This will be a Bible Study Podcast where we look at the Bible through a Kingdom Lens.
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Business with Bordeaux is for those who want to get involved in starting a business, ministry, or in leadership. I like to look at business a little differently from the traditional way.Periodically I will be interviewing business owners and some of those who are on their journey to being an entrepreneur. You can follow me at: twitter.com/jasonbordeaux1 instagram.com/jasonbordeaux1 facebook.com./jason.bordeaux.39
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Since 2016, Bottled in China brings you into the world of wine, drink and food through insightful conversations with thought leaders who are at the forefront of the global wine and food scene. Hosted by Emilie Steckenborn, the show is your one spot for all things wine, food, beer and spirits from across the world.
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The Vint Podcast, a production of the Vint Marketplace, is a wine and spirits podcast by and for wine and spirits enthusiasts, collectors, and investors. Hosts Billy Galanko and Brady Weller offer an inside look into the world of wine and spirits through interviews with respected critics, as well as growers and producers making some of the best wines and spirits in the world. Our goal is to provide listeners with thought-provoking stories and perspectives that will allow them to learn more a ...
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A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free. Contact info- Email leviopenswine@gmail.com for advertising, consulting, speaking, or guest inquiries Ins ...
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Over the past year the promoter101 hashtag has gone viral on social media, with the industry observational humor of Dan Steinberg, the weekly podcast was born from that success. A lively mix of industry news, the story's behind tweets, and interviews with power players of our business. Co-hosted by Luke Pierce, the podcast premiered in late October, already finding a following of thousands of loyal listeners.
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Yingying Li & Brendan Davis use a hybrid East-West perspective to help foreigners become China smart and Chinese people go global.
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Welcome to a land where the Dope Ass Mom helps grown-ups all over the world remember life is too short to take yourself too seriously. Ever feel like you have to fit inside a stuffy box? Well, Andrea Levoff is helping you break free with her opinionated wit and charm, in a show where nothing is off limits. She tackles changing diapers, spirituality and MILF bodies without skipping a beat.
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Ep. 150: Uncorking Passion: James Walker on Wine, Food, and Hospitality
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In this 150th episode of The Vint Podcast, a production of Vint Marketplace (VintMarketplace.com), hosts Brady Weller and Billy Galanko sit down with restaurant industry veteran and wine collector James R. Walker to explore his journey into the world of wine. Starting in culinary school, where his love for food sparked a deeper curiosity about wine…
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Ep: 149: The New Wine Review With Editor-In-Chief Jon Fine
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In this episode of The Vint Podcast, Brady and Billy chat with Jon Fine, Editor-in-Chief of The New Wine Review. Jon shares his fascinating journey into the world of wine, discussing how his passion for music and writing shaped his unique perspective. He dives into the inspiration behind The New Wine Review, which aims to demystify wine for enthusi…
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The Bordeaux Story: Growth, Challenges, and Future Prospects in China
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In this two part episode, we discuss Bordeaux’s remarkable growth in China, highlighting the key figures and success stories that underscore its impact in this dynamic market. Chloe explains the innovative marketing and branding strategies employed by Bordeaux producers, emphasizing their shift from a luxury image to one of accessibility. We also e…
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Ep. 148: Stories of French Wine, War, and Resilience With Acclaimed Authors Don and Petie Kladstrup
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In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller are joined by esteemed authors Don and Petie Kladstrup. The Kladstrups are renowned for their captivating books on the intersection of wine and history, including Wine and War, Champagne Charlie, and Champagne. Together, they discuss the impact of war on the French wine indus…
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Ep. 147: Pegau - Laurence Feraud Conducts a Symphony in Chateauneuf-du-Pape
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In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller sit down with Laurence Féraud, the dynamic winemaker and driving force behind Pégau in Châteauneuf-du-Pape. Laurence shares her journey in the wine industry, the story of Domaine de Pégau's growth, and the passion that drives her winemaking philosophy. The conversation delves…
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Ep. 146: Larry Brooks: Decades of Insights From Vine to Glass
