Renee Plus Love public
[search 0]
More
Download the App!
show episodes
 
Former New York Times food journalist and #1 bestselling author Mark Bittman (How to Cook Everything; VB6; Animal, Vegetable, Junk) is joined by co-host (and daughter) Kate to explore all aspects of food – from what to have for dinner, how to raise healthy children, and how to perfect your cooking routine to big picture questions about climate change, sustainability, food policy, and global hunger. Each week, Mark and Kate talk with cooks, celebrities, chefs, farmers, activists, policymakers ...
  continue reading
 
How did a people pleasing, shopaholic, mom completely change the trajectory of her life and finally start living on her own terms? Well, here's where you find out! The Basic B*tch Seeks Enlightenment podcast is dedicated to all things self development and spiritual growth for women who still want to feel...normal. You don't have to mediate at 5am, or renounce all possessions in order to find more purpose, passion, and joy in life. Join me as I share the life lessons and AHA moments that help ...
  continue reading
 
Artwork

1
Matt Talks Wine & Stuff with Interesting People

Matt Talks Wine & Stuff with Interesting People

Unsubscribe
Unsubscribe
Monthly+
 
In the spirit of ‘Comedians in Cars Getting Coffee’ this podcast is a biographical style interview with interesting people that will focus on their love/hate/curious relationship with wine and the fascinating lives they’ve lived so far. Oh and plenty of wine tips and recommendations.
  continue reading
 
Artwork
 
SoUnique Radio Presents, Renee SoUnique. A Former Plus Size Published Model and Self Care Influencer that faced many obstacles in life. She is a domestic violence survivor that has a powerful testimony. Her Podcast speaks on, The Good, The Bad and The Ugly. About Love, Life, Faith and So much more! Mature Audiences Only! Parental Advisory because some topic may be too sensitive to young listeners Support this podcast: https://podcasters.spotify.com/pod/show/noteajustme/support
  continue reading
 
Artwork

1
ControverSHE

Renee Plus Love

Unsubscribe
Unsubscribe
Monthly
 
Are you the controvershe? What does it look like to live according to your own rules? Society often prescribes how we should think, speak, and act, while treading on the paths to living our authentic and joy-filled lives. On each episode Renee, an educator, writer, and 30-something feminist, has conversations with herself and women who share their origin stories and how they push back against the status quo to stand up for they want their lives to resemble. Join her every Friday to get real ...
  continue reading
 
A dynamic vanguard of young Black women welcome cultural influencers and celebrity guests to weigh in on important Gen Z issues in this female-driven, unapologetically Black conversational series. Featuring co-hosts Brii Renee, Tori Brixx and Britt Hall, plus correspondent Kennedy Rue.
  continue reading
 
Kyle Wilson, founder of Jim Rohn International and KyleWilson.com, shares marketing and business growth strategies, tips for those wanting to speak and coach, as well as discussing success habits with world class thought leaders. Kyle pulls from his 18 years with friend, mentor and business partner, Jim Rohn, as well as being a seminar promoter filling huge rooms, creating hundreds of training programs and IP, publishing and selling over a million books and creating a million plus email list ...
  continue reading
 
Artwork

1
Stu Feiner

Stu Feiner

Unsubscribe
Unsubscribe
Monthly
 
Stu Feiner is considered the innovator of the sports service industry since 1982, and since then has gone on to pioneer the industry by: creating the first nationwide tv commercial ever accepted by ESPN in 1984 spending $45,000 during the NBA playoffs; creating a sports section in the newspaper USA Today in 1985 that he ran half and full page ads and spent 3 million a year for; Being the first to ever use 900#s to sell sports information in 1988 and generating over 50 million dollars; Openin ...
  continue reading
 
Loading …
show series
 
Part Two of the 'Matt Talks Wine & Stuff with Interesting People' Podcast with Sommelier/TV Wine Personality/Wine Writer Renée Sferrazza we pick up on the conversation about pairing great wines with normal moments of your life, more excellent wines from Prince Edward County, the LCBO and the surprisingly good work being done by McManis Winery.…
  continue reading
 
