Best Arkansas Agriculture Podcasts (2024)

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Tears and Triumphs of a Minority Farmer, Part 2 19:02

1d ago19:02

19:02

Industrious Ellis Bell flew alone at night for 45 years in a 1956 Cessna to successfully run a Forrest City farm and St. Louis insurance business. Hear his turbulent ascent to vocational victories and heart to help other minorities on this episode of the national award-winning AgriCulture podcast.By Arkansas Farm Bureau Federation

1
Tears and Triumphs of a Minority Farmer 14:31

3d ago14:31

14:31

Growing up on a Forrest City farm in the 1940s shaped Ellis Bell. The challenges Bell faced couldn’t stop a strong and studious mind, laser-like focus and two parents from propelling him to a 2023 Arkansas Ag Hall of Fame induction. Hear the hurt, tears and triumphs on this episode of the national-award winning AgriCulture podcast.…

1
023 May Ramblings 14:42

9d ago14:42

14:42

Send us a Text Message. Drought to Flood! In this episode we catch up on how the roller crimped cover crop at CAFF turned out, my thoughts on what happened, and Cailin's plan moving forward. Plus, insect updates from NWA. Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube…

1
Granny had to Go, Who’ll be Next? 12:01

19d ago12:01

12:01

Eva Henderson, affectionately known by thousands as “Granny,” lived 87 years on the Buffalo River but was removed from her farm in 1972 by the government. She was one of about 2,000 displaced when the Buffalo became a National River. Her great-grandson Randy Gibbins remembers and is concerned it could soon happen to others, too. A visit with Gibbin…

1
The Rich Heritage of Chicken Breeds 1:08:18

16d ago1:08:18

1:08:18

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Tyler Jenkins talks with Richard Udale and Anne Fanatico in an enlightening conversation about the world of poultry breeding, genetics, and the rich history of the chicken. Richard and Anne, both renowned experts in the field, discuss the evolution of various chicken …

1
Progress, Population Plow Buffalo River Farms 14:15

18d ago14:15

14:15

Armed U.S. Marshals ushered Susan Halsted’s grandparents from their Buffalo River farm in 1972 when it became a National River. Hear Halsted’s heartbreak, and her concerns about recent talks of another possible river re-designation. Cattleman Bob Shofner, a life-long resident of booming Northwest Arkansas, understands more people present challenges…

1
America’s First National River Might Require a Permit 14:30

1M ago14:30

14:30

Does the Buffalo River need more protection? Will it remain free to fish and hunt? Billy Bell would arguably be the best person to ask. Hear what he says sustains it and what could destroy it in episode three of our 5-part series on the past and future of the Buffalo River.By Arkansas Farm Bureau Federation

1
Hard Start, Farm Struggles Raise a Wise MOM 14:16

1M ago14:16

14:16

Seven months pregnant while unloading an 18-wheeler load of chickens is part of Belinda Wright’s motherhood story. Hear her mom-wise stories and heart on this special Mother’s Day edition of AgriCulture.By Arkansas Farm Bureau Federation

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Celebrating a Resilient Rancher & MOTHER 14:16

1M ago14:16

14:16

Mothers raising children on the farm own interesting stories and perspective. North Little Rock rancher Libbie Dougan overcame much to raise three daughters and shares her laughs and wisdom on the special Mother's Day weekend edition of AgriCulture.By Arkansas Farm Bureau Federation

1
022 Organic Insecticides 44:34

1M ago44:34

44:34

Send us a Text Message. In this episode I deep dive into organic approved insecticides. There's more than just Pyganic and Neem! Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTubeBy Division-of-Agriculture

1
A Closer Look at Draft Horses 36:16

1M ago36:16

36:16

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Tracy Mumma talks with her husband, David Sturman, and daughter, Lina Sturman, about using draft horses on the farm. They discuss some of the jobs horses can do, including logging and agritourism, and some of the different hitches that can help make effective use of h…

1
171: The Solomon Success Blueprint: Building Wealth with Timeless Wisdom with Scott Florida 14:10

30d ago14:10

14:10

Welcome to the Solomon Success show, where we uncover timeless insights from King Solomon and the Bible for business and investing. Amidst a sea of false promises, let's refocus on enduring principles for a life of peace and prosperity. I'm Scott Florida, guest hosting for Jason Hartman. Drawing from my 30 years of pastoral and entrepreneurial expe…

1
Grieving river residents heard, finally 14:15

1M ago14:15

14:15

Jack Tinsley and his siblings’ Buffalo River re-designation resentment goes back half a century. Hear the trauma of being evicted as children from their family farm in 1972 when the Buffalo became America’s first national river, and their concerns about another possible re-designation. Listen to episode 2 of a 5-part series on the past and future o…

