Sample trackBy Source Weekly - Bend, Oregon

In this episode Source Weekly publisher Aaron Switzer spends time with Nate Wyeth, VP of Marketing & Communications at Visit Bend. They talk about Nate's long tenure with the organization and how it has evolved over the years. In the lively conversation the pair also talk about destination management, sustainability, AI, golden retrievers and wande…

This episode of Grand Craft Bend welcomes Cascade Lakes Brewing's owner, Andy Rhine, and brewmaster, Ryan Schmiege. We discuss what's new with Central Oregon's second oldest brewery that's turning 30 years old, craft beer styles that have come, gone, and come back again during that time, and why the Rhine family recently converted it into Oregon's …

In this Bend Don't Break episode, Source Weekly publisher Aaron Switzer converses with the Executive Director of the Heart of Oregon Corps, Laura Handy. Laura has served Heart of Oregon Corps for 16 years, led the organization for over 10 years, and has extensive experience networking in the community and building solid partnerships with local chan…

Source Weekly publisher Aaron Switzer visits with the new executive director of the Center for Business, Industry and Professional Development at COCC, John J. Graham. John talks about his new position and why he was lured out of retirement to take it ... and also dives into AI and the exciting ways he thinks it can change our lives for the better.…

This episode of Grand Craft Bend welcomes Crux Fermentation Project's assistant brewmaster, Grand, er, Grant McFarren. With a brewery, er, fermentation project like Crux that has so many plates spinning from new beers using new hops to new locations like its pub in Portland (and perhaps another new spot in Bend), to its surprising best-selling offe…

Source Weekly publisher Aaron Switzer and Food Editor Donna Britt have a lively conversation with CCI Chef/Educator Thor Erickson. Winner of the 2013 International Association of Culinary Professionals Culinary Teacher of the Year award, Thor talks about his love of teaching, his trip to the White House, his television escapades on Little House on …

This episode of Grand Craft BEND welcomes Robin and Todd Clement, founders of Monkless Belgian Ales. The Clements personify a Hollywood love story, if Hollywood was a beer-soaked high desert town that focused on true and truly lovable characters. Whereas the Monkless Brasserie became the brewing company's sequel, we learn about the upcoming Monkles…

February is Black History Month and in this episode, SW publisher Aaron Switzer visits with Marcus LeGrand, Afrocentric Program Coordinator at Central Oregon Community College. The college is hosting events throughout the month including a drum making class, a screening of Blend: On Being Black in Bend and an author event with Tracey Michae'l Lewis…

In this episode, SW publisher Aaron Switzer chats with State Representative Jason Kropf as he's headed into the 82nd Oregon Legislative Assembly, which convened for the 2024 Legislative Session on Monday, February 5th. Jason represents House District 54 in the Legislature. Elected in November 2020, Jason is currently in his second term of office. H…

In this episode, Source Weekly publisher Aaron Switzer hangs out with Marieka Greene, the new Events and Financial Development Director at Mt. Bachelor Sports Education Foundation (MBSEF). She has served in this role since September 1st, 2023, but has been involved in the organization, primarily as a volunteer and event participant, since moving to…

This episode welcomes Mark and Dana Henion who make up two thirds of the owners--and one half of the name--of Van Henion Brewing. The Henions, along with John Van Duzer, launched Van Henion in early 2022 and have been making Bend's most celebrated lagers ever since. They brew on a large, 50-barrel system that could be called "Frankensteined" making…

This episode welcomes the Midtown Yacht Club's general manager and beer buyer, Alesha Goodman. This beer bar--which is increasingly a "beyond beer" bar for its non-beer inventory from cider to hard and soft seltzers and other non-alcoholic drinks--is centrally located on 4th Street. How convenient for a spot that aims to be the center of Bend Life …

In this episode, Source Weekly publisher Aaron Switzer chats with the new Executive Director of Bend Film, Giancarlo Gatto. Gatto talks about his lifelong passion for film, how Bend Film contributes to our community's well-being and how you can be a part of this incredible community asset. He also talks about taking the advice he's been giving his …

Grand Craft Beer: Vance Wirtz, Brewmaster McMenamins Old St. Francis by Source Weekly - Bend, OregonBy Source Weekly - Bend, Oregon

In this episode of Grand Craft Beer, cicerone Brian Yaeger kicks off 2024 with Alesong Brewing and Blending’s Matt Van Wyk, whose many hats include owner, brewer, and runner-arounder to get Alesong’s award-winning barrel-aged beers all across Oregon including Bend. While Van Wyk is accustomed to fitting bungs in bungholes, his real specialty is fit…