Coming back for her third time is Sommelier, TV Wine Personality, Wine Writer, Content Creator and all-around advocate for all that is good and right in the wine world, Renée Sferrazza!!! This one was so good I had to break it up into two parts. In Part One we go over a wide range of wines all from Prince Edward County, a behind the scenes look abo…
  continue reading
 
Colorado Senator Michael Bennet talks to Kate and Mark about how being superintendent of Denver Public Schools stoked his interest in food rights, what inspires him and why we should feel hopeful, his newfound interest in cooking, and why cast iron reigns supreme. Interested in finding out more about Regent Seven Seas' new savings opportunity? Book…
  continue reading
 
I've spent the last seven years talking about minimalism, and decluttering my life, but the reality is, it has been so much more than that. Before I decided to downsize my stuff, I first decided I needed to find myself. Sure, I was a shopaholic with a monthly shoe membership subscription, but I knew there was so much more to me than that. After spe…
  continue reading
 
The Podcast is heading back to the famed Northern Italian wine region of Piedmont. My guest is Federica Boffa-Borgogno. She is a part of a fifth generation of wine growers. What make’s her family’s portfolio so impressive is the consistent level of quality. Of course, the Barolo Cannubi Riserva is gonna knock your socks off but so will the Barbera …
  continue reading
 
Writer and veteran TV producer Karen Katz talks to Mark and Kate about being PC on TV, how she learned to love cooking and to be brave in the kitchen, and being executive producer of Emeril Live during its heyday – including the hazing process. To get Karen's recipe for French Harvest Soup, head to the Bittman Project: https://bittmanproject.com/re…
  continue reading
 
Meet Federico De Cerchio, a fourth-generation Italian wine grower, based in the Abruzzo region of Southern Italy and now owner of the family wine business Famiglia De Cerchio Winery. Enjoyed hearing about Federico’s wine journey, learning more about all things Montepulciano d'Abruzzo and when he first started working with his father just how long d…
  continue reading
 
Have you ever really sat down to enjoy a cup of coffee? Do you ever put your camera away just to take in the moment around you rather than capturing the perfect snapshot? How about buying a boring cake just so you can decorate it at home for fun. All of these slow living, personal touch ideas and more are the topic of conversation during this inter…
  continue reading
 
The shining star of New Orleans talks to Kate and Mark about struggle meals, tourist food in her hometown, Cajun vs. Creole, and the power of tough love. To get the recipe for Toya's Eggs & Rice, head to the Bittman Project: https://bittmanproject.com/recipe/toya-boudys-eggs-rice/ Interested in finding out more about Regent Seven Seas' new savings …
  continue reading
 
Michelle Horovitz, LaTasha Powell, and Princess Titus – the founders of Minneapolis-based Appetite for Change – talk to Mark and Kate about how to use the psychology of a community to create a food system that works for all; passing the torch of food justice to the next generation; teaching a community to cook; and what makes their new cookbook, Ap…
  continue reading
 
Meet Susan Sterling, my latest guest on the ‘Matt Talks Wine & Stuff with Interesting People’ Podcast. Susan spent over two decades working with the wines of Andrew Peller. Today she is the Brand Ambassador for one of the most famous Port Houses, Taylor Fladgate. I’ve known Susan for well over 15 years, she is a good friend who has been a big part …
  continue reading
 
Chef René Redzepi and journalist Matt Goulding talk to Mark and Kate about their new Apple TV+ show, Omnivore, and some of the shocking revelations that came from it with regards to how we feed ourselves; the evolution of Noma and what the way forward in fine dining looks like; the commonalities between chile eating, horror movie watching, and ridi…
  continue reading
 
Could you imagine going from active, high-achieving woman to bed ridden and physically struggling with an MS diagnosis? That’s the story Kim Rahir shares with us today on the podcast. She was able to take a scary physical diagnosis and use it as a reason to build strength beyond her wildest dreams. What started as weigh lifting to avoid fatigue qui…
  continue reading
 
