The UK Wine Show is all about wine and the UK wine scene. We interview winemakers, consumers, wine bar owners, scientists, you name it, if it is about wine in the UK we will cover it. Almost all good wine from around the world washes up on these shores so we'll find out more about the people behind the wines that are making a splash.
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We're both wine writers living in Ontario Canada. We are past-presidents of the Wine Writer Circle of Canada. We travel. We drink wine. And we know things. We're going to share that knowledge with you. Opinionated and Wine fueled content is what you will find here. Hosted on Acast. See acast.com/privacy for more information.
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Listen to Chris and Jason on our new podcast where we cover fun topics which include Off-roading, camping, consuming adult beverages and other fun stuff!
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The world of wine doesn't have to be intimidating. Wine-afficionado Sam Benrubi invites you on a weekly wine journey with The Grape Nation. No snobbery here, just a palatable trip through the world's vineyards, their keepers, journalists, authors, importers and more. Try some great wine with Sam and his guests and get tips for enjoying the best wines from the weekly "Wine List" and "Wine Sip." The Grape Nation...We Bring Wine to the People.
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The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine, beer and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast’s editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. Inside every bottle is a story.
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An Englishman in California soaking up the sun, I am a WSET Diploma graduate and Certified WSET Educator. I blog about wine, teach it at all levels, and drink plenty of it. Follow me on twitter @mattswineworld or check out my website: matthewsworldofwineanddrink.com
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Join VinePair co-founder Adam Teeter, executive editor Joanna Sciarrino, and sommelier and wine educator Zach Geballe as they discuss the latest news, trends, and happenings in the world of wine, beer, and spirits each week. Now officially New York Times recommended! Hosted on Acast. See acast.com/privacy for more information.
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The place to learn from thought leaders in the world of wine and marketing. - Learn more about how I help wine brands to market themselves better online at www.interpretingwine.com/brochure
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Wine Blast is a wine podcast with a difference. Susie and Peter are married Masters of Wine and experienced broadcasters who bring wine to life with a smile via interviews with amazing people, provocative chat, food, tips, your questions, gentle bickering and a certain amount of over-sharing. (And yes, they're aware they really need to get out more...) This award-winning, chart-topping pod has been widely featured in international press including The Times, Telegraph, Daily Mail, Sun, Evenin ...
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I promise I’ll never tell you what to drink, but I’ll always share what’s in my glass. A Podcast from the owners of Dracaena Wines
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A podcast for people who like wine but not the snobbery that goes with it. I talk about wine in a fun, straightforward, normal way to get you excited about it and help you drink better, more interesting stuff. About half the shows feature guests and are informal but educational discussions between me and a passionate wine friend –they aren't interviews. All guests are personal friends or friends of friends in wine so like any conversation between friends, we’ll talk back and forth, interrupt ...
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Inside Winemaking - the art and science of growing grapes and crafting wine
Jim Duane: Winemaker, Grape-grower, and Wine Educator
Welcome to Inside Winemaking, your go-to resource for all things winemaking, designed for those already immersed in the wine industry and anyone with a passion for the art and science of crafting the perfect bottle. Inside Winemaking was created to provide direct access to the people in charge of creating world-class wines and for listeners looking for a non-traditional, informative, and entertaining take on winemaking. Our mission is to be a comprehensive resource hub for winemaking, provid ...
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Hosts Mark Lenzi And Kim Simone Explore All Things Wine With You! Trends, News, Education And So Much More Airing Weekly On Franklin Radio WFPR 102.9 FM
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The place to hear great stories from New Zealand winemakers, vineyards owners and others in the industry. Hosted by Boris Lamont. Published by Podcasts NZ.
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Wine Podcasts from GuildSomm with various guests.
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Get the latest science and research for the wine industry with Sustainable Winegrowing. Vineyard Team brings you the experts on resource issues and business trends related to sustainable agriculture to help you put sustainability into practice. Learn more at www.vineyardteam.org.
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The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to ent ...
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A podcast about our two favorite things! Wine and crime.
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DiWineTaste Podcast, discovering the enchanting world of wine, sensorial tasting, grapes, history and territories making the beverage of Bacchus unique. Hosted by Antonello Biancalana.
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Since 2016, Bottled in China brings you into the world of wine, drink and food through insightful conversations with thought leaders who are at the forefront of the global wine and food scene. Hosted by Emilie Steckenborn, the show is your one spot for all things wine, food, beer and spirits from across the world.
