Weekly debriefing after the sermon from Sunday at Christ the Lord Church in Dayton, Ohio. We cover further applications from the sermon, alternative directions the text could have gone, or things that were left on the cutting room floor.
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Leftover Pizza is a love letter to childhoods from the ‘80s to the 2000s! Every episode, your hosts Grimey and Derek will take you back in time, discussing anything and everything pop culture! So sit back, grab a slice of cold pizza and enjoy!
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it’s really not about pizza. new york city 🍕
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cold pizza party is Adam & Ljubica, talking about TV and leftist politics and trashy TV
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Robert talks about his personal journey with diabetes. Cooking and healthy eating. Chef, Author, Speaker and a Person Living with Diabeties Growing up in Los Angeles offered a culinary experience I will always cherish. Family cooks and guests in my home were experts in preparing Jewish, Mexican, Middle and Far Eastern as well as traditional dishes, which gave me a love for food and the creative outlet it provided. After graduating from the prestigious Culinary Institute of America in 1976, I ...
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Do you love Puppies? Pizza? A cold glass of water on a hot summer day? Well even if you don't love those things, I know you'll love this podcast. Join Scott & Tony, two life long New York Football Giants fans as we talk all things Giants, Fantasy football, sports and everything else you can think of. It will feel you're hanging out with your life long friends or at your dysfunctional families family reunion. You may learn some things, you may laugh, some may cry but one thing is for certain ...
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Getting Out is a Comedy Podcast all about breaking the cycle. Whether its addiction, mental health or your just stuck in that daily grind. Join Jesse Alexander and his group of outcasts for a laugh and some inspiration. Huge shout out to our Patrons, You guys are a huge reason we are able to keep these Episodes up for everyone and keep the show going so thank you 🙏
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THE FUNNIEST WRESTLING PODCAST! Andrew has appeared on Edge & Christian's podcast several times with his famous Stone Cold impression, Joe publicly called out Cody Rhodes with an amazing promo, and Eric is a fan favorite who loves pizza. These guys recap Raw and SmackDown, cover breaking news, rumors, play trivia, and answer fan questions. “What’s Wrong With Wrestling?” was even nominated for a Webby Award for “Best Recap” in the podcast category. New episode every Wednesday morning! For bon ...
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Putting more into your relationship than you get back? Confused, unhappy, unfulfilled in your relationship? Does your relationship need a refresh, repair, reheat…or to be released? The Hot Pizza Podcast is here to help individuals or couples to quickly assess, improve & transform a relationship…or let it go. For more information visit http://www.myhotpizza.com
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Welcome to Last Brew Standing! We combine two of our greatest loves: beer and talking about random sh**. If you're looking for in-depth beer reviews and expert insights, you came to the wrong place. But if you want to watch us chug some suds and ramble on like The Allman Brothers, well alrighty then (Jim Carrey Voice). Whether we're trying out the latest craft brew or debating the merits of pineapple on pizza, there's never a dull moment. Grab a cold one and join the party. Connect Email ~ l ...
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Every bar worth its salt has its regulars. Cheers had Cliff and Norm, Moe's had Barney and Homer and Lenny and Carl and the guy with the hat and the green vest and that one balding guy (?). Barstool Sports has that maniac who rates pizza and goes on alt-right tirades. Hey, but what if the regulars came to you and maybe the conversations were recorded? Maybe they talked about their beers, and they might have unusual hobbies or know too much about buying beer on the internet. Tony and Griff ar ...
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A long hard look at the cold hard facts.
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November 9, 2019, is the 30th anniversary of the day the Berlin Wall came crashing down, freeing East Germany from communism, and marking the beginning of the end of the Soviet Union. But when did the Cold War start? Why does it matter 30 years later? Find out in this ten-part series, transport back in time, feel what it was like to live through the end of the Cold War, and understand why that struggle was a battle for civilization itself. Bill Whittle narrates this compelling series about t ...
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The podcast that questions everything! Hosted by itsmannimania. Support this podcast: https://podcasters.spotify.com/pod/show/mindwideopen/support
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A comedy podcast in which a great bunch of lads from Dublin Ireland talk randomly and openly about all manner of subjects from 80s,Sci-Fi to News etc. NSFW and Not for the easily offended.
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Look into the life of the band Brother Black while they work on creating music, playing shows, and recording. Brother Black is Spencer Hansen, Brett Westerman, Isaac Eaton, and Joel Petersen.
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The Cold War may be over, but the tension between Russia and the West remains. Join Bill Whittle as he narrates this compelling series about two competing ideologies battling for global supremacy in the ashes of World War II.
