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Dr. Homebrew breaks down your home brewed beer and gives you the feedback you're looking for to improve your brewing! Join JP, along with his co-hosts, BJCP Master Judges Brian Cooper and Brian Schar, as they dissect listener-submitted homebrew and provide tips and tricks to improve your brewing! Have questions or want your beer evaluated on Dr. Homebrew? Email us at drhomebrew@thebrewingnetwork.com
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Brew Strong, with hosts Jamil Zainasheff and John Palmer, combines the two most prominent authors and figures in homebrewing today in a live beer radio format that allows listeners to pose beginning and advanced brewing questions to expert hosts and guests from the Craft Beer industry. Designed as a brewing geek's must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, as well as a guide to a greater appreciation of all thin ...
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Hoppy Craftsmen - Arizona Craft Beer Podcast

Hoppy Craftsmen - Arizona Craft Beer Podcast

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Welcome to our craft beer podcast, where we delve into all things Arizona craft beer, from the latest news and brews to reviews and interviews with the talented brewers who make the beers we love. Join us as we explore the exciting and ever-changing landscape of craft beer in Arizona, sharing our passion and enthusiasm for this amazing industry with you every step of the way. Whether you're a seasoned craft beer aficionado or a newcomer to the scene, we have something for everyone, from in-d ...
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The original live show that brings professional brewer and homebrewer interviews, and the best in beer-tainment, right to you as we talk about homebrewing beer and craft brewing. Each episode covers specific brewing topics to inform and entertain, and world class professional brewers as guests. All the fun of real radio, without the boredom. Live listeners can participate and ask questions by joining our chatroom. Watch the live show at YouTube.com/brewingnetwork. Have a brewing question or ...
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The Maize n Brewcast is the official podcast of SB Nation's Maize n Brew, a Michigan Wolverine community. Join Alex, Josh and other guests as they discuss Michigan football, basketball, recruiting and much more. Find us online: www.maizenbrew.com "Like" us on Facebook: www.facebook.com/maizenbrewsbn Follow us on Twitter: www.twitter.com/MaizenBrew
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show series
 
