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scigest - Plant & Food Research podcast

The New Zealand Institute for Plant & Food Research Limited

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Welcome to scigest - podcast-sized servings of digestible science from the world of Plant & Food Research! Scigest is a podcast channel hosted by scientists at Plant & Food Research in New Zealand who are passionate about communicating their science to New Zealanders and the world, as well as helping science students in their journey to a science career. Our scientists are at the heart of food production, supply and security, contributing to human health and wellbeing as well as social and e ...
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Food Safety Matters

Food Safety Magazine

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Food Safety Matters is a podcast for food safety professionals hosted by the Food Safety Magazine editorial team – the leading media brand in food safety for over 20 years. Each episode will feature a conversation with a food safety professional sharing their experiences and insights into the important job of safeguarding the world’s food supply.
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The Ezra Klein Show

New York Times Opinion

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Each Tuesday and Friday, Ezra Klein invites you into a conversation on something that matters. How do we address climate change if the political system fails to act? Has the logic of markets infiltrated too many aspects of our lives? What is the future of the Republican Party? What do psychedelics teach us about consciousness? What does sci-fi understand about our present that we miss? Can our food system be just to humans and animals alike? Listen to this podcast in New York Times Audio, ou ...
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Helping you discover ways to gain more freedom by controlling your food sources, eating real food and storing food for daily use. Solutions on how to feed and supply your family without big government, big business, or big agriculture. Start giving your money and support to companies who are just like you and want a healthier and freer world for everyone.
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This Food Industry focused podcast brings together Xtalks editorial staff to share insights into the latest B2B industry news. Xtalks connects professionals in the life science, medical device, and food industries with useful content like webinars, job opening, articles and virtual meetings.
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Rabobank's expertise in Consumer Foods is as diverse as our global client base in confectionery, bakery, frozen food manufacturing, chilled food manufacturing, ambient food manufacturing, biscuits, breakfast cereals and snacks. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/disclaimer.html
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The Food Professor

Michael LeBlanc, Dr. Sylvain Charlebois

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Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. Presented by Caddle. © 2020-2024 M.E. LeBlanc & Company Inc. All Rights Reserved.
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Rabobank's RaboResearch Food & Agribusiness team has 90 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/di ...
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AHDB Food & Farming

Agriculture and Horticulture Development Board

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Our Food & Farming podcast is for levy payers and those in the food supply chain – bringing together key players in the agriculture industry to talk about the things which really matter. You’ll hear from farmers, special guests and AHDB specialists sharing their experiences and opinions. Join our conversations about technical information, data, market intelligence, exports and updates on our multimillion consumer marketing campaigns and of course, the latest news on farming issues that impac ...
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Helping you become more resilient through food. We are more disconnected from our food and drink than ever before! Generational cooking skills and food traditions are slowly withering away, and many of us have no idea where our food is coming from. We explore topics such as food resilience, nutrition, hunting, foraging, homesteading, regenerative farming, and more. Gather around our table and learn how to take control of your food supply chain and fuel yourself with nutrient-dense food.
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Food & Beverage Talk, brought to you by Morgan & Westfield (www.morganandwestfield.com), a global leader in mergers & acquisitions for mid-market companies in the food and beverage industry. We bring you exclusive interviews with the top experts in the industry to provide you with insight and guidance on how to build your company's bottom line and maximize value for eventual sale. Access show notes on all Food & Beverage Talk podcasts at www.morganandwestfield.com/food-and-beverage-talk RSSV ...
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Bites and Bytes Podcast explores cybersecurity, technology, and beyond in the food industry. Discover the exciting world where cybersecurity, technology, and the food industry converge on the Bites and Bytes Podcast. As one of the few shows focusing on cybersecurity in the food sector, we offer unique insights and groundbreaking discussions. Our interview-style chats and in-depth discussions reveal the challenges and innovations at the intersection of digital defenses, food protection, and s ...
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ishwara

Ishwara Marketing

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ishwara is known as the best desposable paper cup manufacture in india. We supply our disposable paper products in delhi ncr and different part of india. http://www.ishwara.in/
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Love British Food