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Wisconsin and the World.
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Hosted by award-winning journalists Will Dale and Stefan Bartholomaeus, the Motorsport News Podcast brings you the latest news and views on motorsport in Australia and around the world. In 2024, this feed also welcomes regular episodes of the Brad Jones Racing Run Down, hosted by the Supercars squad's general manager Chris Westwood and driver of the #96 Pizza Hut Chevrolet Camaro Macauley Jones, as well as the Special Stage Rally Podcast, hosted and produced by RallySport Magazine’s Peter Wh ...
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Who Cares? is a mostly-weekly podcast where radio personality Jackson Burnes and cartoonist Mark Mullaney discuss things nobody would care about. Follow Who Cares?... www.wcwjmpod.com Facebook: @WCwJMPodcast Twitter: @WCwJMPodcast And follow the guys on Twitter... Jackson: @JacksonWZLX Mark: @Marz85
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Deep dish vs. thin crust? Hamburgers vs. hot dogs? Creamy peanut butter vs. crunchy? Welcome to the high-energy, game-show-style podcast Food Court, where celebrity chef Richard Blais (Top Chef, MasterChef, etc.) presides over his guests – comedians, writers, chefs – to debate opposing viewpoints. After a trivia lightning round, each guest will argue passionately why their position is the best as well as the opportunity to explain why their opponent’s stance is The Absolute Worst. It’s comed ...
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Chefs, restaurants, beer, wine, cocktails and gourmet food. Listen to the tastemakers' interviews and their recommendations on where to go in Portland, Oregon!
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The Lonelyboyzz Podcast is about nothing
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The Missed and Missing is a podcast that explores and features missing and murdered persons cases. The podcast is hosted by a true crime sleuth who, currently, is staying anonymous. After the host, Anonymous, spent time learning of cold cases, missing people, serial killers, and murder investigations, she decided to deep dive into cases of those who disappeared or were found murdered. All episodes are available for free. Follow on Instagram! @themissedandmissing
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Learning Me Dutch podcast aims to share my adventures of studying Dutch. You can find new words, verbs with examples, grammar stuff, cultural talks and much more while always aiming to keep it fun and interesting.
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Atlanta chef and former 'Top Chef' judge Hugh Acheson sits down with food personalities, entertainers and activists in restaurants and at kitchen tables across the country to talk about what they’re eating and what’s eating them.
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Two foreigners living in Oslo tackle one weird thing about Norway each episode.
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Stay in the know with important news from the Bitcoin world. An easy-to-digest news summary published every Friday. Delivered in 15 minutes or less! Straight from our global news offices. Curated by writer Kai Sedgwick. Hosted by Matt Aaron. Part of the Bitcoin.com podcast network.
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Matthew 8:18-22By Christ The Lord | Dayton
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1
SLEEPY BRET - WWE Raw 9/9/24 & SmackDown 9/6/24 Recap
1:31:25
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1
Balancing alternative medicine with traditional medicine, Why some people don’t get COVID symptoms, Gluten-free Chicken Stir Fry
This week Zorba and Karl discuss how doctors should balance traditional and alternative medicine, and they examine new research that explains why some people don’t experience COVID symptoms. Plus, they […]By Wisconsin Public Radio
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1
Special Stage: Japanese stories from Rally Hokkaido (feat. Harry Bates)
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It’s a busy time. Our local stars are overseas competing and there's an all-important round of the Australian Rally Championship ready to kick off. The Special Stage Rally Podcast covers it all. RallySport Magazine’s Peter and Luke Whitten keep you updated with everything happening, including Taylor Gill’s Junior WRC exploits and the big talking po…
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Jamal Hassan is a seasoned beverage consultant and the owner of Ice Cold Co., a Portland-based company specializing in clear craft cocktail ice. With over 20 years of experience in the beverage and hospitality industry, Jamal has developed and overseen bar programs at award-winning restaurants such as Ox, Tasty N’ Alder, and Mediterranean Explorati…
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Jamal Hassan is a seasoned beverage consultant and the owner of Ice Cold Co., a Portland-based company specializing in clear craft cocktail ice. With over 20 years of experience in the beverage and hospitality industry, Jamal has developed and overseen bar programs at award-winning restaurants such as Ox, Tasty N’ Alder, and Mediterranean Explorati…
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1
Oven Firmware Update Failed, Dinner Error 345
1:34:49
1:34:49
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To make a million dollars brewing beer for "idiots" (or perhaps inexperienced beer drinkers), you'll want to focus on creating an approachable product, memorable branding, and an efficient business model. Here's a step-by-step guide to consider: ### 1. **Develop a Unique, Easy-Drinking Beer** - **Target Audience**: Cater to people who aren’t beer c…