Shawn Brynildson, the winemaker at Black Stallion Estate Winery in Napa Valley is my latest guest on the ‘Matt Talks Wine & Stuff with Interesting People’ Podcast! Shawn went from studying medicine in school to switching over to wine while at University of California, Davis. Just what was his parents reaction? A wide ranging conversation about all …
  continue reading
 
Today, we revisit Kate's conversation with Kerri Conan and Mark about the choreography of making meals, learning a method of cooking that will last a lifetime, and one of Mark's recent books, the completely revised How to Cook Everything Fast. To get Mark's recipe for Spinach Carbonara, head to the Bittman Project: https://bittmanproject.com/recipe…
  continue reading
 
What does it really take to change the world? Most of us have some desire to leave a lasting impact, but often aren’t sure where to start. Today’s guest, Donal MacCool is a clinical psychologist and founder of One Planet Thriving. During our chat today we do a deep dive into human connection, embracing our own authenticity, and finding the right wo…
  continue reading
 
I love the story of Jerome Christie (Territory Manager/ Portfolio Manager for Intra Vino) and his journey into wine. He went from a solid government job to being inspired by wine through trips to Santorini and Sunday dinners with his in-laws. Jerome started volunteering at Intra Vino and is now a big part of the company and is in the middle of all …
  continue reading
 
Jim Rohn International Founder, Kyle Wilson has an in-depth conversation with long-time friend and mentor, the iconic speaker and author, Denis Waitley. Denis shares powerful lessons on resilience, mastering your mind and beliefs, prioritizing your day, being present, plus lightening round of Q & A and more. Find Denis at DenisWaitle.com Kyle Wilso…
  continue reading
 
Atlantic staff writer Annie Lowrey talks to Mark and Kate about her recent piece, "The Truth About Organic Milk," which details how cows are suffering on even the most humane dairy farms; why raising cows in herds on pasture isn't always enough; the pros and cons of being so strict about antibiotics; and yet, although organic farms aren’t perfect, …
  continue reading
 
On the latest 'Matt Talks Wine & Stuff with Interesting People' Podcast I have on grape grower and winemaker Jessica Oppenlaender (And a super fun cameo from her sister Ali) Oppenlaender from Liebling Wines. They spent years working with their father growing grapes for some of the top winemakers across Niagara and now they are also make their own w…
  continue reading
 
Jim Rohn International Founder, Kyle Wilson has an in-depth conversation with actress, singer, keynote speaker, communication expert, and best-selling author Renee Marino. Renee shares strategies on communication, achieving your goals, playing full out in all you do and the power of gratitude and human connection plus lightening round of Q & A and …
  continue reading
 
We revisit our episode with the lovely, lively baking genius — and recent James Beard Award winner — Abi Balingit, who talks to Holly and Mark about pork floss and ube, preconceptions about Filipino and American desserts, and fish on cookies. Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please …
  continue reading
 
If you have ever been conflicted about how you want to live your life, what you want to do, or the job you want to have, you are not alone. Tune into today’s episode with guest, NoorJehan Tourte who boldly rejects the idea that we can only be one thing. From Sports Illustrated swimsuit competitions, to climbing the corporate ladder, NoorJehan has d…
  continue reading
 
A different edition of the ‘Matt Talks Wine & Stuff with Interesting People’ Podcast! My guest is Sophie Menin an award-winning wine writer and the author of, ‘A Year in the Vineyard’. Her book is packed with 180 gorgeous pictures from the world’s most stunning wine regions. From Piedmont to Burgundy to Napa and everywhere in between. We discuss th…
  continue reading
 
The musician and avid cook talks to Mark and Kate about the learning processes of cooking and playing music, why Italians get so mad about Italian-American food, Italian food legends vs. history, and knowing your pasta. Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving…
  continue reading
 
Our family has found so much joy in reconnecting to the outdoors in the last few years and today's guest made me start itching for adventure and fresh air a little bit more. Glen Van Peski is the author of the new book, Take Less, Do More, where he shares life lessons from his outdoor adventures on how to lighten your load in life and in your backp…
  continue reading
 