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Weekly Wine Show is a podcast dedicated to elevating your enjoyment of wine! If you’re curious about wine or just want to enjoy wine more, we invite you to join us on our journey to learn more about wine and how to enjoy it.
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The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.
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A podcast about pairing wine with art and culture! Every other week, Emma, your host, talks with various guests about how to pair wine with the things that they love- and they're not talking about food! Learn more about wine and which bottles to look out for through a discussion of art, books, movies, music, theater, and more.
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Entertainment, education & consumer empowerment; everyday drinking for everyday people. Wine with lunch? Yes please! Wine-Two-Five is an entertaining wine podcast series featuring wine educators who like to drink their homework & have fun teaching. Val and Steph believe in wine with lunch and not punching a clock when pulling a cork. In other words, drinking every day - any time of the day - is acceptable. And classy.
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Welcome to CrushCast from Crush It Wine Education! This is the podcast for the wine curious. Whether you're a total novice that wants to learn how to understand the often intimidating world of wine or a seasoned pro that wants to brush up on your knowledge, we’ve got you covered. Our goal with our business and this podcast is to make wine and wine education accessible, interesting, and fun! So grab a glass and join us!
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A podcast about wine, wine culture and wine people. Every episode a different guest from the wine industry joins host James Scarcebrook (aka The Intrepid Wino) to share their backgrounds, their influences, and their philosophies on wine. Nothing too technical, just a casual chat between a few people who happen to work with wine. Make sure to subscribe to the podcast to get the new episode as soon as it is available, and please rate review and share! Visit James at http://intrepidwino.com and ...
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This unique and entertaining program is your weekly guide to the wonderful world of wine.
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Podcast by BC Food and Wine Radio
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A fun, yet educational, alcoholic journey through the Spanish world of wine. Join us as we drink our way through what this country, and this city, have to offer!
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America's #1 Uneducated Wine Podcast is back! Join Amateur Internet Wine Expert Chris Barlow as he attempts to taste some of the most affordable wines he can... afford.
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Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Listen and dive into food, wine, pairings and all things California Wine Country. Weekly episodes are hosted by Nikki Lamberti, a winemaker and wine educator in Sonoma County. She breaks down topics in wine and interviews exciting guests, including winemakers, chefs and other fun and inspiring people from across different industries. Learn a little each week, elevate your food and wine game, all while laughing and not taking it all too seriously.
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Wealth is not about money in the bank. Wealth includes good health, an abundance of friends, wealth can be an amazing relationship. Wealth is a state of gratitude. Kundalini Yoga- This is the oldest yoga and dates back to India over 5000 years You CAN protect yourself with yoga, prevent illness, and increase your prosperity. Wine - I am a Francophile I love all things French, especially the wines Therefore, I am biased when discussing wines and for many reasons. But listen to the podcast. It ...
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Think is a daily, topic-driven interview and call-in program hosted by Krys Boyd covering a wide variety of topics ranging from history, politics, current events, science, technology and emerging trends to food and wine, travel, adventure, and entertainment.
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From wine tasting in the Pacific Northwest to High Tea in London, travel writer Linda Kissam, the ‘Food, Wine & Shopping Diva’, shares stories about her food, wine, and travel adventures across the country and around the world.
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A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free. Contact info- Email leviopenswine@gmail.com for advertising, consulting, speaking, or guest inquiries Ins ...
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In each episode of the Drunk Bitches Podcast, Jamie and Sarah pair a wine with a topic where you get more lip with each sip! Each wine-topic pairing has a connection that ties them together. They share tidbits of wine knowledge complete with a DBP wine review, all while chatting up hot topics and telling personal stories in their themed episodes. The DBP girls put the pizzazz back into wine drinking with their witty dialogue and no frills attitude. So if you love wine or maybe just dabble in ...
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Drinks Adventures - Wine, beer, whisky, gin & more with James Atkinson
Wine, Beer & Whisky Network Australia
Wine lover? Craft beer fan? Drink whisky, bourbon, cognac or rum? Or maybe it's gin or vodka or mezcal you're into? Based in Australia, but globally minded, Drinks Adventures covers all these drinks and more: Japanese sake, cider, tequila, champagne, cocktails... we could go on! Listen in as award-winning drinks writer James Atkinson interviews the world's biggest names in craft brewing, winemaking, distilling and mixology, along with sommeliers, mixologists, sake samurais, masters of wine a ...
