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Best Agriculture Podcasts We Could Find
Best Agriculture Podcasts We Could Find
Here you’ll enjoy talks on organic foods, farming news, homesteading, sustainability and the future of agriculture, alongside podcasts giving first-hand accounts from actual farmers explaining their daily experiences.
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Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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Have you ever dreamt of starting a farm or homesteading? Do you love foraging for wild edibles? Is your perfect afternoon spent drifting downriver, fishing for that nights dinner? Or do love to spend a crisp fall morning hunting for wild game to share with your family? Or perhaps you spend all your free time digging in your garden, collecting herbs, vegetables, and fruits to enjoy. Homesteady is a show that focuses on living a more sustainable life. We talk about all the ways a modern Homest ...
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The organic and sustainable farming movement has its roots in sharing information about production techniques, marketing, and the rewards and challenges of the farming life. Join veteran farmer, consultant, and farm educator Chris Blanchard for down-to-earth conversations with experienced farmers - and the occasional non-farmer - about everything from soil fertility and record-keeping to getting your crops to market without making yourself crazy.
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This show explores the people, companies, and ideas shaping the future of the agriculture industry. Every week, Tim Hammerich talks to the farmers, founders, innovators and investors to share stories of agtech, sustainability, resiliency and the future of food. We believe innovation is an important part of the future of agriculture, and real change comes from collaboration between scientists, entrepreneurs and farmers. Lead with optimism, but also bring data! For more details on the guests f ...
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Farm Small Farm Smart
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Farm Small Farm Smart

The Modern Grower Podcast Network

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Insights for vegetable farmers and market gardeners who earn, or want to earn, a living growing vegetables profitably. In each episode, I talk with a beginning or experienced farmer, diving deep into their story to find out what makes their market farm successful. I focus on in-the-field farming. Soil preparation, weed management, post-harvest processing, appropriate technology, farm tools and equipment, and growing crops. Hosted and produced by Diego Footer's Modern Grower Podcast Network.
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Welcome to The Urban Farm Podcast, your partner in the Grow Your Own Food revolution! This audio only podcast features special guests like Rosemary Morrow, Zach Loeks, and Andrew Millison as we discuss the art and value of growing food in urban areas. We'll explore topics such as gardening basics, urban beekeeping and chicken farming, permaculture, successful composting, monetizing your farm, and much more! Each episode will bring you tips and tricks on how to overcome common challenges, opp ...
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Weekly insights for small farmers and aspiring farm based entrepreneurs who want to earn a living on the land doing something that they care about. A weekly show that tracks the farm season featuring two hosts: Darby Simpson and Diego Footer of Permaculture Voices. We focus on small family farming, grass based livestock, pastured poultry, grassfed beef, pastured pigs, farmsteading, farm sales and marketing, and work-life balance.
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Kitchen Garden is Britain’s best guide to on how to grow your own food. It offers down-to-earth advice from the finest minds in gardening to make sure you get the tastiest produce from your plot. There are tips on how to grow your own wide range of fruit and vegetable crops and how to control troublesome pests plus what to do on your plot each month. Hosted on Acast. See acast.com/privacy for more information.
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Farmerama Radio is an award-winning podcast sharing the voices behind regenerative farming. We are committed to positive ecological futures for the earth and its people, and we believe that farmers of the world will determine this. Each month, we share the experiences of grass roots farmers instigating radical change for the future of our food, our health, and the planet. Tune in to hear how these producers are discovering a more ecological farming future and to learn how their decisions can ...
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If you’re looking to build a profitable farm that works, The Thriving Farmer Podcast is for you. Learn the latest tricks and strategies from successful farmers, strategize with in-depth interviews with leaders in the industry, and connect with stories of farmers just like you. With over 15 years of farming background, your host Michael Kilpatrick has the experience and authority to bring you practical advice, ask the hard questions, tease out the gold nuggets, and help share what it’s really ...
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Down to Earth is a podcast about regenerative agriculture, and it’s for everyone who eats. We invite you to meet the people shaping a healthier food system—farmers, ranchers, scientists, land managers, writers, and many others. Designing a future that draws on both tradition and innovation, they’re on a mission to change the paradigm so that the food we eat is healthy and long-term sustainable—for families and growers, for wildlife and water, for climate and planet. downtoearthradio.com
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For people passionate about farming, gardening, food politics, food security, and the intersections among these topics. Jordan Marr, a certified organic farmer in British Columbia, interviews farmers, gardeners, academics, and journalists about stuff farmers and food system nerds care about. If where and how your food is produced matters to you, this podcast is produced for you!
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The Farm Report
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The Farm Report

