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Join Chris Spear as he interviews food and beverage entrepreneurs who've taken a unique path in the culinary world. His guests include caterers, research chefs, personal chefs, cookbook authors, food truck operators, farmers, and more – all individuals who've paved their own way in the culinary world. With over 30 years of experience in the hospitality industry, including his own personal chef business, Perfect Little Bites, Chris is dedicated to helping others grow and succeed in the food a ...
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Our opinion on life and situations.
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Comedians and cooking show superfans Mike Cabellon, Sierra Katow, and Ify Nwadiwe use fantasy sports rules to argue about America's favorite reality cooking competition shows. We pick chefs, we earn points based on how those chefs perform, and at the end of the season, we crown a winner!
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"Remember the Show" - The MMA Gameshow hosted by UFC Champion Belal Muhammad and Jason Anik from UFC Fight Pass, featuring weekly guests, random fan shows, and Bully's Bicks aka weekly UFC picks hitting over 60%.
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Chef Alex Cardinale is back! The successful Chef Cardinale Cooking show is back and this time we are back to reclaim our spot as one of the best cooking shows online. Join Chef Alex as he teaches you everything you need to know about cooking and baking and get some delicious recipes!! Chef Alex looks forward to serving you.
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The show that sees the world through food. Hosted by chef and researcher Lewis Bassett, with music and mixing from Forest DLG. Winner of the Guild of Food Writers podcast award 2023. Get extra content and support the show on Patreon Hosted on Acast. See acast.com/privacy for more information.
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Conspiracy theory and social media discussion podcast staring The Hood Chef , Kareem and OG retro
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Chef John Malik is Greenville’s first chef with a James Beard nomination. He loves a funky diner just as much as a white tablecloth brasserie and he'll introduce you to your favorite chefs, coffee roasters, food writers, farmers, craft brewers, restaurant owners, cocktail crafters, butchers, and wine geeks. Broadcast from John & Amy's hobby farm in Piedmont, SC, they'll share insight into the growing season, raising chickens, and keeping honey bees.
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The Chef community podcast
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Bullseye is a celebration of the best of arts and culture in public radio form. Host Jesse Thorn sifts the wheat from the chaff to bring you in-depth interviews with the most revered and revolutionary minds in our culture. Bullseye has been featured in Time, The New York Times, GQ and McSweeney's, which called it "the kind of show people listen to in a more perfect world."
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The BFB podcast is a no fluff, no BS podcast dedicated to helping bakers, treat makers and cottage food entrepreneurs build and grow in business, life and everything in between. Chef Schonberg is devoted to sharing tips, resources and conversations tailored to those in the baking industry. With her tough love perspective and passion for marketing Chef Schonberg makes it her mission to uplift and educate those in the baking profession. Love the show? Then join our FREE Newsletter list at http ...
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Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.
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Join host Michael Wolf and the Spoon editors as they explore the world of food tech, future food, ag tech and more!
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Focusing on the folktales, lore, myths, and legends that are a part of our everyday lives. Join me, your Griot Amon Mazingo as I explore the tales the afro and indigenous people created in the Americas and Caribbean. If you want more stories based on the indigenous people and those of the African Diaspora this is the show for you. After which you will visit Chef who will give you a recipe inspired by the story you have just heard. Come aboard this fascinating ship and be part of a voyage lik ...
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Travel That Matters (named one of the 10 Best Podcasts of 2022 by Men’s Journal) explores the world’s most extraordinary travel experiences and destinations with award-winning editor, writer, and luxury travel expert Bruce Wallin. Bruce’s remarkable guests share inspiring, life-shaping stories about their adventures and cultural explorations, as well as travel tips and recommendations for the best destinations, hotels, restaurants, activities, and more. Their travel tales and insights cover ...
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Plum Luv Foods live is the Number One digital audio live food talk show heard live on Spreaker, Stitcher radio, Iheart radio, Spotify Thursday Nights at 10pm and archived to Itunes and everywhere podcasts are downloaded. Plum Luv Foods Live is Hosted by culinary and TV vet Chef Plum. Chef Plum is the host of “Edible on the Road” for “Edible Magazine, Seasoned on NPR, Restaurant Road Trip, and has had multiple appearances on The Food Network, CBS, ABC, BET, and was the host of the nationally ...
