Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
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A three minute news bulletin that keeps you up to date on the main international news stories, including the weather forecast for the day. From Monday to Friday.
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Bloomberg Philanthropies’ “Follow the Data” podcast highlights how our work is driving change and making an impact in the areas of education, the arts, the environment, public health and government innovation. Here’s how the podcast works: our founder is a strong believer that “if you can’t measure it, you can’t manage it,” and data-driven strategies are at the core of our work. Each episode will begin with a key data point that gives insight into a problem we’re addressing through our uniqu ...
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Elections, lobbying, voting, and campaigning today are intense and filled with increasingly complex rules and resulting legal disputes. “Early Returns: Law and Politics with Jan Baran” spotlights players on the field, including political professionals, activists, election officials, lawyers, and journalists, eliciting their insights and personal experiences. Join Jan and his guests as they tackle current controversies in law and politics. Jan Baran is a partner at Holtzman Vogel Baran Torchi ...
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An irregular but engaging podcast crafted by the FRP team // Niecodzienny podcast stworzony przez zespół FRP We are an independent audio storytelling company founded by three passionate radio producers based in Warsaw, Poland.
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"Channeling Brussels", hosted by journalist Teri Schultz, gets newsmakers, movers and shakers to lose the lingo, burst out of the Brussels bubble and have real conversations about the critical foreign and security policies shaping our world. it's the rest of the story, beyond the few seconds of soundbites that make it into the news.
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Israel-Lebanon++EU Flood Aid++French Government++Covid Origins
2:58
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Im "Ö1 Mittagsjournal" gesendet am 20.09.2024.
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Israel-Hezbollah++Israel plot arrest++Ukraine energy++US rate cut++Flood summit
3:10
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Im "Ö1 Mittagsjournal" gesendet am 19.09.24
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Austria floods++Poland & Hungary floods++Hezbollah++Ghost app++Portugal fires
2:42
2:42
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Im "Ö1 Mittagsjournal" gesendet am 18.09.24
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Food Neighbourhoods #402: Boston and Cambridge, Massachusetts
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With the leaves beginning to turn golden brown in the Northern Hemisphere, Monocle’s Sana Jumani takes us on a tour of Boston and Cambridge, Massachusetts, an area renowned for its autumnal fare as well as its varied culinary scene.By Monocle Radio
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Austria floods ++ Brunner ++ Trump Biden ++ Meta Russia ++ Democracy report
3:15
3:15
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Im Ö1 Mittagsjournal gesendet am 17.09.24
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Austria floods ++ Trump assassination bid ++ UN Gaza ++ EU Breton ++ Germany
2:54
2:54
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Im Ö1 Mittagsjournal gesendet am 16.09.24
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Lahpet Larder, Do Good Brew Co and Archestratus
31:35
31:35
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We meet Dan Anton of London’s Lahpet to learn more about his most recent opening, Lahpet Larder, and talk about the appetite for Burmese cuisine. Also on the programme: we’re in Finland to meet the founder of Do Good Brew Co, who tells us about his mission to pair beer with fine dining. Plus: Monocle’s Tomos Lewis heads to Archestratus Books and Fo…
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Russia-Ukraine++US election++Vietnam typhoon++Austria Greens++Austria weather
2:54
2:54
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Im "Ö1 Mittagsjournal" gesendet am 13.9.24
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Historic Spacewalk++Ukraine-Western Weapons++Fujimori Dies++Vietnam-Yagi
2:14
2:14
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Trump-Harris debate++Ukraine++Vietnam typhoon++Dresden bridge
2:15
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Im "Ö1 Mittagsjournal" gesendet am 11.9.24
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Food Neighbourhoods #401: Mendoza, Argentina
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7:13
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Monocle’s Liv Kessler heads to Mendoza, the wine capital of Argentina, to explore the heart of the city’s culinary scene through the lens of its historic food culture.By Monocle Radio
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EU Apple++Gaza++Germany++Fukushima++Australia social media++James Earl Jones
3:27
3:27
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Im "Ö1 Mittagsjournal" gesendet am 10.9.24
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UN rights Türk ++ Syria Israel ++ Blinken Venezuela ++ Russia cyber attacks
2:28
2:28
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Im Ö1 Mittagsjournal gesendet am 09.09.24
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Savoy Helsinki’s new book, Bleu Tshering Dorji and Catarina Bistrot
29:29
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This week we sit down with Helena Puolakka and Saku Tuominen of Savoy in Helsinki to learn about their new publishing project. Also: we hear from chef Bleu Tshering Dorji, who is looking to bring Bhutanese cuisine to the world stage. Plus: Chiara Rimella explores the intertwined history of religion and food at Catarina Bistrot in Turin.…
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Zelenskiy Appeal++Climate Records++Sextortion Sentence++Georgia School Shooting
4:10
4:10
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Im "Ö1 Mittagsjournal" gesendet am 06.09.2024.