My guest on the 'Matt Talks Wine & Stuff with Interesting People' Podcast is Andrew Carter, the Executive Chef & Owner of the famed Yorkville The Oxley Public House restaurant. A powerhouse of an interview!! Andrew went from working as a teenager in food halls to working under Nico Ladenis, the first British chef to be awarded three Michelin stars …
  continue reading
 
The prolific food writer and cook talks to Mark and Kate about having one foot in two cultures; the auntie whisperer network – or, how Indians in America learned to make do without some of their beloved staples, and how they learned to make do with what was readily available; and why and how the term "fusion" got a dirty rep. Find the recipe for Kh…
  continue reading
 
Today’s guest had me hooked when she told me she sat at a table with Victoria Beckham. My Spice Girl’s loving heart skipped a beat, and I was all ears as she told me she walked away from her successful fashion career in order to create her own styling business. Nicole Russo’s belief about fashion is that you don’t need a lot to have a good wardrobe…
  continue reading
 
My guest on the 'Matt Talks Wine & Stuff with Interesting People' Podcast is Jeff Moote the founder and winemaker for Divergence Wines, a virtual winemaker based in Niagara. Cool origin story about how Jeff went from working as an Engineer in the chemical process industry to making wine! A hell of leap of faith that has led to a rather impressive s…
  continue reading
 
The chef and author talks to Mark and Kate about the dangers of simplifying reality; why we should recognize and champion origin, and how doing so is a lesson in humility; the effect the Israeli conflict has had, and continues to have, on agriculture; and his new book, which is a loving tribute to his home, Bethlehem. We're sharing two recipes from…
  continue reading
 
Jim Rohn International Founder, Kyle Wilson has an in-depth conversation with 33 year friend and mentor, the iconic speaker and author, Brian Tracy. Brian Tracy shares powerful lessons on goal and goal setting, high productivity and results, the power of your subconscious mind and beliefs, timeless success principles, plus lightening round of Q & A…
  continue reading
 
The Podcast is heading to the Southern France wine region of Roussillon. My guest is Moritz Bak, owner of Res Fortes winery. A cool story about a young winemaker who fell in love with this part of the world and wanted to make world class wine. (I grabbed his last 6-Pack of Syrah!)By Matt Talks Wine & Stuff with Interesting People
  continue reading
 
It’s so easy to become overwhelmed by life’s problems. We can do deep dives into trying to uncover perfect solutions to our biggest problems, only to realize the solution is even more complicated than the problem itself. During today’s Part 2 conversations with Melanie Ann Layer, the Alpha Femme, she shares with us how learning to simplify our copi…
  continue reading
 
A rerun full of Southern charm! Ed and Ryan Mitchell, the dynamic father/son duo, talk to the father/daughter duo (Mark and Kate) about their respective paths to pitmaster, transforming the tradition of authentic barbecue into a pure labor of love, and why working together ended up being the best thing for both of them. Head here for the Mitchells'…
  continue reading
 
Do you think your biggest fears are designed to show you what you are capable of overcoming? What if the hardships we face can be something that remind us of just how resilient we really are? This is today's guest, Melanie Ann Layer's (AKA Alpha Femme) perspective on life and hitting rock bottom. Not only will Melanie encourage you to look at the h…
  continue reading
 
Kendal Chavez, Food and Hunger Advisor in the office of New Mexico Governor Michelle Lujan Grisham; Curt Ellis, co-founder of FoodCorps; and Stephanie Lip, Senior School Food Operations Specialist at the Chef Ann Foundation talk to Mark about all things school food – "the biggest restaurant chain in the country." Why what we feed our kids is fundam…
  continue reading
 
On the latest ‘Matt Talks Wine & Stuff with Interesting People’ Podcast I’m joined by prolific Instagram star Cokie from Cokies World of Wine. (Find her here: https://www.instagram.com/cokiesworldofwine/) I’ve met so many people who have committed so much of their life to the study of wine … I don’t think I have ever encountered anyone with the pas…
  continue reading
 
