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The MUBI Podcast is an audio documentary series about great cinema–how it happens and how it brings people together. Each season, host Rico Gagliano deep dives into a different facet of the film world, from history making cinemas to legendary needle drops. It has been twice named Best Arts or Entertainment Podcast in the L.A. Press Club’s 2022 and 2023 National Arts & Entertainment Journalism Awards. It was nominated for a 2022 Webby Award for Best Individual Podcast Episode - TV or Film, an ...
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Travel That Matters (named one of the 10 Best Podcasts of 2022 by Men’s Journal) explores the world’s most extraordinary travel experiences and destinations with award-winning editor, writer, and luxury travel expert Bruce Wallin. Bruce’s remarkable guests share inspiring, life-shaping stories about their adventures and cultural explorations, as well as travel tips and recommendations for the best destinations, hotels, restaurants, activities, and more. Their travel tales and insights cover ...
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In this episode of Travel That Matters, we journey into local culinary traditions, where every dish tells a story and every flavor connects us to the places we visit. Host Bruce sits down with Andrea Tonet, the VP of Product Strategy at Silversea, to hear about a new approach to food, drink, and culinary experiences at sea, and how those experience…
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Could you, would you, on a train? We would eat chef Jean Imbert's cuisine on a train, by the sea, in a city... we would eat Jean Imbert's cuisine anywhere! Dr. Seuss jokes aside, Jean Imbert is the culinary mastermind behind some of the most iconic restaurants in the world, including those in Paris, Cannes, French Polynesia, St. Barth’s, and even t…
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Come along for a culinary thrill as Foods That Matter transports the epicures, the foodies, and the gastronauts to different corners of the world through stories of adventure with food archeologist John Robert Sutton, also known as 'The Indiana Jones of Food.' John has invited us to continue unlocking the secrets to the globe's most extraordinary c…
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What do trombones, surfers, and Paris have in common? They're all part of Jonathan Waxman's inspiring success story that took him from cleaning bathrooms to an iconic career as a chef, restaurateur, and tv personality. A true pioneer of California cuisine, Chef Jonathan Waxman shares his extraordinary journey, including his unforgettable experience…
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Oscar-winning actor/producer Riz Ahmed (SOUND OF METAL) and acclaimed UK director Yann Mounir Demange (’71, TOP BOY) tell host Rico Gagliano about treading the line between truth and fiction in DAMMI—Demange’s semi-autobiographical short about an angry young man trying to come to terms with his identity, his dad, and his birthplace: Paris. DAMMI is…
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One of the most influential figures in American cuisine, Charlie Palmer, and a world-renowned pastry chef, Antonio Bachour, dive into their most inspiring travel experiences and recommendations. Charlie Palmer talks about how his culinary expertise and love for the outdoors have influenced his new hotel company, Appellation, with its first location…
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Katie Chin escaped what she jokingly describes as "dumpling prison" only to be so influenced by her heritage and Asian cuisines that she left her SVP role at FOX to start her career as a chef and author. It was her mom's inspiring success story that eventually led Katie to a life of cooking, writing cookbooks, appearing on TV shows like Iron Chef a…
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The art of stress-free travel is not lost on Nancy Silverton thanks to her adventurous parents, and now she shares her travel philosophy with her kids, grandkids—and listeners of Travel That Matters in this episode. When this American chef, baker, restaurateur, and author is not serving food to people at the Palace of Versailles, she's "putzing" ar…
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Here to explain how travel helped turn a kid from St. Louis into the leading restaurateur behind both Union Square Café and Shake Shack is the one-and-only Danny Meyer. The son of a travel entrepreneur, Danny takes us back to the vivid childhood travel memories he has, reminiscing about everything from the lake water and fresh baguettes in France t…
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With Cannes 2024 underway, host Rico Gagliano takes a tour of the less-known corners of the legendary film festival—avoiding red-carpet glamour to bring you tales of spiritual seekers, aspiring filmmakers on the street, and the ongoing drama of the fest’s favorite dive bar. Featuring on-location conversations with Wim Wenders, UK critic Anna Boguts…
