Best Billy LeRoy Podcasts (2024)

1
Black Apple Hard Cider- Leo Orpin 1:19:55

2d ago1:19:55

1:19:55

On this week’s edition of the Flavors of Northwest Arkansas, we’re at Black Apple Hard Cider in downtown Springdale, talking to Co-owner Leo Orpin. Black Apple just celebrated its 9th anniversary! It’s the first and only cidery in the state of Arkansas, and they had to take on educating the masses about cider. I’ve always been curious as to how Bla…

1
Bentonville Provisions- Carrie Burse 31:18

7d ago31:18

31:18

On this week’s edition of the Flavors of Northwest Arkansas Podcast, we hop up to Bentonville Provisions where we talked with Chef and Owner Carrie Burse, and this lady has a pedigree! She went to chef school in Napa Valley before getting to work at a 3 Michelin star restaurant for her externship. Wait till you hear what she did there. She found ou…

1
The Big Life NYC, Ep8: Sweet Transformations: Sugar Artist Maayan Zilberman on Life and Renovation in Brooklyn Heights 26:46

4d ago26:46

26:46

In this episode, we sit down with artist and entrepreneur Maayan Zilberman to talk about the evolution of her creative career in New York City. Maayan's latest venture is a brand of unique sugar sculptures called Sweet Saba. Originally a personal project in her kitchen, Sweet Saba expanded into a larger-scale endeavor, collaborating with major bran…

1
Bauhaus Biergarten- Daniel Hintz and Chef Jennifer Hill Booker 56:07

6d ago56:07

56:07

In this week’s episode of the Flavors of Northwest Arkansas podcast, we head to the arts district in downtown Springdale, as we talk to Daniel Hintz and Chef Jennifer Hill Booker of Bauhaus Biergarten. We get into German food and German beer, a very underrepresented concept in our area. Jennifer’s background includes a stint in Germany and she tell…

1
Cura Culinary- Gary & Mia Folden 44:57

13d ago44:57

44:57

On this week’s edition of the Flavors of Northwest Arkansas podcast, we found ourselves in Bentonville at a newer place that I’d heard about called Cura Culinary. It’s a smaller restaurant located inside Bentonville Provisions over by the Momentary and it’s run by husband and wife team Garyn and Mia Folden. If Garyn’s name sounds familiar to you, y…

1
Bethel Brew- Brad and Tanae Coleman 39:25

20d ago39:25

39:25

On this week’s edition of the Flavors of Northwest Arkansas podcast, we have some great storytelling from Brad and Tanae Coleman of Bethel Brew! After corporate careers, they decided to start their own family business. They started with a coffee trailer and within 6 months of their first day with the trailer, they added 2 brick and mortar locations…

1
The Big Life NYC, Ep7: Pat Irwin Talks Long Island City Creative Spaces and Rocking With The B-52s 25:09

29d ago25:09

25:09

Pat Irwin is a musician and composer based in Long Island City. He was a significant figure in New York City's No Wave music scene during the 70s and 80s and later toured and recorded with The B-52s for many years. Pat has also enjoyed a successful career as a composer for film and television, scoring well-known projects such as "SpongeBob SquarePa…

1
Zelli Pasta- Mitchell Owen 34:54

30d ago34:54

34:54

In this episode of the Flavors of Northwest Arkansas podcast, we’re back in downtown Springdale as we interview Mitchell Owen, co-owner of Zelli Pasta, a homemade pasta and Italian Market on Emma. It started out as a product of the pandemic, as like many, they were cooking quite a bit at home. When they were deciding on what to make and sell, pasta…

1
OZ Smokehouse- Jordan Poole 42:36

1M ago42:36

42:36

On this week’s edition of the Flavors of Northwest Arkansas, it’s podcast number 20! Yup, we’re geeked about that. What better time than episode 20 to do our first BBQ interview? That exactly what we did with Jordan Poole (not the NBA player) of OZ Smokehouse in downtown Rogers. Jordan’s originally from Memphis, but his BBQ isn’t. It’s not Texas St…

