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Wine on the Street

Wine on the Street

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I started covering the wine world back in 2010 for Fox News. I was an anchor for Fox Business, but I really wanted to learn about wine – mainly because I had no idea what I was doing. I just knew I loved to drink it. So I started a column called Wine with Me. After many interviews and podcasts with some amazing wine professionals, I realize I still don’t know much. I also realize that there are lots of people feel the same way.To learn about wine, you need to drink it. Lots of it – and all d ...
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Christopher Kimball’s Milk Street Radio travels the world to find the most fascinating food stories—including children who harvest cod tongues after school in Norway and a detective who tracks down food thieves. And on Milk Street Radio, you can always find the unexpected: a visit to the Museum of Failure, the joys of eyeball Jell-O and how to eat your way through Italy. Hosted on Acast. See acast.com/privacy for more information.
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It's a Wine Podcast, but NOT a Podcast all about wine...Meet Mike! He's tall, way into wine, and a former Disc Jockey. This podcast is his life rolled into one fun bundle of wine geekery, relatable conversation, many sips of wine AND laughter. Wine should be fun, right? This podcast tries to be fun. Based out of Nicholson Ranch Winery in Sonoma, California. Yes, THAT Sonoma...wine country!
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EMMY AND JAMES BEARD NOMINATED HOST JERMAINE STONE TALKS TO HIP-HOP PERSONALITIES AND WINE PROFESSIONALS TO FIND THE PERFECT MATCH BETWEEN MUSIC AND WINE IN AN INFORMATIVE, ENTERTAINING, AND ORGANIC WAY. ON EACH EPISODE GUESTS CHOOSE A SONG OR BOTTLE OF WINE, JERMAINE SELECTS A PAIRING, AND THEY DISCUSS THEIR CHOICES ON THE SHOW.
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Welcome to the Thru the Grapewine podcast with your host Ute Mitchell, a certified wine professional, podcaster, and content creator. Join us as we uncork the stories of remarkable women shaping the wine industry. From winemakers to sommeliers, vineyard managers to marketers, to thought leaders and writers, we dive deep into their experiences, challenges, and triumphs. With a delightful blend of wit and insight, each episode offers a refreshing perspective on wine culture and the women who d ...
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Debbie Gioquindo, CSW, WLS the Hudson Valley Wine Goddess takes the intimidation out of wine. This podcast you will find interviews with winemakers, interesting people and my show Winephabet Street.
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Three Old Hacks

Mihir Bose, David Smith, Nigel Dudley

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Mihir Bose – former BBC Sports Editor, David Smith – Economics Editor of the Sunday Times and political commentator Nigel Dudley have been friends since they first met while working at Financial Weekly in 1980s. They have kept in touch regularly, setting the world to rights over various lunches and dinners. With coronavirus making that impossible, what do journalists do, deprived of long convivial lunches over a bottle of red wine or several? Why, podcast of course.Get in contact with the po ...
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Untold Italy is a travel podcast full of practical tips and advice to help you plan your trip to Italy. Travel expert Katy Clarke interviews special guests and answers your questions to help you plan and uncover your own, as yet untold adventures in Italy. On our show we share highlights of the major destinations, off the beaten path secrets, best ways to get around, favorite food spots, cultural insights and much more. You’ll learn how to plan your Italy itinerary to include the places and ...
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In our first series 'A Classical Christmas Chord', classical musician Lena Chord, is forced to work with her high school flame turned pop-star, Zack Sellers, to revive her music company and his troubling bad-boy reputation. Their mutual animosity and attraction guides them to realize their goal. Hope Street Pods features fictional stories that are heartwarming, comedic and grip people in a way — as the rom-com hero would say— they haven’t felt in a long time. Every 6-episode series features ...
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Join host Jason Concepcion and Foundation’s showrunner and executive producer David S. Goyer as they discuss adapting Isaac Asimov’s iconic novels for the screen. Writers from the show chat with Jason and David to unpack the latest episode of the Apple Original series, giving viewers a deeper dive into the story. Episodes of the show and the podcast premiere on Fridays. So watch first on Apple TV+ (where available), then listen to the podcast for the ultimate Foundation experience. This is a ...
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Being Green