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In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller welcome Larry Brooks, a veteran winemaker, author, and former professor. Larry provides listeners with a deep dive into the world of winemaking that goes beyond the bottle. His impressive winemaking career spans four decades, with notable tenures at Acacia, Tolosa, and as a c…
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Ep. 145: Laurent Ponsot: The Passion and Precision of Burgundy
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In this episode of The Vint Podcast, hosts Billy Galanko and Brady Weller are joined by renowned Burgundy winemaker and anti-wine fraud crusader Laurent Ponsot. With a deep-rooted family history in Burgundy dating back to 1872, Laurent shares his unique perspective on the evolution of Burgundy's wine industry. He discusses his transition from manag…
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You might be surprised to learn that in the world of caviar, China has emerged as a dominant force, producing half of the global supply. In today’s episode, Reisa Jiang, the co- founder of Astrea Caviar takes us on a journey from the tranquil ponds of Yunnan, China to the delicate art of caviar processing. Together, we will uncover the story behind…
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Ep: 144: Radikon - Friuli Cult Wine & Pioneering Icon
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In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller sit down with Saša Radikon, the current head of Radikon Wines and the son of the famed winemaker Stanko Radikon. The Radikon family, based in the Friuli Colli Orientali region, is celebrated for their pioneering work in the revival of traditional winemaking techniques, partic…
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Ep. 143: Inside Gaja: Gaia Gaja on The Wines, The Legacy, & The Future
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In this episode of the Vint Podcast, Brady Weller and Billy Galanko sit down with Gaia Gaja, the fifth-generation winemaker from the legendary Gaja family, renowned for their iconic Barbaresco wines. The conversation delves into the rich heritage of Gaja Wines, the evolution of winemaking practices in the family, and how the younger generation, led…
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Ep. 142: Acclaimed Author Simon J. Woolf On Wines Crafted with a Sense of Place
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In this episode of the Vint Podcast, hosts Brady Weller and Billy Galanko sit down with renowned wine writer and author Simon J. Woolf to explore wines with a true sense of place. Simon, known for his critically acclaimed books Amber Revolution and Foot Trodden, delves into the resurgence of traditional winemaking practices and the importance of te…
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Ep. 141: The Art of Etna: Frank Cornelissen on Winemaking, Viticulture, and Terroir
54:31
54:31
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In this episode of the Vint Podcast, Billy Galanko and Brady Weller sit down with Frank Cornelissen, a celebrated winemaker known for his innovative techniques and dedication to expressing the unique terroir of Mount Etna. Cornelissen shares his journey from wine enthusiast to renowned winemaker, detailing how he found his perfect winemaking home o…
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Ep. 140: Reviving SoCal’s Wine Legacy - Abe Schoener on Historic Vineyards & The Los Angeles River Wine Co.
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In this episode of the Vint Podcast Billy Galanko interviews southern California old-vine-winemaker, Abe Schoener. Abe is a former philosophy professor and the innovative winemaker behind the Scholium Project, for which he was known for challenging traditional winemaking methods. Although influenced by natural winemaking, Schoener does not strictly…
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Beyond Flavors: Mastering the Art of Blind Wine Tasting with Nick Jackson Master of Wine
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In this episode, we sit down with Nick Jackson, Master of Wine and author of the acclaimed book "Beyond Flavour: The Indispensable Handbook to Blind Wine Tasting." Nick shares his personal journey to becoming a Master of Wine and the pivotal moment when he realized the importance of focusing on a wine's structure rather than just its flavors. Nick'…
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Ep. 139: The Making Of A Bordeaux Icon - Inside Angelus with Yves de Launay
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In this episode of the Vint Podcast Billy Galanko and Brady Weller welcome Yves De Launay, The EVP, Americas, for Chateau Angélus, to discuss the history and offerings of the estate. Yves brings a wealth of experience and expertise to Château Angélus. He holds a degree in agricultural engineering and oenology, which provides him with a deep underst…
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Ep. 138: Wine Travel Reinvented: Vinarmour's Brian Hart On Luxury and Durability
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Chapters: 00:00 Introduction to the Vint Podcast 00:22 Billy's Wedding Plans 01:13 Special Wine Selections for the Wedding 03:37 Introducing VinArmor and Brian Hart 08:07 Brian Hart's Journey from Oral Surgery to Wine Accessories 15:49 Challenges and Innovations in Creating VinArmor 23:16 Designing the Ultimate Travel Wine Bag 24:12 Generation 2: I…
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Ep. 137: Ray Isle - Food & Wine Executive Wine Editor & Author