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1
BJR Run Down: The 1000km of Winton, faster fuel stops, Sandown's ‘lucky dog’
34:42
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On this episode of the Brad Jones Racing Run Down, driver of the #96 Macauley Jones and BJR general manager Chris Westwood chat about what’s been a very busy week of pre-enduro testing. They talk about the two days the team spent at Winton, why the track conditions were ‘pretty sketchy’ for the first couple of hours, the intricacies of doing driver…
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Humans age dramatically at two key points in their life, How much water you should drink each day?, Snap Pea Salad with Green Beans and Quinoa
This week Zorba and Karl discuss new research that shows we age dramatically at two key times in our lives, and they talk about how much water we need to […]
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1
DREW BREAKS THE BRACELET - WWE Raw 9/2/24 Recap
1:34:58
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1
Special Stage: Remembering Geoff Portman’s life and career (feat. Bruce Keys)
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This week’s Special Stage Rally Podcast celebrates what would have been Geoff Portman’s 70th birthday. The two-time Australian Rally Champion was a huge figure in the sport of rallying and on the occasion of his birthday, we welcome the author of his book, Bruce Keys, to talk about his career. Peter and Luke Whitten also run through the news of the…
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1
Don't Step On The Crack Or You'll Break Your MIL's Back
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Matthew 8:5-17By Christ The Lord | Dayton
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1
Getting Out #61 Breaking The Cycle & Creating Inner Wealth w/ Miles Santo
1:09:46
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SEND US A MESAGE From Dentist to Shaman: How after spending 8 years in school chasing a degree and building up his fathers Dentist Office. He’s decided to leave that all behind in search of a bigger and brighter pursuit….The pursuit of happiness. The real american dream. Getting Out the Podcast # 61 My First 1v1 interview In this episode, I sit dow…
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#394 Kurt Huffman on ChefStable's foray into the new terminal at PDX
1:13:06
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Kurt Huffman, one of the most influential and key people in Portland's food world, joins us to discuss his company ChefStable's forays into the airport dining circuit with new restaurants in PDX's brand new terminal. Kurt informs us about what it takes to apply and gain entry, and what the metrics appear to be for the new Grassa and Loyal Legion sp…
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1
#394 Kurt Huffman on ChefStable's foray into the new terminal at PDX
1:13:07
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Kurt Huffman, one of the most influential and key people in Portland's food world, joins us to discuss his company ChefStable's forays into the airport dining circuit with new restaurants in PDX's brand new terminal. Kurt informs us about what it takes to apply and gain entry, and what the metrics appear to be for the new Grassa and Loyal Legion sp…
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1
Scooby-Doo Things! - Leftover Pizza Bites
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In this bite-sized episode of Leftover Pizza, Grimey & Derek take a look at some of their favorite Scooby-Doo toys, snacks and more! Featuring fruit snacks, a Burger King promo, Blair Witch spoof ‘The Scooby-Doo’ project and even a telephone - yes, really - this episode is sure to cover some underrated Mystery Inc picks. If you enjoy our show, reme…
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1
The Official Beer Engine Personality Test Lecture
26:06
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In this very special episode, our friend Getz lends us his knowledge on personality tests, but only after 2 Old Styles. ★ Support this podcast ★By Griff & Tony
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1
Some artificial sweeteners may raise blood sugar, Tattoo ink is under-regulated, scientists say, Sticky rice with pork belly
This week the hosts examine a study that found some artificial sweeteners may raise our blood sugar, and they discuss the safety of tattoo inks. Plus, they share a delicious […]By Wisconsin Public Radio
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1
BASH IN BERLIN PREVIEW - WWE Raw 8/26/24 & SmackDown 8/23/24 Recap
1:43:26
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1
Special Stage: East African Safari adventures in Kenya (feat. Tim Wilkins)
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This week’s Special Stage Rally Podcast episode is predominantly about the East African Safari Rally which Australian Tim Wilkins competed on recently. Wilkins had a last minute opportunity to compete on the ‘Mini’ Safari Rally in a Datsun 1600 and also reveals his plans to do the full-blown event over nine days at the end of 2025. He talks with Lu…
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Matthew 8:1-4By Christ The Lord | Dayton
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RATF Classic: #362 Garrett Peck - RBC (Rancher Butcher Chef) & Bar RBC in Bend
1:14:32