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Welcome to the Show! Meet Chef Todd Annis and see why after 30 years in the business, he's been compelled (and cajoled by his wife) to start a podcast and get some things off his chest. Join him today for an introduction into the world of events from a back of house, culinary and operations point of view. Please like and subscribe to the show. Follow us on Social Media. Thanks for listening!
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Bruce Newbury, New England's Radio Food Dude - You're Dining Out with Bruce - The Tastiest Talk Show and Podcast
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Become a Paid Subscriber: https://anchor.fm/chef-shale/subscribe Renewing the Mind Ministry is a faith-based nonprofit, that empowers children, youth, and families to make lifelong healthy choices. Dive into practical tips, inspiring stories, and expert insights on mental, physical, and spiritual well-being. Whether you're a parent seeking guidance, a youth in need of motivation, or navigating a healthy lifestyle, join us. Tune in to start your journey to a healthier, you that makes healthy ...
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Saturdays 10:00AM PT on AM 830 KLAA Los Angeles
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Hosted by San Diego alternative radio veteran, Chris Cantore, TCCS hosts interviews with guests from varying backgrounds including music, action sports, media and the arts.
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Comedians Matt Lieb and Vince Mancini watch every episode of The Sopranos, The Wire (and other future shows) and talk about it with friends, fans, actors, writers, TV critics, and anyone who loves TV as much as them.
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Listen as Chef Kev The Chef 4 The Stars, pours his soul and heart into conversations with facinating minds, celebrities, and chefs in a studio full of amazing food every week. Support this podcast: https://podcasters.spotify.com/pod/show/cheftalkpodcast/support
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Top Rope Chef is a weekly podcast all about food and wrestling. Jaclyn Maynard and Bradley Jones are cooking through the entire WWF Cookbook 'Can You Take the Heat' and experimenting with food and recipes that they will, in turn, share with you.
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the Dc as Fuck Show The drinking show with a podcast problem! Hello Heathens! In this episode, the gang of misfits discusses……….. Marcus, aka, The Pasteurized Chef, Crushing Boo, Valerie Torres, and Jamie Roderick, as they sit down with the shakers and makers of DC to talk current events, music, food, and more as perceived from Washington DC!
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The FoodTalk Show is presented by Ollie Lloyd, a serial entrepreneur, founder of Great British Chefs and investor in food and drink businesses. Each week Ollie interviews a wide range of leaders from across the food and drink world.
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The “Good Witch of Hollywood,” Patti is a Psychic-Medium and “Good Witch” best known for her recurring role on the Travel Channel’s #1 show GHOST ADVENTURES. She is the international best selling author of OLD WORLD MAGICK FOR THE MODERN WORLD: TIPS, TRICKS, & TECHNIQUES TO BALANCE, EMPOWER, & CREATE A LIFE YOU LOVE. Patti’s body of work includes appearances on MASTER CHEF, AMERICAS GOT TALENT, graced numerous magazine covers and conducted seances on radio, film, and TV.
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A show about good food, inspiring stories, and deep dive talks featuring the world’s most innovative culinary educators and thought leaders. Join us as we delve into the lives of the amazing people shaping the world of food and drink. Hosted by Chef Kirk T. Bachmann.
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Cooking at a 100mph "dog people show "
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Missed The Graham Norton Radio Show with Waitrose at the weekend?! Then start your week right with the highlights of the show including Graham’s Guides, Gorgeous dishes from Show Chef Martha, Games and all the glamorous guests. Subscribe to our YouTube channel, just look up @VirginRadioUK for all the best bits! Hosted on Acast. See acast.com/privacy for more information.