1
Principles Before Practices with Jenny Pluhar 39:20

1M ago39:20

39:20

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Darron Gaus joins Peggy Sechrist, a pioneer in the organic beef industry in Texas and a long-time Holistic Management International educator. Darron, who is based in Victoria, Texas, co-leads a working group with Peggy in Texas as part of NCAT’s Soil for Water Souther…

1
It's the crowds, NOT the cows 14:01

2M ago14:01

14:01

Farmers and residents in the Buffalo River area of North Arkansas are troubled. Discussion of a possible re-designation of the National River in late October drew more than 1,200 for a community meeting in Jasper (population 547). Longtime Searcy County residents Randy Clark and Bonnie Cash Glidewell attended, and in this debut episode of AgriCultu…

1
021 April Rambling 15:00

2M ago15:00

15:00

Send us a Text Message. Its Rambling Time! In this episode we talk seasonal insects, cicada, roller crimping cover crop, and more! Riley joins as a special guest the second half of the show! Insect Pest Monitoring Growing Your Farm Short Course Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube…

1
The Home-Scale Forest Garden with Dani Baker 36:16

2M ago36:16

36:16

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Gabriella Soto-Velez talks with author and farmer Dani Baker. Since her retirement from another career and subsequent inspiration from an Extension class on permaculture, Dani has become well known for her takes on creating “resilient edible landscapes.” She and Gabri…

1
020 Spring Crops in High Tunnels 33:43

2M ago33:43

33:43

Send us a Text Message. In this episode, Riley joins me to talk about spring crops in high tunnels. Dr. Ayanava Majumdar insect screening and IPM website Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube

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Mid-Scale Biodigester with Matt Steiman of Dickinson College Organic Farm 48:32

2M ago48:32

48:32

In this episode of Voices from the Field, NCAT Northeast Coordinator and Agriculture Specialist Chris Lent talks to Matt Steiman, the Farm Energy and Livestock Manager at Dickinson College Organic Farm in Carlisle, Pennsylvania, about the farm’s new biodigester. A farm-based biodigester can turn cow manure and food waste into natural gas to produce…

1
Farm to School with Ridge to Reef Farm on St. Croix, US Virgin Islands 48:32

2M ago48:32

48:32

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Gabriella Soto-Velez talks with Nate Olive, the owner of Ridge to Reef Farm on St. Croix, US Virgin Islands. Nate talks about the innovative market- diversification strategies that have contributed to his farming success and the challenges and opportunities of the St.…

1
Poke Salad, Mullein, and Other Crop Alternatives in Southern Arkansas 44:15

2M ago44:15

44:15

In this episode of Voices from the Field, Kandi Williams of the University of Arkansas at Pine Bluff’s Small Farms Program talks with Arkansas farmer Michael Henegan about his farming heritage and some of his methods to reach markets that others don't by wildcrafting local herbs and plants, including mullein and poke salad. Kandi also works with th…

1
019 Limitations of growing row crops in the mid-south. 34:13

3M ago34:13

34:13

Send us a Text Message. Back from spring break finally! In this episode, Joe Schafer from Winrock International and Kelly Cartwright from the Natural Soy and Grain Alliance join us to talk about the challenges of organic row crop corn and soybean production in Arkansas and what they are doing to support farmers. This episode kicks off a series as w…

1
Southern Small-Scale Grains with Iriel Edwards 44:15

3M ago44:15

44:15

In this episode of Voices from the Field, Audrey Kolde, an NCAT Sustainable Agriculture Specialist, talks with Iriel Edwards, the farmer and owner of The Dancing Radicle Farm in Alexandria, Louisiana. Iriel is also a Certifier and Regional Organizer with the Real Organic Project. Prior to starting her own farm, Iriel managed Jubilee Justice's 5-acr…

1
Managing Risk in the Ark-La-Tex Region 25:25

3M ago25:25

25:25

In this episode of Voices from the Field, Kandi Williams of the University of Arkansas at Pine Bluff’s Small Farms Program talks with Hope, Arkansas, farmer Ernestine Maxfield about ways for limited-resource producers to manage risk in the Ark-La-Tex region. The Ark-La-Tex region is a socio-economic, tri-state region where Arkansas, Louisiana, and …

1
Co-Op - The Next Chapter 41:43

3M ago41:43

41:43

About The Show: "We're not here just to show up, we're here to make a difference in people's lives." - Dennis Hanley Welcome to a fresh and invigorating episode of Ozark Natural Foods, The Co-Op Podcast, where we dive into the heart of Northwest Arkansas' food scene. In this episode, host Randy Wilburn is thrilled to welcome two pivotal figures ste…

