show episodes
 
A Harry Potter book club for grownups. Heather Price-Wright and Alex Dalenberg make their way through the Harry Potter books, chapter by chapter. We analyze avada kedavra. We dissect Dumbledore. We question quidditch. And we hail Hermione. Join us as we go as deep as you've always wanted to into the books that defined our childhoods. Alohamora—the door is open.
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Let’s get together and chat. The CTWeekender Podcast is the way to find out about the best activities going on in Connecticut. The CT Weekenders news authority gives us the edge of being “in the know” This is a very laid back podcast aiming to bring fun and information to our listeners while they drive, sit in their office, workout or even while relaxing.
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show series
 
This week on Special Sauce, we’ll revisit my conversation with one of our greatest food writers, Jessica Harris, who introduced many of us to the food of the African Diaspora. Jessica was awarded the James Beard Lifetime Achievement Award in 2020. The hit Netflix series ‘High on the Hog’, hosted by Stephen Satterfield, was based on Jessica’s book o…
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Aaron and John discuss the signing of the deal between Josh Harris and Dan Snyder, the UDFAs, Rouiller CUT and Dan purchasing the St. Mirren football club (source). This and much, much more!!! --- Send in a voice message: https://podcasters.spotify.com/pod/show/harryhog/message
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On this episode of Special Sauce we're talking about the film ‘Fresh’, which Amy Nicholson in the New York Times described as a wickedly funny cannibal romance. The movie stars Daisy Edgar-Jones, Sebastian Stan and Jonica T. Gibbs Helping me savor the best cuts of the film are two terrific food writers and film enthusiasts, J. Kenji Lopez Alt and t…
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Big Bad Mama joined us to talk her origin story, the best batman, how becoming a shoot mama changed her perspective on wrestling and more. enjoy. https://twitter.com/bigbadmama06 https://www.prowrestlingtees.com/wrestler-t-shirts/bigbadmama.html SUBSCRIBE, LIKE, COMMENT, SHARE Be a Friend, Tell a Friend. If you like Putting You Over and want to cat…
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On this episode we revisit our conversation with Fly by Jing founder Jing Gao. Jing has not been idle since we spoke to her last August. She's getting ready to open Sua, a restaurant/market in LA in July. And in September her first cookbook, The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly By Jing's Kitchen, is being published.…
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Cabana Man Dan joined us for a few from his Island Getaway to talk his origin, mindset in the ring and balancing wrestling and parenting #Parenting316. Sit back, relax & enjoy. https://linktr.ee/cabanamandan SUBSCRIBE, LIKE, COMMENT, SHARE Be a Friend, Tell a Friend. If you like Putting You Over and want to catch it LIVE, please check me out at: ht…
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1/2 of Hog & Dog join us for a few to talk wrestling & more. Sit back, pour yourself a drink and enjoy. https://linktr.ee/matt_brannigan SUBSCRIBE, LIKE, COMMENT, SHARE Be a Friend, Tell a Friend. If you like Putting You Over and want to catch it LIVE, please check me out at: https://www.twitch.tv/PuttingYouOver Join the Putting You Over Discord at…
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This week on Special Sauce Ed Levine talks about the difficulties of work-life balance in the restaurant biz and much more with the James Beard Award-winning chef Beverly Kim. Her first restaurant Parachute is the critically acclaimed contemporary Korean restaurant in Chicago she runs with her husband Johnny Clark. Together they won Best Chef in th…
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This week on Special Sauce, Kenji and film critic Glenn Kenny dig into The Menu, the satirical horror comedy film set in an exclusive restaurant on a private island. The film, starring Ralph Fiennes and Anya Taylor Joy, skewers foodies, the ultra wealthy, celebrity chefs, and so much more.By Ed Levine
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Joining us for a few is "Flash" Dustin Waller. A very humble guy who is tearing up the independent scene on the east coast & making is way across the country. Enjoy. Go Put Him Over | https://linktr.ee/itsdustinwaller SUBSCRIBE, LIKE, COMMENT, SHARE Be a Friend, Tell a Friend. If you like Putting You Over and want to catch it LIVE, please check me …
