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Welcome and dobrodošli to Feel Slovenia the podcast, the official podcast of the Slovenian Tourist Board and gold winner of the international Golden City Gate Award. In each episode, your host, Dr Noah Charney, will explore what he has called “the world’s best country:” meeting locals, traveling, eating and getting to know the very best of Slovenia. Where should you go when visiting Slovenia? What should you be sure to do, see, eat and experience? Join us for the ultimate insider’s guide to ...
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A Propos: France and New York in conversation

Consulate General of France in New York

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Welcome to A Propos, France and New York in conversation, brought to you by the Consulate General of France in New York. Our team welcomes guests from both sides of the Atlantic to discuss cultural, social and political matters and to build bridges between France and the United States.
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The Delicious Legacy

The Delicious Legacy

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Imagine yourself dining with Socrates, Plato, or Pythagoras... maybe even Cicero and Julius Caesar...being a soldier marching with Alexander's the Great army in the vast Persian empire discovering new foods... or try and picture the richness of fruits and vegetables in the lush Hanging Gardens of Babylon...what foods did our ancestors ate? How did all begin? Why am I so hooked on ancient recipes and ingredients? Is the food delicious? Wholesome? Do you need to know? I think so! Recipes, ingr ...
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Masters of Social Gastronomy

Sarah Lohman and Jonathan Soma

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Each month, Masters of Social Gastronomy takes on a curious food topic and breaks down the history, science, and stories behind it. MSG is brought to you by Sarah Lohman and Jonathan Soma and hosted at Caveat NYC. From strange meat to fake meat; from candy to artificial flavors; MSG takes on food's most fun, engaging, and controversial issues. New shows the third Monday of every month!
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Chefs Without Restaurants

The Chefs Without Restaurants Network

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Join Chris Spear as he interviews food and beverage entrepreneurs who've taken a unique path in the culinary world. His guests include caterers, research chefs, personal chefs, cookbook authors, food truck operators, farmers, and more – all individuals who've paved their own way in the culinary world. With over 30 years of experience in the hospitality industry, including his own personal chef business, Perfect Little Bites, Chris is dedicated to helping others grow and succeed in the food a ...
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Food is history and geography on a plate. Join me on an audio tour of the landscape and people of Spain, as seen through the fantastic regional cuisine of one of Europe's top destinations for food lovers.
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Hosted by Gary Bowerman and Dr. Jens Thraenhart, High-Yield Tourism discusses the complex, fast-changing global tourism landscape with a focus on rebalancing visitor economy growth and development.
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A behind-the-scenes of restaurant kitchens and the industry showcasing stories of those behind the kitchen window and the dishes coming out of it. Hosted by Atlanta-based journalist Daniela Cintron.
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Spotlight English

Spotlight English

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Spotlight is an audio program for learning English. It uses a special method of broadcasting that makes it easier to understand for listeners worldwide. If you want to try faster programs, please subscribe to our Spotlight Advanced podcast (https://www.spreaker.com/show/spotlight-english-advanced)
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A podcast about the new generation of restaurants and the people behind them. Join journalist James Clasper in Copenhagen, as he takes a look at the ingredients required to run a successful restaurant and meets forward-thinking individuals from the food world and beyond — finding out how they think, how they work, and how they're shaping the future of the industry. Brought to you by Superb, this is a podcast for anyone who enjoys honest and thought-provoking conversations about good food and ...
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Embark on a journey with us around the world. The global travel planning podcast is filled with travel inspiration, itinerary ideas, real life adventures, practical tips and insights to fuel your wanderlust and help you make your travel dreams a reality.
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A bi-weekly podcast for anyone who thinks escaping modern life to live or travel in Japan's legendary snow country is a good idea. Expect stories about life in the snow, mountains and villages, skiing and snowboarding, national parks, buying old houses, fixing old houses, little white trucks, festivals, temples and shrines, artisans, breweries and distilleries, hot springs, food, travel, traditions and myths, old ways and new. Stories told by the people who live here.
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THE DUNGEONS & DRAGONS PODCAST UK