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Everything you wanted to know about good cooking and good eating from LA chef, author, radio host and restaurateur Evan Kleiman.
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A podcast delivering wine perspectives ex-chateau. Insights, analysis, and perspectives on news and trends in the wine industry beyond winemaking, such as marketing, finance, and consumer trends. From noted wine blogger Robert Vernick (@wineterroir) and leading wine business consultant and author of Luxury Wine Marketing Peter Yeung (@winebizguy), this podcast navigates the business of wine with unique perspectives and insights. Get access to library episodes Hosted on Acast. See acast.com/p ...
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Go around the world and across the country with Big Blend Radio’s ”Food, Wine & Travel” Show that features travel writers, photographers, and authors, as well as destination, tourism, and hospitality members of the International Food Wine and Travel Writers Association (IFWTWA). New episodes air every second Tuesday & Friday, and every third Monday.
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Welcome to Wine World, the podcast that takes you on a flavorful journey from vineyard to glass. Hosted by Pavle Milic, winemaker, restauranteur, and columnist for Phoenix Magazine, this show dives deep into the world of wine grape growing and winemaking. Each episode, Pavle uncorks the fascinating processes behind your favorite wines, explores the nuances of wine and food pairings, and offers an insider’s look at the thriving wine scenes in Arizona and beyond. Join us as we visit local vine ...
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Live Monday through Friday 8-9 AM PT The Nation's Premiere Food, Wine, Travel, Health, Wealth & Entertainment Show! Click HERE for more ways to listen.
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Travel writer Jo Clark literally does go everywhere, and she takes you with her on this Big Blend Radio travel, food, and wine podcast.
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California’s Sonoma Wine Country is known as a feast for the senses - amazing food and wine, beautiful mountains and redwood forests, and charming small towns. Go deeper into the best of Sonoma Wine Country with the Sonoma Spiel, where we talk about what’s happening in and around Sonoma Valley with guests like farmers, chefs, wine makers, artists and interesting guest stars. Plus, we answer YOUR questions about visiting California’s famed wine country during our recurring feature, ”We Get Qu ...
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DOTJ- 'Drinking On The Job' is a toast to the culture of food, wine and life. It’s like you’re one barstool away from a conversation you can’t stop listening to. Grab a glass before last call.
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Interested in learning about wine, but not sure where to start? You’re in the right place! Here at the Cork & Fizz Guide to Wine, you’ll have the opportunity to dive into the world of wine in a fun and approachable way. Hi! I'm Hailey, wine enthusiast turned wine educator and founder of Cork & Fizz. I’m here to answer all your wine questions, anything from “what the heck is an orange wine?” to “is natural wine really better for me?” I’ll also cover topics such as wine tasting, pairing food a ...
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This week, Laurent Miquel, Owner, CEO & 8th Generation Winemaker of Laurent Miquel, call us from Languedoc, France, where he is creating, as he puts it, "Old World wines for the New World." Alessia Travaglini, 5th Generation Family Member and Export Manager for Travaglini join us from the Commune of Gattinara in Piedmont, Italy, home to distinctive…
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Terri Guthrie - A Visit to Luxurious Camp Creek Inn, Florida
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Imagine a luxurious escape, a hidden coastal sanctuary that’s very charming yet sophisticated. Could there be such a place? There is, and as travel writer Terrie Guthrie shares on this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA, it’s Watersound Club’s Camp Creek Inn on the 30A corridor in the Florida Panhandle. Camp Creek I…
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Episode 252: Ray Isle, Executive Wine Editor of Food & Wine, interviews Jesse Katz from Aperture Cellars. He has learned from the best producers in the world—Pétrus and Screaming Eagle to name a few, and ...