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With the opening of Bar RBC in Bend, we return to our conversation with Garrett Peck from August of last year... following the opening of RBC... and the talk of what would become Bar RBC. Original Post: It's always a pleasure to have Garrett Peck on our podcast. For years, Garrett was at the center of the Portland food world as GM and host at some …
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1
RATF Classic: #362 Garrett Peck - RBC (Rancher Butcher Chef) & Bar RBC in Bend
1:14:33
1:14:33
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With the opening of Bar RBC in Bend, we return to our conversation with Garrett Peck from August of last year... following the opening of RBC... and the talk of what would become Bar RBC. Original Post: It's always a pleasure to have Garrett Peck on our podcast. For years, Garrett was at the center of the Portland food world as GM and host at some …
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1
Kid Friendly Horror Part 2! (Heffalumps & Woozles, Toxic Crusaders) - Leftover Pizza Podcast #48
1:24:22
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To kick off the 2024 Halloween season, Derek & Grimey have joined forces to talk about eight more childhood horrors! These picks range from horror toys (Attack of the Killer Tomatoes) & shows (Tales from the Cryptkeeper) specifically marketed to kids, to things that Shouldn’t have been scary, but were (Ernie & Bert exploring a pyramid). So curl up …
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1
Sometimes You Just Gotta Go With Your Gutfeld
1:39:32
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Vince McMahon would probably gravitate towards bold, intense beers that match his larger-than-life personality. Here are a few types he might enjoy: 1. **Imperial Stout**: With a strong, robust flavor and high alcohol content, an Imperial Stout is as intense as it gets. Perfect for someone who lives life in the fast lane. 2. **Double IPA**: Vince w…
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BJR Run Down: Tassie, testing, Andre getting fired up!
27:24
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On this episode of the Brad Jones Racing Run Down, driver of the #96 Macauley Jones and BJR general manager Chris Westwood look back at the Tasmania SuperSprint. They talk about Bryce Fullwood’s breakthrough podium for BJR and the team’s improved form overall, the shunt for Jaxon Evans and how it’s prompted a change to the team’s pre-enduro testing…
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1
Significant surge in sugary drink intake by children and adolescents, Generation X and Millennials have higher risk of developing 17 cancers compared to older generations, Braised Chickpeas with Zucchini ...
This week Zorba and Karl discuss a surge in sugary drink intake by children and adolescents over the last several decades, and they look at new research showing Generation X […]By Wisconsin Public Radio
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1
STRAP IT ON - WWE Raw 8/19/24 & SmackDown 8/16/24 Recap
1:50:54
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Special Stage: WRC for sale, and taking on the best (feat. Tom Clarke)
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Join us on this week's episode of the Special Stage Rally Podcast as we dive into a bumper edition featuring guest Tom Clarke. First up, we talk about Tim Wilkins and his Mini Safari Rally efforts, where he achieved some impressive stage times. We also delve into the potential sale of the World Rally Championship for a rumoured $800 million Aussie …
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1
Episode 87: Eating Plants...Deliciously!!
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Linda Tyler Cooking Instructor and Cookbook Author Order The Plant-Based Anti-Inflammatory Cookbook Bio Linda Tyler is a plant-based cooking instructor, recipe developer, and writer. She teaches cooking classes for Portland Community College in Oregon and offers one-on-one plant-based lifestyle coaching. She has published recipes in vegan magazines…
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1
#60 Sock Mix-Ups, & Cleaning Insights " Trump Socks"
42:38
42:38
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SEND US A MESAGE Let's clean the Studio! Its Make Over Time! From modern cleaning gadgets to nostalgic TV marathons, we’ve got your interests covered. We rave about a vacuum-mop hybrid that’s as powerful as Amsterdam's Red Light District! We can't help but laugh about its potential for accidental exposure. Our homage to QVC and HSN, despite the onl…
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By Christ The Lord | Dayton
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RATF Classic: #125 Javier Canteras - Urdaneta
1:05:16
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Get to know Javier Canteras from his original interview on Right at the Fork. From June 21, 2017: Javier Canteras' roots are planted in Madrid, but now he's blossoming as a chef at Urdaneta, the sweet Alberta Street restaurant he owns with his wife, Jael. He's putting out some of the most interesting food in Portland now, which was not his original…
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1
RATF Classic: #125 Javier Canteras - Urdaneta
1:05:17
1:05:17
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Get to know Javier Canteras from his original interview on Right at the Fork. From June 21, 2017: Javier Canteras' roots are planted in Madrid, but now he's blossoming as a chef at Urdaneta, the sweet Alberta Street restaurant he owns with his wife, Jael. He's putting out some of the most interesting food in Portland now, which was not his original…
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