Love British Food

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Love British Food is a national organisation working at grassroots and industry level to make good food available to all. British Food Fortnight and the National Harvest Service are just a few of the events under pinned by working groups of industry experts from universities, schools, hospitals and care catering. This podcast is an opportunity to hear from those at the front line of producing and delivering sustainable supply chains in communities across the country. So many people have a st ...
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Welcome to Chews Wisely with Caroline Nelson, where we deconstruct food & sustainability topics with nuance and primary sources. Conversations will range from conscientious omnivory, supply chains, and regenerative agriculture, to the latest food studies, "Big Ag," and more. At Chews Wisely, we’ll go beneath the headlines and hot takes. We believe that real climate solutions are nuanced, that facts are friendly, and that there are many right ways to eat and be sustainable. Keep the conversat ...
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The line between food and tech is increasingly blurring. The Feed is a series of in-depth conversations from Matt Newberg of HNGRY (hngry.tv) and food industry insiders who are leveraging technology to shape the way we eat.
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This is NOT your typical, boring food and travel show, we produce a dozen new segments/podcasts every week! This is the ONLY show of it's type to expose the TRUTH about food and travel. We've carved out our own lane covering the contamination of the food supply and the travel restrictions placed upon us. The show also covers data protection, self-sufficiency and homesteading related topics to help protect to us by this evil, corrupt system. A mom, Elizabeth Dougherty is the host, giving the ...
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Welcome to the Media Enterprise for the Global Fresh Food industry We’re on a mission to re-connect people with their relationship with food. Where it comes from, how it’s grown, the people who make that happen, and the exciting stories surrounding this. Globally…. A healthy, thriving, sustainable fresh food sector is central to that mission. How will we do this? Engaging with a wide range of voices across the global fresh food supply chain, to identify the challenges that gather around impo ...
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Welcome to Food Tech Talk: Supply Chain Insights From Farm to Fork, a bite-sized podcast discussing the latest trends and technology in the food and supplements industries, featuring conversations with regulatory experts, quality and safety champions, and thought leaders across the industry. Together, we are on a mission to change the food and dietary supplement industry for the better. In short snippets, guests will discuss a range of topics, from regulatory compliance to sustainable operat ...
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Don't Eat Poop! A Food Safety Podcast

Food Safety Specialists: Matthew Regusci and Francine L Shaw

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Join us every Tuesday for new episodes of Don't Eat Poop! A Food Safety Podcast. This informative podcast is hosted by renowned food safety specialists Francine L. Shaw, the CEO and Founder of Savvy Food Safety, and Matthew Regusci, the Founder of Fostering Compliance. Together, they delve into a wide range of topics related to food safety. The podcast covers everything from industry trends and food safety news to product recalls. It provides an in-depth look at the complexities of the food ...
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JUSTIN AND THE [FOOD] ENTREPRENEURS

Better with Bacon Fat Studios / Justin Bizzarro

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Free Podcast. No Advertisements. The stories of Food, Beverage and Nutrition Entrepreneurs and how their failures led to the successes in their lives and in their business. What does the future have in store for the food, beverage, and nutrition entrepreneur? Who is Justin Bizzarro? – Justin Bizzarro is a serial food, restaurant, technology, media and marketing entrepreneur, who helped build a 24-year-old group of food and restaurant related businesses, he created with his father and busines ...
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The Produce Industry is very complex and covers A to Z literally Asparagus through Zucchini. We will discuss all types of markets foreign and domestic including Supply, Demand, Logistics, Technology, Food Safety, Sustainability, Industry Categories, Market Reports and Industry news, and more!!! Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support (https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support)
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Through thought-provoking discussions, we will address the changing landscape of our industry and its effect on technology and business—from refrigerant and efficiency standards to the impacts of climate change and trends like digitalization and electrification. Since 1933, Danfoss has been engineering technologies to help build a better, smarter, and more efficient tomorrow. Today our innovative solutions are used around the world to help meet the need for energy-efficient infrastructure, a ...
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War Room

FreeSpeechSystems

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The War Room Show is a fast paced, hard hitting news transmission for the afternoon drive. Featuring roundtable discussions with guests from around the world. Hosted by Infowars reporters Owen Shroyer LIVE M-F 3pm-6pm CT at https://infowars.com/show
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** TOP 3% GLOBALLY RANKED PODCAST ** Are you concerned about the current food supply? Do you want to be more self-sufficient? Are you longing to raise goats and other animals for food but don’t know where to start? Do you wish you had a mentor to walk you through raising livestock? I’m so glad you’re here! In this podcast you’ll learn all about raising goats and other livestock, sustainable management systems that will keep you and your animals happy and healthy, and strategies to get self-s ...
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In the Sauce