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Having relationship problems and need advice? Looking for a podcast that is funny, entertaining and authentic! Then look no further, we present to you Dinner With The Avery's! Meet the Avery's, Dj Holiday and Ebony Avery! Dj Holiday is a well known radio personality in Atlanta. With the world known drop 'Holiday Season', Dj Holiday has helped start the careers of artist, including Gucci Mane, French Montana and Nicki Minaj. Ebony Avery is also a well-known veteran in the entertainment indust ...
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Off the Record with Scott Leysath, The Sporting Chef, and Michelle Scheuermann. This is not another outdoor cooking show - or frankly, any outdoor show as we dive into how to prepare wild game and give inside knowledge to the outdoor industry - all while drinking wine during the podcast - which gets a little dicey...
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A funny witty show about food and its relation to everyday living . Food is a intimate thing that joins the masses or separates the masses. Chefs are a very interesting group of people that have a lot to say in a nonconformist way! Tune in and listen from a Chefs point of view.. Cover art photo provided by Jeremy Galliani on Unsplash: https://unsplash.com/@jeremyforlife
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Liquor, bars, cocktails: the people and companies who make them, sell them and drink them, plus everything & everyone in-between, with your host, globetrotting spirits guy and escaped bartender, Philip Duff.
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Support the Show, Come Join The Community🌍 https://patreon.com/symcastpodcast Welcome to SymCast Podcast & Media™ Thanks for joining the Conversation.. Hit the Like Button & Don't forget to Follow Me Online.. Become a Subscriber.. https://anchor.fm/symcastpodcastmedia/subscribe Catch Me Every Week for My Reviews on The Flash⚡Final Season, Superman & Lois, and other Related Topics.. Mainly in the DC Universe.. Come Join Me Live or On Playback.. Subscribe to My YouTube Channel for More Content ...
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An entertainment vehicle that showcases Stars past, present & future. Unpredictable, spontaneous & compelling content every show.
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On The Jeremiah Show Voices Carry. We explore Pop Culture, Music Icons, and Food Gods. Jeremiah D. Higgins is the host of The Jeremiah Show, a radio talk show, podcast, and YouTube channel with listeners in over 100 countries. The Jeremiah Show focuses on interviews with key figures in pop culture, music, and culinary arts. Experience the story. evolve entertainment network and featured on Pantheon Podcasts
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Join Chef Mark Conway as he talks to with people around the world as they share stories from around their dinner tables. Tune in to The Family Meal Show, where we bring people back to the dinner table, one conversation at a time. Follow me on IG @ChefMarkConway
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We take you behind the scenes of trending kitchens and bars. A podcast for kitchen and bar professionals, foodies and wannabe foodies.
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Join Carla & Lainz as they enjoy a wine (or two!) and a giggle as they recap weekly episodes of Bravo’s hit reality TV show 'Below Deck'! The current season is Below Deck Mediterranean Season 9!
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A Philadelphia Flyers podcast for fans who want the perspective of locals who have followed the team for 35+ years. O&B Puckcast host Isaiah is joined by Philly podcast veteran Chef B and Dan Silver talking Flyers hockey and the NHL at large. Official Flyers podcast of flyersnittygritty.com . Follow the show on twitter: O&B Puckcast @oandbpuck
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A show that inspires you to eat and live well. Throughout the season, Devina Divecha and Tiffany Eslick chat with leading players in the food community, from farmers to foodies, from well-being to sustainability experts. Brought to you by the UAE’s premium supermarket retailer, the show will bring you engaging conversation, fresh ideas, and help nourish hearts and souls. New episodes every other Tuesday.
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USA; I'm Chef Martin I specialize in Mexican and Tex-Mex cuisine, Cowboy, SUP/StandUp PaddleBoard, Golf, PowerLifter, Nudist, FoodBlogger/Critic, freelance writer of my nudist travels and sharing of my cooking with others. Welcome to the "NakedTex-MexChef", where AMAZINGNESS happens. Support this podcast: https://podcasters.spotify.com/pod/show/nakedtexmexchef/support
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Although Top Chef is over (for now), the Top Chef Judges Table is still cooking up podcasts for your food-craving needs. The all-star line up of Haley Strong (The Bachelor RHAPups Podcast), Josh Wigler (The Hollywood Reporter), Emily Fox (Post Show Recaps), Curt Clark (The Tabulator) and Mike Bloom (Parade Magazine) are going beyond Top Chef with a series of food-focused podcasts.