1
Best of Flavors of Northwest Arkansas- Early Episodes 39:16

1M ago39:16

39:16

On this edition of the Flavors of Northwest Arkansas podcast, we’re having our “Best of the Flavors of Northwest Arkansas” episode. We hear a segment from our very first interview, which was with Lance Corbin of Pesto’s by Lance. Lance is a natural storyteller and I was nervous and hoping that my battery would hold out as I hadn’t used my equipment…

1
The Leroy- Ted Belden, NWA Transplants, Munchin With Mantha, Jason Suel 34:22

2M ago34:22

34:22

On this week's edition of the Flavors of Northwest Arkansas Podcast, we have a little bit of a different one for you, as we were invited to the VIP night at the LeRoy Lounge in Fayetteville on Dickson Street, and man, what a scene it was… But before we get to that… a little about the LeRoy. It’s a dining and entertainment experience. By that we mea…

1
First Seat Pub- Trisha Walden & Billie Sparks; Dedicated to the memory of Mike Engleman 58:56

2M ago58:56

58:56

On this week’s edition of the Flavors of Northwest Arkansas podcast, we have a great chat with Trisha Walden and Billie Sparks from the First Seat Pub, Barley & Vine and the Captain’s Seat but not before saying goodbye to my dad, Mike Engleman, who passed away on Father’s Day. My sibling’s and I talk about Dad in the kitchen before I talk to Trisha…

1
The Big Life NYC, Ep6: New York City Fashion Stylist Stephanie Tricola 29:06

2M ago29:06

29:06

Stephanie Tricola is a fashion stylist based in New York City. After transitioning from the retail sector, she became a stylist for editorial and advertising photoshoots, collaborating with numerous celebrities, national brands, and renowned photographers for decades. She also serves as a personal stylist to several high-profile New Yorkers. Curren…

1
Mallory Files- Ozark Charcuterie 36:54

2M ago36:54

36:54

On this week's episode, We talk to Mallory Files, the 26-year-old dynamo behind Ozark Charcuterie, and man has she been keeping busy. If you follow her on Instagram, you’ve seen what her day-to-day looks like. You’ll also see where she went viral and in a blink of an eye was over 30,000 followers. She’ll tell us what caused that, who exactly her ta…

1
Barry Furuseth- Blu Fresh Fish Marketplace 37:06

2M ago37:06

37:06

This week, we’re at Blu in Bentonville, where we’re talking fresh fish and the career of its owner/operator, Barry Furuseth. Barry has always been in the fish business, going all the way back to his childhood cleaning fish for tourists on the Minnesota lake where he grew up. After a few years of college, he decided to get back to work, and back to …

1
Cafe Rue Orleans- Maudie Schmitt 42:37

3M ago42:37

42:37

On this week’s edition of the Flavors of Northwest Arkansas, we hop down to Fayetteville to talk to the venerable Maudie Schmitt at Café Rue Orleans.By FlavorsOfNWA

1
The Big Life NYC, Ep5: New York City at Night with Anthony Haden-Guest 23:46

3M ago23:46

23:46

Anthony Haden-Guest is a writer, journalist, critic, poet, and cartoonist. His work has appeared in numerous international publications, and has authored several books. He has extensively covered the art world and nightlife of New York City and is known for maintaining an exhaustive social calendar throughout his life. In this episode, Anthony disc…

1
Grow NWA- Katie Helams 29:40

3M ago29:40

29:40

On this week’s edition of the Flavors of Northwest Arkansas podcast, we get trendy with a newer trend that’s working its way to not being just a trend but a mainstay as we talk with Katie Helams of Grow NWA- we’re talking microgreens! They’re getting HUGE nationally and are growing in popularity here. The trend is expected to grow over 11% by 2028.…

1
Sweet Freedom Cheese- Jessica Keahey 1:06:40

3M ago1:06:40

1:06:40

On this edition of the Flavors of Northwest Arkansas podcast, we head to the 8th Street Market and interview Jessica Keahey, owner, head cheesemonger and “curd nerd” at Sweet Freedom Cheese in Bentonville.By FlavorsOfNWA