Heritage Radio Network

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A podcast about building consumer product (CPG) startups. When Haven's Kitchen launched its fresh sauces in grocery stores across the U.S., founder Alison Cayne knew they were jumping into something crazy. In her effort to get educated, she started meeting with everyone she knew and respected who could advise her - from operations and supply chain gurus to brand marketing and social media mavens. Then she started having those conversations as a podcast so that other entrepreneurs can learn f ...
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The Supply and Demand Show

The Supply And Demand Show

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Get ready to witness an informative and engaging interview series presented by Supply Chain Radar, where each episode brings you the most prominent leaders of the logistics and supply chain industries. Hosted by the renowned TV host and producer Richard Crawford and the expert in the supply chain field Kerim Antoine Kfuri. Join them and get the opportunity to embark on thrilling journeys filled with exciting challenges and invaluable insights that will help you succeed in your own endeavors.
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Supply Chain LEAD Podcast

Supply Chain LEAD Podcast

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Check out the Supply Chain LEAD Podcast, hosted by Mike Graen, Chair of the Retail Supply Chain Initiative (RSCI), a strategic partnership initiative of the Supply Chain Management Research Center (SCMRC) in the Sam M. Walton College of Business at the University of Arkansas. Season 2 focuses on Retail On Shelf Availability and features a dynamic guest list of retailers, CPG suppliers, solution providers and industry leaders to drive collaborative efforts and advance learning within the indu ...
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Redox Grows

Redox Bio-Nutrients

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Agriculture is the foundation of life. Keeping farmers productive translates into a more abundant, affordable food supply for all.Today’s farmers must navigate through an ever-changing and challenging landscape. Redox Grows takes a deep dive into key issues facing agriculture; providing solutions to ensure healthy soils, strong plants, a healthy environment and strong bottom line for growers. Located in Burley, Idaho, Redox Bio-Nutrients is an industry leader in products and technologies tha ...
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Upside & Impact

Elysabeth Alfano

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Welcome to the Upside & Impact: Investing for Change Podcast! Produced by VegTech™ Invest, Upside & Impact is hosted by VegTech™ Invest CEO Elysabeth Alfano. In each episode, Elysabeth will dive deep with a leader in the impact investing space to uncover the potential financial upside and long-term impact investing in sustainable sectors like alternative energy, transportation, building materials, food and so much more. Topics will range from protecting biodiversity, natural resources, clima ...
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Changing the way you think about CO2. This is a podcast for users of Carbon Dioxide that are concerned about access in the future. We will be discussing the security of supply, allocations, Force Majeure, carbon capture, state of the industry, and all things CO2.
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In foodservice, making smart menu decisions can be the difference between open, and closed. Follow along each week as we try to make sense of the many links in our food service supply chain, and how that affects the food you serve. Saval Foodservice's own veteran purchaser, Tracy Anderson, takes you through the major market updates. Saval Foodservice is a broadline foodservice distributor located in Elkridge, Maryland, and has been a family-owned & operated business since 1932. We serve the ...
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Focused on investing in the food systems transformation towards sustainability, tune into The Plantbased Business Hour with Elysabeth Alfano to hear from venture capitalists, CEOs, investors, analysts, entrepreneurs, and start-ups who are launching new initiatives for sustainable and profitable foods. The world is set with a daunting task: make more food that is more nutritious and use fewer resources in a shorter amount of time while creating less planetary damage. What is the innovation th ...
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Welcome to the Kick Sugar Coach Podcast! Everyone knows alcohol, drugs, and cigarettes can be addictive, but sugar? Oh yes, sugar! It flies under the radar, but it should not. Sugar is not only addictive it is also linked to modern chronic diseases such as obesity, diabetes, depression, cancer, high blood pressure, heart disease and more. Reducing or eliminating our consumption of refined carbohydrates is not easy. Our podcast is here to arm you with the information and inspiration you need ...
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DocTalk

