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Tired of cooking the same old things? Same! So, let's get inspired for our next cooking adventure! Whether you enjoy cooking or just like good food, join us every Tuesday as we share recipes and ideas for making food we love in our own home kitchens.
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Named one of the 10 Best Cooking Podcasts by Popsugar! Recipe of the Day is a short daily podcast where cookbook author and food writer Christine Pittman explains how to make a delicious recipe, from start to finish. She chooses the daily recipe based on the day of the week, time of the year, upcoming holidays, and more, so that it's perfectly chosen to fit into your life. Each episode is about a single recipe, but it's also peppered with tips that will make you a better cook along the way! ...
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Do you love home cooking but hunger for better recipes that help you deliver quick and delicious meals to your dinner table? Two former personal chefs turned best friends share their expertise with each other and you! Kari and Sonya have been inspiring each other in the kitchen for over 15 years by swapping recipes, tips, and trade secrets in the pursuit of better home cooking. FOOD FRIENDS is a bi-weekly podcast inspiring home cooks to try new dishes in the kitchen by sharing trusted recipe ...
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Singer and actor Liv Austen has turned a health issue into a passion for cooking, by taking control of every ingredient that goes in to her meals. Every week she shares something she has learned from cooking from scratch, and goes through a recipe she loves, so you can cook alongside the podcast. Cook from scratch - your body will thank you.
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At Home is the podcast giving a voice to everyday people cooking everyday meals in everyday kitchens, hosted by Katerina Pavlakis aka The Intuitive Cook. We gather around the kitchen table to share the joys, frustrations, and unexpected deliciousness we find in everyday cooking beyond the noise of celebrity chefs, diet doctrines and glossy photos. Tune in for nuggets of home cooked intuitive wisdom that will awaken your culinary senses and inspire simple flavourful meals beyond rules and rec ...
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From Samin Nosrat (chef and author of the cookbook Salt Fat Acid Heat) and Hrishikesh Hirway (creator and host of the podcast Song Exploder), Home Cooking is a mini-series to help you figure out what to cook—and keep you company—during the quarantine. If you need help or just want some creative inspiration for your kitchen, we’ve got you covered. Do you have a quarantine cooking question, story, or anxiety you want to share with us? Send a voice memo to us at alittlehomecooking@gmail.com, or ...
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In each episode we'll be chatting to the most fascinating guests from the most interesting walks of life to find out more about their unique relationship with food, so expect many delicious stories, belly laughs and pub snacks in every episode! Hosted on Acast. See acast.com/privacy for more information.
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Home Cooked is about cherished family recipes and the stories behind why they get passed on. Each episode focuses on one family and one recipe. Host Sarah Martin takes listeners inside the home kitchen as we cook together and share stories.
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Come along with me as, i teach you how to cook family meal, even can make some for your family.
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a fun cooking podcast for beginner chefs
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Claiming Simplicity | Simplify Life, Make Money from Home, Cooking from Scratch, Homestead, Natural Living
Monica H Baker - Simple Living Expert, Digital Marketer, Coach for Busy Moms
***TOP 1.5 % Podcast*** Are you a busy wife and mom who wants more time for what matters most, but you have no idea where to start simplifying your life? Do you wish you could nourish your family with healthy homemade food but are too overwhelmed and end up going through the drive thru......again? Are you concerned about the toxins in your home and food but don’t know how to find simple, natural options to support your family’s health? I am so excited you are here! This podcast will teach yo ...
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Host Stephanie Burt travels the Southern United States (with a fork!) and chats with some of the most interesting voices in the culinary South. From chefs to farmers, bakers to brewers, and pitmasters to fishermen, they all have a story. Listen and learn more behind some of your favorite foods.
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David Caplan's very own music, except for the fact that most of the music is not his.
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How can fast food meals affect your health in the future?
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The show that's dedicated to helping aspiring home cooks grow their skills and confidence in the kitchen so they can start cooking up memories with their family and friends. Whether you want to learn to cook or just need some simple food inspiration, we will cover recipes, kitchen tools, and interviews with experts to help you on your home cooking journey! On Twitter at @TKCpodcast /Facebook at facebook.com/kitchencounterpodcast / Instagram at https://instagram.com/kitchencounterpodcast
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My Tiny Cook Spot is a bi-weekly podcast lead by your host, Kate Schmeck, as she journey's her way through her mom's recipe box. If you love food and love to eat then you are in the right place! After my mom passed I became the owner of over 290 recipes! My guests and I will cook together, have a few laughs, drink a few cocktails, and learn a bit about each other. How fun does that sound! Are you ready to get up close and personal with food?