The Dungeons & Dragons Podcast UK

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We are a British Dungeons and Dragons (D&D) podcasting crew. As a mixed gender group of friends with a passion for fantasy adventuring through the medium of table top role play. Our weekly episodic podcasts are produced from live organic play with no prior scripting or previous run throughs. They are edited solely by ourselves without any external help or sponsorship, and all production is done 'in-house'. Our podcasts are free to all to enjoy. Our character sheets are run via the genuine tr ...
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Papa Bear Hikes is a Podcast for Nature Lovers & Outdoor Enthusiasts. Network/Artist: Martin Armitage is the author of Switching Gears: Rediscovering the Meaning of Life, Love, and Happiness While Backpacking Vermont’s Long Trail, and recipient of the WHITNEY YOUNG, JR. AWARD. *Presented By: Buzzsprout* Producer: Wendy A. Lawrence *Host: Martin Armitage *Edited By: Big Bear Studios *Show Notes: Wendy A. Lawrence *For Media Inquiries email: wendy@avalonbusiness.org *The Papa Bear Hikes podcas ...
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They say the kitchen is the heart of the home, but how do we find ourselves there? Join host Liren Baker in the Kitchen Confidante podcast, a side dish to the recipe blog, Kitchen Confidante, as she explores the food journeys of passionate chefs, food writers, photographers, recipe developers, artisans, bloggers, and more! Learn how they got their starts and what fuels their taste and inspiration! Subscribe on all podcasting apps, rate & review on iTunes and Apple Podcasts! Follow us on soci ...
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The Sovereign Dog PAWcast

Tank & Tilly the Greatist Danes

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Tank and Tilly here to teach humans about planetary consciousness, unconditional love, and light. We highlight news from across the world, update you on our daily Great Dane activities, and bring levity into the chaos while promoting wellness and sovereignty.
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⭐️Transcripts and language activities for all my podcasts are available on my website www.explorefrench.com ⭐️Discover the most captivating way to learn French! My structured narrations are designed to help you practice vocabulary and grammar level by level, while immersing yourself in fascinating topics. ⭐️Podcasts are read in comprehensible French (speed adapted to each level) and are followed by sentence-by-sentence translation and explanations in English, to help you understand the langu ...
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ColTropic

Martin Gonzalez

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My name is martin and welcome to ColTropic, Listen in as we explore two marvelous cultures of Colombia. Cover art photo provided by Nahil Naseer on Unsplash: https://unsplash.com/@nahilnaseer
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Hello Sustainable Friends and welcome to the Let’s Act: Sustainably Developing Africa and Beyond Podcast. Here, we will share bold and innovative solutions that will help us tackle social, economic, and environmental issues that affect sustainable development. The “Let’s Act” Podcast episodes will amplify the voices of people from communities, businesses, academia, civil society organizations, and more as they share REAL experiences and stories that will inspire and foster development for Af ...
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Podcasts about Languages. Do you want to speak like a native Portuguese? Every week we have a new podcast that will enhance your Portuguese language skills. Curated by Nalini Elvino de Sousa
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If you strive to learn something new every day then this podcast is for you. We cover everything from anthropology and airplanes to biology, entrepreneurship, nutrition, productivity, wellness, and more. S3 exists because life is better with sprinkles! Support this podcast: https://podcasters.spotify.com/pod/show/s3/support
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Tufts University and Shareable.net present Cities@Tufts, a free series exploring community innovations in urban planning. The live discussions are moderated by professor Julian Agyeman and the podcast is hosted by Shareable's Tom Llewellyn. The sessions will focus on topics such as Environmental justice vs White Supremacy in the 21st century; Sacred Civics: What would it mean to build seven generation cities; Organizing for Food Sovereignty; From Spatializing Culture to Social Justice and Pu ...
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XO Soused

Andrew Wong and Mukta Das

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A fortnightly chat about techniques and dishes from a professional Chinese kitchen, their history and their cultural setting andrewwongandmuktadas.substack.com
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The story of an entrepreneurial family chasing their dreams of building a food and beverage brand. Join the journey as we discuss events, wins, losses, lessons learned, and meet some cool people on the way. Support this podcast: https://podcasters.spotify.com/pod/show/myfermentedlife/support
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SWDESIGNLABS