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Welcome Home Chefs, Tech Savvy Foodies, and Gourmands to the CHEF AF Modern Kitchen Podcast! Join Chef Andrew Forlines at the showroom to start your journey of your home appliance selection! Andrew is a kitchen technology expert and fine-dining chef passionate about helping home cooks and kitchen designers implement the latest technologies when designing, building, or renovating kitchens. He has spent his professional career blending his culinary expertise with his love for food science to m ...
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Ask the Chef with Co-Host Chef Andrew Gruel of Calico Fish House
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Chef Andrew is a recognized authority on Lobster Rolls. He’s expertly served them by the 100s over the years. Besides the familiar Maine-style there is also the equally delicious Connecticut-style roll. Choose your personal favorite. Let the discussions begin…Chef Andrew has the inspirational overview as well as tips for getting the most meat out o…
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#81, Tim McKirdy, managing editor, VinePair, recovering chef, host of the Cocktail College podcast
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2:33:23
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Myself and Tim have been threatening each other with a podcast taping for over a year, and we finally found time to sit down, beverages to hand, and make it happen! (This is a satisfyingly lengthy episode, clocking in at over 2.5 hours, and we'll do more of such chat fests in the future, too). We talk about Tim's path into the industry as a cook an…
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Robert Irvine | Chef & Host of Restaurant Impossible
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1:35:23
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THE JEREMIAH SHOW - Featuring Chef Robert Irvine, Restaurant Impossible RESTAURANT IMPOSSIBLE - Twenty-two seasons, over 200 restaurants and episodes, in 42 states. I’m talking about the wildly popular and successful TV series Restaurant Impossible. This was how I first encountered Chef Robert Irvine and his sledgehammer. This is likely how you met…
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Chef Paul Ainsworth - creating an impact locally
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Over the last ten years, Chef Paul Ainsworth has build a very special business in Cornwall that has expanded far beyond his eponymous Michelin stared restaurant in Padstow. Initially he took over a local restaurant that had been through many incarnations, creating an family Italian called Caffe Rojano. He went on take over a much loved local pub, T…
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RTS. 133: Remember The Show 2.0 with UFC Champion Belal Muhammad & Jason Anik + Jared Gordon & Chef Ian Larios
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1:04:11
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Remember The Show 2.0 with UFC Champion Belal Muhammad & Jason Anik + JARED GORDON & CHEF IAN LARIOS | RTS. 133 Remember The Show RETURNS with a CHAMPIONSHIP BELT as we look ahead to Version 2.0 for the show in 2024 and beyond. Who is next at 170lbs? Shavkat? Kamaru? Colby? We discuss this and more with 170lbs UFC Champion Belal Muhammad and UFC Fi…
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From Punk Drummer to Vegan Private Chef: Aaron Elliott’s Culinary Journey
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In this episode of Chefs Without Restaurants, host Chris Spear speaks with Aaron Elliott, a vegan chef with a unique background in punk music. Aaron shares his journey from being a drummer in various bands to becoming a private chef for high-profile clients like Blink-182 drummer Travis Barker and director James Cameron. In addition to being a priv…
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We love our chefs and we love our foodies on Food Dude Radio. That's why we talk to so many of them every week. Here are some of each. Kim called in to the show to give a big Thumbs Up to the Waybury Inn and another choice spot. Chef Antonio Petri must have been listening - he is next. Then Mary showed her fan appreciation for a chef couple that ho…
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#Ep 87 The Digital Recipe Revolution In Baking
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Send us a text Looking to get started with digital products and selling your recipes? Today, I invited two guests, Nicole Crispi of Crispi Cookies and Rachel Galano from Valley Girl Kitchen, as we celebrate the opening of our new course, Digital Wealth For Bakers. In this episode, you’ll learn how digital products can break the chains of traditiona…
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Show Introduction with Executive Producer & Co-Host Andy Harris