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China-Africa++Munich Shooting++US-Russian Influence++Georgia School Shooting
3:08
3:08
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Im "Ö1 Mittagsjournal" gesendet am 05.09.2024.
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Fresh Attacks on Ukraine++Channel Migrant Deaths++US-Hamas++Ireland Abuse
3:20
3:20
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Im "Ö1 Mittagsjournal" gesendet am 04.09.2024.
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Food Neighbourhoods #400: Stoneybatter, Dublin
7:02
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This week we head to the Dublin neighbourhood of Stoneybatter, north of the River Liffey, to sample culinary delights ranging from freshly baked sourdough to authentic Italian fare.By Monocle Radio
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Putin Mongolia ++ Volkswagen ++ Netanyahu ++ Grossi Ukraine ++ Africa youth
3:00
3:00
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3:00
Im Ö1 Mittagsjournal gesendet am 03.09.24
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Germany AfD ++ Israel strike ++ Macron ++ Ukraine ++ Finland Russia
2:35
2:35
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Im Ö1 Mittagsjournal am 02.09.24 gesendet
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David Carter, Kanaan and our Wine of the Month
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We speak to restauranter David Carter about the inspiration behind his globally minded venues in London. Also on the programme: we learn more about the ethos of Berlin restaurant Kanaan, which was founded by an Israeli and a Palestinian. Plus: our in-house wine expert, Chloé Lake, crowns her wine of the month.…
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First Harris interview++Germany Deportations++Gaza-Polio+Basel-Eurovision
1:56
1:56
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Im "Ö1 Mittagsjournal" gesendet am 30.08.2024.
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EU-Israeli minister sanctions++Hong Kong journalists++Telegram
3:13
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gesendet am 28.08.2024/Ö1 Mittagsjournal
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West Bank++Gaza Hostage++Ukraine Plan++Pacific Security++UK Europe
2:45
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Im Ö1 Mittagsjournal gesendet am 28.08.24
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Food Neighbourhoods #399: Grenada, West Indies
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Mandy Sinclair heads to the Dodgy Dock Restaurant & Bar food market on Grenada in the West Indies to meet some of the nation’s gastronomic pioneers and taste test the local cuisine.By Monocle Radio
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Im "Ö1 Mittagsjournal" gesendet am 26.08.24
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Rambutan, Helsinki culinary walking tour and Bonhams department of Wine and Spirits
29:24
29:24
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This week, we meet Cynthia Shanmugalingam, the founder of Sri Lankan Tamil restaurant Rambutan in London’s Borough Market to find out how she brings her memories and voice to the kitchen. Also in the programme, Monocle’s Petri Burtsoff takes to the streets of Helsinki to sample some of the city’s best culinary offerings and we sit down with Amayès …
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Kamala Harris ++ Modi Ukraine ++ Transgender Australia ++ Maduro ++ Luger
2:11
2:11
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Im Ö1 Mittagsjournal gesendet am 23.08.24
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Walz ++ Biden Gaza ++ Ukraine Russia ++ Hungary refugees ++ Austria emissions
2:44
2:44
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Im Ö1 Mittagsjournal gesendet am 22.08.24
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US Democrats++Ukraine-Russia++Taliban++Gaza++Iran crash++Australia solar
2:41
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Im "Ö1 Mittagsjournal" gesendet am 21.8.24
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Food Neighbourhoods #398: Vilnius, Lithuania
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Lithuania might not be the first place that you think of when it comes to gastronomic prowess but its ranking as number one on the World Happiness Index for under-thirties shows the country’s strength as a soft-power player. Here, Monocle’s Lily Austin heads to its capital, Vilnius, to get a taste of its burgeoning culinary scene.…
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This week we look at how cooking can reconnect you with your culinary and family heritage. Author and cook Karla Zazueta tells us about the distinctiveness of northern Mexican cuisine and her memories of her childhood in Baja California. Plus, Monocle’s David Plaisant meets Marie Mitchell to gather ingredients for recipes from her highly personal c…
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If you’re sticking around in Paris after the Olympic Games, drop by the multicultural neighbourhood of Belleville. Monocle’s Claudia Jacob takes us on a tour of her favourite spots.By Monocle Radio
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We speak to chef Theo Randall to learn about his new cookbook, ‘Verdura, which is dedicated to his penchant for Italian cuisine and cooking with vegetables and Monocle’s Copenhagen correspondent, Michael Booth, meets Nick Curtin and Camilla Hansen of recently reopened fine dining spot, Alouette. Plus: hospitality patron Kurt Zdesar talks to us abou…
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Food Neighbourhoods #396: Johor Bahru, Malaysia
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This week, we head to Malaysia’s second-largest city, Johor Bahru, with Monocle’s Gabriella Wong to explore its historically rich and vibrant food scene.By Monocle Radio