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Old world, an old soul, green thumb, home cook...these are all phrases I used to describe myself before I came across the term ”homemaker”. On this podcast, I share what I’ve learned through my journey as a home cook, gardener, and keeper of the home, all while maintaining a full-time work schedule.
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Making a great meal doesn't have to be so hard, even for dads. Join Chris and Phil as they figure out food, fatherhood, and everything in between. Dad's Kitchen drops new episodes weekly with fun and helpful content for dads learning to cook.
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The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking
Gabriel Soh: Home Cook, Foodie and Podcaster
Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking
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Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen ...
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A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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You’ve got questions. Together, we get answers. We all need advice, but sometimes it’s hard to know where to turn. Each week, Courtney Martin and Carvell Wallace bring a listener on to the show to solve their toughest problems with the help of world-class experts. It’s free therapy, and you’re invited.
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Dr. Steven R. Cook is a Christian educator and traditional dispensationalist with a passion for teaching and writing about Scripture and Christian theology. He provides verse by verse analysis of Scripture and engages in discussions about Christian theology, rooted in his studies of the original languages of Scripture, ancient history, and systematic theology. As a voluntary ministry activity, Dr. Cook records weekly Bible studies at his home in Arlington, Texas, which are then shared throug ...
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An episode-by-episode discussion of The West Wing, one of television’s most beloved shows, co-hosted by one of its stars, Joshua Malina, along with Hrishikesh Hirway of Song Exploder.
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The new home for Dave Arnold's weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related. Hosted on Acast. See acast.com/privacy for more information.
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Bright Hearth podcast exists to recover the lost arts of homemaking and the productive Christian household.
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I'm a wannabe chef and passionate home cook. Plated is a show about food and drink - and the people who make it all happen. In each episode, I sit down one on one with chefs, bakers, bartenders, distillers, writers... all sorts of folks to talk about inspiration and deliciousness. Patreon: patreon.com/platedpodcast Twitter: @itsryanvoss Email: platedpodcast@gmail.com
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All Things Edible, your food podcast discussing food in the news, challenge ourselves to create new and creative dishes, and answer questions about our favorite passion, Food!
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Rob is an avid home chef, a lover of wine and a whiskey drinker and collector. Rob's podcast will cover a range of topics and he will have a range of guests on the show. Some of his episodes will be very informative with a guest who is an expert in a particular area, and some episodes will be Rob and some friends discussing a topic in the world of food, wine & whiskey. These episodes are a lot of fun which usually include some very subjective opinions. Contact or Follow Rob: www.foodwinewhis ...
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Collecting ideas of food recipes to cook at home.
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At The Culinary Boss, we help solopreneurs create and grow multi-dimensional culinary businesses. No matter if you're a food blogger, private chef, cookbook author, culinary educator, or somewhere in between, if you have big dreams (and your hands in all the pots), then this podcast is for you! Tune in to discover expert strategies, practical tips and entrepreneurial inspiration to help you sweeten your path to success.
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Whether you love cooking, hate it, don't know how you feel about it because you've never tried it before, or anywhere in between, congrats, you're in the right place. First host DC Pierson (author, comedian, and enthusiastic home cook) makes a dish, then he chats with a guest about where cooking does or does not fit in their lives at the moment, food memories, and everything food and cooking are related to, which is everything. Cook along at home or just listen for funny, relaxing, inspiring ...
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Earth Body Mind Spirit is a podcast about the new world that we all need to create together to save our home the Earth and to help each one of us live a deeply fulfilling and rich life in the process.
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Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.
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Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our ...
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Home is what connects us all and nobody knows home like NFM. Hosted by three of our own team members, NFM’s new podcast goes deeper than simply design trends and connects you to the people, projects and ideas that help you make your house a home.
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Home Club is Podcast from Max Mayfield. She wants to figure out how to take care of the home and what to cook. She also wanna share tools to help improve her home and kitchen too.
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Welcome to The Lisbon Expat Show, where we explore the unique journeys, challenges, and triumphs of expats who have made Lisbon their home. Each episode features in-depth conversations with individuals from around the world, sharing their personal stories of adapting to life in Portugal. From career changes and cultural adaptation to navigating local communities and finding a sense of belonging, our guests offer valuable insights and advice for anyone considering the expat life. Whether you' ...