Fine Music Radio

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PROUDLY SPONSORED BY GERLINDE MOSER OF RE/MAX. Being Green – Your window on the environment broadcast every Friday morning at 9.30. Glynis Crook will focus on key issues affecting our lifestyles, science and research outcomes, the quest for sustainable living and a healthier planet.
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We’re Diana and Kelly and we’re entrepreneurs fascinated by art in all its forms: in the studio, on the street, at the table. We travel to cities and places around the world, seeking art and food adventures as powerful as the artists and chefs who create them. (And yes, that title is a double entendre.) This podcast are conversations of the things we observed during our travels, working on our businesses, and all things WOMEN, TRAVEL, ART, and FOOD. Regular special guests include venture cap ...
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Food and Music IOW

Paul Bellchambers - The Island Chef

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The Isle of Wight is a UNESCO Biosphere! It enjoys a wealth of nature, history, culture, art, and food, which is available to the locals & the millions of visitors to the island over the years. Nammet means a light meal; originally a farm worker's lunch to be eaten in the fields and used from the 1800s. I thought about how to share the stories, combining people, food, drink, and the hospitality sector, an important part of the island's culture! The podcast is now a reality. I talk to people ...
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The Film Vault

AndersonAndBryan.com

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Discover movies you may have missed and be warned about others you should. Hosts Anderson Cowan (Loveline) and Bryan Bishop (The Adam Carolla Show) hash out their contrasting film tastes in the form of weekly Top 5 lists and recent screening reviews of both new and old titles. With numerous recommendations each episode, The Film Vault is entertainment about entertainment and as a result is a show that keeps on giving.
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Cast of Creators is a podcast hosted by Nelson B. Thall & Casie Stewart at Hvr Studios in Toronto. Nelson & Casie have spent their careers in media and publishing and recently launched a new mobile browser called Hvr to empower creators and publishers like never before. Cast of Creators is taking Hvr’s mission to the next level by setting the stage for industry leaders, bloggers, creators and more to share their passions & perspectives. Each week, guests join the cast for a conversation abou ...
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CTSI Science Cafés

CTSI of Southeast Wisconsin

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The very first Science Café (also know as Café Scientifique) was held in Leeds in the United Kingdom in 1998. The founder of this grassroots movement, Duncan Dallas, describes a Café as “a place where, for the price of a cup of coffee or a glass of wine, people meet to discuss the latest ideas of science and technology which are changing our lives.” Since then, the Science Cafés have popped up all over the globe, with over 200 worldwide in more than 40 countries and at least 50 in the United ...
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elevate