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In this episode of the Vint podcast, Billy and Brady chat with Ray Isle, the Executive Wine Editor of Food & Wine Magazine. Ray shares his fascinating journey from academia to the wine industry, highlighting the pivotal experiences that shaped his career. He delves into the transformation of grapes into wine and the profound impact of hands-on expe…
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Andrew Jefford on the Art of Wine Writing: Lessons from a Master of the Craft
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In this episode of the Bottled in China Podcast, we are thrilled to welcome Andrew Jefford, an acclaimed journalist, poet, and writer whose expertise spans the diverse realms of wine, whisky, travel, and perfume. Jefford is a Contributing Editor and columnist for both Decanter and The World of Fine Wine, as well as the Academic Advisor to the Wine …
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South American Wines: History, Terroir, and Trends with Amanda Barnes
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In this episode of the Vint Podcast Brady Weller and Billy Galanko talk all things South American wines with Amanda Barnes (MW candidate). Amanda is a journalist/writer and educator with a deep passion and extensive knowledge of South American wines. Born in the United Kingdom, Amanda's fascination with wine led her to travel globally, eventually i…
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Ep. 135: Raising the Bar: Cos d'Estournel's Pursuit of Excellence with Dominique Arangoits
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Chapters: 00:40 Intro + Guest Highlight - Dominique Arangoits 01:07 Weekend Wine Tastings 06:05 Exploring Chateau Cos d'Estournel 09:22 Background & Intro w/ Dominique Arangoits 20:41 Exploring Chateau Promise's Historical Significance 21:36 Diverse Soils and Unique Blends 22:37 The Art of Winemaking at Chateau Promise 26:49 Innovations in the Cell…
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Ep. 134: The Evolution of Kings County Distillery: Bourbon, Rye, and Peat Innovation
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In this episode of the Vint podcast Brady serves up a solo-interview with the founder of Brooklyn's Kings County Distillery, Colin Spoelman. Kings County Distillery is New York City's oldest premier whiskey distillery. With a background rooted in both creative and technical expertise, Colin has played a pivotal role in the resurgence of craft disti…
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Ep. 133: Cork Dorks and Art Aficionados - A Conversation with Author Bianca Bosker
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In this episode of the Vint Podcast, hosts Brady and Billy Galenko interview Bianca Bosker. Bianca Bosker is the New York Times bestselling author of Cork Dork and, most recently, Get the Picture: A Mind-Bending Journey among the Inspired Artists and Obsessive Art Fiends Who Taught Me How to See. A contributing writer at The Atlantic, she has also …
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Ep.132: Coravin Founder Greg Lambrecht On Revolutionizing The Way The World Drinks Wine
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In this episode of the Vint Podcast, Brady Weller and Billy Galanko introduce our new Presenting Partner and chat with Coravin's Founder, Greg Lambrecht. Greg has revolutionized the wine world with his hugely poplar wine preservation devices. With a background in medical devices and technology, Greg brought his expertise in precision engineering an…
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500: Richard Sanford and the Hot Tub Time Machine Wine Fermenters
1:57:54
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Richard Sanford co-founded the Sanford and Benedict Winery and planted the Sanford and Benedict Vineyard. He founded the Sanford Winery, and he also founded the Alma Rosa Winery, all in Santa Barbara County, California. Richard discusses his sailing career, working in the merchant marine, racing boats recreationally, and as an officer in the United…
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Ep. 131: Farming the Future: Norm Peters of Silver Oak on Viticulture & Sustainability
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In this episode of the Vint Podcast, Brady Weller and Billy Galanko talk (and sing) with Norm Peters, the Vineyard Director at Silver Oak (and Twomey) Wine Estates. With over two decades of experience in viticulture and vineyard management, Norm brings a wealth of knowledge and expertise to the world of wine. From his early beginnings at Poppycock …
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Ep. 130: Classic Meets Contemporary - Building a Modern Wine Program with Wine Director Sarah Plath
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In this episode of the Vint Podcast, Brady Weller and Billy Galanko spend time with the Wine Director and Buyer for Los Angeles's La Pharmacie du Vin, Sarah Plath. Sarah is representative of an eclectic group of wine professionals who drive the industry forward by creating memorable expereinces at the local level - selling and serving wine in our n…
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Ep. 129: The DNA of Wine - Renowned Grape Geneticist José Vouillamoz
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In this episode of the Vint Podcast, Brady Weller and Billy Galanko sit down with famed wine grape geneticist and researcher, José Vouillamoz. José is a renowned Swiss botanist and geneticist, celebrated for his pioneering contributions to the field of viticulture. With a Ph.D. in plant genetics from the University of Lausanne, José has become one …