Heritage Radio Network

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Learn about the people, processes, and policies that shape how food is produced today, from the latest agricultural innovations to the day-to-day challenges of running a viable business growing vegetables and grazing cattle. Host Lisa Elaine Held is an experienced journalist who covers food, agriculture, and the environment for Civil Eats, The Guardian, and many other publications. On The Farm Report, she engages in conversations with farmers, farmworkers and the people who work alongside th ...
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This show explores the people, companies, and ideas shaping the future of the agriculture industry. Every week, Tim Hammerich talks to the farmers, founders, innovators and investors to share stories of agtech, sustainability, resiliency and the future of food. We believe innovation is an important part of the future of agriculture, and real change comes from collaboration between scientists, entrepreneurs and farmers. Lead with optimism, but also bring data! For more details on the guests f ...
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Off The Husk
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Off The Husk

Millennial Farmer

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"Off The Husk" with Zach Johnson, The Millennial Farmer; Becky Johnson, Mrs. Millennial Farmer; and Randy Nessman, The Master Pipe Layer; Join us as we explore the business of food, fiber, and fuel. Hear from farmers, ranchers, entrepreneurs and agriculture/farming professionals from across the country. What ensues is a politically incorrect podcast filled with genuinely improvised, authentic conversation, laughter and some newfound agriculture knowledge. Grab a cold beer and enjoy our moder ...
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The Urban Homestead is a family operated and highly productive city farm. Through sustainable lifestyle choices, the Urban Homestead has become a successful, real-life working model for sustainable agriculture and self-reliant living in a metropolis.
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Rat Race Refugee, Retired Truck Driver, Bus building nomadic ex-homesteading divorced “slightly” crazy woman, traveler,”Buslife Podcaster.Sharing tips and tricks for travel,buslife,homesteading,DIY,and pets. Support this podcast: https://podcasters.spotify.com/pod/show/gypsy-clipper/support
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Weekly podcast exploring the latest in business, investing, technology, and sustainability in agriculture hosted by Tim and Tyler Nuss. Tim and Tyler interview the entrepreneurs, farmers and leaders that are innovating the food and agriculture industry. Through conversations with guests and their own unique insights, Tim and Tyler are leading the dialogue on modern agriculture - from their own farm journey to the latest investment trends. Learn more at www.TheModernAcre.com
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This podcast is for anyone desiring to learn more about the human process of traditional, ethical, economic and delicious livestock processing and eating. Brandon and Lauren Sheard, co-hosts and owners of Farmstead Meatsmith--their small-scale, custom processing and education business--talk all things meat related: from practical knowledge to the philosophical inspiration behind growing, harvesting and eating meat.
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The podcast serves as a dynamic platform for women to engage in meaningful discussions about agricultural issues while amplifying the traditional, cultural, and experiential knowledge that women bring to the forefront of the industry. In each episode, Host Audra Mulkern engages in enlightening conversations with a diverse range of women who contribute to agriculture in various capacities. These women include scientists, journalists, technologists, entrepreneurs, advocates, and farmers. Throu ...
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Off The Husk
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1
Off The Husk

Millennial Farmer

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"Off The Husk" with Zach Johnson, The Millennial Farmer; Becky Johnson, Mrs. Millennial Farmer; and Randy Nessman, The Master Pipe Layer; Join us as we explore the business of food, fiber, and fuel. Hear from farmers, ranchers, entrepreneurs and agriculture/farming professionals from across the country. What ensues is a politically incorrect podcast filled with genuinely improvised, authentic conversation, laughter and some newfound agriculture knowledge. Grab a cold beer and enjoy our moder ...
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This weekly podcast dives into the agbioscience sector, where agriculture, life sciences innovation and cutting-edge technology converge. Agbioscience is an in-depth conversation with leaders, innovators and entrepreneurs across food, animal health. plant science and agtech. Learn more about industry innovation and where it's heading from those leading the way.
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Young Farmers Podcast
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Young Farmers Podcast

