Best Paula Cook Podcasts (2024)

1
Prawns with Fennel, Chilli and Garlic Butter, Herb Rice Salad 10:27

43m ago10:27

10:27

Herb rice salad 200g basmati rice, boiled for 10 minutes in salted water, drained and cooled4 scallions, finely chopped Zest from 1 lime Chopped soft herbs like mint, coriander, parsley and chives2 tablespoons white wine vinegar 50ml olive oil or good local rapeseed oilSalt and pepper to taste Mix the scallions, lime zest, herbs, vinegar and oil in…

1
Personal Improvement with Tammy Alvarez, Kristen Coffield & Mort Orman #428 1:02:13

3h ago1:02:13

1:02:13

Personal improvement goes hand-in-hand with professional success. On this episode of GoalChat, host Debra Eckerling speaks with Tammy Alvarez, Kristen Coffield, and Mort Orman about Personal Improvement. Tammy helps high level professionals in Escaping the Career Trap, Kristen is founder of The Culinary Cure, and Dr. Mort helps people through his T…

1
030: Beyond the Symptom— Treating and Preventing Food Sensitivities with Functional Medicine with Dr. Heather Stone 31:07

2h ago31:07

31:07

“The industry responds to the consumer. If we would stop buying all of the processed foods, they would change. We have the ability to change the industry by where we put our dollars.” —Dr. Heather Stone For many people, certain foods can trigger uncomfortable and sometimes debilitating symptoms. However, identifying the culprit foods isn't always s…

1
Episode 96: The Business Side of Being a Private Chef: Managing Finances and Work-Life Balance 51:42

2d ago51:42

51:42

From starting as a server at a country club to achieving financial stability through private chef work, this episode follows a journey driven by a passion for the kitchen and a desire to join the private service sector. Our guest, Chef Michael Molleda, shares his inspiring career transition, emphasizing the benefits of controlling his schedule and …

1
Ep. 6: Smallfolk (with Sonoya Mizuno and executive producer Sara Hess) 1:22:32

2d ago1:22:32

1:22:32

Jason and Greta discuss the unrest in King’s Landing as they break down the sixth episode of the season. They talk with executive producer/co-head writer Sara Hess about Rhaenyra and Alicent reckoning with the patriarchy and later, they talk with Sonoya Mizuno (Mysaria) about her character’s evolving relationship with Rhaenyra. Learn more about you…

1
Garlic Pork Pintxos with Patatas Bravas 10:44

16m ago10:44

10:44

Garlic pork pintxos 8 wooden skewers 600g trimmed pork fillet cut into thin slices 2 teaspoons honey 1 tablespoon sherry vinegar 3 cloves garlic, minced 3 tablespoons oilSalt Mix the honey, vinegar, garlic and oil in a bowl. Mix the pork into the marinade and then thread onto the skewers. Place on a hot barbecue or grill pan and season with salt. C…

1
Summer Activities with Jennifer Ballard, Holly Homer & Babette Pepaj #427 1:07:52

3h ago1:07:52

1:07:52

On this episode of GoalChat, host Debra Eckerling had a fun conversation about Summer Activities with guests Jennifer Ballard, Holly Homer, and Babette Pepaj. Jennifer is Brand Partnerships Strategist at Motivating the Masses and Founder of Joy Scoutz, Holly is Founder of KidsActivities.com and Co-Founder of Pagewheel, and Babette Pepaj is Founder …

1
029: Transforming Underutilized Superfoods to Revolutionize Diet with Joni Kindwall-Moore 26:43

10d ago26:43

26:43

“When you're an entrepreneur, there's opportunities everywhere. And part of the art is the discernment of the opportunity that is not only going to be achievable but has the highest, long-term return. That comes with experience, but if you understand your tools better, you get there faster.” —Joni Kindwall-Moore Our modern food system has become di…

1
Episode 95: Recruiter's Tips and Red Flags for Hiring Private Chefs 56:29

3d ago56:29

56:29

In this latest episode of The Private Chef Podcast, Scott Munden shares his journey into private service and the founding of Portico Inc., a boutique recruiting company renowned for its discerning placements of private service staff across North America and beyond. Scott shares his invaluable expertise from over 30 years of catering to UHNW familie…

1
Psychotic Disorders and Addiction 50:22

7h ago50:22

50:22

Join us as Dr. Mason Turner returns to educate on the fundamentals of psychotic disorders, with a focus on distinguishing Substance or Medication Induced Psychotic Disorder from primary psychotic disorders. We also cover treatment considerations, including delusional disorder and postpartum psychosis. Hosted by Darlene Petersen, MD, and Paula Donne…