1
NCAT/SARE: Chestnuts in Southeastern Ohio. A Cooperative Small Farm Effort 25:25

3M ago25:25

25:25

This episode of Voices from the Field was produced in partnership with ATTRA and the Sustainable Agriculture Research and Education program. To learn more about SARE’s library of practical information and available grants to fund projects that advance sustainable agriculture, visit sare.org. In this episode, NCAT Sustainable Agriculture Specialist …

1
018 Seed Priming and Sanitation 57:39

3M ago57:39

57:39

Send us a Text Message. In this episode, Lee Goldsmith from Native Legacy Tree and Perennial Nursery joins me to talk about seed priming and sanitation and how these practices can improve seed germination in the greenhouse and field. Lee's FB page. https://www.facebook.com/NativeLegacyTrees/?locale=zh_TW Find us online at ArkansasOrganic.org Center…

1
Meet NCAT: Tammy Barnes Shares Her Journey 27:52

3M ago27:52

27:52

In this episode of Voices from the Field,NCAT Sustainable Agriculture Specialist Tyler Jenkins introduces us to new NCAT staff member Tammy Barnes. Tammy, who is also a sustainable agriculture specialist, will be focusing on carbon planning from Kentucky. Tammy shares her wealth of experience and the insights garnered from an extensive career dedic…

1
017 Transplant Production 24:42

4M ago24:42

24:42

Send us a Text Message. In this episode Luke and I each give our top 5 tips for successfully growing transplants. We recorded this episode in the greenhouse so there is a bit of echo. Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTubeBy Division-of-Agriculture

1
Crop Resilience Through Diversification and Schedule Modification in Northeast Texas. Part 2 47:52

3M ago47:52

47:52

In this episode of Voices from the Field, Milton and Diann Woods of Milliesbarn Veggie Farm in Eagle Lake, Texas, talk with NCAT Sustainable Agriculture Specialist Justin Duncan about how they overcame various risks on their farm by choosing the right crops – both for their environment and in accordance with the needs of their clientele. This podca…

1
016 February Ramblings 23:18

4M ago23:18

23:18

Send us a Text Message. In this month's rambling we talk about variety trials, soil potassium mining, and spring weather. Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube

1
Crop Resilience Through Diversification and Schedule Modification in Northeast Texas. Part 1 48:20

4M ago48:20

48:20

In this episode of Voices from the Field, Grace Brown, the founder of Uncle Paul’s Agritourism & Educational Farm in Tyler, Texas, talks with NCAT Sustainable Agriculture Specialist Justin Duncan about how she overcame various risks on the farm by choosing the right crops – both for the local environment and in accordance with the needs of their cl…

1
015 starting an organic orchard part 3 - Impact of climate change 1:01:29

4M ago1:01:29

1:01:29

Send us a Text Message. Guy Ames from Ames Orchard and Nursery and formerly NCAT joins us in this episode to discuss how climate change is impacting our ability to grow fruit crops here in Arkansas. NCAT Publication Library Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube…

1
The Center for Grazinglands and Ranch Management: A Conversation 48:15

4M ago48:15

48:15

This week’s episode of Voices from the Field is a conversation about Texas A&M University’s Center for Grazinglands and Ranch Management, hosted by NCAT Sustainable Agriculture Specialist Darron Gaus. The Center for Grazinglands and Ranch Management is a coordinated, system-wide effort at Texas A&M aimed at safeguarding the ecologic and economic re…

1
014 Starting an organic orchard part 2 - apples 1:02:38

4M ago1:02:38

1:02:38

Send us a Text Message. In this episode, Maury Wills from Wills Family Orchard joins us to talk about growing organic apples organically. We discuss some of the major pest challenges and talk strategies for success. https://willsfamilyorchard.com/ https://www.facebook.com/WillsFamilyOrchard/ Find us online at ArkansasOrganic.org Center for Arkansas…

1
ATTRA and SARE: Edible Landscaping 28:58

4M ago28:58

28:58

This episode of Voices from the Field was produced in partnership with ATTRA and the Sustainable Agriculture Research and Education program. To learn more about SARE’s library of practical information and available grants to fund projects that advance sustainable agriculture, visit sare.org. In this episode, NCAT Horticulture Specialist Guy Ames ta…

1
013 Starting an organic orchard part 1 56:07

5M ago56:07

56:07

Send us a Text Message. This three pat series takes a look at the ins and outs of starting an organic orchard in Arkansas. In this episode we talk about the basic challenges of growing fruits in Arkansas and which ones does best here. Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube…