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Wolfgang Puck, the Austrian-American culinary legend, takes host Bruce on a journey through his favorite food and travel spots, full of laughter and unexpected tips. Wolfgang shares the serendipitous creation of his signature dish, shares his first memories of getting the travel bug, and describes his initial impressions of the United States. He re…
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Legendary filmmaker Wim Wenders returns to the show to tell host Rico Gagliano about his Cannes-winning, Oscar-nominated PERFECT DAYS—the story of a Tokyo toilet cleaner who finds joy in routine. They also get into a few of Wenders’s favorite things: Japan, travel, Nina Simone, and having time on his hands. PERFECT DAYS will stream exclusively on M…
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Superstar fashion designer John Galliano wrecked his career when he was caught on video in a drunken, antisemitic rant circa 2011. Now, in a new documentary, Oscar-winning documentarian Kevin Macdonald (WHITNEY, ONE DAY IN SEPTEMBER) asks audiences to gaze into Galliano’s eyes and decide for themselves if he deserves a second act. On this special e…
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In a wide-ranging interview, Sofia Coppola tells host Rico Gagliano all about the making of her new Priscilla Presley biopic—from the Kubrick flick that inspired her opening sequence...to picking the soundtrack full of pop tunes by just about everyone except Elvis. It's a follow-up to last week's career-spanning look at the themes threaded through …
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There’s maybe no working filmmaker more associated with film fashion than Sofia Coppola. But in this brief history of her super-stylish body of work, we figure out the thematic stitching inside those perfect fits. Host Rico Gagliano talks with Coppola, her brother (and collaborator) Roman, and her award-winning costume designers past and present, t…
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Getting people to think differently when deciding where to travel next is a specialty of the travel journalist Andrew Nelson, a writer for two decades with National Geographic Travel and a two-time Lowell Thomas prize winner. Andrew joins Bruce on the podcast to discuss places in his new National Geographic book, Here Not There, revealing 100 alter…
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Spike Lee’s masterwork DO THE RIGHT THING is an incendiary look at racial tension, an empathetic portrait of a community...and one of the flyest-ever distillations of street style as the ’80s gave way to the ’90s. Host Rico Gagliano learns how double Oscar-winner Ruth E. Carter (BLACK PANTHER) used bright color, afro-consciousness, and a whole lot …
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Embark on an adventure through South Africa with Liam Tomlin (Cape Town chef), Deborah Calmeyer (ROAR Africa founder), and Tiago Sarmento (managing director of Belmond in Southern Africa), whose stories and insider tips on crafting the ultimate travel experience will have you hooked on this something-for-everybody destination. On his recent trip to…
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In 1979, at the tail end of the punk era, Franc Roddam’s QUADROPHENIA helped convince a certain crew of UK kids to favor sharp suits over bondage gear. Host Rico Gagliano tells the twisty story of the movie, the ‘60s mod subculture it celebrates, and the mod revival it fueled. Guests include Roddam himself, superstar fashion designer Anna Sui, mod …
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In 1959, a brash critic-turned-filmmaker named Jean-Luc Godard cast movie star Jean Seberg in his first film, BREATHLESS. You probably know it revolutionized movies, but it also had a big impact on fashion, onscreen and off—by seeming like it wasn’t even trying. With the help of historians and critics, host Rico Gagliano decodes Seberg’s “French Gi…
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This week, we're recommending a Pushkin podcast, A Slight Change of Plans, where Maya Shankar blends compassionate storytelling with the science of human behavior to help us understand who we are and who we become in the face of a big change. In this episode, Dr. Richard "Harry" Harris is an anesthesiologist and expert cave diver who was tasked wit…
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Divia Thani is an incredible and inspiring source of information on how best to explore the many different regions of India, from the Himalayas in the north to Chettinad in the south. In this episode of Travel That Matters, Bruce speaks with Divia, the Global Editorial Director of Condé Nast Traveler, about her home country of India, inclusive of t…
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The Cannes-winning HOW TO HAVE SEX tracks a trio of UK women on a non-stop clubbing holiday...that goes disturbingly off the rails. In this special episode, writer/director Molly Manning Walker tells host Rico Gagliano about the highs and lows of party culture, why consent should be more than a word, and how she prefers her roller coasters. HOW TO …
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Our love of travel and food converge in spectacular fashion in this exploration of Mexico and its many regional cuisines with chef and TV host Pati Jinich. As the host of the 3x James Beard Award-winning PBS television series “Pati’s Mexican Table,” resident chef at the Mexican Cultural Institute in Washington, D.C., and a cookbook author, Pati is …