1
Ep. 5: Regent (with Ewan Mitchell and director Clare Kilner) 1:13:26

12h ago1:13:26

1:13:26

Jason and Greta take stock of all the key players at this point in the season and analyze the aftermath of the Battle at Rook’s Rest. They talk with Ewan Mitchell (Aemond Targaryen) about his character’s rise to power and how he was influenced by 80’s horror icons. Then director Clare Kilner shares behind-the-scenes stories of shooting the episode …

1
Episode 94: Chef Donna Goldman’s Unique Path into the Private Chef Industry 28:48

2d ago28:48

28:48

In this episode, Chef Donna Goldman takes us on her career journey from the music industry to becoming a private chef. Discover how she fell in love with cooking, her stint on public access TV, and her current role cooking for a philanthropic couple. Donna shares her secrets to success and also opens up about the challenges and rewards of being a p…

1
Reconnecting with Jack Gelley, Judy K Herman & Robbie Samuels #426 1:00:46

2d ago1:00:46

1:00:46

The summer is the perfect time for reconnecting with friends, loved ones, peers, and colleagues. On this episode of GoalChat, host Debra Eckerling discusses reconnecting with Jack Gelley, Senior Marketing Strategist, iHeartMedia; Judy Herman, Relationship Wellness; and Robbie Samuels, Business and Book Launch Strategist. Jack, Judy, and Robbie talk…

1
Meringues with white chocolate cream and gooseberry compote 5:57

4d ago5:57

5:57

Meringues 4 egg whites 225g castor sugar 1 teaspoon white wine vinegar 1 teaspoon cornflour Set oven to 120oc and line a large baking tray with parchment paper.Whisk the eggs in a clean bowl to stiff peaks and fold the sugar in slowly, whisking all the time. Add the vinegar and cornflour and whisk for a minute.Spoon into a piping bag and pipe mound…

1
Barbecued courgette and haloumi bruschetta with cannellini bean dip 6:35

8d ago6:35

6:35

8 slices sourdough bread 2 medium courgettes, cut into ¼ cm slices200g haloumi cheese, sliced 3 tablespoons oil ¼ teaspoon good quality dried oregano1 teaspoon fresh chopped rosemary ½ teaspoon seasalt Zest 1 lemon ( keep the rest for the dip)Handful of chopped parsley Mix the oil with the oregano, rosemary and lemon zest. Toss in the courgettes an…

1
028: Cooking Up Innovation: Turning Outdoor Passions into Sustainable Culinary Creations with Jamie Poe 33:38

4d ago33:38

33:38

“The food system is broken. There's no way around it… But can you make the best choice you can make with what's in front of you?” —Jamie Poe The traditional camping aisle has long been due for an overhaul. Growing consciousness now allows us to see outdoor adventure not just as an escape, but as an extension of our values. We seek harmony with natu…

1
Ep. 4: The Red Dragon and the Gold (with Eve Best and director Alan Taylor) 1:13:26

6d ago1:13:26

1:13:26

Jason and Greta break down the epic fourth episode of the season. They talk with Eve Best (Rhaenys Targaryen) about her character’s fateful decision and later, with director/executive producer Alan Taylor on balancing the magic and horror of a battle between dragons. Learn more about your ad choices. Visit podcastchoices.com/adchoices…

1
86. Living Your Best Happy Healthy Diabetic Life Chef: Robert shares his favorite tips, hacks and wisdom!! 25:04

6d ago25:04

25:04

In todays podcast episodeI’ll share my favorite time saving hacks It’s my favorite Kitchen Hacks to make your time in the kitchen count! So, here comes the The happy diabetic cooking academy definition ---in the context of cooking, a "hack" refers to a clever or unconventional technique or shortcut that makes a cooking process easier, more efficien…

1
Happy Mid Year 2024 with Joey Held, Dorien Morin-van Dam & Jamie Pachino #425 1:06:52

21d ago1:06:52

1:06:52

Happy Mid Year 2024! On this episode of GoalChat, Joey Held, Dorien Morin-van Dam, and Jamie Pachino join host Debra Eckerling to celebrate the mid-point of 2024! Joey is a writer and voiceover artist, Dorien is a social media strategist, and Jamie is a screenwriter and playwright. The trio shared their personal and professional wins - and challeng…

1
Episode 93: Revolutionizing Household Management and Private Service with Nines 54:30

10d ago54:30

54:30

In this episode, Mohamed Elzomor shares his career journey from private fitness trainer to working in private service for billionaires, CEOs, and celebrities. Co-founder of Nines, an award-winning household management software, Mohamed discusses the complexities of overseeing high-profile households and emphasizes the importance of efficient system…