1
Pleasant Counter- Ahren Boulanger 1:16:02

3M ago1:16:02

1:16:02

In this week’s edition of the Flavors of Northwest Arkansas, we visit with Ahren Boulanger, co-owner and chef of the Pleasant Counter in Springdale.By FlavorsOfNWA

1
Tontitown Winery- Heather Ranalli Peachee 44:44

4M ago44:44

44:44

For this episode, we interview Heather Ranalli-Peachee, co-owner/operator of the Tontitown Winery. She’s a 4th generation winemaker that learned the art of making wine in her Dad’s basement where he made it. Tontitown used to be known for their wineries, but the last one closed in the 80’s. Heather and her husband David decided with her father that…

1
Meiji- Darwin Beyer 30:51

4M ago30:51

30:51

On this episode of the Flavors of Northwest Arkansas, we sit down with Darwin Beyer, owner, and chef of Meiji in Fayetteville. Like several people we’ve interviewed, he never thought about getting into the restaurant business until he needed some part-time work back in the day. Darwin is originally from Kansas City and has a great story about how h…

1
The Big Life NYC, Ep4: A Legacy of 10 Generations with Miles Chapin 27:32

4M ago27:32

27:32

Miles Chapin has been a real estate agent in New York City for more than 20 years. He's also a well-known actor, appearing in movies like The People vs. Larry Flynt, Hair, and Howard the Duck. Born and raised in NYC, his family has deep roots here. His can trace his lineage through 10 generations in New York City. In this episode, we discuss his fa…

1
Ozark Beer Company- Lacie Bray and Marty Shutter 58:28

4M ago58:28

58:28

On this edition of the Flavors of Northwest Arkansas Podcast, we head to Rogers and the Ozark Beer Company, where we talk with co-owner Lacie Bray and marketing “do-everything guy” Marty Shutter. They were the first brewery in Benton County, and they tell us what it was like being the first and how they got there. Also, how did they stay afloat dur…

1
Cobblestone Farms- Nikki Ringler 33:54

4M ago33:54

33:54

On this week’s edition of the Flavors of Northwest Arkansas podcast, we head to the west side of Fayetteville to Cobblestone Farms where we visited with Operations Director Nikki Ringler. They provide over 20,000 of produce for the food insecure in Northwest Arkansas and do it on just 2 acres of land! They practice organic and regenerative farming,…

1
Nellie B's Bakery- Priscilla and Danielle Wright 37:18

5M ago37:18

37:18

On this week’s edition of the Flavors of Northwest Arkansas podcast, we head to Nellie B’s Bakery in Elkins, who are about celebrate one decade in business! We had so much fun visiting with mother/daughter combo Priscilla and Danielle Wright. Priscilla used to manage 9 gourmet bakeries in the Bay Area and has been perfecting her family recipes for …

1
Conifer- Matt Cooper 54:32

5M ago54:32

54:32

Welcome to this week’s Flavors of Northwest Arkansas Podcast, where we sit down with James Beard Award Semifinalist for Best Chef of the South, Matt Cooper of Conifer. The son of a Methodist Minister and a food technologist, he lived in 30 different places in Arkansas before heading off to culinary school in the Pacific Northwest. After working the…

1
The Big Life NYC, Ep3: The Culinary King of Queens with Joe DiStefano 20:07

5M ago20:07

20:07

In this episode, Joe shares his top recommendations for a Queens culinary adventure and provides valuable tips on discovering the best food in your local neighborhood. Joe was born and raised in Queens and currently resides in East Elmhurst. Joe DiStefano is known as the culinary king of Queens. He has written about food and restaurants in New York…

1
Crepes by Paulette- Paula Jo Chitty Henry 40:07

5M ago40:07

40:07

On this week’s edition, we talk to Paula Jo Chitty Henry of Crepes by Paulette. She grew up in Bentonville and moved to New York (where she met her husband) and France after college. Once she and her husband Fred had kids, they moved back to Bentonville. With no culinary background, they set out to start a food truck (not their original plan) and h…