Corie Harlan is Central Oregon LandWatch's Cities & Towns Program Director and the City of Bend's Core Area Advisory Board Chair. In this lively conversation with Source Weekly publisher Aaron Switzer, Corie talks about her passion to help create Complete Communities. They also talk about what's coming up sooner than later for Bend's Central Distri…

Following the Oct. 7 attacks by Hamas, two friends in Redmond began to explore a different side of their friendship. Karim Bouris is of Palestinian and Lebanese descent, and his friend Jordan Schiff is of Jewish descent. In this podcast, these two Central Oregonians talk about the challenges and opportunities that the most recent conflict in Israel…

Deschutes County Commissioner Phil Chang converses with SW Publisher Aaron Switzer about county-wide issues. Topics include mental health and other social services, the housing crisis and long-range planning for the future. Chang will be back in January for Part 2 for a deeper dive into Oregon's Measure 110, transportation issues and more!…

In this episode, Christmas doesn’t come early, it comes year-round via Deschutes Brewery’s Cellar Reserve beers thanks to guest and barrel program manager, Dustin Jamison. Jamison lords over “Oakland,” the portion of Deschutes’ warehouse devoted to oak barrels from which its barrel-aged beers—such as The Abyss, The Dissident, and Black Butte3—emana…

In this episode Source Weekly Food Editor Donna Britt chats with Oh ghee! Founder Merrideth Telfer about her company, Oh ghee! Originally called GheeBD, the company has transformed from a CBD ghee company into a general ghee company literally using ghee (ultra-clarified butter) as the cornerstone ingredient in all of their products from human to pe…

On this episode of Bend Don't Break Source Weekly publisher Aaron Switzer converses with the new Executive Director of Deschutes Children's Foundation, Cassi MacQueen. Cassi's deep passion for public service and commitment to social change is inspiring. She and Aaron get real about what's happening in the nonprofit sector of our community and talk …

In this episode of the Grand Craft Beer Podcast, we focus on…a different beer podcast. Our guest is Shannon McMenamin—whose father, Mike McMenamin, along with Shannon’s uncle, Brian—founded the McMenamins empire of breweries, pubs, and hotels 40 years ago. Her new podcast, The Red Shed Tapes, focuses on the wealth of stories from all those renowned…

Bend Don't Break: Artist Teafly by Source Weekly - Bend, OregonBy Source Weekly - Bend, Oregon

In this episode of Grand Craft Beer, host & cicerone Brian Yaeger features Bend's all-women owned craft brewery, Spider City this week. Brewmaster/co-owner Melani Betti, along with her twin sister Michele and their friend Tammy Treat, launched Spider City five years ago. Melani discusses how her world-travels with her twin influence the global beer…

Source Weekly Food Editor Donna Britt visits with One Loaf founder/baker Jessica Dunaway about how she started baking sourdough bread and why she loves it so much. Listen to get tips on making a frozen sourdough loaf come back to life and where you can find One Loaf bread in Bend.By Source Weekly - Bend, Oregon

In this episode, Source Weekly publisher Aaron Switzer chats with the extremely entertaining Shanan Kelley, creator, producer and host of The Night Light Show with Shanan Kelley and Magnificent Guests. The live variety-style community comedy show which has been running in Bend for a decade. Shanan is also the producer and headliner of She Stands up…

Emmy Andrews is the executive director of the Central Oregon Trail Alliance, whose mission is to develop, protect, and enhance the Central Oregon mountain bike experience through trail stewardship, advocacy, collaboration, and education.Andrews, who began her tenure as ED at COTA in January 2021, has over 20 years of experience in project managemen…

In this episode of Grand Craft Beer, host and cicerone Brian Yaeger welcomes James Owen, brewmaster at Immersion Brewing. They talk about Owen getting to completely overhaul the Box Factory brewpub's recipes when he came on board just two years ago so as to refresh and revive the lager program, the IPA program, the international beer style program …

Source Publisher Aaron Switzer chats with Alpinist Graham Zimmerman on this podcast episode. Zimmerman is a renowned alpinist whose work has propelled him into conservation advocacy, holding leadership roles in nonprofits such as the American Alpine Club and Protect Our Winters. He’s a world-class mountaineer who has received several awards, includ…

In this episode of Grand Craft Beer Brian Yaeger is joined by the author of “100 Things to Do in Bend”, Joshua Savage. As fellow beer lovers, they explore perfect fall beer styles. As the writer behind the Source Weekly’s series "Savage in Bend: Exploring the Quirks That Make Central Oregon Unique," the pair also explore Bend’s underground brewery,…