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Have you felt it? Something is rippling through humanity at this moment. It's a stirring... a longing... a remembering. A sense that we are more capable than we’ve been led to believe. We want to feel alive, not sedated.. but we've lost our way. We've traded a life intertwined with nature for asphalt and artificial lights. We've swapped natural movement for a sedentary existence. We've given up food from the earth in favor of food from the factory. We've sacrificed our traditional skillsets ...
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The Sisterhood of Motherhood is building a community to share insights and information about motherhood to increase understanding and provide solutions and reassurance for the journey. Instead of sharing just raw information found anywhere, you will be challenged to use critical thinking skills to help you become a better person. Enjoy interesting and uplifting content to help you build a strong home and vibrant personal life with insights and information about gardening, small family farmin ...
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Max's Table is a podcast about food and the people who make it hosted by State Hornet editor-in-chief, father and home cook Max Connor and featuring guests from across the restaurant and food service industry sharing expertise, secrets and stories.
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A couple of years ago, when I went searching for specific tips, tools and tricks to help me level up my marriage. I read books, I searched the internet, I watch YouTube...But the information I found was...shall I say...lacking! The information also was not particularly relevant to the unique challenges of today’s modern marriages with both people juggling the pressures of working outside the home, living up to societal pressures of those ”perfect” homes, bodies, and all other kinds of expect ...
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Side of Fries with Hartley Wright and Judd Lafrenz is a food-related podcast which connects and unites fine diners, fast foodies, food people and non-food people alike to learn about ways to enhance their dining out and cook-at-home experiences. Inspired by the best and worst eateries and carry-in dinners of Columbia, Missouri, the hosts provide a peaceful sanctuary for improvised and authentic conversation about pro kitchens, amateur recipes, places to eat (and not), formative food experien ...
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Welcome to "The Foodie Diary," the ultimate food and recipe podcast that will take your taste buds on a thrilling journey through the world of culinary delights. Whether you're a seasoned home cook or a curious foodie, join us as we explore the vibrant and diverse universe of flavors, ingredients, and techniques that make cooking an art form. https://thefoodiediary.com/ The recipes and information provided on this website/cookbook/blog/podcast [The Foodie Diary] are for informational and edu ...
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Kia Orana! The official greeting of the Cook Islands—meaning hello, but also may you live long. On the main island of Rarotonga (where a majority of the locals live) you'll find a lagoon nearly encircling the entire island that you can swim and snorkel in. Take an adventure up to the top of the island, through the cross island trek. And sample myriad of locally-fresh dishes from home grown foods and locally-caught fish. Purchase freshly-grown veggies and hand-crafted black pearls from the we ...
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Connecting with cooks across the country to talk about food memories and family recipes and discovering a little bit more about each other along the way.
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Ciao, I am Giulia Scarpaleggia, a Tuscan born and bred country girl, a home cook, a food writer and a photographer. I teach Tuscan cooking classes in my house in the countryside in between Siena and Florence. I’ve been sharing honest, reliable Italian recipes for 10 years now, through my cookbooks and our blog Juls' Kitchen. If you love everything about Italian food, big crowded tables and seasonal ingredients, join us and follow our podcast “Cooking with an Italian accent“. Visit: www.julsk ...
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Episode 109: Fall farmers’ market must-haves! Our 6 favorite recipes for seasonal home cooking
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When summer meets fall, do you find yourself both excited and overwhelmed with the abundance of produce available at the farmers’ markets this time of year? If you’re like us, you’re craving the fresh flavors of fall, like crisp apples, harvest salads with vibrant greens, and soups with warming spices like ginger and turmeric. This week, we’re shar…
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Today's recipe is Easy Mushroom Soup Beef Stroganoff. Here are the links to some of the items I talked about in this episode: #ad Crispy Chicken Leg Quarters Large Skillet Pasta Pot IG: @COOKtheSTORY TT: @COOKtheSTORY FB: @COOKtheSTORY All New Chicken Cookbook This episode was also published in December, 2022. Here's the Recipe Of The Day page with…
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EP 188 // Want More Peace in Your Life? #1 Tip to Living with Less Stress
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Hey friend! Here is the info to take control of your future ->https://www.claimingsimplicity.co/ I know if you are here, you are trying to live a simpler life! #1 Tip for more peace on today's episode! In a world that seems so out of control right now, you can have peace and live with less stress.We all know God has a plan and He is the one in cont…
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With takeout prices on the rise, Josh wants to sharpen his home-cooking chops so he can whip up delicious dinners for himself and his wife. But this empty nester doesn’t want to spend all day in the kitchen. On this episode of How To!, co-host Courtney Martin consults award-winning chef, food writer, and New York Times Cooking pro Sohla El-Waylly f…
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Food News: Home Made Noodles, Balders Gate, McDonalds Archivists and That Paris Olympics Chocolate Muffin!!!!