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“Carmel Melrose in Los Angeles transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of L.A.’s food scene. Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets ancient Levantine cooking traditions through a moder…
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“Carmel Melrose in Los Angeles transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of L.A.’s food scene.” “Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets ancient Levantine cooking traditions through a mod…
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“Carmel Melrose in Los Angeles transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of L.A.’s food scene.” “Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets ancient Levantine cooking traditions through a mod…
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California Restaurant Foundation’s 2024 Restaurants Care Resilience Fund Grants
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“The California Restaurant Foundation (CRF), a nonprofit that invests in and empowers California restaurants and their workforce, has awarded 278 independent restaurants with $5,000 grants as part of its fourth consecutive Restaurants Care® Resilience Fund. The grants were made possible via thoughtful donations from SoCalGas, The PG&E Corporation F…
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California Restaurant Foundation’s 2024 Restaurants Care Resilience Fund Grants with recipient Christina Hong of Seoulmates
12:19
12:19
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“The California Restaurant Foundation (CRF), a nonprofit that invests in and empowers California restaurants and their workforce, has awarded 278 independent restaurants with $5,000 grants as part of its fourth consecutive Restaurants Care® Resilience Fund. The grants were made possible via thoughtful donations from SoCalGas, The PG&E Corporation F…
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The Orenco Boutique Hotel, Hillsboro, OR Part 1
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“Welcome to TheOrenco, Hillsboro, Oregon’s 10-room boutique luxury hotel. TheOrenco is ideally situated within the vibrant and growing work-live-play community of Orenco Station in Hillsboro, OR. They offer guests calm, comfortable, and privacy-oriented accommodations not found at the typical corporate chains.” “Guests appreciate their nontradition…
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The Orenco Boutique Hotel, Hillsboro, OR Part 2
13:27
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“Welcome to TheOrenco, Hillsboro, Oregon’s 10-room boutique luxury hotel. TheOrenco is ideally situated within the vibrant and growing work-live-play community of Orenco Station in Hillsboro, OR. They offer guests calm, comfortable, and privacy-oriented accommodations not found at the typical corporate chains.” “Guests appreciate their nontradition…
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Plumluvfoods on WICC EP 5 Back to School with Stew Leonards
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Its back to school with tips from our friend at Stew Leonards!By Chef Plum
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How to Have Truly Local Food, Drink, and Culinary Experiences—at Sea—from Crete to Provence, Iceland to South Africa
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In this episode of Travel That Matters, we journey into local culinary traditions, where every dish tells a story and every flavor connects us to the places we visit. Host Bruce sits down with Andrea Tonet, the VP of Product Strategy at Silversea, to hear about a new approach to food, drink, and culinary experiences at sea, and how those experience…
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How Chef Dave Beran Prepped Hollywood Stars for FX’s The Bear
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In today's episode, we chat with Dave Beran, chef and owner of Pasjoli, a James Beard Award Finalist for Best New Restaurant, celebrated for its classic French cuisine and fresh California produce. Chef Dave’s culinary rise began in Chicago, where he worked at MK, Tru, and Alinea, eventually becoming Chef de Cuisine. He later opened Next, earning 1…
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The Comfy Cozy Witches Guide to Making Magic in Your Everyday Life with Jennie Blonde
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Join us on this week's episode of The Witching Hour with Patti Negri where we welcome author Jennie Blonde, also known as the Comfy Cozy Witch. Jennie discusses her newly released book, The Comfy Cozy Witch's Guide to Making Magic in Your Everyday Life. Patti and Jennie also delve into various intriguing topics including haunted dolls, connecting w…
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Tyrese Gibson is a renaissance man. He's a Grammy-nominated singer, blockbuster actor, an accomplished author, and model. His latest project is a crime drama–1992. It's set in Los Angeles, the day four police officers charged with beating Rodney King were acquitted. We talk about the film and the commercial that jump started his career. Plus, Tyres…