1
Bienvenue- William Mauk 1:08:08

5M ago1:08:08

1:08:08

This week, we visit with William Mauk, chef & owner of Bienvenue in Downtown Springdale. Mauk was classically trained in New Orleans where he worked for some of the best chefs in the U.S. He tells us his story about how he ended up in Northwest Arkansas, and specifically, Downtown Springdale! We also get an INCREDIBLE recipe for Beef Bourguignon an…

1
The Blackberry Brasserie- Hunter Thomason and Bernie Martinez 31:34

6M ago31:34

31:34

John sits down with owner Hunter Thomason and chef Bernie Martinez and learns about their career paths and menu influences. Why did they choose elevated southern food? Also, they recently kicked off new service. They'll tell you all about it, and much more this week on The Flavors of Northwest Arkansas.…

1
Pesto’s by Lance- Lance Corbin 1:06:58

6M ago1:06:58

1:06:58

John sits down with Lance Corbin of Pesto's by Lance and talks about "colorful" mentors, restaurant fires, what it was like taking over the former Pesto Cafe and so much more!By FlavorsOfNWA

1
The Big Life NYC, Ep2: Architecture and Interior Design with Jarret Yoshida 28:31

6M ago28:31

28:31

The Big Life NYC features host Roderick Angle as he speaks with established New York City residents about how they have created “big lives” in one of the toughest cities in the world. As we learn their personal stories, we will glean practical advice plus insider tips and recommendations on how to live large in NYC. In this episode, Roderick Angle …

1
The Big Life NYC, Ep1: Antiques and Baggage Battles with Billy Leroy 31:52

7M ago31:52

31:52

The Big Life NYC features host Roderick Angle as he speaks with established New York City residents about how they have created “big lives” in one of the toughest cities in the world. As we learn their personal stories, we will glean practical advice plus insider tips and recommendations on how to live large in NYC. In the first episode, Roderick A…

1
171: Hood Tales ft. the Lady Bulls | DYMM Podcast Ep. 171 1:17:51

3y ago1:17:51

1:17:51

It's Season 4 and we BYKE up in this thang! Billo has the new studio set up in the Sorrells Manor. We have a new set of Lady Bulls. And boy, do they have some stories! It's a compilation about hood bi+che$ and the men who they've entertained over the years.By Dreamland + Co.

1
170: Blue Laces ft. Lump| DYMM Podcast Ep. 170 1:35:21

3y ago1:35:21

1:35:21

It's Season 4 and we BYKE up in this thang! Billo has the new studio set up in the Sorrells Manor. Lump is an LA native who worked at Capital Records, was on the street team for Death Row and mingled with some of your favorite rappers. Lump is now a man of God but he brings all of his experiences to the studio this week to tell a few stories, inclu…

1
169: From the Vault ft. 7even the Poet |DYMM Podcast Ep. 169 57:51

3+ y ago57:51

57:51

This week's episode is sponsored by BetterHelp. We want you to live better and get rid of anything interfering with your happiness. Go to betterhelp.com/DYMM to get 10% off your first month of therapy.By Dreamland + Co.

1
168: Billo Does Time ft. Leroy Tha Third| DYMM Podcast Ep. 168 1:05:00

3+ y ago1:05:00

1:05:00

It's Season 4 in 4K! Billo has the new studio set up in the Sorrells Manor. Mo City native Leroy Tha Third recounts his time in prison and Billy does as well. Two very different experiences.... And if you caught the Instagram live video on Billy's page, you know Billo the freestyle king is back.By Dreamland + Co.

1
167: Christians Be Cussing Too ft. Lil Darrel The Comedian| DYMM Podcast Ep. 167 1:03:12

3+ y ago1:03:12

1:03:12

Live from The Sorrells Manor, Billo brings his H Town colleague in comedy, Lil Darrel to the set.By Dreamland + Co.

1
166: How Much We Talking? ft. Meme Simpson|DYMM Podcast Ep.166 47:58

3+ y ago47:58

47:58

By Dreamland + Co.