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Send us a text Jesse Katz made himself into one of the most respected wine professionals in California. He was the first winemaker ever to be included in the Forbes 30 Under 30 list, a Wine Enthusiast 40 Under 40 Tastemaker, and has been named a Wine Spectator “Rising Star.” He’s also featured in Food & Wine Magazine. Click below for more info: htt…
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At one summer camp, canoeing and camaraderie take on new meaning as a gathering place for trans men. Journalist Sandy Ernest Allen joins host Krys Boyd to discuss what it was like to take on traditional activities with the comfort of knowing he was surrounded by his trans community, how the experience challenged his notions of manhood, and the surp…
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Send us a text A closer look into museum wines - we compare three young wines with their older counterparts. Wines tasted: - Howard Park Riesling - 2023 + 2018 - Ten Minutes by Tractor Wallis Chardonnay - 2022 + 2015 - Lowe Zinfendel 2021 + 2017 Follow us on instagram @winewithmegandmelBy Mel Gilcrist, Meg Brodtmann
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Opening Minds with Wine & Yoga, Morgan Perry, Vino Vinyasa
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During a career sabbatical from wine PR at a yoga teacher retreat, Morgan Perry tried combining wine education and yoga with great success. Her classmates practically forced her to found Vino Vinyasa, which has blossomed into six cities. With a focus on creating great experiences rather than selling wine, Morgan has created a platform where people …
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Ep. 2099 Kerri Chambers | Everybody Needs A Bit Of Scienza
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Welcome to Episode 2099 of the Italian Wine Podcast, where Professo Scienza takes questions from the international wine community and answers them in his inimitable way! These shows are generally in the Italian language. Today’s question about the impact of climate change comes from Kerri Chambers. Today’s question: With regard to climate change an…
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In this spotlight on Rioja we focus on the climate and key grape varieties that are highlighted in the WSET Level 3 specification.
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Race has long been a factor in how doctors approach diagnoses— removing it has proved a challenge. Katie Palmer, Health Tech Correspondent for Stat News, joins host Krys Boyd to discuss the bias baked into medicine for decades, how it contributes to system disparities, and why the work to change it is so difficult. Her series “Embedded Bias” is wri…
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By webmaster@crntalk.net (Ckad)
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Ep. 2098 Uncorking the future of wine for Gen Z with William Predhomme, Valentina Abbona | wine2wine Business Forum 2023
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Welcome to Episode 2098, where we present a session recording from the wine2wine Business Forum 2023. Today’s episode is entitled “Uncorking the future of wine for Gen Z” and features William Predhomme DipWSET, IWA and Valentina Abbona of the Marchesi di Barolo winery. Italian Wine Podcast is proud to be a media partner of wine2wine Business Forum …
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Adam, Joanna, and Zach discuss the struggles of Scotch whisky over the past two years and ponder whether attempting to chase after new markets and audiences has hurt the category's reputation with their core drinking audience. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, a…
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Ep. 2097 Hugh Preece interviews Raffaella Merlini | Clubhouse Ambassadors’ Corner
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Welcome to Episode 2097 of the Italian Wine Podcast with Stevie Kim’s Ambassadors’ Corner on Clubhouse. In this episode Hugh Preece interviews Raffaella Merlini of the Bugno Martino family winery in the province of Mantua in the southern part of Lombardy specializing in the production of organic Lambrusco wines. These sessions are recorded on Clubh…
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245: The 2024 Sustainable Winegrowing Leadership Awards - California Green Medal
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To celebrate California Wine Month, we're highlighting winners of the California Green Medal Award. Allison Jordan, Executive Director at the California Sustainable Winegrowing Alliance shares the sustainable practices unique to each of this year’s winners. From farm hiking trails open to the community to a bio fuel powered fleet, you’ll be inspire…
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Ep. 277: A PSA, a Poker Run and a Fond Farewell!
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Join Chris and Jason for this weeks episode of WWW. They talk about whiskey in this episode as they reminisce about their visit to the Hinterhaus distillery in Arnold, CA. Chris opened one of his bottles that he bought that day while they were recording. Delicious! Also on the docket is a PSA about a ban on open flames and campfires in the national…
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Italy, Switzerland, the United States, Spain and now Argentina, Piero Incisa della Rocchetta has traveled the globe. Piero was born in Tuscany around wine royalty, the della Roccchetta family, he did not initially pursue a career in wine, but chose banking. After many years he bagged banking, not returning to his wine family, but to the southern en…
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With new technologies, paleontologists are starting to learn more about how dinosaurs lived by connecting them to animals alive today. Amy M. Balanoff, assistant professor at the Center for Functional Anatomy & Evolution at Johns Hopkins, joins host Krys Boyd to discuss the T. Rex and its brain – how paleontologists are piecing together what abilit…
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By webmaster@crntalk.net (Ckad)
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Episode 59: Interview with Author Adam McHugh