Our first episode from the brand new Ludlam Island Brewery located in Woodbine, NJ, at the former Mouse Trap Bowling Alley Site. Tom and Vic are joined by South Jersey Beer Scene founder John Couchoud as we talk to the always great Billy Topley from his new location. Talkin' Beer, Food, and the details on the new amazing location for one of the bes…
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(NSFW) In this lively episode, the crew dives into a mix of nostalgia, creativity, and celebration. The legendary Randal the Enamel Remover makes a comeback in conversation, and Ed proposes an intriguing blend of stout and sour beers. They review the Hockey Czech! Pilsner from Goldwater Brewing Co. and reflect on the bittersweet end of the Arizona …
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The Inland Empire Brewers are back, and they brought more California Common for us! Part two of our massive deep-dive into the style of Cal Common, the Inland Empire Brewers flooded our halls with their takes on this style, and we gave them all the feedback they could ever want. Learn more about your ad choices. Visit megaphone.fm/adchoices…
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One of the oldest homebrewing clubs in the country floods us with one of the oldest styles in the state - California Common! are either of these claims true? Who can tell? On this show, we take down three Cal Common beers from three different brewers of the Inland Empire Brewers club! Learn more about your ad choices. Visit megaphone.fm/adchoices…
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(NSFW) Join Ed, Chris, and Nate in this episode as Ed returns from Spain and shares his discoveries about the local craft beer scene—or the lack thereof. Ed recounts his visit to a single craft beer bar and a memorable drinking session with some Irish lads. The conversation shifts to Wisconsin, revealed as having the drunkest counties in the US, le…
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In this episode of The Session we are joined by Topher Boehm, Co-Founder and brewer at Australia's Wildflower. Originally hailing from the U.S. Topher found his way to Oz and fell in love with the native Gadigal-Wangal land around Sydney and later opened this unique brewery with a focus on making balanced, nuanced beer that's welcoming, nourishing,…
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John Palmer joins Jamil on this LIVE episode of Brew Strong, as we gather to wish John Blichmann a happy retirement from Alibi Ale Works! Kevin, brewer and owner of Alibi, sits in to discuss his path to commercial brewing, and everyone has some nice things to say about John Blichmann. Learn more about your ad choices. Visit megaphone.fm/adchoices…
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Meyers Brewing Company opened in 2021 in the Fishtown area of Philly and in a few short years has become part of the fabric of the trendy neighborhood. Owner Mike Meyers aims to bring the same sense of fun and community to the Jersey Shore with the soon to open Meyers Lighthouse Brewery and Mini Golf in Ocean View. Vic, Richard, and Tom took the tr…
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On this episode of The Session we welcome back Faction Brewing Company and Ghost Town Brewing Company to discuss their recent collaboration beer. The two hop loving powerhouses joined forces to brew Crossover IPA; a West Coast IPA with a righteous dry-hop of Citra and Riwaka, plus a dose of Amplifire Fresh Hop Oil from Clayton Hops NZ. We are also …
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Porters are one of those styles that represent many entry points for old school brewers, so it's nice to see them come across our desks - especially from someone new to the hobby. We're back with Dimitri as we discuss his Porter, then we talk about the latest entry into the non-alcoholic space from Sierra Nevada - Trail Pass! Learn more about your …
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It's not every day we get to chat it up with someone who has recently taken up the hobby of homebrewing, much lest taste their beers, so this show is a fin one for us. Today we welcome Dimitri to the show, and he hits us with an American Amber Ale. Then we talk about hos is BJCP journey started and what he's learned so far in his test prep. Learn m…
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In this episode of The Session we learn about the unique beers of Dokkaebier. With Asian inspired and influenced ingredients, Founder and Brewmaster Youngwon Lee is creating wonderful beers and making his mark as one of only a few Asians in American Craft Beer. Hear about his journey from brewing in South Korea to owning his own brewery in Oakland,…
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A podcast 3 years in the making! Vic finally gets Jeff from Heavy Reel Brewing Companyand Zach from Gusto Brewing Companydown in the basement. Head brewers Greg and Dan join the group along with Tom and Richard. We talk about the history and growth of both breweries, some of their newest beers, perfect pours and what happens when a beer doesn’t com…
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(NSFW) Ed is still out of the country, backpacking around Europe.... we think. Though we're not sure what he's doing over there. I'm sure we'll get filled in on his beer escapades when he gets back. Until then Nate and I decided to sit down at his place and have some of the newer Wren House releases. We talk about some current news from the latest …
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On this week's show, we basically lean on JP again for content. He delivers an American Red Ale, which is a clone of the famous St. Rogue Red from Rogue Ales, and then a homebrewed Kombucha. At this point, we need to seriously invest in creating a Kombucha score sheet ... Learn more about your ad choices. Visit megaphone.fm/adchoices…
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We took the show on the road and hung out with Jon Henderson at the Good Time Tricycle Productions HQ to talk about the the history, evolution, and the upcoming Atlantic City Beer & Music Festival coming up on April 12th and 13th at the Atlantic City Convention Center.By John Couchoud
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Friend of the show Vito is back, and this time he's teaching us a thing or two! Vito has done a lot of research into what makes a great batch of hop water, and since we have received a couple of examples as of late, why not learn a bit more about how it's made? Learn more about your ad choices. Visit megaphone.fm/adchoices…
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(NSFW) On this exhilarating installment of Road Sodas, your hosts Nate and Chris sit down at one of the valley's favorite brew pubs, Tombstone Brewing. But the north location, they didn't drive all the way down to Tombstone to enjoy Tombstone IPAs. During this new-ish format of Road Sodas they go over some behind the scenes talks from the last epis…
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(NSFW) Join Nate and Chris for a captivating episode as they reunite with the team from The Shop Beer Co. to delve into their remarkable achievements over the past few years. From discussing the expansion of their production facility to the remodeling plans for the adjacent space, Dylan and Dave share insights into their journey. Learn about the wi…
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The boys get right to it, grabbing your homebrewing questions right from the internet and delivering the answers back to you, via that very same internet. On today's show, Jamil and the gang address fermentation issues, how to add ghost peppers to a porter, and more! Learn more about your ad choices. Visit megaphone.fm/adchoices…
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Fermentation is probably the single most important thing to get right in brewing, so no wonder we spend so much time on it. On today's show, Jamil, Travis, and Michael jump into listener questions about topics such as fermenter geometry, pitch rate calculators, and more! Learn more about your ad choices. Visit megaphone.fm/adchoices…
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As craft beer drinkers, we're always on the lookout for brands we have yet to encounter, and on today's show we talk about one such brewery found at our local Asian Market .. Baeren Beer. The two styles on offer were a Dortmunder Export and a Schwarzbier, not your typical styles just found floating on a random shelf somewhere. Plus, we talk about n…
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(NSFW) In this lively episode, Ed, Chris, Nate, and special guest Sarah Ritchie from Monster Brewing Company gather at Hair of the Dog in Gilbert, Arizona. Amidst clinking glasses, they explore Monster Energy's "The Beast" and Hard Tea, setting the stage for an engaging session. Sipping on Pueblo Vida Pulp IPA and Roses By the Stairs Fairy Dust Tri…
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(NSFW) In this episode, Chris and Ed sit down with Rob Fullmer, the Director of the Arizona Craft Brewers Guild, to spill the beans on Strong Beer Fest 2024. The trio breaks down the festival's essentials—what to expect, where to be, and when it's all happening. Beyond festival talk, they explore past highlights, teasing with insights into this yea…
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German Pilsner and a Belgian Triple - two beers that could not be more opposite. On today's show, we have the brewer of both of these styles - Scott - to explain himself to us, as well as field exceptional questions from two people who know what they are talking about. And JP. Learn more about your ad choices. Visit megaphone.fm/adchoices…
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This week on The Session we welcome Oakland newcomer, Tenma Beer Project. Co-owner and head brewery Brennan Perry joins us to discuss his new project and how he's already been able to accumulate some serious awards and accolades in such a short time. Learn about Brennan's stellar brewing history as well as how he got a tiny brewery up and running i…
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(NSFW) In this episode, Ed regales Nate and Chris with tales from his visit to the iconic Rowley Farmhouse Ales in Santa Fe, New Mexico. The studio comes alive with the popping of corks as the trio embarks on a beer-tasting adventure. The first sip is the uniquely crafted "Teosinte," a farmhouse ale where Oaxacan green dent corn, and Teosinte a Mex…
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This week on The Session we are joined by Spent Grain Brewing from Atascadero, CA. Founder and brewer Chris Chambers has been in the game for well over 20 years and his latest project is the pinnacle of his passion for craft beer. Spent Grain is the only "speakeasy" craft brewery that we know of, and it's a format that works perfectly for Chris and…
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Happy New Year and welcome to our first show of 2024. We have something a little different on tap for the new year. Manafirkin hosted a Singer/Songwriter showcase last month and Vic had the opportunity to interview several of the musicians before the show as well Todd Hunt, co owner of the brewery. So instead of hearing about yeast and mash tuns, y…
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