Farming Unlimited Network

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Welcome to DocTalk! Every week our host, Dr. Dan Thomson, brings his knowledge of animal agriculture to our viewers as he and his guests discuss current issues facing the animal ag industry. Topics range from food animal welfare and management to animal ag research, carbon-foot printing issues, companion animal health and the many ways American farmers and ranchers keep our food supply safe.
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Plantopia

The American Phytopathological Society (APS)

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Healthy plants are the foundation for life on our planet. They produce the oxygen we breathe and over 80% of the food we eat. The Plantopia podcast series explains how protecting plant health can ensure a sustainable future. Inspired by the United Nations declaration of 2020 as the International Year of Plant Health, the American Phytopathological Society created Plantopia so you can explore the world of plant health in company with plant pathologists—people on a mission to protect plants an ...
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Fair Hill Farmstead Life

Judith Horvath, Fair Hill Farm

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Judith Farrell Horvath started as a business exec and weekend-warrior homesteader till she was busted for having illegal backyard chickens in suburbia. With her husband and kids along for the ride, they went all-in, starting their own family farm in Central Ohio. Her mission: building and growing resilient local food supply networks of the future - one new regenerative farmer and farm/ranch at a time. Today, through workshops, consulting and public speaking, Judith showcases stories of succe ...
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Welcome to the Sustainable Supply Chain podcast, hosted by Tom Raftery, a seasoned expert at the intersection of technology and sustainability. This podcast is an evolution of the Digital Supply Chain podcast, now with a laser-focused mission: exploring and promoting tech-led sustainability solutions in supply chains across the globe. Every Monday at 7 am CET, join us for insightful and organic conversations that blend professionalism with an informal, enjoyable tone. We don't script our epi ...
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AHDB economists David Eudall and Jack Watts examine the stories behind the numbers from the world of agriculture. As agri-food markets become more uncertain, driven by changing weather, geopolitics, energy costs and changing consumer demands, David and Jack track the latest trends and explain what it all means for our levy payer businesses. And what impact it has on consumers. Each week the pair throw the spotlight on at least one sector, with the focus shared between arable, dairy, pork, be ...
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MeatingPod

Meatingplace Magazine / Alt-Meat Magazine

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MeatingPod is the podcast of Meatingplace, the premier magazine and news source for the meat and poultry processing industry, and of Alt-Meat, the only business information resource for the exploding alternative meat industry. Each week, our award-winning editorial teams put you in the room as we interview industry thought leaders in business, plant operations, marketing, science and technology on the topics that matter to our community. Tune in on Mondays and get the inside track on the peo ...
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Decarbonizing Commerce