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We continue our interview series with Adam McHugh, author of Blood From a Stone: A Memoir of How Wine Brought Me Back from the Dead In addition to being an author, Adam is a pro tour guide and has a deep connection with the Santa Ynez Valley and the California Wine Industry. We talk about our mutual love of Rose, Santa Barbara County, and the value…
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Ep 70 Understanding the Differences: Organic, Biodynamic, Natural and Clean Wines Explained
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There are a lot of buzzwords in the wine world and honestly, some of them are more marketing than anything else. However, there are a few that I think are important to talk about. Today, we are diving into the differences between organic, biodynamic, natural and clean wines? What does it mean when you see that a wine has been made sustainably? I’m …
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Ep. 2096 Lucia Palm | Voices with Cynthia Chaplin
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Welcome to Episode 2096, in which Cynthia Chaplin interviews Lucia Palm in this installment of Voices on the Italian Wine Podcast. Lucia Palm is a certified sommelier who teaches wine education on social media in a fun and engaging way. About today’s guest: Lucia first became interested in wine while attending the Culinary Institute of America in 2…
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Ep 536: Cinsault Master Alex Milner of Natte Valleij - A winning breakaway for South African Wine
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In this show I host Alex Milner from Natte Valleij. He is my first South African guest and the first Cinsault-focused producer I've had on the show. Photo: Alex Milner. Credit: Natte Valleij Instagram I first learned about Natte Valleij from a local importer who presented the wine as an option for a wine dinner I put together with a restaurant part…
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Where to find the wonder that gives meaning to life
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Of all the human emotions to explore, wonder may be low on the list – but it’s essential to our survival as a species. Helen De Cruz, Danforth Chair in the humanities and a professor of philosophy at Saint Louis University, Missouri, joins host Krys Boyd to discuss how wonder pushes us to explore the world around us, leads us to love more fully and…
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How To Manage Allergy Symptoms During Peak Week, How Homeowners Can Build Or Remodel A Home To Meet Their Energy Needs
By webmaster@crntalk.net (Ckad)
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Vintage Festival: Grape Stomping, Water-Fighting, Wine Tasting Celebration with Robyn Sebastiani
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The smell of harvest is in the air: open top fermenters, grapes being crushed and even the "Sonoma aroma" of fertilizer on the fields. And with harvest comes the Valley of the Moon Vintage Festival, when Sonoma Valley comes together to celebrate the hard work of the year's vintage. Robyn Sebastiani of the Sonoma Valley Vintners & Growers details al…
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HACKING UNCERTAINTY When something bad happens it doesn’t mean it will harm us “NOT EVERYTHING THAT IS BAD COMES TO HURT US” Italian proverb How do we deal with with uncertainty? We ignore it, we run from it we actually try to control it. However we can never manage uncertainty.That’s like managing time. Only our tasks can be controlled with time a…
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A Conversation With the First Family of Bourbon
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For this special edition of the VinePair podcast, Adam sits down with 7th and 8th generation master distillers Fred and Freddie Noe to talk about Beam, bourbon, and their family’s influence on America’s most popular spirit. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and …
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Christine D'Ercole and the Bing Cherry Revelation
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Christine D'Ercole is a legendary competitive cyclist, compelling public speaker, and fan-favorite Peloton instructor. That's in part because of her intense and often New Wave and Goth-playlisted classes, but also because she loves to cook and savor incredible meals, and share frank talk about complicated emotions around bodies and aging and exerci…
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Stump the Chump with Elisa Massi and Shiraz Mottiar
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It's everyone's favourite game show ... Stump the Chump - When we recently sat down with Shiraz Mottiar and Elisa Massi to find out what's new at Malivoire - Michael couldn't resist to torture our unsuspecting guests by lining up a Gamay themed blind tasting. You can support Two Guys Talking Wine on Patreon at www.patreon.com/2guystalkingwine Hoste…
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Ep. 2095 Pairing Food & Wine From All Italian Regions - 3 Year Anniversary Special Pt. 2 | Wine, Food & Travel With Marc Millon
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Welcome to episode 2095 of the Italian Wine Podcast, and episode 157 of Wine, Food & Travel With Marc Millon, which marks the 3 year anniversary of the show! To celebrate this milestone, Marc is hosting a 2-part special episode focusing on all 20 regions, their typical wines, picturesque sights and delicious local foods; finishing with the last 10 …
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McLaren Vale's Chapel Hill Winery celebrates its 50th vintage
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Michael Fragos is chief winemaker and general manager at McLaren Vale winery Chapel Hill, which this year celebrated its 50th vintage. Michael has been with the company for the last 21 of those vintages. So, in this special episode of Drinks Adventures – produced in partnership with Chapel Hill – he shares his insights on the winery’s evolution and…
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Episode 253: Brandi Bowles, Co-founder of Boss Molly Bourbon, shares the story of how three women met at a poker table, created a fantastic whiskey and went on to win a Double Gold Medal.