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John and Evan talk about a bunch of amazing things such as Home Made Noodles, Balders Gate, McDonalds Archivists and That Paris Olympics Chocolate Muffin. Thanks for listening!By John Houser III
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Why Men Place Such Value on Home Cooked Food in Relationships
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Unlock his heart and transform your marriage with the secret power of homecooked meals! 🥘 Join me, Monica Almaguer, as I share my personal journey from a career-driven mom who saw cooking as a chore to discovering its profound impact on a happy, successful marriage. Through a life-changing realization, I found that homemade meals can boost your rel…
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For this episode my guest at the kitchen table is Norma Frahn, an integrative coach who specialises in emotional eating and food and body freedom. Norma gives us a glimpse into the traditions of the long line of cooks in her family, starting with her grandma, who never wrote down recipes. We discuss the evolving role of cooking in our lives, and ho…
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Caller Teddy has been vegan for a few years. But while she’s confident in her chickpea and lentil skills, bean mastery has eluded her. And, to be fair, the questions are big: canned or dried? What type of bean works best for which application? Is a big pot of brothy beans enough for a meal, or does it need to be doctored? Chris taps Justine Doiron …
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18. Quality of Life and New Horizons: Judy’s Story from Brazil to Portugal
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Send us a text Meet Judy, a logistics technician and cargo supply chain auditor from Macaé, Rio/Brazil, now living in Lisbon. In this episode, Judy shares how the search for a better quality of life and personal security led her to Portugal. We dive into her career in logistics, her passion for exploring the world, and her new journey into digital …
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Ben has two sons in the fourth grade. Like a lot of kids, they love YouTube videos, gaming, movies, and other online entertainment. Before his sons begin using social media, Ben wants to ensure they develop a good relationship with tech—and he’s ready to recruit other families at their school to agree upon some rules of engagement. On this episode …
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Send us a text Welcome to the 200th episode of Three Kitchens Podcast! In this episode, Heather finds many uses for the abundant harvest from her Romeo Cherry tree. Here's a rundown of recipes we're sharing in this episode: Chocolate Cherry Upside Down Cake - simply toss cherries in a little sugar and cornstarch, layer them in the bottom of the cak…
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Today's recipe is Air Fryer Honey-Glazed Carrots. Here are the links to some of the items I talked about in this episode: #ad Air Fryer Measuring Spoons Air Fryer Vegetables on TheCookful All New Chicken Cookbook Here's the Recipe Of The Day page with all of our recipe links. If you want to make sure that you always find out what today's recipe is,…
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S15: E13: How to Buy Homestead Land in a Challenging Real Estate Market
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"I'll never be able to afford a homestead!" It's one of the most common pain points I'm hearing right now and for good reason: the real estate market is tricky. I'm happy to be joined by Anna Young today. She's a loan officer with Rural 1st and specializes in helping rural folks find the property of their dreams. We discuss interest rates, the vola…
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EP 21: Are You Physically Turning Her Off? Roadblocks to Desire (Part 2)
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In this video we continued the Roadblock to Attractions series. Today, we explore how a man's physical body can enhance or detract his woman's attraction for him. We discuss the need to refer back to his wedding picture as a clue or a reference point to what physically turns her on. Do you look as good, if not better than that day? Or is did you do…
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Today's recipe is Traditional Oxtail Soup. Here are the links to some of the items I talked about in this episode: #ad Dutch Oven Liquid Measuring Cup Cutting Board Chef's Knife Gravy Separator All New Chicken Cookbook This episode was also published in November, 2022. Here's the Recipe Of The Day page with all of our recipe links. If you want to m…
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Christine McMichael's Surprise Recipe Of The Day
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We've got a meal-planning expert on the show this week! Christine McMichael from the food blog JarOfLemons.com dishes with me about her prep strategy to make midweek cooking easier. The surprise recipe she shares with us is a family favorite that's packed with flavor, comes together quickly, and is already a hit with my own kids! Christine McMichae…
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EP 187 // Building a Life of Faith, Family, and Financial Freedom: Creating an Income Stream that Aligns with Your Values
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Hey friend How to Make Simple Passive Income-> https://www.claimingsimplicity.co/ If you’re like me, you’ve probably thought long and hard about how to balance making an income and raising your kids. We know the world is full of influences that don’t always align with our faith, and for many of you listening, homeschooling your children is a big pr…
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Today's recipe is Pumpkin Pie Spice (With Ratios). Here are the links to some of the items I talked about in this episode: #ad Measuring Spoons All New Chicken Cookbook Here's the Recipe Of The Day page with all of our recipe links. If you want to make sure that you always find out what today's recipe is, do one or all of the following: Subscribe t…
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Food News: Hot Pizza Talk, Teaching Cooking Classes, Watercress Fever, Meat Price fixing and is Campbell's Soup Changing their Name?!!!!