Rob Jensen Company

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Elevate is a show that explores the latest in elevated living. Join hosts Rob Jensen and Monica Nalbaltoglu as they interview local artisans, business owners, and innovators who make Las Vegas - extraordinary. Each episode, we take you inside elevated living, from multi-million dollar mansions and interior design to private jets, and explore all the facets that make your lifestyle elevated.Rob is the President and Owner/Broker of the Rob Jensen Company, the only real estate brokerage in Las ...
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Are you naturally curious to travel and experience more of what the world has to offer? Travel Experiences Reimagined has you covered. Travel Experiences Reimagined is a podcast that will uncover different types of tours, experiences, and excursions hosted by local people from all over the world. Each week, you will discover and tune in to learn more about the person hosting the tour and what makes their tour unique.I’m your host Mariel, and after traveling to over 10+ countries and going on ...
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While we spent the past few months shivering in our boots here in Cape Town, the northern hemisphere was experiencing its hottest summer since records began, increasing the likelihood that 2024 will be the Earth’s warmest year yet. In this week’s edition of Being Green, Glynis Crook speaks to Prof Guy Midgley, Director of Stellenbosch University’s …
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BraveTart is back! Stella Parks is here to set the record straight on baking. From buttermilk to pie dough, Parks reveals what can go so wrong and how to get it right. And we’re not done with the sweets yet: We also get a taste for real Vermont maple syrup with veteran sugarer Peter Gregg, we take the anxiety out of baking with blender cakes, “A Wa…
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Parmigiano Reggiano, sometimes called parmesan, is one of the world's greatest cheeses - if not the very best. Learn about the precise processes and human talent that goes into making this delicious cheese from one of the official cheese testers and Untold Italy Tours host and local food ambassador Giulia Tamarri. Read the full episode show notes h…
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episode 443 with indigenous philanthropist & celebrity mixologist russell davis (wishka) https://wishka.org/ https://www.instagram.com/mrrusselldavis/?hl=en PLEASE BE SURE TO VISIT ALL MY SPONSORS. THERE’S LINKS ABOVE. PLEASE BE SURE TO TELL THEM WE SENT YOU! PLEASE visit my PATREON at: https://www.patreon.com/scotchandgoodconversation…
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Bryan and Anderson review Beetlejuice Beetlejuice, Rebel Ridge, Chimp Crazy, Man of the Century and As Above So Below (from assigner Dani Leffler). Then the boys look back on beach season with Top 5 Summer Recap. This episode is brought to you by BetterHelp. Give online therapy a try at betterhelp.com/FILMVAULT and get on your way to being your bes…
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In this episode, Jermaine Stone kicks things off with a deep dive into the 2024 wine harvest season, uncovering the challenges winemakers are facing around the world—from unpredictable weather patterns to evolving vineyard practices. Get an insider’s look at what makes a successful harvest, and learn what “harvest” really means in the world of wine…
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In this week’s edition of Being Green, Glynis Crook speaks to Tracey Gilmore, CEO of Taking Care of Business. This non-profit social enterprise runs three 2-year programmes training budding entrepreneurs to resell, repair, and remake retail waste items, most of which would otherwise have been sent to landfill. To find out more, or if you want to do…
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We interview Jason Wise about his film “Somm: Cup of Salvation,” which tells the story of winemaker Vahe Keushguerian, who smuggled ancient grapes from Iran to make the first Persian wine in over 40 years. Plus, food scientist Anwesha Sarkar explains how she built a 3D-printed human tongue to study food texture; we cook up the original Spaghetti an…
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Want to know how to pay for things in Italy? We share our best Italy travel tips on paying by card, when to use cash, and a quick recap on tipping (spoiler alert: it is not customary to tip large amounts in Italy). Read the full episode show notes here > untolditaly.com/240 NEW! Podcast episode guide - get it here Support the show Join our mailing …
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episode 442 with musician matt woods https://realmattwoods.com/ https://www.instagram.com/therealmattwoods/ https://open.spotify.com/artist/7FsRnvC6482sxDhq4DYpZi https://www.facebook.com/mattwoodsmusic PLEASE BE SURE TO VISIT ALL MY SPONSORS. THERE’S LINKS ABOVE. PLEASE BE SURE TO TELL THEM WE SENT YOU! PLEASE visit my PATREON at: https://www.patr…
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Bryan and Anderson review Strange Darling, Scarecrow, Andor and SUMMER OF 1984 (from assigner Stephen Morris). Then the boys give you a heads up with Top 5 Movies That Need a Trigger Warning. This episode is brought to you by BetterHelp. Give online therapy a try at betterhelp.com/FILMVAULT and get on your way to being your best self. TFV MERCH: Pa…