Southwest Design Labs

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We operate the first mobile podcast studio in the American Southwest and travel in search of the best stories from design thinkers, entrepreneurs and organizations who are finding new and innovative ways to communicate the story of their brand. Our mission: To use principles of design thinking and qualitative research to help businesses and organizations solve complex challenges.
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A podcast dedicated to exploring the world of food, wine, and everything in between. I will be talking with experts worldwide, including chefs, foodies, nutritionists, writers, historians, educators, and more, to discuss the latest food trends, share insider knowledge, and offer insights into everything from sustainable eating to great value wines.
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In this podcast, we, The Geek Squad will take you on a trip through a universe of astonishing innovations, hi tech tales and curious cases of the geek world. Intelligence se artificial intelligence tak, cars se Mars tak, bitcoins se robotics tak, cloud gaming se cyber shaming tak. Geek Squad is always seeking and telling stories of unsatiable thirst for knowledge and information. Listen to Weekly episodes of Dil Maange More with The Geek Squad.
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Atlanta Business Radio

Amy Otto and Lee Kantor

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Each week Amy Otto with AFLAC and Lee Kantor with Dr Fitness and the Fat Guy co-host Atlanta Business Radio. These in depth interviews with the business leaders who are leading the way in Atlanta go deep below the surface so listeners can learn best practices from these movers and shakers. Business owners in a wide variety of industries such as: technology, consulting, health care, coaching, human resources, insurance to name a few have been and will be featured on the show.
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What is your second-life? Living Philosophy is dedicated to exploring the inspiring second lives of people who have successfully made significant changes to their careers and lives through self-reflection, insight, and practice. Listen also to our Public Philosophy podcasts, which you can find by topic and the bespoke logo artwork. Hosted by Dr Todd S. Mei, former Head of Philosophy at the University of Kent (UK), and founder, consultant, and freelance author at Philosophy2u.com.
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#Travelcast

Naully Nicolas

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From the dawn of the jet age to the uncertain early days of the first scrappy OTAs, travel innovation's pace may not be consistent, but its forward motion is constant. New technologies and bold ideas fuel startups, spark pivots and alter strategies. But when do we reach that future our visionaries promised us? The mission of "Travelcast" is to interview experts from across the travel, tourism and hospitality industry together for a regular dose of chat about the digital travel economy, techn ...
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Every week Join Christopher Menning On The Back Bar as he interviews industry leaders and experts in the world of bartending, cocktails, wine, and spirits. Be part of the discussion as we cover a wide range of topics and trends on the subject of alcohol. From craft cocktails, bartending advice, and how to taste spirits. If you are a bartender, sommelier, brand ambassador, whiskey aficionado, or frankly just like a good beverage then welcome to your new home for drink news, storytelling, insi ...
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show series
 