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499: David Rafanelli on Four Generations Making Wine in California
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David Rafanelli and his family own the A. Rafanelli Winery in the Dry Creek Valley of Sonoma County, California. David relates the story of his Italian grandmother arriving in California in 1903, and beginning to make homemade wine in San Francisco. He explains how the family bought farm land in the Dry Creek Valley in the 1920s, thus beginning a 1…
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Fine Wine Chronicles: Trends and Tales from Asia's Collecting Scene from Adam Bilbey of Christie's Auction
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In this episode, we delve into the world of wine auctions and the flourishing fine wine scene in Asia. Today we are joined by Adam Bilbey, Christie's Global Head of Wine and Spirits. Drawing from his wealth of experience in Asia, we explore the notable shifts in fine wine collecting across the regions and the emerging trends that shape this dynamic…
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Ep. 128: Top 9 Wine Essentials & Billy's Balkan Travels
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In this episode of the Vint Podcast, Brady Weller and Billy Galanko fly solo to discuss Billy's recent travels to Croatia/Montenegro, and then give their thoughts on some of their favorite wine drinking accessories. If you're interested in some of what you hear on today's episode, head out to your local wine retailer (avoid the big boxes for more n…
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Ep. 127: From the Archive - Bobby Stuckey on Friuli, Making Service a Sustainable Career, and Collecting
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58:28
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In this archived episode (previously episode 81) of the Vint Podcast, Brady and Billy sat down with Bobby Stuckey, partner and Master Sommelier at Frasca Hospitality Group. The group’s flagship restaurant, Frasca Food and Wine, has won two James Beard awards for excellence in Outstanding Wine Service (2013) and Outstanding Service (2019). 2023 saw …
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Ep. 126: Hyper Limited American Whiskey - Rare Character Whiskey with Peter Nevenglosky
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In this episode of the Vint Podcast, Brady Weller and Billy Galanko talk with Chief Executive Officer & Co-Founder at Drifter Spirits, and co-founder of Rare Character Whiskey, Peter Nevenglosky. Rare Character is an independent bottler of American whiskies, mainly focused on Bourbon and Rye, with a portfolio predominantly consisting of single barr…
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Navigating Uncharted Territory: ASC Fine Wines’ Journey in China with Don St Pierre Jr
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In 1996, Don St Pierre Jr joined forces with his father, Don St Pierre Sr, to establish ASC Fine Wines. Over the years, their company has grown to become one of the largest importers of high-quality wine in China. Today, we delve into the formidable obstacles encountered while introducing fine wines to the Chinese market and the fascinating stories…
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Ep. 125: Wine Importer Sebastian Lowa on Championing German & Austrian Wines and Lesser Known Varieties
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58:06
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In this episode of the Vint Podcast, host Billy Galanko dives into one of his favorite topics, diving deep into the less-explored grape varieties of German and Austrian wine beyond the familiar Riesling and Grüner Veltliner before interviewing Wine Importer Sebastian Lowa, co-founder of Baire Wines Imports. Sebastian shares his journey into the imp…
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Ep. 124: From NBA Triumphs to Vineyard Dreams - Tony Parker and Channing Frye on Their Journeys into Wine
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In this special episode of The Vint Podcast, we're excited to bring you a unique two-interview episode with the first featuring Tony Parker and Channing Frye, two former NBA champions who have ventured into the wine industry. Tony Parker shares his intriguing journey from the basketball court to the vineyard, detailing his involvement with Chateau …
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Ep. 123: Terroir & Technology - Elevating Chateau Montelena's Craft with Matthew Crafton
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1:07:44
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In this episode of the Vint Podcast, your window into the world of wine and spirits. In this California-centric episode, Billy Galanko sits down with Matthew Crafton, head winemaker at the renowned Chateau Montelena. Situated in the picturesque north of Napa Valley, Chateau Montelena is not only a beacon of viticultural history but also a testament…
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Ep. 122: The Australian Ark - The Untold Story of Australian Wine with Andrew Caillard, MW