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John and Evan talk about the food news you need to know. They start off with John talking about the cooking class he taught and what recipe he used. Then they deep dive into hot pizza talk since it's Evan's new obssesion. Then to food news to hit the topics of watercress being the best, Campbell's Soup changing it's name (maybe) and how we're getti…
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Episode 108: A quick weeknight meal and an easy skillet peach cobbler! Our best home cooking bites of the week
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Are you looking for a crowd-pleasing dessert to serve at your next dinner party? Or maybe, you’re searching for an easy sheet-pan dinner that can make weeknight cooking a little easier? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! You’ll want to make this healthy salm…
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The joys of tending to stunning dahlias and rare hen breeds with Arthur Parkinson - Episode 189
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Arthur Parkinson may be a wonderful champion for the portable nature of the potted urban garden, but it’s an exciting prospect that he has the opportunity to grow on some new land in Gloucestershire. Between the rare breeds of hen and the lovely collection of dahlias that he’s built up, this episode of ‘grow, cook, eat, arrange’ should inspire anyo…
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Today's recipe is How To Cook Pork Cube Steak. Here are the links to some of the items I talked about in this episode: #ad Cast Iron Skillet Measuring Spoons Onion Gravy All New Chicken Cookbook Here's the Recipe Of The Day page with all of our recipe links. If you want to make sure that you always find out what today's recipe is, do one or all of …
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Be Your Own Florist Mini-Series: Conditioning cut flowers for ultimate vase life
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Welcome to our latest mini-series: Be your own florist - pick and arrange your own garden flowers, with Sarah Raven. Focused on the joys of floristry, Sarah will take you through the essential steps to bring the best of your garden to life in a vase. This first episode is a fantastic crash course in conditioning your cut flowers, following Sarah’s …
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Today's recipe is Baked Pork Tenderloin That Isn't Dry. Here are the links to some of the items I talked about in this episode: #ad How to Cook Pork Loin Butchers Twine Homemade Montreal Steak Seasoning Baking Dish Instant Read Thermometer All New Chicken Cookbook This episode was also published in November, 2022. Here's the Recipe Of The Day page …
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Baby Essentials & Hidden Gems for Your Best Nursery
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On today’s episode of I AM HOME, our hosts Tyler, Becca and Hilary are joined by NFMers Risa Sitzmann, Alex Scott, and Courtney Kaus. Bringing home baby can be an exciting and overwhelming journey. From setting up the perfect nursey to choosing essential baby gear, our hosts guide you through every step of the way. Whether you're a first-time paren…
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A little breakdown on a tiny seed - the Nigella to be exact, and then we add them to pitta breads - this week's recipe! Welcome to The From Scratch Body! I’m Liv - and I believe that anyone can cook. Since being diagnosed with endometriosis, I have been on a journey to find out what food makes me feel great. By cooking from scratch I have not only …
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Episode 107: How homemade snacks can make hosting easy and welcoming, with Carolina Gelen!
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Do you feel nervous about hosting, and wish you could create a warm and generous vibe for guests with a few simple homemade starters and snacks? If you’re looking for unfussy recipes that make entertaining easy, tune into our episode with Carolina Gelen. Her simple-to-follow recipes communicate love and care, even when you don’t have lots of time t…
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Q&A: When should I mulch dahlias? What should I cut back into autumn? When should I start forcing scented bulbs? Is it too soon for bulb planting?