Decarbonizing Commerce

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Welcome to Decarbonizing Commerce, where we explore what’s new, interesting, and actionable at the intersection of climate innovation and commerce. Join your host Keith Anderson, and together we'll meet entrepreneurs and innovators reinventing retail, ecommerce, and consumer products through the lenses of low-carbon and commercial viability.
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Most of us eat everyday (some of us too much), because yesterday’s food is not enough to supply energy for today’s needs. Why, then, do some of us expect yesterday’s portion of heavenly manna, the Word of God, to keep us through today’s challenges? On this program, we are going to change all that – let’s experience God’s Words today and receive the power we need to live healthy, vibrant lives. Welcome to Your Daily Portion, with your host, Author/Speaker, L. David Harris. Note: This is a dai ...
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The FDA has removed the proverbial mask as the real agenda behind the Bird Flu scare is revealed, total control and centralization of the food supply. Joe Biden has another embarrassing weekend forgetting where he is and what countries he’s talking about. Donald Trump has another massive rally in Las Vegas, Nevada. Gay pride month festivities are a…
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CEO Maria Cho of Triplebar joins me on The Plant-based Business Hour. We discuss the protein supply chain benefits provided by precision fermentation and when scaling will take place. If this topic sounds down in the weeds, you need to tune in to learn about the shifting building blocks of the global food supply system! Subscribe! For plant-based m…
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Join Lydia Adams as she hosts the Food Tech Talk podcast, featuring Jill Stuber and Tia Glave, the co-founders of Catalyst LLC. In this episode, they discuss the crucial role of leadership and culture in the food safety and quality industry. Discover the moments that led Jill and Tia to recognize a leadership skill gap, and how Catalyst LLC empower…
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In this episode of Don’t Eat Poop!, our hosts Matt and Francine are joined by Sara Jane Bellocchi, a Functional Consultant at TraceGains. They talk about how much of a game-changer a tool like TraceGains can be, especially when it comes to supply chain management. You’ll learn that there is a better way to do things that doesn't involve Excel, manu…
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In this special episode of the Bites and Bytes Podcast, host Kristin Demoranville is joined by two cybersecurity experts, both named Andrew Rose, for an insightful discussion on the intersection of cybersecurity and AgroFoods. Andrew Rose, from the UK, is currently the Chief Security Officer (CSO) at SoSafe and formerly the CISO at Proofpoint, CSO …
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—— - Your Daily Portion Sabbath School Lesson with LD “The Anomaly” Harris - Please join L. David Harris in the Your Daily Portion Community here: https://yourdailyportion.com @LDisMyCoach #LDisMyCoach LD is My Coach Become a supporter of this podcast: https://www.spreaker.com/podcast/your-daily-portion-with-l-david-harris--2912188/support.…
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Rohan Shirwaiker and Bill Aimutis, Co-Directors of the Bezos Earth Fund Bezos Center for Sustainable Proteins at North Carolina State University share the news about the new $30M grant for the center and its true and fast/slow approach to partnership, marrying food and science and addressing problems like food insecurity, planetary health and human…
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Eating a healthy, balanced diet is no longer just about getting the right mix of vitamins, minerals, carbohydrates, protein and fat. Now, it’s also about balancing one’s needs with the needs of the planet. In this episode of the Xtalks Food Podcast, Sydney talks about the top 10 best foods for the environment, which boast low carbon footprints, sup…
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This week, we are excited to have special guests David Long, CEO, and Cynthia Boulter, COO, from the Greater Vancouver Food Bank. David and Cynthia share their insights on their critical work to combat food insecurity in Vancouver. They discuss their organization's unique challenges and opportunities arising from operating in such a dynamic urban e…
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Half a decade ago, everyone in food was all over startups – young, exciting companies set to disrupt the food market. A lot has happened since, of course, including Covid and the inflation spike. Startups felt the impact of both, and there has been a bit of a funding crisis to boot. Still, a lot of startups are trying to bring new ideas to the food…
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Democrats attempt to deep fake Trump, claiming he waves at no ones and gets small crowds at his rallie. Of course both are lies but accurately explain Joe Biden and his rallies. When the top discussion of your presidential campaign is ‘will you be replaced’ you know you are in trouble. Of course this is also the case for Biden. Roger Stones joins t…
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Food and Travel Nation with Elizabeth Dougherty THAT TASTY FILET MIGHT CONTAIN A NASTY SECRET The TRUTH about Food and Travel Original Release Date: 01/14/2015 EPISODE 1642 Before you order that expensive filet, listen to our interview on "meat glue" because it's back in the news. From the Food And Travel Nation archives, Elizabeth Dougherty spoke …