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Week 6 - Tag Team/Coffee (MasterChef: Generations)
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The "restaurant wars of MasterChef" is here, and it does not disappoint. Support the show by heading to maximumfun.org/join, and by following us on Instagram!By sierra katow, Ify Nwadiwe, mike cabellon, maximumfun.org, tv chef fantasy league
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Ahoy, my friends! Welcome aboard the Afro Tales podcast. Join me as we explore the tales that grew from the people of Indigenous and African descent in the Americas and the Caribbean. In this episode, we journey to the village of Umu Madhu, where the introduction of a modern table by a stranger named No Skin disrupts the harmony of a community that…
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Labor Day Weekend - End of Summer + Isabella's Top Teen Tunes & Trends
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THE JEREMIAH SHOW - Featuring Summer Memories & Isabella's Top Teen Tune List & TikTok Trends I remember my favorite summers, lakes, rivers, and road trips. After a week off, Isabella's back with her Top Teen Tunes List! We count down the Top Five on her list together. What will be number 1? We also discuss what's trending on TikTok (cucumber salad…
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O&B Puckcast Special: What's With Montreal And Michkov? Featuring Amy Johnson
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Isaiah and Chef return joined by Habs and Laval Rocket correspondent, Amy Johnson of Rocket Sports, to discuss the strange fixation that some of the Montreal Canadien fanbase seems to have with Flyers prospect Matvei Michkov. We take you through some of the recent draft history leading up to the 2023 draft and ensuing the fan and pundit hysteria th…
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Below Deck Med S9 Ep13 Chef Blows & Cabin Blows
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In this episode: The medicane moves on as the leaky cabin exits stage right the new stew enters stage left And Jono is a cat with nine lives Support the Show. Click the link above to head over to Patreon where you can join our community & access ad-free, early release episodes from $2 per month (USD) or for $5 USD per month enjoy all the above perk…
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John Beasley | Pianist, Composer, Arranger, Producer - GRAMMY® Award Winner
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THE JEREMIAH SHOW - Featuring John Beasley | Pianist, Composer, Arranger, Producer - 2x GRAMMY® Award Winner John Beasley's new album is "Returning To Forever" with the Frankfurt Radio Big Band Honoring The Legacy Of Chick Corea and the Music Of Chick Corea’s “Return To Forever” reimagined Recorded By GRAMMY® Nominated Frankfurt Radio Big Band And …
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Michael Naishtut | Actor - Disney, Film, TV, Theatre - Founder of Akaoni Daiko | Taiko Drumming
1:12:02
1:12:02
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THE KIMI KATO SHOW with Jeremiah Featuring Michael Naishtut | Actor - Disney, Film, TV, Theatre - and Founder of Akaoni Daiko | Taiko Drumming Michael was born in Brooklyn, New York. He has appeared in several productions in NYC, including at the NY Public Theater. He's performed at the EPCOT Center in Disney World and as a Puck in "Midsummer Night…
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Frotcast 602: Frot Peterson, with Desi and Rachel From Hollywood Crime Scene
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1:35:22
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Welcome to this week’s Frotcast, where we decide to re-evaluate the case of Scott Peterson. Not his guilt (he totally did that shit), but his place in the esteemed pantheon of Extremely Dumb Guys. We welcome back Desi and Rachel from Hollywood Crime Scene to discuss not only his dim wits, but also his poor lying skills, off-putting demeanor, and cr…
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Lynda Barry is a legend of alternative comics. These days, she teaches at the University of Wisconsin. Her book What It Is, was recently re-issued on paperback. When we talked to Lynda in 2020, she'd just released Making Comics. It's sort of an illustrated guide on how to create comics. At the heart of the book is a belief Lynda has: Anybody can dr…
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Exploring Landrace Heirloom Grains & Sustainable Farming | Glenn Roberts of Anson Mills
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In this episode of Chefs Without Restaurants, Chris Spear is joined by Glenn Roberts, the founder of Anson Mills, a company renowned for its dedication to preserving landrace crops and advancing sustainable farming practices. Glenn shares his fascinating journey from a career in restaurant design and management to becoming a passionate advocate for…