Last episode everyone awoke, some in a more sombre state than others. Orland got a bit of a buffing up, and a little water ingress into Elora's inventory were the precursors to a banana breakfast. The ladies took their leave of the vessel as they jumped ship, Rowan confirmed that ghoolish gambits were still going on in the graveyard, and a subseque…
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Hello Sustainable Friends! Our guest is Chef Michael Elégbèdé. He shares how: 1. His Mum and Grand Mum have been instrumental in paving the way for him in the world of fine dining and elevated cuisine and how he developed an expression for food after Culinary School 2. Why he believes African food especially of Nigerian heritage and tradition deser…
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Episode 35 of the podcast takes us to Shiga Kogen Highlands in Nagano Prefecture. Declared a UNESCO Biopshere Reserve in 1980, Shiga Kogen is an alpine landscape which includes major peaks such as Mount Shiga and Mount Kusatsu-Shirane – one of Japan’s most active volcanoes – renowned for its biodiversity, wetlands and distinct seasonal beauty. In t…
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Gary and Jens chat to Jon Mamela, Chief Commercial Officer of Travel Alberta about developing high-yield tourism in one of Canada’s most beautiful provinces. Promoted as Canada’s Wild Side, Alberta is home to destinations like Lake Louise, Banff and Jasper National Park. Jon discusses Travel Alberta's new strategic approach as the province position…
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In this episode of Chefs Without Restaurants, Chris Spear continues his conversation from last week with John Kanell of Preppy Kitchen. Part 1 of their conversation can be found here. John's a former middle school teacher turned cooking personality, and currently has more than 10 million followers across all online platforms. In this episode, John …
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In episode 26 of the Global Travel Planning Podcast, Tracy continues her fascinating conversation with Monique Ceccato, who shares her experiences moving from Australia to Norway. In this episode, we delve deeper into why Norway should be at the top of your travel list. From the magic of Christmas to the beauty of summer, Monique offers a fresh per…
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Do you practice martial arts? Andrew Devis and Megan Nollet tell about the philosophy behind the art of judo and share the amazing story of a woman who practiced and taught judo well into her 90’s. https://spotlightenglish.com/biography/fukuda-sensei-strong-and-gentle/ Download our app for Android at http://bit.ly/spotlight-android Download our app…
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In this episode of Papa Bear Hikes, Martin welcomes back wilderness expert Dr. Robert Scanlon to discuss one of the most common dangers in the great outdoors: falling from cliffs and drop-offs. Whether you're hiking a steep mountain trail or exploring a scenic overlook, understanding the risks and how to avoid them is crucial. Dr. Scanlon breaks do…
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Hello! Pickled food through the ages and continents! We will go to the ancient lands of China, India, Mesopotamia, Greece, and Rome, and through them to Persia, the Arab world, Spain and Latin America! I think a history of civilization is a history of pickles, and fermentation! Without fermentation we wouldn't have beer, wine, cheese, miso, kimchi.…
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In this episode of Chefs Without Restaurants, Chris Spear sits down with John Kanell of Preppy Kitchen for part 1 of their discussion. John's a former middle school teacher turned cooking personality. They discuss John's new cookbook Preppy Kitchen Super Easy, which is filled with quick, family-friendly recipes. The conversation covers the challeng…
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In 1824, Lafayette embarked on a farewell tour to the U.S. where he was received as the Guest of the Nation. To mark the bicentennial of this tour, he will be the star of several celebrations in New York in August 2024. Learn more about his fascinating life with American historian Mark Schneider on our podcast, A Propos: France and New York in conv…
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This is the second half of Episode 34 of the podcast, my chat with Dan Solo of Snowball Japan. Originally from Australia, Dan and his wife Andy first travelled to Japan more than 20 years ago and fell in love with life in the snow country. They set themselves to one day run their own ski lodge, a dream that came to fruition when they opened Snowbal…
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Spent from the bloody battle in which Cuin fell and drained of magical energies, the crew inspected the vessel for remnant danger with the knowledge that they would be spending the night at sea. With the discovery of an immense hoard, important information, and sailing secrets to process, they settled in for uneasy sleep. We'll escort you through t…
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In this episode of Chefs Without Restaurants, Chris Spear sits down with Meghan Kix for part 2 of their discussion on marketing and branding. You can find part 1 here. Meghan's a marketing and branding specialist who's worked with major brands like Flying Dog Brewery, and now runs her own full-service creative agency, BeeCat Creative. They explore …
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In recognition of the UN's "International Day of World's Indigenous Peoples", Bruce Gulland and Liz Waid tell about Uluru/Ayers Rock in Australia. The native people and the government both claim this special place. Who decides what happens to this rock? https://spotlightenglish.com/culture/international-day-of-the-worlds-indigenous-peoples-uluru-a-…