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Tony Blair's anthem was Things Can Only Get Better. Keir Starmer's appears to be Things Can Only Get Worse says David Smith, Economics Editor of the Sunday Times in this week's Three Old Hacks podcast, following on from the Prime Minister's speech this week warning they will have to raise taxes to fill the black hole left by the last government, in…
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In this episode, The wolf of wine takes listeners on an immersive journey through the lyrics of his latest single, “Quintin Tarantino,” where wine references, metaphors, and personal stories blend seamlessly with hip-hop culture. Stone breaks down the song line-by-line, revealing how his passion for wine and his roots in hip-hop intersect, reflecti…
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Sunday will see the start of the annual National Arbor Week, a time to celebrate trees. Over the seven-day period, people are encouraged to take part in "greening" events to make our communities healthier and more beautiful. In this week’s edition of Being Green, Glynis Crook speaks to Clare Burgess, chair of Treekeepers Cape Town, about preserving…
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Chef Carla Hall is here to change the way we think about soul food. Plus, we explore cooking with cannabis; Adam Gopnik tells us how to cope when our favorite restaurants close; and we serve up Sweet Fresh Corn Pudding. (Originally aired May 17, 2019). Get this week’s recipe for Sweet Fresh Corn Pudding here. We want to hear your culinary tips! Sha…
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Undoubtedly one of the world's greatest art collections, the Uffizi Gallery is one of the most visited sites in Florence. Visitors from around the world flock to the gallery to admire masterpieces by Botticelli, Giotto, Michelangelo and Caravaggio among the thousands of pieces in this incredible collection. Founder of LivTours, Angelo Carotenuto jo…
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Bryan and Anderson review Blink Twice, Strange Darling, Idea Man, and Speed Cuber (from assigner Jonathan Mooser). Then the boys pay homage to The Crow and countdown Top 5 On Set Deaths. This episode is brought to you by BetterHelp. Give online therapy a try at betterhelp.com/FILMVAULT and get on your way to being your best self. TFV MERCH: PayPal …
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Send Mike a Text! Back from and unplanned hiatus, Mike chats with his pal Alex, who works with vineyards in the Napa Valley. How's the 2024 vintage looking? Alex will tell us. Also tennis, the "last meal" before the Covid shutdown, the "songs of the summer" and notes on a couple of delicious wines as they swirl, sniff and sip. It's a fun chat! Supp…
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This week, it's all about food inventions and innovations. Nicola Twilley reveals the secret history of refrigeration, from ingenious fridge designs to Rwanda’s pioneering “coldscape.” Plus, meat scientist Chris Calkins invents new cuts of steaks, and Dan Pashman wonders if the food tech takeover is actually a bust. Finally, we share a recipe for t…
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Producing wine in Liguria requires passion and dedication. The rugged terrain requires ingenuity and persistence from local winemakers to achieve the standard they've been known for over the centuries. Join us as we learn about this predominantly white wine making region and where you can go to enjoy their delicious drops Read the full episode show…
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Bryan and Anderson review Alien: Romulus, The Celebration, and Ennio (from assigner Eric Robbins). Then the boys update a topic from 2013 and countdown Top 5 Movie Aliens. This episode is brought to you by BetterHelp. Give online therapy a try at betterhelp.com/FILMVAULT and get on your way to being your best self. TFV MERCH: PayPal Link for Shirt/…
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A "good" SYNOPSIS - episode 31 Episode 31 of our world famous, monthly wrap-up show A “good” SYNOPSIS is out NOW! As always, I’m joined by our sponsor & best buddy, Moe Dewitt from the DeWitt Law Firm, P.A. to talk about everything that’s been going on in his life. Remember, Injured on the go, just call moe. http://justcallmoe.com Get your tickets …
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Author and journalist, former Sports Editor of the BBC Mihir Bose talks to fellow journalists Economics Editor of the Sunday Times David Smith and political analyst Nigel Dudley about the week’s events. “We haven’t seen that in a long time, I can remember this growing up in the 60’s and 70’s in the West Midlands when that kind of thing did happen a…
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Countries around the world marked World Elephant Day on Monday, which aims to bring attention to the plight of the animals in Africa and Asia. On both continents, they are facing increasing threats, including an escalation in poaching, habitat loss, and human-elephant conflict. The Worldwide Fund for Nature says there are only about 415,000 African…
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Falcons are smart, fast and lethal––but they can also be a farm’s greatest defense against losing an entire harvest. Master falconer Alina Blankenship tells us about protecting fields of grapes and blueberries with her flock of highly-skilled birds, from the falcon that operates like a jet-fighter to the hawk that patrols crops like a bouncer. Plus…