National Young Farmers Coalition

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There is a new generation of farmers ready to steward the land, nourish their communities, and build a bright and just future for agriculture. They’re committed to conservation and regeneration, educated, politically engaged. What’s standing in their way? The Young Farmers Podcast, a project of the National Young Farmers Coalition, is digging into the most critical issues facing the future of farming: land access, climate change, racial equity, water for the next generation, government acces ...
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Mairead Lavery from the Farmers Journal joins the show to talk about what's is happening on the farms around the country each week. Listen and subscribe to Farming with Mairead Lavery on Apple Podcasts and Spotify. Download, listen and subscribe on the Newstalk App. You can also listen to Newstalk live on newstalk.com or on Alexa, by and asking: 'Alexa, play Newstalk'
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Applications for the new Habitat Wales Scheme have opened but farmers call for a "funding rethink" and support with their food, farming and the environment ambitionsA fourth National Park for Wales? People are being encouraged to have their say on the proposal for one in the Clwydian Range and Dee Valley area.Nature loss on a "devastating scale" - …
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We're dancing at the edges of Wales this week with a look at nature conservation efforts on the coastal slopes around the country to protect and build healthy resilient ecosystems and communities, for now and future generations. Huw Jenkins takes a waltz around the coast of Wales and hears how conservation organisations have been sharing their know…
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[powepress] Chapter 1: Introduction to Alpha Chloralose Welcome to another engaging episode of “Living the Wildlife” with Wildlife Control Consultant Stephen Vantassel. In this installment, we’re about to embark on an enlightening exploration into Alpha Chloralose, a relatively novel rodenticide making waves in the United States’ pest management sc…
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Farming needs to change to help reverse the ongoing decline in the UK's nature - that's the message in the new State of Nature report published this week by more than 50 research and conservation organisations, from the RSPB to the wildlife trusts and statutory bodies like Natural England. The report warns that 1 in 6 species of British wildlife ar…
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On Friday's show:-Indigenous Peoples' involvement in agriculture and it's influences on farming today.-Federal Tory Ag Critic John Barlow talks about private member's bill 275 before the Commons Ag Committee.-Canola and wheat futures were on the decline this week.By 620 CKRM
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“We are the ones we have been waiting for” to improve the food system says Chef and farmer Mollie Englehart. Rather than wait for a government agency to fix what’s wrong, consumers make the vote that counts when they purchase food grown right from farms or restaurants they can trust. Raised on a small farm in New York state there was college, music…
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Being gone every single day, forward momentum, jerky roosters, preparing the homestead for being gone, and last round of harvest. Feature Event: MWPP Sponsor 1: HollerRoast.com - Jack’s is Back! https://hollerroast.com/product/bourbon-cooled/ Sponsor 1: DiscountMylarBags.com: https://bit.ly/43r4dkx Forage Why forage How to make salves Livestock Eve…
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This week, Adam Woods explains the €400 price gap between British and Irish beef, Darren Carty tells us what to look out for in the upcoming budget and Aidan Brennan discusses the ongoing nitrates fallout. We’re also joined by Siobhan Walsh who offers a feed and straw round up.By Irish Farmers Journal
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A very special episode: Koen van Seijen, author and host of the Investing in Regenerative Agriculture and Food podcast, is interviewed by John Kempf, the founder of Advancing Eco Agriculture (AEA) and top expert in biological and regenerative farming. In this conversation, John and Koen discuss: Current investment activity in agriculture The role o…
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Marcus Lovell Smith is the CEO of Neutral Foods, the first carbon neutral food company in the United States that debuted nationally in 2021 with organic whole and 2% milk products available in more than 2,000 grocery stores from coast to coast. An accomplished leader in sustainable agriculture, technology, and entrepreneurship, Marcus has a persona…
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“ And she brought two jars of lilacs, like [a] drink made of lilacs. She brought also cups and everybody could try it. It was really something like a miracle for me because I have never thought that it could be drunk in this way.” This week on the show, a story about a community garden in Tallinn, Estonia. We talk with Jerry Mercury, a political im…
