my guest is Billie Smith from Heritage Hill Brewery in Pompey, NY. Billie is a very talented Brewer and responsible for the whole beer supply out at Heritage Hill. It’s always impressed me, how much beer Billie puts out of Heritage Hill and until recently, by himself. Find Heritage Hill online at…
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#181 - The One with Hillside Farms 23:40

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Welcome back to the Eat Local New York Podcast. This week I am in Truxton, NY hanging out with Jacob and Alexa from Hillside Farms. I was out here hanging with them to record a video showing the process of them butchering their chickens to sell at the Regional Market and to wholesale customers like Eden in Syracuse. While I was there, I decided to …
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#`180 - The One With Brazen Cafe 1:19:33

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Welcome to the Eat Local New York podcast. This week I am sitting down with Chris and Damien from the Brazen Cafe in Syracuse. They're located at 725 Irving Ave. in Syracuse across from Crouse Hospital. I had a great time chatting with the guys and drinking a lot of bourbon...it may be a little different from the normal podcast, but I think it's st…
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#179 - The One with Chad Terrinoni 48:38

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This week I am talking with Chad Terrinoni of Hummingbird Heating and Cooling. No, Chad is not a restaurant owner. But the way he's transformed his business and taken over this last year lead me to want to learn more about Chad, his business, and his advice for business owners. His story is truly inspiring as an entrepreneur and I highly recommend …
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#178 - The one with Aaron Metthe 53:27

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Welcome to episode 178 of the Eat Local New York podcast. This week we're talking to Aaron Metthe of Salt City Coffee. Salt City Coffee is a local coffee roaster and cafe here in Central New York. They have four locations in Syracuse and Fayetteville. Learn how Aaron got started with roasting coffee and how he went from roasting beans in his bathro…
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