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#Ep : 86 Behind The Cookbook With Tamron Hall And Lish Styling
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Send us a text Ever wondered how an Emmy Award-winning television host and a James Beard Award-winning culinary producer team up to create kitchen magic? Join us for an episode filled with laughter, empowerment, and culinary adventures as we welcome Tamron Hall and Lish Styling to the Baking for Business podcast. From the roots of their extraordina…
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Chef Carmen Rueda Hernandez on Brix’s all-dessert menu inspired by The Silk Route (2023)
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We’re on a short summer break and will be back with new episodes in September. In the meantime, here’s one you may have missed: co-host Devina Divecha is on location with Chef Carmen Rueda Hernandez, executive chef at Brix, a dessert restaurant by 3Fils. This turned into an exciting tasting session as Chef Carmen shares her journey around the world…
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O&B Puckcast Episode #229 Around The League with Spector's Hockey
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Isaiah and Chef are back with the latest Flyer updates concerning Ryan Johansen, Alexei Kolosov and Travis Konecny. Then we go around the league with Lyle Richardson of spectorshockey.net, to assess all 32 teams, discussing each club’s and how they project for the upcoming NHL season. A jam packed show! flyersknittygritty.com dobberhockey.com…
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Brooke Williamson | Top Chef Season 14 Winner, Tournament of Champions Winner, Co-Host Bobby's Triple Threat
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THE JEREMIAH SHOW - Featuring Brooke Williamson - Top Chef Season 14 Winner, Tournament of Champions Winner, Co-Host Bobby's Triple Threat Born and raised in Los Angeles, California, Brooke Williamson has carved out a résumé full of leading roles and professional achievements, such as winning Bravo’s “Top Chef” Season 14, being crowned the first wi…
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Melissa King - Top Chef All-Stars LA Winner, All-Stars Fan Favorite, & Host - Tasting Wild on Hulu
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THE JEREMIAH SHOW - Featuring Chef Melissa King - Melissa King - Top Chef All-Stars LA Winner, All-Stars Fan Favorite, & Host of Tasting Wild on NatGeo and Hulu *For historical reference, my interview with Chef Melissa King happened at the very beginning of lockdown during the COVID-19 pandemic. I suddenly found myself without a radio studio (we we…
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It is called Hope & Main and is known as a food incubator. It could be called a Food Business Launch Pad. Over the last ten years more than 500 food businesses have been launched from a former school building in Warren RI. We love to check in with founder Lisa Raiola to find out the latest - lots to look forward to this Fall!…
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Chef Corey Siegel’s Journey from CIA to Electrolux
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In this episode of Flavors Unknown, I sit down with Chef Corey Siegel, the North American Corporate Executive Chef and Director of Culinary Development at Electrolux Professional. Based in Charlotte, NC, Corey is a culinary innovator who has left a remarkable imprint on the industry. Known for his unique blend of culinary mastery and passion for mu…
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Jon Hamm is an actor with a lot of range. He can do serious, and he can definitely do funny. When he last joined us on the show, he had just starred in a comic noir called Maggie Moore(s). A film with a perfect mix of serious and funny. He chatted with us about that film, how he landed his memorable role on Mad Men, and much more. Learn more about …
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Week 5 - Beer/Quarry (MasterChef: Generations)
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We cover another two episodes, and follow up on how the eliminated chefs are doing (spoiler alert: they're doing fine!). Also, Gordon throws not just a protein, but a whole bowl of lettuce too. Support the show by heading to maximumfun.org/join, and by following us on Instagram!By mike cabellon, Ify Nwadiwe, sierra katow, maximumfun.org
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Fun, folks and food - trucks. The ingredients for a great Sunday afternoon. Perfect weather made it even better. It's Food Truck Funday at Munroe Dairy's Sacred Cow Scoop Shop and Market in East Providence , Rhode Island - East Providence-say it loud and proud. Ben Newbury joined me to walk and talk to the food truck operators who brought their gam…
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#80 Simone Caporale, co-owner Sips & Sips Esencia (#1, W50BB 2023), Amaro Santoni, Canaima Gin, MUYU Liqueurs & The Art of Shaking