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Soy Checkoff: https://www.unitedsoybean.org/ "The Alchemy of Air" by Thomas Hager FoA 325: Electrified and Distributed Fertilizer Production with Nico Pinkowski of Nitricity FoA 337: Synthetic biology for nature-based and data-driven farming with Travis Bayer and Adam Litle of Sound Agriculture FoA 348: Investing in the Future of Fertilizer with Sa…
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Soy Checkoff: https://www.unitedsoybean.org/ "The Alchemy of Air" by Thomas Hager FoA 325: Electrified and Distributed Fertilizer Production with Nico Pinkowski of Nitricity FoA 337: Synthetic biology for nature-based and data-driven farming with Travis Bayer and Adam Litle of Sound Agriculture FoA 348: Investing in the Future of Fertilizer with Sa…
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Lessons in Entrepreneurship Chapter 1: Introduction to Lessons in Entrepreneurship As I delve into my entrepreneurial journey, I’m compelled to share the rich tapestry of experiences, challenges, and wisdom that I’ve accumulated over the years. This voyage has been documented in ‘The Bluechair Chronicles’ podcast, where I’ve had the privilege of of…
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On this week's episode of The Rural Woman Podcast™, you'll meet Rechelle Day. Farming has always been near and dear to Rechelle, as her mother and father’s families have been farming for decades, and the spectrum has been broad (strawberries, potatoes, watermelons, alfalfa, corn, wheat, peaches, cherries, apples, pears, and the list goes on). While…
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769: Bevin Cohen on Seeds and Weeds Changing the landscape one seed at a time In This Podcast: Greg chats with fellow podcaster Bevin Cohen about the exciting work that he is up to. Bevin is a national speaker and host of the podcast Seeds and Weeds. Has traveled the world looking at local food systems and his favorite thing to do is go someplace a…
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Trade between England, Scotland, Wales and Northern Ireland will change on Sunday as the new Windsor Framework comes into operation.The framework is the revised post-Brexit deal for Northern Ireland. It was agreed by the EU and UK in February. The government is being taken to court over fishing. The Blue Marine Foundation, a conservation charity, s…
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On Thursday's show:-Saskatchewan harvest is 91 percent complete.-APAS President Ian Boxall and others appear before the Senate Ag Committee to make their case for approving Bill C-234.-Research has identified a protein that helps plant roots conserve resources in nitrogen-deficient soil.By 620 CKRM
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Today, I talk with David Hughes about how he built a successful nut tree empire! Sponsors John Pugliano and the Wealthsteading Podcast: https://bit.ly/3oPLTmr EMP Shield: Empshield.com Coupon Code LFTN Featured Event: https://selfreliancefestival.com/product/homestead-medical/ Show Resources https://rockbridgetrees.com/ Main content of the show My …
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Our news team discusses the impact of the €400 gap between Irish and British beef prices. A Dutch calf import ban, Algerian cattle export prospects, fertiliser prices, a mart death, changes at Tirlán, nature restoration and cull cow prices are all also on agenda.By Irish Farmers Journal
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Soy Checkoff: https://www.unitedsoybean.org/ Claire Taylor: https://www.nuffieldscholar.org/scholars/2023/claire-taylor Claire Taylor grew up on a small beef farm on the west coast of Scotland and went on to study Politics and International Relations at Edinburgh University. She is a passionate storyteller and writer, with almost a decade of experi…
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Soy Checkoff: https://www.unitedsoybean.org/ Claire Taylor: https://www.nuffieldscholar.org/scholars/2023/claire-taylor Claire Taylor grew up on a small beef farm on the west coast of Scotland and went on to study Politics and International Relations at Edinburgh University. She is a passionate storyteller and writer, with almost a decade of experi…
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Koen van Seijen is an author and host of the Investing in Regenerative Agriculture and Food podcast. He has interviewed over 150 investors, investment fund managers, opinion leaders, farmers, and scientists to find out how money can best be used to regenerate soil, people, local communities, and ecosystems. He is currently a member engagement manag…
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Koen van Seijen is an author and host of the Investing in Regenerative Agriculture and Food podcast. He has interviewed over 150 investors, investment fund managers, opinion leaders, farmers, and scientists to find out how money can best be used to regenerate soil, people, local communities, and ecosystems. He is currently a member engagement manag…
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On this week’s podcast we chat carbon footprints, Irish grain, grain prices and the future of tillage with John Kealy, head of grains at Tirlán, and Pat Ryan, managing director of Liffey Mills. We have details on the IFA calling for exceptional aid.There's an update on harvest, winter planting, we detail the first harvest price which came from Boor…