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The summer holidays are in full swing in Italy so please enjoy this favorite episode from our archives about learning Italian for your trip to Italy. It's a great idea to learn some words of Italian so you can immerse yourself in the local culture. You don't need to be fluent, simply having a go is greatly appreciated. If you're in the mood to do s…
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Bryan and Anderson review Borderlands, Sing Sing, Kneecap and Emily (from Nick Eats Cake). Then the boys celebrate all things adaptations with Top 5 Movies Based on Non-Traditional IP! This episode is brought to you by BetterHelp. Give online therapy a try at betterhelp.com/FILMVAULT and get on your way to being your best self. TFV MERCH: PayPal Li…
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episode 439 with comedian larry fulford https://www.larryfulford.com/ https://www.instagram.com/lowercasedanger/ https://www.larryfulford.com/shop https://www.patreon.com/lowercasedanger PLEASE BE SURE TO VISIT ALL MY SPONSORS. THERE’S LINKS ABOVE. PLEASE BE SURE TO TELL THEM WE SENT YOU! PLEASE visit my PATREON at: https://www.patreon.com/scotchan…
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South Africa’s Marion Island is being overrun by more than a million house mice. And as the growing population runs out of their normal food, they’re increasingly turning to the island’s seabirds as an alternative source of nourishment. In this week’s edition of Being Green, Glynis Crook speaks to Dr Anton Wolfaardt of Mouse-Free Marion about its p…
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Journalist Adam Iscoe takes us inside the underworld of restaurant reservations. Plus, Viola Buitoni teaches us about weeknight Italian cooking, Adam Gopnik shares Mark Twain’s favorite American foods, and Cheryl Day returns to answer baking questions. We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected te…
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We're taking a short break for the summer holidays so please enjoy this favorite episode from our archives about all the cheap and tasty bites you can try on your trip to Italy. We explore the street food of Italy from Naples to Rome, Venice and beyond. From iconic pizza to cannoli, mozzarella balls and arancini, there's a tasty street food snack t…
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episode 438 with brooks tipton from manchester orchestra, glass wands & more https://www.brookstipton.com/ https://www.instagram.com/boarhoof/ https://open.spotify.com/artist/1jXqL0xji990y3RQAurnqR PLEASE BE SURE TO VISIT ALL MY SPONSORS. THERE’S LINKS ABOVE. PLEASE BE SURE TO TELL THEM WE SENT YOU! PLEASE visit my PATREON at: https://www.patreon.c…
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Bryan and Anderson review Trap, Kim’s Video and Jujutsu Kaisen 0 (from assigner Tyler Booth). Then the boys pay tribute to the everyman’s Hitchcock and count down their Top 5 M. Night Shyamalan Movies! This episode is brought to you by BetterHelp. Give online therapy a try at betterhelp.com/FILMVAULT and get on your way to being your best self. TFV…
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This episode is being re-released due to a significant growth in the audience since its original airing. It falls under the classic material series, intended to familiarize the listeners with the guest, Jr Boss, ahead of an upcoming event in Alabama on August 23. This episode is particularly special as Jr Boss is The Wolf of Wine’s best friend, mar…
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Today, we're sharing an episode from our friends at “Dinner SOS.” “Dinner SOS” is the podcast where Bon Appétit answers desperate home cooks' cries for help. This week we’re sharing the episode “I Need to Feed My Friend Group.” Caller Maggie invited a group of old friends to her small upstate New York house, expecting some to drop out last minute. …
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Scientists and officials gathered in Cape Town last week to discuss what they know about the rabies outbreak in Cape Fur Seals and what to do about it. In this week’s edition of Being Green, Glynis Crook speaks to one of the delegates, Dr Tess Gridley, co-director of Sea Search, which is a collective of marine mammal scientists, who told her that s…
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In honor of the Paris Olympics, we’re celebrating French cuisine. Jacques Pépin offers a masterclass in deboning chicken and recalls his early days tending the coal stove at the Plaza Athénée. Plus, Aleksandra Crapanzano provides tips for effortlessly Parisian cakes; Alex Aïnouz puts a very French spin on the classic American burger; and we learn h…
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Let's go to the Colosseum! Undoubtedly one of the world's most iconic buildings, stepping inside the arena is a favorite activity for most visitors to Rome. But with up to 30,0000 tickets sold for the Colosseum a day, how do you make the most of your time there and learn more about this monument, a symbol of ancient Rome? Hear Angelo, founder of Li…
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episode 437 with producer, engineer & musician, jon markson https://www.jonmarkson.com/ https://www.instagram.com/communityoflivingthings/ https://www.facebook.com/jon.markson/ PLEASE BE SURE TO VISIT ALL MY SPONSORS. THERE’S LINKS ABOVE. PLEASE BE SURE TO TELL THEM WE SENT YOU! PLEASE visit my PATREON at: https://www.patreon.com/scotchandgoodconve…
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