1
027: When Mushroom Magic Meets Chocolate Bliss with Maria Paula Garces 25:50

15d ago25:50

25:50

“If you always knew, you may think twice. But then you approach it with audacity.” —Maria Paula Garces Mushrooms are nature's secret superfoods, quietly working behind the scenes to nourish both humans and Earth's ecosystems alike. Combined with the indulging flavor of cacao, these mushroom morsels form the newest way to nourish both taste buds and…

1
Suicide Prevention 58:30

18d ago58:30

58:30

Ray Sweet, MS joins us to discuss the devasting epidemic of suicide that disproportionately affects those with substance use disorders. Ray teaches us about risk and protective factors and community based coping strategies and more. Hosted by Paula Donnelly Cook, MD and Darlene Petersen, MD. Check us out on facebook @Theaddictionfiles or twitter @T…

1
Ep. 3: The Burning Mill (with Bethany Antonia and director Geeta Vasant Patel) 1:23:52

13d ago1:23:52

1:23:52

Jason and Greta dive into the third episode of the season. They talk with Bethany Antonia (Baela Targaryen) about dragon riding and Baela’s growing role on Team Black. Then director Geeta Vasant Patel shares how they approached shooting that final scene and offers her take on Daemon’s next moves. Learn more about your ad choices. Visit podcastchoic…

1
Episode 92: Essential Elements of a Winning Resume 25:28

29d ago25:28

25:28

This special episode of The Private Chef Podcast highlights the important components of a winning resume. Featuring invaluable tips from top chefs and recruiters from our previous interviews, we share expert guidance on what makes a resume stand out in the competitive world of private service. Listen in to learn the key elements of a resume that ca…

1
Strawberry and coconut crumble cake with lemon cream 11:48

14d ago11:48

11:48

Elderflower cordial15 elderflower heads, washed1 litre boiling water450g castor sugar1 lemon finely sliced2 teaspoons citric acid Place the sugar in a bowl and pour over the boiling water. Add the lemon and elderflower heads and stir well.Add the citric acid and cover for 24 hours.Strain through muslin and store in sterilized bottles. Strawberry an…

1
Intent with Bill Haase, Terri Ann Heiman & Lori Richardson #424 1:00:22

16d ago1:00:22

1:00:22

On this episode of GoalChat, host Debra Eckerling talks about Intent with Bill Haase, Innovative Strategies; spiritual mentor Terri Ann Heiman; and Lori Richardson, Score More Sales. While Bill, Terri, and Lori each approach intent from a different perspective - finance, spirit, and sales - they were all in alignment about the power and benefits of…

1
026: Nourishing the Body and Soul Through Mindful Cooking with Aishwarya Iyer 32:20

22d ago32:20

32:20

“The things that you run away from, you end up going back to as you get older.” —Aishwarya Iyer Because of our busy schedules, it's all too easy to rush through meal preparation on autopilot. But cooking with presence and awareness has profound benefits for both body and soul. With each conscious action in the kitchen, whether stirring a pot of sou…

1
Ep. 2: Rhaenyra the Cruel (with Tom Glynn-Carney and Matthew Needham) 58:43

20d ago58:43

58:43

Jason and Greta unpack the second episode of the season. They talk with Tom Glynn-Carney (King Aegon II) about his desire for war and later, Matthew Needham (Larys Strong) about his character’s new alliances. Learn more about your ad choices. Visit podcastchoices.com/adchoicesBy HBO

1
Grilled Lamb Steak with Aubergine, Red Onion, Tomatoes and Mint and Tahini Dressing 10:55

21d ago10:55

10:55

500g lamb leg steaks ½ teaspoon turmeric 1 teaspoon garam masala½ teaspoon smoked paprika 1 tablespoon oil Mix the spices and oil in a dish and add the lamb. Mix well to coat and chill for a couple of hours. Remove from fridge 20 minutes before cooking 2 small aubergines cut into 1cm slices 1 red onion, cut in half through the root then each half i…

1
Food & Cooking with Katie Chin, Amy Jurist & Beth Lee #423 1:06:34

23d ago1:06:34

1:06:34

On this episode of GoalChat, host Debra Eckerling talks about food and cooking with Chef Katie Chin, Wok Star Catering; Amy Jurist, Amy's Culinary Adventures; and Beth Lee from OMG! Yummy. All three guests have had other careers prior to rediscovering their love of cooking and jumping into the culinary world. Katie, Amy, and Beth share their backst…

