Middendorf S Restaurant public
[search 0]
More
Download the App!
show episodes
 
Artwork

1
Manchac Chit Chat

Middendorf's Restaurant

Unsubscribe
Unsubscribe
Monthly
 
Coming to you from the iconic Middendorf’s Restaurant… Owner Horst Pfeifer will bring you behind the scenes and introduce you to the unique people from near and far who we get to know through the restaurant. The original Middendorf’s, established in 1934, is located in the middle of the Manchac, Louisiana swamp. The 2nd Middendorf’s location opened 85 years later in Slidell, Louisiana. Two locations – double the delicious and double the fun!
  continue reading
 
Loading …
show series
 
Horst Pfeifer Chit Chats with Cultural Ambassador Poppy Tooker. Poppy does it all. She's a Television Host, Radio Host, Author, Speaker, Culinary Activist, Spokesperson and Cooking Instructor (whew!). Learn about her love of food, New Orleans and her brand new book "Drag Queen Brunch." Questions/Comments: Contact us at chitchat@middendorfsrestauran…
  continue reading
 
Horst Pfeifer Chit Chats with Hayden Reno... our Manchac neighbor, friend and true "Man of the Land." Learn all about hunting, fishing and trapping in the Manchac Swamp and discover what kinds of critters you can find out here. Plus, get the scoop on the biggest gator that Hayden ever caught and what animal his friend thought was a small boat. Oh y…
  continue reading
 
Horst Pfeifer Chit Chats with Mike Haro, a Location Manager for the television and movie industry. Go behind-the-scenes of this fascinating world. Find out how Mike got started in the biz... what productions he’s worked on... which stars he’s worked with... and some of the production challenges he's faced. Questions/Comments: Contact us at chitchat…
  continue reading
 
Horst Pfeifer Chit Chats with three young experts -- Harley, Amelya and McKenna -- about Middendorf's new "Let's Chill" Ice Cream menu which will be available in February 2019. Learn what's on the menu. Hear the girls' fun taste test reactions. And, join in on the laughs! Questions/Comments: Contact us at chitchat@middendorfsrestaurant.com.…
  continue reading
 
Horst Pfeifer Chit Chats with Dr. Robert Moreau, Manager of Southeastern Louisiana University’s Turtle Cove Environmental Research Station. Learn about the history of the Manchac Swamp and Wetlands. Get the scoop on the Cypress Tree Planting and Christmas Tree Recycling programs. Plus, find out how Nutria got here and why there was an effort to ren…
  continue reading
 
Horst Pfeifer Chit Chats with Cari Caramonta, Co-Founder and Vice President of Gnarly Barley Brewing Company based in Hammond, LA. Learn about the history of one of America's 50 fastest growing breweries. Find out what it takes to run a craft brewery plus how they came up with their fun beer names. Questions/Comments: Contact us at chitchat@middend…
  continue reading
 
Horst Pfeifer Chit Chats with Race Director Chuck George, the organizer of many races including Middendorf's Manchac Run. Go behind-the-scenes to learn the history of the Manchac Run and what to expect at the 10th annual race set for November 10, 2018. Plus, with over 1,000 races to his name, find out some of the craziest things that Chuck has seen…
  continue reading
 
Horst Pfeifer chit chats about Oktoberfest at Middendorfs. German food, music & fun every Wednesday and Thursday for six weeks, October 3, 2018 through November 8, 2018. Learn what's on the menu... Get the inside scoop on Munich's Oktoberfest.... and Find out if Horst really wore lederhosen growing up in Germany. *Comments or Questions? Email Chris…
  continue reading
 
Horst Pfeifer chit chats with Bruce Mitchell, aka "The Alligator Man" -- a Ponchatoula, LA native and star of the History Channel's "Swamp People." Bruce shares great stories of growing up around these parts, working on his hit show and visiting Middendorf's for over 50 years. This is a really fun episode. Bruce and Horst really bring the laughs!…
  continue reading
 
Loading …

Quick Reference Guide