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Simone has come a long way since his Italian childhood in Como: while part of a legendary double-act with Alex Kratena, he led London's Artesian Bar to an unprecedented four #1 listings in World's 50 Best Bars. Simone's post-Artesian career is even more impressive: Sips, his Barcelona bar together with business partner Marc Alvarez, was crowned #1 …
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The Mystic Arts Tarot with Taylor Fortune
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This week on The Witching Hour, join Patti Negri and special guest Taylor Fortune! We're diving deep into the world of tarot, astrology, and ghost hunting and more! Get ready for some mystic insights! #TheWitchingHour #Tarot #Astrology #Paranormal #mysticarts #taylorfortuneBy Patti Negri
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Jewel of the South, New Orleans with Partner John Stubbs Part 1
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We graciously stepped aside this Saturday morning for Angels Baseball at 11:30 a.m. (in Toronto versus the Blue Jays) so we got right to it this morning. “Jewel of the South, the 2024 recipient of the prestigious James Beard Award for Outstanding Bar, is a classic New Orleans tavern, reimagined. The Proprietors are in this business because they lov…
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Jewel of the South, New Orleans with Partner John Stubbs Part 2
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“Jewel of the South, the 2024 recipient of the prestigious James Beard Award for Outstanding Bar, is a classic New Orleans tavern, reimagined. The Proprietors are in this business because they love hospitality. The Owners love to host, love to serve, and mostly love the power of hospitality to bring people together to celebrate, commiserate, and co…
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Sherry Yard, Culinary Personality, Chef, Restaurateur and Cookbook Author Part 1
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“Brooklyn-born Sherry Yard of Bakery by the Yard is a nationally acclaimed chef, restaurateur, cookbook author, teacher and presenter, who has spent her extensive career making a mark as a disruptor in the hospitality industry. Her innovative and uncompromising approach has garnered three James Beard Awards and an induction into their Who’s Who of …
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Sherry Yard, Culinary Personality, Chef, Restaurateur and Cookbook Author Part 2
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“Brooklyn-born Sherry Yard of Bakery by the Yard is a nationally acclaimed chef, restaurateur, cookbook author, teacher and presenter, who has spent her extensive career making a mark as a disruptor in the hospitality industry. Her innovative and uncompromising approach has garnered three James Beard Awards and an induction into their Who’s Who of …
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Plumluvfoods WICC EP 4 Local Fish with James Beard winner David Standridge
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On this episode we chat with fish expert and James Beard award winner Chef David Standridge, WE discuss awards his new documentry plus cooking aome strange fish with tip[s on how anyone can do it!By Chef Plum
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Steve Starkey | Forrest Gump, Back To The Future, Empire Strikes Back
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THE JEREMIAH SHOW - Featuring Steve Starkey | Producer on Forrest Gump. Steve Starkey was a Producer on Forrest Gump and has worked on The Empire Strikes Back, Return of the Jedi, Back To The Future I and II, Castaway, and Who Framed Rodger Rabbit. That's the short list of iconic movies. Steve and I talk about our love for the movies, how to become…
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Frank Ostini | The Sideways Movie Celebrates The 20th Anniversary
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THE JEREMIAH SHOW Featuring Frank Ostini | Winemaker, Owner of Hitching Post 2 - The Sideways Movie Celebrates The 20th Anniversary Frank takes me back 20 years to when Hollywood came to town, and the movie "Sideways" took over his little town, his winery, and his restaurant, The Hitching Post 2 in Buelton. This fall, the Academy Award-winning film…
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Peter Holsapple | The dB's, Continental Drifters, R.E.M. and Hootie & The Blowfish
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THE MIKE GORMLEY SHOW Featuring Peter Holsapple | The dB's, Continental Drifters, R.E.M. and Hootie & The Blowfish Mike Gormley welcomes Peter Holsapple of the dBS. REM, Hootie, and The Blowfish, and the Continental Drifters! The dB's are an American alternative rock and power pop group. Their debut album, Stands for Decibels, is acclaimed as one o…
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