1
S3E4 Beyond Butter Chicken 46:52

1M ago46:52

46:52

Spices, Stories, and Smiles: Exploring Indian Culture and Cuisine with Chef Gurjyote Sethi In this episode of 'In My Kitchen with Paula,' host Paula Mohammed invites Red Seal Chef Gurjyote Sethi (Chef GJ) to share his culinary journey from India to Canada. Chef GJ delves into his family's rich culinary history, regional Indian cuisines, and the imp…

1
Delta 8 THC 17:37

1M ago17:37

17:37

We review Delta 8 THC, mechanism of actions, legal issues surrounding this drug and current trends surrounding use. Hosted by Paula Donnelly Cook, MD and Darlene Petersen, MD. Check us out on facebook @Theaddictionfiles or twitter @THEADDICTIONFI1 or Instagram Theaddictionfiles or email us at theaddictionfiles@gmail.com No explicit language but thi…

1
025: Reinventing Regenerative Systems Through Bio-Regional Approach in Education with Dr. Laird Christensen 26:55

1M ago26:55

26:55

“You can't leave the question of justice out of sustainability. Because if large numbers of people feel disempowered, or left out of the process, there's nothing sustainable about that.” —Dr. Laird Christensen Building a sustainable and regenerative future requires innovative education and community engagement. When educational programs empower peo…

1
Episode 91: How Attitude, Lifestyle, And Wellness Drive A Private Chef's Success 57:58

1M ago57:58

57:58

In this episode, we are joined by Chef Frédéric Le Moing, a talented French private chef. We’ll delve into his journey from his early days in French kitchens to serving ultra-high-net-worth clients in the UK, exploring his career milestones, challenges, culinary approach, and advice for chefs striving to elevate their careers. Importantly, we also …

1
Ep. 1: A Son for a Son (with Olivia Cooke and Phia Saban) 58:14

27d ago58:14

58:14

Hosts Jason Concepcion and Greta Johnsen discuss the explosive Season 2 premiere. They talk with Olivia Cooke (Alicent Hightower) and Phia Saban (Helaena Targaryen) about their tenuous position in King’s Landing and the crushing duties of being a mother and queen in this world. Learn more about your ad choices. Visit podcastchoices.com/adchoices…

1
Ploughman’s Lunch 12:06

28d ago12:06

12:06

Stout and walnut wheaten Bread Ingredients 50g butter 50g treacle 225g wholemeal flour 25g chopped walnuts 1 teaspoon salt 15g Demerara sugar 75g oats 125g self raising flour 1 and half teaspoons baking soda 100ml stout 175ml buttermilk Set oven to 210°C. Melt the butter and treacle in a pan together and cool. Mix the wholemeal flour, salt, sugar, …

1
Speaking, Analogies & Props with Bobbie Carlton, John Chen & Shelley Goldstein #422 1:10:27

1M ago1:10:27

1:10:27

On this episode of GoalChat, host Debra Eckerling talks about speaking, analogies, and props with Bobbie Carlton, Innovation Women; John Chen, Engaging Virtual Meetings; and Shelley Goldstein, Remarkable Speaking. Whether you are speaking in person, online, hybrid, or a mixture, you want your speaking to stand out. Bobbie, John, and Shelley share s…

1
A Look Ahead to Season 2 with Showrunner Ryan Condal 46:16

1M ago46:16

46:16

For the last podcast episode before the Season 2 premiere, hosts Jason Concepcion and Greta Johnsen are joined once again by showrunner Ryan Condal. Together, they break down all the loose threads and shaky alliances from the end of Season 1. Jason and Greta also look ahead to Season 2 and make some predictions about where we may be headed—and who …

1
024: Regenerative Ranches: How Sustainable Livestock Farming Can Help Solve Climate Change with Marshall Bartlett 41:28

2M ago41:28

41:28

“This isn't just a purchasing decision. This has huge and sweeping ramifications. As consumers, we dictate the food system; our choices pull a lever that directly dictates how all this works.” —Marshall Bartlett Sustainable meat production is about more than just the end product— it's also about supporting a holistic farming system that nourishes b…

1
Episode 90: Empowering the Next Generation: Chef Paula on Cooking, Connection, and Community 52:17

2M ago52:17

52:17

Paula Gottlieb Herman, Private Chef and producer of Cooking with Stars, shares her personal journey and profound connection to food—a passion kindled by her parents and enriched by her rabbi, which she has transformed into a way of honoring family traditions. Chef Paula educates and inspires children and special needs adults and families to cook, m…