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This week, we're recommending a podcast for Scotland-lovers by award-winning travel blogger Kathi Kamleitner. This clip is of her conversation with Mark Williams, a forager and foraging tutor with over 30 years of experience. Originally from the Isle of Arran, Mark lives in Galloway these days and runs foraging classes and workshops all over Scotla…
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Dr. Tara Stoinski, Dian Fossey Gorilla Fund President, CEO and Chief Scientific Officer, joins Bruce to discuss the fascinating scientific and conservation work the organization does in the mountains of Rwanda, as well as the fund’s brand-new Ellen DeGeneres Campus—a facility that will not only change how we study and protect mountain gorillas but …
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John Robert Sutton didn't always know he wanted to travel through 124 countries and be the best exotic food trader, but we're glad he did! This episode is packed with the most interesting stories, like where vanilla is really from and how it grows in its natural state, what the most potent and natural antioxidant on the face of the earth is, what v…
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“From a hidden region of Colombia to a high-profile hotel debut in London, this episode is for adventurers, foodies, escapists, and big-city lovers—basically anyone who cherishes travel and is interested in exploring new places,” Bruce says. Throughout the episode, you will hear the insights and advice of luxury travel leaders whom Bruce Wallin, Tr…
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"I came to Thailand when I was just a teenager and chose never to leave," said guest Bill Heinecke, collector car enthusiast, experiential traveler, and billionaire founder and chairman of Minor International PCL, which owns and operates hotel brands including Anantara and Tivoli. Host and award-winning travel writer and editor Bruce Wallin guides …
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In this episode, host Bruce Wallin explores the transformative power of travel with guest Esme Benjamin, a wellness and travel journalist and host of the podcast The Trip That Changed Me. They start by talking about wellness programs in Italy (The Ranch) and Cuba (Mhai Yoga). We learn why Fiuggi water has been celebrated for its healing powers and …
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As the “Hot Labor Summer” of union strikes rolls into autumn, legendary British director Ken Loach sits down with host Rico Gagliano to look back on a long career spent telling the stories of working people…and why it might end with THE OLD OAK: a call for solidarity in a northern industrial town. THE OLD OAK releases in cinemas in the UK and Irela…
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Sundance favorite Sebastián Silva tells host Rico Gagliano about his self-described "misanthropic comedy" ROTTING IN THE SUN—the satirical story of a happy hedonist and a not-so-happy filmmaker who end up in the middle of a Hitchcockian mystery. Silva dishes on how he teamed up with superstar Instagrammer Jordan Firstman, the importance of self-moc…
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Chef Richard Sandoval was and still is an instrumental force in the proliferation and elevation of Latin American cuisine across the globe. Born and raised in Mexico City—and once an aspiring professional tennis player—his journey into the world of culinary delights began early, setting the stage for a lifetime of epicurean exploration. In this wee…
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Chris Jackson of Stonestreet Estate Vineyards and Jackson Family Wines (Kendall-Jackson) joined Bruce to talk about all things wine, including why Healdsburg, California, is the best wine town to visit in America, the truth about how the family business got started (and how it was pretty much a “catastrophe”), and other wine destinations he loves a…
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Anne-Cecile Degenne is the executive corporate chef for Accor’s Sofitel, Sofitel Legend, MGallery, and Emblems hotel brands, overseeing more than 100 boutique restaurant concepts around the globe. Her work and personal travels—which include trekking through Mongolia for two months—have given her a unique perspective on global cuisine, which she sha…
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"Let's just say I wanted to make a liberated film. I felt like...am I allowed to say 'f*** it?' Like, 'f*** it.'" So says legendary indie filmmaker Ira Sachs about PASSAGES, his seriously sexy Sundance hit about an insatiable artist in a messy modern love triangle. In this special episode, Sachs tells host Rico Gagliano how his all-star cast (Ben W…
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Including a long list of restaurants in New Orleans, Nina Compton (James Beard award winning Saint Lucian chef currently living in New Orleans and 2nd place winner of Top Chef) gives listeners of this "Travel That Matters" episode countless travel tips for culinary destinations, including Saint Lucia and Saint Vincent and the Grenadines. As Saint L…