1
165: The Beginning of Black Hollywood ft. Lil G 1:21:52

3+ y ago1:21:52

1:21:52

Comedian Lil G came through and it's an episode full of him and Damn Fool reminiscing on times past rolling through Hollywood with Snoop Dogg and Lil G's first meeting Damn Fool.By Dreamland + Co.

1
164: How to Become a P*mp ft. Marcus Smith|DYMM Podcast Ep. 164 57:52

3+ y ago57:52

57:52

Arkansas native and 5150 cast member, Marcus Smith joins Damn Fool o the couch this week to discuss p**ping. Today's episode is sponsored by Fum. Click the link to get 10% off! https://glnk.io/3205/dymmpodcastBy Dreamland + Co.

1
163: D'Lai Goes to Miami| DYMM Podcast Ep. 163 54:05

3+ y ago54:05

54:05

It was the day before D'Lai's surgery and he still came to the studio to get this content out. Earthquake and all... Damn Fool is caught up in the middle of some drama with a wife and mistress while out touring. D'Lai goes on a trip to Miami with a friend of the podcast.By Dreamland + Co.

1
162: Mr. Prolong the Truth Returns ft. My Bad Fuu| DYMM Podcast Ep. 162 1:03:02

3+ y ago1:03:02

1:03:02

Our guy Fu came back to the couch for a wild episode. Damn Fool and Fu run amok together as they discuss the h*e level necessary for their future wives, getting cheated on by good girls, and Fool meeting a girl and getting bagged by her. You will WANT to join Patreon to see the After the Show with Fu. Follow Fu on IG @mybadfuu to see more of his fu…

1
161: Damn Fool Goes Up a Mountain ft. Keith Dean 1:19:27

3+ y ago1:19:27

1:19:27

Damn Fool holds down the fort for the 96 Bulls of Comedy while we send thoughts and prayers to our brother D'Lai as he recovers from surgery. Shout out to our brother Billo for doing his thing out in H Town. This week, we sit down with comedian Keith Dean (AKA: Smacks) to have sports talk, learn about his life as a college basketball player and wha…

1
160: Someone Please Call 911 DYMM Podcast Ep. 160 48:26

3+ y ago48:26

48:26

We're back in the studio! The 96 Bulls had a good holiday run being on the road and doing shows but it was time to bring it back home. In this episode, we find out about injuries Damn Fool and D'Lai have experienced in life. D'Lai has another Vegas story. Thank you for listening last week while the women held it down! We're back in the studio now t…

1
159: The Women's Takeover 1:20:34

3+ y ago1:20:34

1:20:34

While the 96 Bulls are hard at work, the lady Bulls decided to take over the podcast and tell a few of their own stories. Thank you to this week's sponsors: Lucy and Hawthorne.By Dreamland + Co.

1
158: Damn Fool Hit a Growth Spurt Kinda... 58:00

3+ y ago58:00

58:00

This week, we had on a podcast guest favorite, our boy Blaq Ron, out of Dallas, TX! More talk about comedians bombing on stage and how enjoyable it is to watch, D'Lai has a hard time getting to church one Sunday morning, Damn Fool catches his growth spurt but it's not all it was cracked up to be.By Dreamland + Co.

1
157: D'Lai Gets Hypnotized in Vegas| DYMM Podcast Ep. 157 1:02:28

3+ y ago1:02:28

1:02:28

Thank you to this week's sponsor, Manscaped. It's 2021 and we don't want you to be in the new year still smelling like 2020. So get over to www.manscaped.com, use the promo code DYMM to get 20% off the best products for your balls PLUS free shipping!By Dreamland + Co.

1
156: Episode 156 ft Aiesha Arab (from the vault) 44:45

3+ y ago44:45

44:45

While Billy was putting on another event, we pulled an episode from the vault! You can still see SIX HOURS of the live stream from that night, you can go to patreon.com/didyoumissmepodcast to become a $10/$20 subscriber. See you over on Patreon! Follow our guest on IG @aieshaletmanBy Dreamland + Co.

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Billy LeRoy Podcasts

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