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Farming needs to change to help reverse the ongoing decline in the UK's nature - so says the State of Nature report from 50 research and conservation organisations. This is an update of the 2019 report and highlights continuing declines in things like: the populations of pollinating insects, down 18% since 1970; mammals like voles and hares down 30…
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As 2030 looms and the climate commitments made in the last decade come into clear (and often disappointing) focus, one important lesson we’ve learned is that not all greenhouse gasses are created equal. Despite the many metrics created in the hopes of simplifying our way to climate action, CO2 is neither the most potent greenhouse gas nor, arguably…
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On this week’s Hemp Podcast, Lancaster Farming talks to Saharah Moon Chapotin, executive director of the Foundation for Food and Agriculture Research (FFAR). the Foundation was established in the 20124 Farm Bill “We were given the unique mandate by Congress to form public private partnerships to support food and agriculture research,” she said, “re…
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On Wednesday's show: -Senate Ag Committee brings in familiar faces to discuss Bill C-234.-President & CEO of AGT Foods Murad Al-Katib says he's paying attention to Canada-India tensions.-A confirmed case of Anthrax recorded in the Saskatchewan R.M. of Cote.-Farm Credit Canada matching donations for Drive Away Hunger initiative.…
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There are some problems you just can’t avoid — like ending up with wheat roots in drainage tile after big yields, but every challenge has a solution and it comes down to making hay while the sun shines. No, not actual hay, as we are in the critical harvest period, but if the soil is... Read MoreBy RealAgriculture
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🚗 Join us on an Epic Journey from Pennsylvania to Alaska! 🏞️ In this thrilling episode of the Alaska Off-Grid Challenge, we embark on an unforgettable road trip from Pennsylvania to the untamed wilderness of Alaska. Our mission? To live entirely off the grid in a remote cabin. But before we dive into our off-grid adventure, we must take you along f…
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How does a recovering journalist make her way into diagnostics? Answer: agriculture (or as she puts it, the cornerstone of human civilization). Tamara Leigh, EIO Diagnostics Co-Founder and CEO, joins us from the Rally Innovation Conference to talk about artificial intelligence and machine learning as a tool for detection and prevention of mastitis …
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Three of the UK's four agri-tech centres which support farm technology and innovation are merging. They are CIEL - the Centre for Innovation Excellence in Livestock; CHAP - Crop Health and Protection; and Agri-Epi, the Agricultural Engineering Precision Innovation Centre. The fourth, Agrimetrics, which covers data will go its own way as an independ…
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Blake Hurst is worried about selling his soybeans. That’s what he recently penned for an article about our foreign trade situation. That may leave some of you asking, so exactly why is he worried and how does foreign trade, and specifically tariffs, impact the U.S. Farm economy? I think you’ll be interested in what the past Missouri Farm Bureau pre…
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On Tuesday's show:-Saskatchewan Alliance for Water Sustainability delivered thousands of letters to the Legislature, calling for a wetland conservation policy to be in place by next spring.-SaskAgToday.com's Kevin Hursh keeping close tabs on tensions between Canada and India.-Feeder cattle prices continue to stay strong.-Research is underway, asses…
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A conversation with Kevin Morse, cofounder and CEO of Cairnspring Mills, about the fascinating world of grain, wheat and the little secret of flour, building a new Back to the Future mill, and much more. Why regional agriculture processing is crucial for healthy soil, healthy people and healthy local communities. Not hyper local because that is fra…
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Peter Williams is the President of MyLand and has been with the company for three years, where he focuses on strategy, corporate finance, sales and marketing. Peter has over twenty-five years of experience with a career that spans engineering, sales and investment banking, prior to launching, running and exiting a diverse group of businesses. As an…
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Farmer and U.S. Congresswoman Chellie Pingree joins us to provide the latest developments on the 2023 Farm Bill and shed light on the USDA Discrimination Financial Assistance Program, a vital initiative aimed at rectifying historical loan discrimination within the agricultural sector. Representative Pingree passionately advocates for gender equalit…
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