If you have teenagers like I do you have probably heard the term, "It's giving me The Ick." If you haven't heard this, welcome to the new slang...apparently it's a part of my vocabulary now. I'm just gonna run with it. Talking about minimalism topics like decluttering, organizing, and capsule wardrobes has been wearing on me for some time. Today I …
  continue reading
 
The author of The Year of Living Constitutionally talks to Mark and Kate about how he threw an 18th century dinner party and what we can all learn from it; the things that people in the 1700s got right when it came to elections; the reactions he got when he walked around Manhattan with a tricorne hat and carrying a musket; and his family's reaction…
  continue reading
 
When a winery has the highest of aspirations to make the best wines from the Niagara terroir the Bat Signal will go out to winemakers Ann Sperling and Peter Gamble!! They are the Batman and Batman of extracting the best out of the Niagara region. On the latest ‘Matt Talks Wine & Stuff with Interesting People’ Podcast I bring back Ann (Third time on…
  continue reading
 
Shooting a kind text is a thoughtful idea, but did you know speaking the words out loud leaves an even bigger impact? Today I sat down with founder of the HiLU app, Emily Montgomery to talk about the power of the spoken word and how we can use it to build one another up. Send a HiLU: https://www.teamhilu.com Emily's Instagram: https://www.instagram…
  continue reading
 
The author and cook talks to Kate about what she remembers about fleeing her home in Cambodia at the age of nine, five years before the genocide; how the memory of her mother's cooking saved her life; why, and how, she decided to reclaim her family's recipes; and what brings her true happiness now. The recipe mentioned on today's show can be found …
  continue reading
 
This is Julie Garton, the Wine Director for Liberty Entertainment Group. This is Julie’s second appearance on the ‘Matt Talks Wine & Stuff with Interesting People’ Podcast. Julie oversees the wine program for one of Toronto’s newest restaurants Blue Bovine Steak + Sushi House. We discuss her new project, just what are some of the big differences be…
  continue reading
 
The idea of walking away from minimalism and the online presence that I have built has been something that has been on my mind for a long time. Today it all came to me in one giant AHA moment...or did it? Here is how I have been taking small, bold, steps toward the calling on my heart and how it all finally caught up with me today. Decluttering and…
  continue reading
 
The ‘Matt Talks Wine & Stuff with Interesting People’ Podcast is heading back to the Okanagan Valley! My guest is former Sommelier for The National Club and now the Guest Experience Manager for one of the best wineries in all of Canada, Checkmate Artisanal Winery. We discuss the devastating environmental damage the 2024 winter had on the entire reg…
  continue reading
 
Professor Ashley Gearhardt, of the University of Michigan Department of Psychology, talks to Mark and Kate about why she's so addicted to studying the science behind ultra-processed food addiction, and how she got into it; how ultra-processed foods are different from beer or cigarettes (and how they're not); what differentiates people who get addic…
  continue reading
 
If you have ever dreamed of turning in your 2 week notice, and living life on your terms, then you're going to want to tune into today's episode where I sit down with Wayba founder and coach, Jean-Francoia Lappas to talk about burnout, leaving the corporate world behind, and finding purpose and passion. Remember, life is not a one size fits all. Di…
  continue reading
 
The innovative chef talks to Kate about the importance of cultivating one's own identity, notably when it comes to food; why he's not in the business of nostalgia; his unique ability to read the taste of food; and his new memoir, Good Taste. PLUS: More from food stylist Barrett Washburne, who talks to Kate about wasted plate space, giving props to …
  continue reading
 
This week I found myself struggling with a bath mat. For real. Even though I wasn't decluttering this particular item, I couldn't help but feel an emotional attachment to it which just reminded me of how painful the decluttering process can truly be. When we start decluttering our house, we can so easily think all we need is the right step by step …
  continue reading
 
Loading …

Quick Reference Guide