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Join host Martin Armitage and wilderness safety expert Dr. Rob Scanlon on Papa Bear Hikes as they explore the dangers of crossing mountain streams, a leading cause of hiker fatalities. Learn about the risks posed by depth and fast-flowing water, and get essential tips for safe stream crossings, including wearing water shoes, unbuckling pack straps,…
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In January 2023, Gabriel traveled to the southern Pacific Coast of Mexico, in the state of Guerrero, to experience Playa Viva, an eco-luxury and regenerative boutique hotel founded by our next guest, David Leventhal, and his then-wife shortly after purchasing the land in 2006. Playa Viva is situated at the base of the Sierra Madre Mountains, just f…
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What happens when an Australian travel journalist swaps the sunny shores of Perth for the rainy landscapes of Norway? Join us on this Global Travel Planning Podcast episode as we sit down with Monique Ceccato to find out! Discover how Monique navigated the complexities of moving abroad during the COVID-19 pandemic and the emotional challenges of ad…
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Hello! With the arrival of the Olympic Games in Paris, we have a reached a peak of reminders of the ancient Greek Olympic games and with them, a tonne of misinformation and misconceptions about the ancient Olympians! Well, the most important thing, was left out however from most of these articles; The food and the drink and the partying in Ancient …
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In Episode 34 of the podcast we head to Madarao Mountain Resort in Nagano to speak with Dan Solo of Snowball Japan. Originally from Australia, Dan and his wife Andy first travelled to Japan more than 20 years ago and fell in love with life in the snow country. They set themselves to one day run their own ski lodge, a dream that came to fruition whe…
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Bruce Gulland and Megan Nollet tell the story of Justine Obura and the incredible challenge and amazing success she has had in giving women living in poverty of Lake Victoria in Kenya a better life. https://spotlightenglish.com/your-life/no-sex-for-fish/ Download our app for Android at http://bit.ly/spotlight-android Download our app for iOS at htt…
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After the gifting of a golden feather from the Archangel Avacyn, the team moved forwards to search the ship. With the discovery of a push panel door, they stepped through into a storage space that seemed to be stuffed full of magical marvels, ledgers and logs. We'll escort you through the rocky mountainsides of Stensia and the deep, wooded hinterla…
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In this light-hearted summer special of "Feel Slovenia the Podcast," Dr. Noah Charney takes you on an entertaining journey through Slovenian humour. He delves into what makes Slovenians laugh by engaging with three of the country’s top comedians – Boštjan Gorenc, Gašper Bergant and Perica Jerković. Charney reflects on his own experiences, including…
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In this episode of Chefs Without Restaurants, Chris Spear sits down with Meghan Kix, a marketing and branding specialist who's worked with major brands like Flying Dog Brewery, and now runs her own creative agency, BeeCat Creative. They delve into the essentials of branding, the importance of knowing your target audience, and the challenges of bala…
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Would you want to travel into space? Liz Waid and Adam Navis look at one of the first space tourists: Anousheh Ansari. http://spotlightenglish.com Download our app for Android at http://bit.ly/spotlight-android Download our app for iOS at http://bit.ly/spotlight-apple Facebook: https://www.facebook.com/spotlightradio Are you learning English? Are y…
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Join host Martin and returning expert Dr. Scanlon in this episode of Papa Bear Hikes as they explore the art of navigation using the sun. Don’t have a compass? No problem! Discover how to determine direction with celestial cues. Dr. Scanlon shares valuable insights on how the sun’s position can guide you in the wilderness. Whether it’s rising, sett…
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Hello! Part two of our archaeogastronomical adventure is out! How the myth of Marco Polo bringing "pasta" back to Italy started? What's the truth behind it? What are the origins of tea and tea drinking ceremonies? How important are dairy products, milk and cheese in Chinese culinary history and what's the impact today? All this and a lot more on ou…
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In this episode, we sit down with Nick Jackson, Master of Wine and author of the acclaimed book "Beyond Flavour: The Indispensable Handbook to Blind Wine Tasting." Nick shares his personal journey to becoming a Master of Wine and the pivotal moment when he realized the importance of focusing on a wine's structure rather than just its flavors. Nick'…
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On this episode of the High Tea series, Gabriel Ornelas sits down with Clay Williams, Brooklyn-based James Beard Award-winning photographer. Clay has been capturing and helping tell stories about food, hospitality, and the people and places that define our culture for more than 15 years. His work has appeared in the pages of Food & Wine, The New Yo…