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Welcome to another exciting episode of JUSTIN AND THE [FOOD] ENTREPRENEURS Show! Our host, Justin Bizzarro has a special guest who is making waves in the food industry. It's been over a year since their last podcast together, and we are thrilled to welcome back Annalee of Bel Fries from New York City. Despite her young age, Annalee's entrepreneuria…
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David and Jack are joined by red meat analyst Isabelle Shohet to go through the latest lamb market outlook which suggests total sheep meat production is expected to fall this year. The trio also discuss the lamb Down Under as volume in Australia grows. And there's a nod to barbecues, crocheting, Taylor Swift and building sheep sheds. All bases cove…
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—— - Your Daily Portion Sabbath School Lesson with LD “The Anomaly” Harris - Please join L. David Harris in the Your Daily Portion Community here: https://yourdailyportion.com @LDisMyCoach #LDisMyCoach LD is My Coach —— Become a supporter of this podcast: https://www.spreaker.com/podcast/your-daily-portion-with-l-david-harris--2912188/support.…
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Welcome to the future of farming with our podcast series, "Greenhouse Innovators." Join us as we journey into the world of high-tech greenhouses, where groundbreaking innovations are transforming how we grow and produce food. Each episode features in-depth conversations with industry leaders, visionaries, and pioneers, including special guest Ruud …
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Gardening strategy using Maria Thun Biodynamic Almanac. It helps me stay focused, organized, and on track in my garden. #homesteading #foodplusfreedom #biodynamicfarming Instagram: https://www.instagram.com/foodplusfreedom/ Truth Social https://truthsocial.com/@FoodPlusFreedom Rumble https://rumble.com/c/c-2548632 YouTube: https://www.youtube.com/@…
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Food and Travel Nation with Elizabeth Dougherty 2024-0615 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY (FULL SHOW) The TRUTH about Food and Travel Original Broadcast Date: 06/15/2024 Episode 1641 Why did the governor of Idaho order the curtailment of water for farmers? There's been abundant rainfall and the rivers and dams are full. Elizabeth lo…
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—— - Your Daily Portion Sabbath School Lesson with LD “The Anomaly” Harris - Please join L. David Harris in the Your Daily Portion Community here: https://yourdailyportion.com @LDisMyCoach #LDisMyCoach LD is My Coach Become a supporter of this podcast: https://www.spreaker.com/podcast/your-daily-portion-with-l-david-harris--2912188/support.…
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Robert Barnett, Bloomberg Intelligence Energy Analyst, and Robert Du Boff, Bloomberg Intelligence ESG Analyst, join CEO of VegTech Invest, Elysabeth Alfano, to discuss the overlap of energy use and food systems and how shifting one can shift another. VegTech Invest’s Upside & Impact podcast features the CEO of VegTech Invest, Elysabeth Alfano, as s…
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In this episode of Don’t Eat Poop!, our hosts Matt and Francine are, unfortunately, talking about a new multi-state outbreak, this time it’s cucumbers that are carrying salmonella and putting people in the hospital. Prepare to learn all about this most recent outbreak, as well as how outbreaks like this happen and how multi-state outbreaks have bee…
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The biggest divide in our politics isn’t between Democrats and Republicans, or even left and right. It’s between people who follow politics closely, and those who pay almost no attention to it. If you’re in the former camp — and if you’re reading this, you probably are — the latter camp can seem inscrutable. These people hardly ever look at politic…
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How do you know you’re eating sustainably caught fish? Should we be buying fresh or frozen seafood? Is trawling ethical? Farmed salmon is pumped full of what? Today we have Tara Hines, who owns and operates a wild caught Alaskan Salmon business called Sockeye Servings. She and her crew catch salmon in the summer on her boats, and then she returns t…
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In 1811, King George III, often referred to as the "mad king who lost America," was declared unfit to rule, leading his son to assume the role of Prince Regent and ushering in the Regency Era in England. This era was characterized by indulgence in excess, lavish parties, extravagant fashion, and opulent food. While Jane Austen's novels have immorta…
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We have entered the unseen world of paranormal politics, where Democrats share the video evidence of Joe Biden in his cognitive decline and say it’s a cheap fake or deep fake. Even the White House Press Secretary is spreading this propaganda. It just shows the Democrats know how bad Biden looks in public now. A man in Atlanta claiming to be a Ukrai…
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What if the everyday seed oils in your diet are the silent culprits behind chronic health issues? Join us for an eye-opening conversation with Dr. Cate Shanahan, a Cornell-trained physician, author, and nutrition expert. Dr. Shanahan discusses her latest book, "Dark Calories," sharing groundbreaking insights on the often overlooked connection betwe…
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In this episode of People | Planet | Food, Roger Robson-Williams speaks with Brendan O’Connell, Chief Executive of AgritechNZ, to discuss the role of agritech in creating a healthier, fairer, and more environmentally friendly food system. Brendan shares his perspective on what agritech is, how it can help, and how AgritechNZ supports a diverse rang…