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Send us a text Boss Molly, an old ranching term for a stubborn female mule, embodies the spirit of determination and leadership. She may be a bit bossy, but she gets the job done. If you're tired of chasing elusive Pappy allocations and hunting for Blanton's, grab a bottle of Boss Molly Bourbon instead. With the money you save, treat yourself to a …
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There’s no vaccine for the loneliness epidemic
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We know that loneliness takes a toll on mental and physical health, but solutions for the problem are hard to come by. Matthew Shaer is contributing writer for The New York Times Magazine, an Emerson Collective fellow at New America and a founder of the podcast studio Campside Media. He joins host Krys Boyd to discuss how our phones and computers m…
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Navigating The Evolving Landscape Of Higher Education, The Importance Of Affordable And Accessible Medication
By webmaster@crntalk.net (Ckad)
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Adam, Joanna, and Zach discuss how despite some consternation about super-cheap bulk wine undercutting the market for fine wine, there's really no reason to think that those two markets overlap in any meaningful way. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send an…
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Behind the Vines: A Sneak Peek into Harvest Day
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It's Harvest time here in Wine Country! We wait all year for our one chance to create beautiful wine for you...and you're coming along for the day! Ride along with Michael and I for the pick, sorting and extra special crush (hint: STOMP) that happened on September 9th. You'll hear: The vineyard crew hand picking our Sangiovese grapes A special chec…
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Ep. 2094 Jessica Dupuy Interviews Laura Rhys | TexSom 2024
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Welcome to Episode 2094, in which Jessica Dupuy interviews Laura Rhys live from TEXSOM 2024! Laura Rhys is a Master Sommelier and Global Ambassador at Gusbourne Estate in London. Join us as esteemed wine journalist, Jessica Dupuy interviews top writers, journalists, sommeliers, and wine professionals at this renowned event. In this special series, …
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Ep. 2093 Giulia Stocchetti interviews Tamara Ohanjanyan | The Next Generation
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Welcome to Episode 2093, where host Giulia Stocchetti interviews Tamara Ohanjanyan. In this episode, Tamara shares with us her experience and point of view having been a sommelier since 2015, hosting engaging wine tastings to educate people and make them more confident and comfortable with wine. More about today’s guest: Tamara Ohanjanyan A sommeli…
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Episode 175: Why Your Canned Wine Smells Like Rotten Eggs
23:57
23:57
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Wine that is canned and bottled is the same, but packaged in different vessels. Right? Not quite. In the episode, we explore the state of the canned wine industry and whether it’s turning a corner. We also dig deeper into the differences between canned and bottled wine, and how the industry can leverage alternative packaging with single-serving off…
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Ep. 2092 Barbera D'Asti: Cascina Castlet | On The Road With Stevie Kim
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8:07
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Welcome to Episode 2092 of On The Road Special Edition. Stevie Kim takes a deep dive into the wine region of Piemonte. Today she sits down with Mariuccia Borio at the Cascina Castlet winery to talk about the winery’s long history and her own involvement since she inherited the estate from her father in 1970. More about today’s winery: An estate is …
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Episode 272-Neuromarketing in Wine with Marco Baldocchi
40:02
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40:02
The Wonderful World of Wine (WWW)Episode 272Hosts Kim Simone and Mark Lenzi explore all things wine with you! Uncorking the Mind: Neuromarketing in Wine with Marco BaldocchiHosts: Kim Simone and Mark LenziGuest:Marco Baldocchi, Neuromarketing Expert and Author at Marcobaldocchi.comIn this fascinating episode, Kim and Mark sit down with Marco Baldoc…
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Cocktail recipes, ancient beers, forever chemicals
59:37
59:37
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Jim Meehan asked some of the best bartenders on the planet for their favorite cocktail recipes — and put them in a book. Archaeologist Tate Paulette explores ancient beers. Market correspondent Gillian Ferguson explores how California farmers handled the latest heat wave. Investigative journalist Sharon Lerner unpacks how 3M lied to its employees —…
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As artificial intelligence becomes more sophisticated, are we in danger of creating a world in which people turn to computers for companionship instead of living, breathing humans? Robert Mahari, JD-PhD Researcher at MIT Media Lab and Harvard Law School, joins host Krys Boyd to discuss why the doom and gloom of A.I. taking over has got it all wrong…
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