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⭐ To go further, visit www.explorefrench.com. On my website, you can become a Premium Member and gain full access to all transcripts, games and language activities for both of my podcast channels "Learn French with Anthony" and "Explore France with Anthony". On my website, you'll also gain full access to my French online courses, "Skills Trainer" m…
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Last week the team suffered a terrible tragedy as Cuin their beloved companion was lost at the hands of a Lich. This week we pick up in the midst of their mourning as they stand in shock. We'll escort you through the rocky mountainsides of Stensia and the deep, wooded hinterlands of Kessig, sail on the treacherous waterways of Nephalia and set cour…
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What is the role of cultural stewardship in new tourism strategies? This week, Gary welcomes Hafsa H. Mbamba, CEO of the Zanzibar Commission for Tourism, and Enver Duminy, CEO of Cape Town Tourism, to discuss how cultural heritage is being reframed to support market diversification. We explore strategies and practices that empower local communities…
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In the Philippines, the term “mestiza” is used to describe a woman of mixed heritage, and a new restaurant in San Francisco’s Filipino Heritage District celebrates not only a rich fusion and reimagining of flavors but a philosophy of building community and sharing food traditions across cultures. Mestiza is the vision of Deanna Sison, who is known …
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Welcome to episode 24 of the Global Travel Planning Podcast! In this week's episode, we dive into the fascinating world of full-time travel with our special guest, Michelle Chang. Michelle, a digital nomad and travel expert, joins us to share her journey from a traditional career to a life of travel and adventure with her husband. We'll explore her…
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Hello! Excited to have as a guest Professor Thomas DuBois introducing us to his new book, an adventure through China's culinary history "China in Seven Banquets, A Flavourful History" , published by Reaktion Books: https://reaktionbooks.co.uk/work/china-in-seven-banquets You can purchase Professor Thomas DuBois book from many online shops like here…
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Episode of 33 of the podcast takes us into Japan’s highest mountain range and into the beautiful alpine valley of Kamikochi. Part of the wider Chubu Sangaku National Park, Kamikochi is a 16 kilometre / 10 mile valley which follows the beautiful Azusa River and bookended by two famous mountains – Mount Hotaka and Yakedake. With an average elevation …
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On this episode of the High Tea series, Gabriel Ornelas sits down with Adam Teeter, New York-based Co-founder and CEO of VinePair. Adam and Josh Malin Co-founded VinePair ten years ago and together they’ve grown the platform into the largest multi-media publication about wine, beer and spirits in America, reaching almost 40 million people a month. …
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Patrick and Gillian Woodward share about the creators of “Godzilla” and what influenced them when they created this famous monster. https://spotlightenglish.com/?p=3621 Download our app for Android at http://bit.ly/spotlight-android Download our app for iOS at http://bit.ly/spotlight-apple Facebook: https://www.facebook.com/spotlightradio Are you l…
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In this solo episode of Papa Bear Hikes, Martin tackles the hands-on topic of bike maintenance and repair. He shares his recent experience fixing his bike, offering practical tips and advice on how to keep your bike in top condition, whether you're on a long-distance trail or just commuting around town. Martin also dives into a review of the Founde…
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Send us a Text Message. Tank and Tilly catch up on the news of a Trump Assassination attempt and ask questions, and then remind listeners of the importance and POWER of words = sound = vibration and how important it is to be conscious of what you say to yourself and others. Wellness * Sovereignty * Levity in Chaos Our Projects Buy Us a Pup Cup Pwet…
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Gail Marquis is a professional basketball player, an Olympic Silver Medalist from New York, Queens, and a great friend of France. She has reached the legendary status of a Basketball Hall of Famer. She is also a pioneer – she was a part of the first women’s team to ever play in the Madison Square Garden stadium. She joined us on our podcast, A prop…
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Our next guests are Ian Burrell and Aaisha Dadral, Co-founders of The Equiano Rum Company, creators of the world’s first African and Caribbean rums. This pioneering venture not only celebrates the rich heritage of rum but also champions the values of freedom and equality, inspired by the legendary figure Olaudah Equiano. Ian, known globally as the …
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Enjoy a nearly three thousand year exploration of Persian food, culture and inventions that made our culinary pleasures, even more pleasurable! Info if you want to find out about yakhtchal, the ancient Persian refrigerators check here; https://en.wikipedia.org/wiki/Yakhch%C4%81l The Shahnameh (“Book of Kings”) By Ferdowsi -the Persian epic poem htt…
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In this episode of Chefs Without Restaurants, Chris Spear welcomes Steve Sando, the founder of Rancho Gordo, a company known for its heirloom beans. Steve shares his unconventional journey from a diverse range of careers, to becoming a renowned bean entrepreneur. They discuss the importance of preserving heirloom varieties, the benefits of cooking …
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