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In this episode of the Vint Podcast, we were honored to host Andrew Caillard, a Master of Wine, who has recently completed "The Australian Ark." This three-volume history explores the evolution of Australian wine from 1788 to the present day, offering an unparalleled journey through the vineyards and stories that have defined Australian wine. "The …
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Taste of the Gods: Exploring the World of Greek Wines with Yiannis Karakasis Master of Wine
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In today’s episode, we have the pleasure of hosting Yiannis Karakasis, a renowned Master of Wine based in Athens, Greece. With his expertise and passion for Greek wines, Yiannis has been instrumental in introducing the world to the hidden treasures of this ancient winemaking region. In our conversation, we delve into his journey and what makes Gree…
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Ep. 121: Tasting the Future - Jane Anson on Bordeaux's Evolution, Mentorship, and China's Wine Ascent
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In this Episode of the Vint Podcast, Host Billy Galanko discusses Bordeaux soils and interviews Bordeaux author and expert Jane Anson. In her interview, Jane Anson discusses the Chinese wine industry, the Marselan grape, Chinese wine and food pairing, new varieties and sustainability efforts in Bordeaux, challenges in Bordeaux, and the future of Bo…
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Ep. 120: The Sparkling Revolution - Gusbourne's Leadership in the English Wine Renaissance
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In this episode of the Vint podcast, hosts Billy Galanko and Brady Weller interview Laura Rhys MS, Head of Wine, and Mary Bridges, Head Winemaker at Gusbourne Wines, a leading producer of English sparkling wine. The conversation dives into the history, challenges, and innovations of winemaking in England, emphasizing Gusbourne's commitment to quali…
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Decoding the Decline: Natalie Wang on China’s Evolving Wine Market
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In our latest podcast episode, we embark on a journey to unravel the ever-evolving world of China's wine market. With an eye toward 2024, we explore the challenging landscape awaiting the wine industry. Joining us is Natalie Wang, Chief Editor of Vino Joy News ─ the ultimate source for insights into China's wine industry. Natalie's expertise will g…
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Ep. 119: Innovation and Tradition at Champagne Billecart-Salmon
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In this episode of the Vint Podcast, Billy Galanko and Brady Weller interview Mathieu Roland-Billecart, the 7th generation leader of the prestigious Champagne house Billecart-Salmon, based in Mareuil-sur-Aÿ, France. Established in 1818 through the marriage of Nicolas François Billecart and Elisabeth Salmon, the house has been family-owned and opera…
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Ep. 118: Burghound Returns - Allen Meadows on Tradition, Terroir, and Tomorrow in Burgundy
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In this episode of the Vint Podcast, Billy Galanko and Brady Weller interview wine critic Allen Meadows, also known as Burghound, and discuss various topics related to Burgundy wine. He shares insights into the business side of wine criticism and the advantages of being an independent critic. Meadows also provides advice on buying Burgundy wines an…
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Ep. 117: The Wine Economist - Mike Veseth’s Perspective on the Global Market
1:07:29
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In this episode of the Vint Podcast, Brady Weller and Billy Galanko are joined by Mike Veseth, creator of The Wine Economist. As a Professor of International Political Economy at the University of Puget Sound, his expertise spans the global wine markets, detailing how economics influence wine trends and consumer behaviors. Mike is an acclaimed auth…
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Ep. 116: Vinalia - Exceptional Lesser-Known Wines and the Stories Behind Them
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In this episode of the Vint Podcast, Brady Weller and Billy Galanko chat with Bryce Wiatrak and Mary Collineau, co-founders of Vinalia, a bespoke wine retailer looking "to shed light on the people, regions, and traditions that make up the incredibly diverse world of wine today." Through curated selections of wines from around the world, and from re…
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498: A Rush of Blood to the Wine Glass from Dan Keeling
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Dan Keeling is a co-founder and partner in the Noble Rot restaurants and Shrine to the Vine retail shops in London, "Noble Rot" Magazine, and Keeling Andrew and Co., an importer of wine into the United Kingdom. He co-authored "The Noble Rot Book: Wine From Another Galaxy". Dan admits to some of his obsessions, namely food and music. He describes ho…
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Impossibrew: Non-Alcoholic Beer Inspired by Chinese Medicine
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Introducing Mark Wong: Mark Wong is a visionary entrepreneur who took the beverage industry by storm. Less than 6 months after creating Impossibrew, he found himself on the hit TV show "Dragons' Den," where he faced the ultimate test of his business acumen. In this episode, Mark takes us through that experience and shares the valuable lessons he le…
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