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Hi, friend! Today we are talking about raising bottle kids Today we are talking all about bottle goats! Pros and cons of bottle kids compared to dam-raised kids, and I’ll be sharing 5 tips to help you successfully raise your bottle goats: Let’s get to it! All the Best! Millie Mention: Pritchard Teat: https://www.premier1supplies.com/p/pritchard-tea…
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—— - Your Daily Portion Sabbath School Lesson with LD “The Anomaly” Harris - Please join L. David Harris in the Your Daily Portion Community here: https://yourdailyportion.com @LDisMyCoach #LDisMyCoach LD is My Coach Become a supporter of this podcast: https://www.spreaker.com/podcast/your-daily-portion-with-l-david-harris--2912188/support.…
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Maya Sapir-Mir is the Co-Founder & CEO of PoLoPo, a Israel-based startup pioneering a new method of molecular farming to grow egg proteins in potatoes. In this episode, we’ll talk about how Polopo leverages CRISPR to express proteins within potatoes, how molecular farming works, and the end-to-end supply chain that helps it compete against traditio…
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Send me a message In today's episode of the Sustainable Supply Chain Podcast, I chat with Camille Manso, a partner at Silicon Foundry. We dive into their work in assisting large corporations to work with startups to tackle significant issues, particularly focused on sustainability. Camille sheds light on the importance of sustainability driven by e…
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The Israeli plant-based meat company Chunk has skipped over the patties and nuggets that dominate the alt-meat space at retail in favor of filets that fit quite nicely among high-end steakhouse offerings. Using a fermentation process, Chunk replicates the “grain” of a whole cut of beef steak, so it cooks and eats like its animal-based counterpart. …
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Join us for Part Two of our exciting recap of the West Coast Produce Expo! In this episode, we're diving deeper into the vibrant world of produce with our esteemed guests: Jackson Brady, Julie Fox, Mac Riggan, Molly LaForest, Daniel Bell, Shay Myers, and Ross Nelson. Discover the latest innovations and new products that are making waves in the indu…
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—— - Your Daily Portion Sabbath School Lesson with LD “The Anomaly” Harris - Please join L. David Harris in the Your Daily Portion Community here: https://yourdailyportion.com @LDisMyCoach #LDisMyCoach LD is My Coach —— Become a supporter of this podcast: https://www.spreaker.com/podcast/your-daily-portion-with-l-david-harris--2912188/support.…
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—— - Your Daily Portion Sabbath School Lesson with LD “The Anomaly” Harris - Please join L. David Harris in the Your Daily Portion Community here: https://yourdailyportion.com @LDisMyCoach #LDisMyCoach LD is My Coach —— Become a supporter of this podcast: https://www.spreaker.com/podcast/your-daily-portion-with-l-david-harris--2912188/support.…
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As Alex Jones is in the courtroom to determine the fate of Infowars, Owen Shroyer is live on the air breaking it all down and covering the latest news. Vladimir Putin makes a peace deal offer to Ukraine. The Democrat propaganda media and party apparatus launches their latest lie against Donald Trump. Michael Cargill has a massive 2nd Amendment vict…
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Will Brazilian sugar share surpass 50% this year? Is world market becoming too reliant on Brazil? Upcoming monsoonal rainfall key to production in India and Thailand Our next webinar is coming up! Summer Market Outlook on June 26, 2024 Look for your email invite or register directly at mckeany-flavell.com Host: Michael Caughlan, President & CEO Exp…
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Beef supply remains tight. Demand for middle meats was up, thanks to Father's Day. Pricing on most everything is up and firm, but this market should move lower after July 4th. Buy what you need now, waiting will cost money. Poultry demand is still strong and demand is keeping things moving. Wing pricing continues to move up. Avian Flu is not done, …
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Tune in to this week's episode of Fresh from the Field Fridays on the Produce Industry Network! Join Dan the Produce Man and Stephanie Barlow from the National Watermelon Promotion Board as they usher in the summer season with expert tips on selecting the perfect watermelon. Forget the old tricks of thumping, whacking, or slapping – Stephanie revea…
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—— - Your Daily Portion Sabbath School Lesson with LD “The Anomaly” Harris - Please join L. David Harris in the Your Daily Portion Community here: https://yourdailyportion.com @LDisMyCoach #LDisMyCoach LD is My Coach Become a supporter of this podcast: https://www.spreaker.com/podcast/your-daily-portion-with-l-david-harris--2912188/support.…
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On Tuesday I got back from an eight-day trip to Israel and the West Bank. I happened to be there on the day that Benny Gantz resigned from the war cabinet and called on Prime Minister Benjamin Netanyahu to schedule new elections, breaking the unity government that Israel had had since shortly after Oct. 7. There is no viable left wing in Israel rig…
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ISHWARA is a leading manufacturer of premium paper cups. ISHWARA is known for its commitment to quality and offers durable, eco-friendly paper cup products suitable for a variety of occasions. We are one of India's most trusted wholesalers of paper cup designs. Our range is extensive and includes both commercial and personal needs. Discover more ab…
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