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Welcome to the September Q&A episode of ‘grow, cook, eat, arrange’, where Sarah & Josie answer questions sent in by our lovely listeners each month. In this episode, Sarah shares the ideal time to mulch your dahlias and how best to tackle the task, and when to start working on forced, scented bulbs ready for Christmas. Meanwhile, Josie picks up que…
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EP 186 // Freeze Drying Experience and 3 Tips to Prepare for Winter
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9-10-24 EP 186 // Freeze Drying Experience and 3 Tips to Prepare for Winter Simple Passive Income-> https://www.claimingsimplicity.co/ Welcome back to Claiming Simplicity where I like to keep everything as simple as I can so you can live a more fruitful life! If we haven’t met, I’m Monica H Baker and I’m just a small town girl, just soaking up ever…
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Today's recipe is Air Fryer Chicken Shawarma. Here are the links to some of the items I talked about in this episode: #ad Air Fryer Tzatziki Sauce Mixing Bowl Measuring Spoons Instant Read Thermometer IG: @COOKtheSTORY TT: @COOKtheSTORY FB: @COOKtheSTORY Pintrest: @COOKtheSTORY All New Chicken Cookbook Here's the Recipe Of The Day page with all of …
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Behind the Scenes at a Best New Restaurant
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Bon Appetit's annual Best New Restaurants list is live! This year, we're spotlighting 20 new American restaurants that we're particularly excited about. To celebrate the list's release, Chris sits down with Anna and Ni Nguyen, married couple and chef-owners of the Denver, Colorado restaurant Sap Sua. They talk about their partnership in and out of …
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After a tree destroyed Tucker’s roof during a tornado, he felt lucky to be alive—and underprepared for the next disaster his family might face. On this episode, Courtney Martin welcomes back author and former How To! host Amanda Ripley to discuss emergency preparedness and how regular citizens can react smarter during a devastating event. Amanda’s …
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Muffins, Meal Planning and More with guest, Megan Gaul from Partake Meal Planning and Wellness
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Send us a text Join us in welcoming our first guest co-host, Megan Gaul from Partake Meal Planning and Wellness! Megan shares with us her mom's delicious Banana Chocolate Chunk Coffee Muffins, but this episode is so much more than a recipe. We chat about where our attitudes about food stem from, and how we can shift our thinking so we can enjoy the…
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Send us a text On this episode I talk about our approach to navigating the restaurant wine list. What are our approach when it's just me and my wife and what's our approach when it's a group. Contact or Follow Rob: www.foodwinewhiskey.com rob@foodwinewhiskey.com @foodwhiskey on X @food_wine_whiskey on IG Join the Food, Wine, and Whiskey FB Group ht…
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Today's recipe is Ground Beef Casserole. Here are the links to some of the items I talked about in this episode: #ad Large Skillet Cutting Board Chef's Knife Measuring Cup Measuring Spoons 9" x 13" Deep Baking Dish Ground Beef and Rice Skillet Ground Beef and Potato Skillet All New Chicken Cookbook Here's the Recipe Of The Day page with all of our …
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S15 E12: Homesteader, Entrepreneur, Homeschooler: How I Keep All the Balls in the Air
41:08
41:08
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How do you keep all the balls in the air when you're a multi-faceted homesteader? In this episode I'm sharing my most-used strategies for managing life as a homeschool mom, content creator, rancher, business owner, restaurant owner, and more. (Plus, the 2025 planner is HERE-- get the details at the end of the episode!) Podcast Episode Highlights Ho…
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Tim Pool Show & Christian Virtue in Doing Your Duties Well
1:03:37
1:03:37
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Send us a text! Welcome to Bright Hearth, a podcast devoted to recovering the lost arts of homemaking and the productive Christian household with Brian and Lexy Sauvé. In this episode, Brian and Lexy talk about a recent episode in the Sauvé household that highlighted some of the challenges and glories of doing your vocations well. Here's the Tim Po…
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Roadblocks to Desire-How to Get Your Wife to Find You Irresistible Again-Part 1
16:26
16:26
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If you're struggling to keep the passion alive in your marriage, this video will help you navigate roadblocks to desire and get your wife interested again. Don't let divorce be the only option - watch now!By Monica Almaguer
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17. Blending Cultures: Ali’s Life Between the Middle East, France, and Portugal
26:04
26:04