1
Ecological Agriculture with Christopher Sacco 40:18

4M ago40:18

40:18

This episode of Voices from the Field is an inspiring conversation with a trailblazer in ecological agriculture. In it, Gabriella Soto-Velez, an NCAT Sustainable Agriculture Specialist in the Gulf States Region, sits down with Christopher Sacco, who needs no introduction for those familiar with sustainable agriculture practices. In 2009, Christophe…

1
012 Starting an organic vegetable farm part 4 55:19

5M ago55:19

55:19

Send us a Text Message. It's tool time! In this episode, Jonathan McArthur joins us to discuss the essential tools for a new organic vegetable farm. This is part 4, and the last on this subject for awhile. Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube

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Lessons Learned from a Southern Farmer: Violet Keys of Mississippi 48:53

5M ago48:53

48:53

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Felicia Bell talks with beginning farmer Violet Keys about the journey that took her from a career in the military to beginning Synergy in the Garden, a 6-acre urban agriculture operation in Jackson, Mississippi. Violet discusses overcoming her nervousness as she begi…

1
011 Starting an organic vegetable farm part 3 32:33

5M ago32:33

32:33

Send us a Text Message. In this episode, Jonathan McArthur joins us to discuss the basics of starting an organic vegetable farm. Part 3, discusses building permanent beds. Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube

1
Episode 337. ATTRA and SARE: Building Local Food Systems in Montana 35:45

5M ago35:45

35:45

This episode of Voices from the Field was produced in partnership with ATTRA and the Sustainable Agriculture Research and Education program. To learn more about SARE’s library of practical information and available grants to fund projects that advance sustainable agriculture, visit SARE.ORG. In this episode, Maura Henn, an NCAT Local Food Systems S…

1
010 Starting a vegetable farm part 2 33:47

5M ago33:47

33:47

Send us a Text Message. In this episode, Jonathan McArthur joins us to discuss the basics of starting an organic vegetable farm. Part 2, discusses preparing the soil for farming. What do you need to do to get that open field or pasture ground ready to make beds. Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube…

1
Urban Farmer Overcomes the Houston Heat 18:40

5M ago18:40

18:40

In this episode of Voices from the Field, urban farmer Pasha Angelle of Healing Den Farms in Houston, Texas, discusses how farming realities led her to shift gears and produce microgreens literally in-house rather than crops out in the field in the brutal Texas climate. This risk-management decision has expanded her experience and led her to a new …

1
009 January Ramblings 11:22

5M ago11:22

11:22

Send us a Text Message. In this episode I address the new USDA Zone Hardiness Map and talk about the Arkansas Gown Conference. Arkansas Grown Conference Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTubeBy Division-of-Agriculture

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She’s Raising Sheep: Sheridan Rowe Langford of Texas  48:48

5M ago48:48

48:48

Sheri Langford is a straight-talking Texas shepherd, dog trainer, and retired crime- scene investigator. In this episode of Voices from the Field, Sheri talks with NCAT Sustainable Agriculture Specialist Linda Poole about raising Navajo-Churro sheep – which she calls “the mustangs of the sheep world”– with the help of her border collie, Anatolian, …

1
008 State of Organic Ag in Arkansas with Luke and Heather 36:42

6M ago36:42

36:42

Send us a Text Message. In this episode, Luke and Heather join me to discuss the state of organic agriculture from their perspective in Arkansas and what we need to really move the needle to get more farms certified. Also, we learn about organic beer! Find us online at ArkansasOrganic.org Center for Arkansas Farms and Food YouTube…

1
Teaming Up with Oxen 47:47

6M ago47:47

47:47

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Tracy Mumma talks with Jim Gronau, who uses oxen as draft animals on his farm in Ontario, Canada. Jim describes some of the environmental, economic, and marketing benefits of using oxen, and he provides pointers for getting started as a teamster and for starting a you…

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166: A Christmas Story & Mortgage Planning with “A Tale of Two Brothers” 37:01

6M ago37:01

37:01

Jason Hartman welcomes Ronald Reagan to the show to share a moving Christmas story. Next, some mortgage financial planning illustrated by "A Tale of Two Brothers" by Ric Edelman who has educated his clients for years on the benefits of integrating their mortgage into their overall financial plan. #SolomonSuccess #WisdomForSuccess #BiblicalPrinciple…

1
Draft Animals 101 47:47

6M ago47:47

47:47

For centuries, draft animals were the premier power source for agriculture. Although tractors eventually usurped draft animals on most farms, ranches, and forests, some teamsters have kept the traditions alive. With the upswing of modern homesteading and people striving for ecologically beneficial agricultural practices, it looks like draft power i…

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Arkansas Agriculture Podcasts

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