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With summer in full swing, we head to the Mediterranean and the Greek island of Sifnos to discover its gastronomic credentials. Also on programme: Monocle’s Milan correspondent, Ivan Carvalho, is in Palermo to meet Fabrizia Lanza to learn about her cooking school Anna Tasca Lanza. Plus: Cookbook author Yasmin Fahr dials in from Menorca to tell us a…
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Robert Prendergast heads to Helsinki to learn about the city’s culinary traditions.By Monocle Radio
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We sit down with Andy Oliver and Mark Dobbie of Kolae in London to hear their take on southern Thai cooking. Elsewhere, our Copenhagen correspondent, Michael Booth, meets Safa Jemai, the woman dedicated to bringing authentic Tunisian spices to the Nordics. Plus: Monocle sub editor and in-house wine expert Chloé Lake picks her Wine of the Month.…
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Monocle’s Gunnar Gronlid takes us on a gastronomic tour of the charming savoyard city of Annecy.By Monocle Radio
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143. A New Frontier for Local Government: Generative AI
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Generative artificial intelligence has the potential to transform local government. That’s why city officials everywhere are working to harness its promise—from redesigning infrastructure to reimagining emergency response—alongside managing its pitfalls. Still, it’s a new frontier for municipalities, one that’s especially difficult to confront with…
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We meet Angelo van Dyk, the man looking to give surplus wine a second life with Wasted Wine Club. Plus: Alistair MacQueen pays a visit to Holly Hayes, head chef at new London opening July and Paige Reynolds sits down with Sophie Wyburd to learn about her new comforting cookbook ‘Tucking In’.By Monocle Radio
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Tokyo’s Sangenjaya neighbourhood is often overlooked due to the bright lights of nearby Shibuya. But its diverse food scene, cosy coffee shops and tucked-away speakeasies make it well worth the visit. Hanna Pham takes us on a full-day culinary tour of this sleepy corner of the city.By Monocle Radio
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Food on screen: ‘The Bear’ and ‘Omnivore’
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29:44
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This week, we switch on for a show dedicated to food on screen. We sit down with Lionel Boyce from hit Hulu television drama ‘The Bear’ to discuss how he channels the pace and perfectionism required in the kitchen and where acting and cooking intertwine. Also on the programme: we speak to acclaimed chef René Redzepi of Noma in Copenhagen and produc…
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Food Neighbourhoods #392: Wellington, New Zealand
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6:26
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New Zealand’s capital, Wellington, might not be the first place that you think of when you’re looking for a culinary escape – but its award-winning restaurants, booming coffee culture and focus on seasonal ingredients make it well worth a visit. Here, Monocle’s Flynn Symonds takes us on a tour of his hometown.…
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Josh Gerstein: SCOTUS, the Presidential Immunity Case Fallout, and the Dobbs Case Leak Investigation
50:18
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A very unusual and historic week of political and legal events just preceded America’s Independence Day. The Supreme Court of the United States ended its term with pivotal decisions, including a number that affect former President Donald Trump, the pending legal cases against him, and the 2024 presidential election. Indeed, the justices have ruled …
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This week, we speak with Tim Hayward, author of a new book all about steak. Also on the programme: Monocle’s Guy de Launey heads to Tabar’s new location in a former bike factory in Ljubljana to sample Slovenian-inspired tapas and we meet Cenk Debensason of Arkestra in Istanbul.By Monocle Radio
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Air pollution is now the second leading risk of death worldwide, accounting for 8.1 million deaths globally in 2021. As the world’s urban population grows, it is critical for policymakers and citizens to have access to data-driven scientific research that can empower communities and inform important environmental, air quality, and public health pol…
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Food Neighbourhoods #391: Trastevere, Rome
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There’s no denying that Rome is a well-trodden and well-travelled culinary hotspot. From carbonara and cacio e pepe to gelato, you’ve probably tasted its famous delights. But even among the most touristy spots, family run eateries continue to supply authentic produce to its residents. Gabi di Vita, founder of Di Vita Experience, a tour company spec…
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Jean-Georges Vongerichten, ‘Sift’ and wine of the month
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This week, celebrated chef Jean-Georges Vongerichten joins us in the studio to discuss his latest opening, ABC kitchens. Plus: we learn about the new book ‘Sift’ by Nicola Lamb and our in-house wine expert, Chloé Lake, picks her wine of the month.By Monocle Radio
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Monocle’s Ivan Carvalho takes a culinary tour of Reggio Emilia in the northern Italian region of Emilia Romagna.By Monocle Radio
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