1
Pitching with Dave Bricker, Paula Rizzo & Michael Roderick 58:47

1M ago58:47

58:47

On this episode of GoalChat, host Debra Eckerling had a deep and engaging conversation on #Pitching with Dave Bricker (Speakipedia), Paula Rizzo (Listful Living), and Michael Roderick (Small Pond Enterprises). People think of pitching as a business imperative. Yet, it's a skill relevant to all aspects of your life. The trio shared what is pitching …

1
85. Let’s Talk Mangoes: An Interview with Mark Suiso, a Master Mango Farmer from Hawaii 41:09

2M ago41:09

41:09

Ep.85 | Let’s Talk Mangoes: An Interview with Mark Suiso, a Master Mango Farmer from Hawaii Find the finest tree ripened hand picked fruit in Hawaii! Make sure you visit our "What's Happening" page Makaha Mangoes web site https://www.makahamangoes.com Let’s Talk Mangoes Grill. Slice. Dice. Bake. Blend. There’s No End! This episode will inspire you…

1
The Real History Behind Westeros with Medieval Historian Charles Farris 50:53

1M ago50:53

50:53

Hosts Jason Concepcion and Greta Johnsen explore the greater world of Westeros. They discuss how George R.R. Martin took real history and “turned it up to 11” to create the bloody family feud in House of the Dragon. Then Jason and Greta are joined by Medieval Historian and Curator Charles Farris who consulted on Season 2 and helped bring that real …

1
023: Sips to Lips— Get Gruvi in Your Next Night Out With Award-Winning Non-Alcoholic Options with Anika Sawni 34:35

2M ago34:35

34:35

“Choosing a non-alcoholic option isn't a less than choice.” —Anika Sawni The lines between drinkers and non-drinkers are beginning to blur as new options emerge. Where social events were once defined by their alcohol consumption, people now gather for deeper connections unbound by beverage choices. Gruvi co-founder, Anika Sawni’s vision celebrates …

1
Episode 89: Essential Standards and Expectations for Hiring Private Chefs 49:11

2M ago49:11

49:11

Joining us today is the founder of Hudson Staffing, Carmen Garcia. In this episode, Carmen talks about the standards and expectations in the private service industry, particularly in hiring private chefs. We discuss the importance of reference checking and meeting candidates in person, the shift in the job market for chefs, key personality traits n…

1
Honey Chilli Pork Griskin Kebabs with Mexican Street Corn 9:08

1M ago9:08

9:08

Honey chilli pork griskin kebabs with Mexican street corn Honey chilli pork griskin kebabs 8 wooden kebab sticks, soaked in cold water for 20 minutes if cooking on a coal grill.500g griskins 1 onion, peeled , cut in half and then into bite size pieces1 teaspoon chipotle chilli paste 1 tablespoon oil1 tablespoon soy sauce 2 teaspoons soft brown suga…

1
Episode 88: Career Highs and Lows: The Journey of a Private Wellness Chef 1:01:00

2M ago1:01:00

1:01:00

From childhood memories of food as medicine, Chef Annestasia Rivard has journeyed to become a professional chef in both commercial kitchens and private residences. Throughout her career, she shares the experiences and lessons she's gathered along the way. From unexpected opportunities to setbacks, she reflects on how they have molded her path, offe…

1
Dragon Deep Dive with Sound Designer Paula Fairfield 50:02

2M ago50:02

50:02

Hosts Jason Concepcion and Greta Johnsen go deep on the dragons of Westeros. Which team has which dragons? Which dragons are battle tested? And how much are they extensions of their riders? Jason and Greta also talk with Sound Designer Paula Fairfield, who creates the dragons’ voices using the sounds of dolphins, bison, birds, and whales. Then Jaso…

1
022: Adaptogenic Spirits— Ancient Herbal Wisdom for Modern Health Restoration with Connor Godfrey 22:53

2M ago22:53

22:53

“I try to remove ego from as many of these decisions as I can as that's one of the greatest inhibitors to future success.” —Connor Godfrey When external pressures or internal imbalances knock us from our center, discomfort and disease can take root. However, balance is not found by force but through nurturing what needs nurturing within. Therefore,…

1
Raspberry and Elderflower Mousse Trifle with Crunchy Oats 12:01

2M ago12:01

12:01

Raspberry mousse Raspberry and elderflower puree 150g frozen raspberries 2 heads elderflower 75g castor sugar Place the raspberries and sugar in a pan and set over medium heat. Pick the flowers from the stems in clumps and add to the pan. Cook for 5 minutes then allow to cool for an hour. Remove most of the elderflower and blend the rest to a smoot…

Podcasts Worth a Listen

Paula Cook Podcasts

Podcasts Worth a Listen

Quick Reference Guide