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Send us a text "Ali, originally from Saudi Arabia, brings a rich cultural perspective to our conversation. Having lived in France for several years, Ali experienced firsthand the blend of Middle Eastern and European cultures, which has shaped his unique worldview. Now based in Lisbon, Ali continues to explore new horizons, blending his global exper…
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Today's recipe is Perfect Pot Roast. Here are the links to some of the items I talked about in this episode: #ad Large Skillet Vegetable Peeler Cutting Board Chef's Knife Roasting Pan Gravy Separator The Big Gravy Episode Cornstarch Gravy All New Chicken Cookbook This episode was also published in November, 2022. Here's the Recipe Of The Day page w…
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The Spiritual Life Lesson 9 - Feeding on God's Word Part 1
1:09:46
1:09:46
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At the moment of faith in Christ, believers know very little about God, His will, or the many blessings He has provided. Spiritually, they are ignorant babies. This is not a negative, but the reality of the situation. Prior to salvation, the soul is filled with human viewpoint, which is often contrary to God and His Word. This is why Christians are…
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This week things are getting zesty with my guest, Lisa Lotts from the food blog Garlic & Zest. We talk about Lisa's passion for all kinds of citrus zest and she tells us about a lesser known citrus fruit. The recipe she tells us about does not actually use citrus zest, but it has quickly become one of my favorite seafood recipes to make (I've made …
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Dave recounts a wild story about some NYC road rage and the crew chats about everything from dash to private jet meals. Hosted on Acast. See acast.com/privacy for more information.
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EP 185 // Simple Steps to Make Money While You Sleep. 4 Steps to Build a Passive Income in 2 Hours a Day
8:29
8:29
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Hey Friend Simple Passive Income-> https://www.claimingsimplicity.co/ Today on our Freedom Friday episode, we’re diving deep into something that’s on everyone’s mind—financial security and freedom. If you’ve ever felt like your 9-5 paycheck just isn’t enough, or if you’ve been stressed about rising living costs, this episode is for you. We’re going…
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Today's recipe is Cooking Salmon From Frozen. Here are the links to some of the items I talked about in this episode: #ad How to Cook Steak from Frozen How to Cook Chicken Breasts from Frozen How to Cook Shrimp from Frozen Alaska Seafood Cookbook: Frozen to Fork Rimmed Baking Sheet Basting Brush Instant Read Thermometer Compound Butter for Steak Co…
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Kiss the Cookbook #5 - Our favorites part 3
54:54
54:54
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John and Jeni keep it simple and pick one book a piece this time. Here are the books covered: Ham: An Obsession with the Hindquarter by Bruce Weinstein (Author), Mark Scarbrough (Author), Marcus Nilsson (Photographer) Ham: An Obsession with the Hindquarter: Weinstein, Bruce, Scarbrough, Mark, Nilsson, Marcus: 9781584798323: Amazon.com: Books The Pr…
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Episode 106: A crispy way to use your zucchini and a decadent no-bake cake! Our best home cooking bites of the week
11:12
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Are you looking for delicious ways to use up all the zucchini available right now? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! You’ll want to make this addictively crispy, Italian zucchini dish, that’s loaded with veggies and is gluten-free, and you’ll also be inspir…
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Stunning highlights from our Autumn range with Arthur Parkinson - Episode 188
36:40
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With the changing of seasons brings an exciting new catalogue from which to draw inspiration for the year ahead. In this episode full of possibilities, Arthur joins Sarah to peruse the latest and greatest from the Sarah Raven Autumn catalogue, shining a spotlight on the great performers and showstoppers to sow now, ready to breathe life into the ga…
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Today's recipe is Classic Stuffed Peppers. Here are the links to some of the items I talked about in this episode: #ad Measuring Cup Large Skillet Cutting Board Chef's Knife Measuring Spoons Paring Knife How To Cut Peppers Pot Baking Dish All New Chicken Cookbook Here's the Recipe Of The Day page with all of our recipe links. If you want to make su…
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Today's recipe is Crispy Baked Chicken Leg Quarters. Here are the links to some of the items I talked about in this episode: #ad Roasting Pan with Rack Instant Read Thermometer Gravy TheCookful This episode was also published in December, 2022. Here's the Recipe Of The Day page with all of our recipe links. If you want to make sure that you always …
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