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Hawaii, Burgundy, Australia, and California are just some of the places internationally known chef, TV host, entrepreneur, New York Times best-selling author and chef-owner Curtis Stone talks about on this episode of "Travel That Matters" with award-winning travel writer and editor Bruce Wallin. Curtis shares insider tips on all the amazing, unknow…
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Oscar-nominated Hungarian filmmaker Ildiko Enyedi is celebrated for her bold, unclassifiable features (like the Cannes-winning sci-fi MY 20TH CENTURY). But at this year’s Cannes she trained her eye on smaller-scale visions: She helmed the jury picking the festival’s best short films. Enyedi tells host Rico Gagliano about her own whimsical shorts, h…
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At Cannes, celebrated Portuguese directing duo Filipa Reis and Joao Miller Guerra debuted LEGUA — a movie about a housekeeper tending to an empty country estate… and the sacrifices she’s willing to make for work and friendship. Reis tells host Rico Gagliano about turning the camera on her own privilege, the joys and challenges of tag-team directing…
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Filmmaker Joanna Arnow’s shorts and docs are funny, fearless looks at people at their most excruciatingly vulnerable — especially herself. In her debut feature THE FEELING THAT THE TIME FOR DOING SOMETHING HAS PASSED, she ratchets up the deadpan humor to tell the story of a woman navigating the alternately mundane and surreal worlds of work, family…
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Belgian rapper-turned-auteur Baloji was born in the Democratic Republic of Congo — where for some, his name literally means “demon.” So it’s no surprise that his mind-bending first feature OMEN is all about characters society considers cursed. Baloji tells host Rico Gagliano about this kaleidoscopic debut, the pressures of competition at Cannes, an…
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In their sophomore feature BLACKBIRD BLACKBIRD BLACKBERRY, Georgian-born filmmaker Elene Naveriani tells the story of a middle-aged virgin in a small Georgian town who dares to start living the life she feels like leading — gossips and the patriarchy be damned. Naveriani tells host Rico Gagliano about the movie’s big little moments, its “instinctiv…
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Gregory Gourdet is an American chef, writer, restaurateur, and former finalist on the twelfth and seventeenth seasons of Top Chef. His first restaurant Kann was named America’s best new restaurant at the 2023 James Beard awards. Gregory shares his experience on Top Chef and how it inspired him to travel around the world. We also get a sneak peek of…
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L.A. filmmaker Weston Razooli’s debut feature RIDDLE OF FIRE is like if THE GOONIES were directed by Francois Truffaut — a tale of three modern kids on an old-fashioned adventure in the woods, facing down a family of witches. Razooli tells host Rico Gagliano about his D&D-soaked childhood in Utah, how he cast the kids… and the afterparty following …
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Quebecois actor and director Monia Chokri is a Cannes regular — who in her films, regularly returns to her favorite themes: Very smart women having a very hard time figuring out relationships. Host Rico Gagliano stole a few minutes with her at this year’s Cannes to try and figure out why — and to learn about her charmer of a dramedy THE NATURE OF L…
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In 2019, Brazil's Kleber Mendonça Filho won the Jury Prize at Cannes with his co-directed movie BACURAU. This year he returned to the fest to premiere a documentary about movies. Or more specifically, about the places we watch them. In the second installment of our mini-season of conversations taped on location at Cannes '23, Filho tells host Rico …
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To kick off our mini-season of conversations taped on location at the 2023 Cannes film festival, host Rico Gagliano meets up with legendary director Wim Wenders (Buena Vista Social Club; Paris, Texas). The subject of their conversation: Wenders' new 3D documentary Anselm, which plunges the audience into the work of German fine artist Anselm Kiefer.…
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Gail Simmons has served as a permanent judge on Bravo’s Emmy-winning series Top Chef since the show’s inception in 2006. She is also a food journalist, cookbook author, mother of two, and avid global traveler. In this episode, we hear some of Gail Simmon’s insights on judging Top Chef contestants and dishes, but she mainly talks about how travel ha…
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Highly decorated chef and owner of prestigious restaurants all over the world Daniel Boulud starts off this episode of Travel That Matters by telling us what and how he prepared one of the best meals host Bruce ever had the night before this interview was recorded. The two go on to discuss Daniel’s experience working in a variety of Michelin-starre…
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