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This week on Special Sauce, we're revisiting a great 2022 episode about pizza featuring the great pizzaiolo Anthony Mangieri and his friend and fellow pizza lover Billions co-creator Brian Koppelman. At the time pizza purist Mangieri had just reopened Una Pizza Napoletana on Manhattan's Lower East Side. Now because Tony loves sipping espresso in ca…
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A Trailblazer & Revolutionary Woman in World's Typically Dominated by Men; It's Medusa! https://twitter.com/Madusa_rocks https://www.twitch.tv/madusa_rocks http://madusa.taplink.ws/ "The Woman Who Would Become King"-AMAZON LISTING SUBSCRIBE, LIKE, COMMENT, SHARE Be a Friend, Tell a Friend. If you like Putting You Over and want to catch it LIVE, ple…
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The Prize City OG; Alec Price joined us for a few to talk about his journey, passion, vision and goals in professional wrestling. Sit back, relax & enjoy. SUBSCRIBE, LIKE, COMMENT, SHARE Be a Friend, Tell a Friend. https://twitter.com/ThePrizeCityOG https://www.instagram.com/theprizecityog/ https://www.prowrestlingtees.com/theprizecityog If you lik…
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*It is with much sadness that we acknowledge the passing of this week's guest on Special Sauce, Raghavan Iyer. Raghavan died just after we posted the second part of our extraordinary conversation. Iyer was a passionate, fierce advocate for Indian food and culture. As I mentioned in the episode he probably taught more Americans to cook Indian food t…
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Raghavan Iyer has written 6 influential cookbooks on Indian food, including the all-time classic 660 Curries. On this episode of Special Sauce we’re going to hear about his own personal food journey, from the family table in Mumbai to a publishing lunch at Betty Crocker that changed his life.By Ed Levine
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Great Vision, Great Passion, Great Motivation. Check out this great spot with The Guttersnake Izzy James. SUBSCRIBE, LIKE, COMMENT, SHARE https://twitter.com/izzyjames https://www.instagram.com/izzyjames https://linktr.ee/izzyjames_pw Be a Friend, Tell a Friend. If you like Putting You Over and want to catch it LIVE, please check me out at: https:/…
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he Big Bad Kaiju stopped by for a few to discuss all thing wrestling, life & what he has in store. Enjoy SUBSCRIBE, LIKE, COMMENT, SHARE https://twitter.com/BigBadKaiju https://linktr.ee/BigBadKaiju If you like Putting You Over and want to catch it LIVE, please check me out at: https://www.twitch.tv/PuttingYouOver Join the Putting You Over Discord …
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Tonight, we were joined by Hold My Beer Hanson! We held Mr. Hanson's beer while he broke down his passion, drive & vision for wrestling. All that and some Stone Cold impressions. Enjoy. SUBSCRIBE, LIKE, COMMENT, SHARE Be a Friend, Tell a Friend. https://twitter.com/hansonbeerman https://www.instagram.com/holdmybeerhanson/ https://www.prowrestlingte…
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This week on Special Sauce hilarious cookbook author JJ Goode is back to go into detail about why he insists he's "America's best worst cook." JJ explains why and how he's ruined innumerable grilled cheese sandwiches at home. And yet JJ insists that his cooking cluelessness makes him a better collaborator on chef's cookbooks.…
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This week on Special Sauce, we're revisiting my conversation with Joanne Lee Molinaro, AKA The Korean Vegan. When we last spoke Joanne had already gone from corporate litigator to writing the James Beard Award-winning ‘The Korean Vegan Cookbook’. Now less than two years later Joanne has become a social media superstar. Joanne's Youtube channel has …
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On this episode of Special Sauce we talk chef cookbook collaborations with the extraordinary James Beard Award-winning food writer JJ Goode. JJ has collaborated with everyone from Iron Chef Morimoto to Sam Kass, who cooked for the Obamas at the White House. JJ has accomplished it all in spite of physical limitations that might have held him back. J…
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When I interviewed Milk Bar co-founder Christina Tosi last summer we talked about her extraordinary journey from home baker to pastry chef to entrepreneur. Tosi had an inspirational story to tell, and we thought it was a story worth repeating. Of course the peripatetic businesswoman has hardly been resting on her laurels since then. Boxes of Milk B…
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