Source Weekly publisher Aaron Switzer converses with photographer Christian Heeb, owner of Cascade Center of Photography (with his wife Regula Heeb).The Swiss/American photographers have been widely published. They have worked and photographed in more than 90 countries. Their exclusive Photo Tours are legendary worldwide. Christian is the author of…

In this episode of Grand Craft Beer Brian Yaeger is joined by Oregon beer legend, Tim Ensign, Director of Sales & Marketing for Steeplejack Brewing in Portland. They discuss the ins'n'outs of what is a critical, yet perhaps purposefully, overlooked role in the beer industry: sales and marketing, especially when it comes to breweries outside Central…

On this episode Source Weekly publisher Aaron Switzer visits with Marci Wayman and Joe Benevento about the new life they’re breathing into the iconic Peterson Rock Gardens & Museum located between Bend and Redmond. They’re working to create a new community project at the garden, which is now operating under a nonprofit. Listen to learn more about t…

Source Weekly Food Editor Donna Britt chats with Kita Café Founder James Gage about his Japanese comfort food offerings. Hear how he landed on the name Kita and why he chose Japanese food and where you can find his delicious sandwiches, noodles, rice bowls, etc. in Bend.By Source Weekly - Bend, Oregon

Grand Craft Beer EP. 6 welcomes The Ale Apothecary's founder and brewmaster Paul Arney. Since 2011, The Ale Apothecary has been Bend's only all-wild brewery... except it's now launching The AlePharm for non "wild" ales. From batch 1, which was a Finnish-inspired Sahti, to the newest Swedish-inspired Gotlandstrcka made with smoked malt and brewed fo…

Source Weekly publisher Aaron Switzer visits with Serena Bishop Gordon, Sustainability Director for Visit Bend who also has a background in conservation giving and the outdoor industry. In her current role, she manages the Bend Sustainability Fund, the Strategic Investments & Partnerships Program and strives to weave Visit Bend’s model of sustainab…

Source Weekly editor Nicole Vulcan converses with musician, sound healer and children's book author Kevin Kraft. The Soundshala founder & sounder talks about what got him into 'sound healing' and describes exactly what a 'sound bath' is. Listen to learn more about mindfulness and sound therapy.By Source Weekly - Bend, Oregon

This episode features host Brian Yaeger along with Jeff Cornett and Emily Richmond of Three Creeks Brewing in Sisters. Crack your own can of Conelick'r Fresh Hop IPA (brewed with ultra-fresh Centennial hops) and drink alongside as Brian and his guests talk about the brewery's 15 years of brewing and hosting the Sisters Fresh Hop Festival on Septemb…

An intimate conversation between Source Weekly Publisher Aaron Switzer and Musician Faisal Abu-Nawwas. Faisal grew up in the PNW and has been performing since he was a youngster. Hear stories from his early days and what happens in his head when he performs. Get to know Faisal a little better in the podcast then catch his deep, rich vocals as he pe…

Grand Craft Beer Episode 4 dives into the nearly-invisible yet highly-incredible world of Flanders Brown Ales, aka Oud Bruins, the 17th century style of Belgian sour beer that, thanks to breweries like Deschutes, are still around...if you know where to look. Podcasters Brian Yaeger and Donna Britt explore a vertical tasting of The Dissident from 20…

Source Weekly Publisher Aaron Switzer chats with Emerson Levy, freshman Oregon House of Representative for District 53, about the new Alyssa's Law which includes funding for all Oregon schools to install panic alarm systems to alert first responders to all types of emergencies to keep schools safer. Levy also talks about feedback from her District …

On this week’s episode of Grand Craft Beer, Bend’s premiere beer podcast, we hear from Oblivion Brewing’s founder and brewer Darin Botschy. As Oblivion turns 10, Botschy reflects on the first decade and what we can expect in the next decade. That starts with the upcoming Oblivion Pour House so Bendites in Southeast Bend will get the freshest Oblivi…

Happiness expert Anthony Poponi is the CEO and founder of Focus on the 40. He's an expert in positive psychology and in this episode tells how we can create our own path to more joy, fulfillment and success in our workplaces and in our lives. Listen now to learn more about happiness and how you can get more of it!…

Born in Oakland, California, Keith Witcosky and his parents moved to Oregon in 1977. After earning his degree from the University of Denver, Witcosky began his career in politics/government in 1993 working for then Mayor Vera Katz in Portland. Since July 2013, he has been serving as the City Manager for Redmond. As City Manager, he’s responsible fo…

Episode 2 of Grand Craft Beer welcomes Trever Hawman, owner/brewer of Bridge 99 Brewery in NE Bend. We discuss his ascent from homebrewer to nanobrewer to the state of his 15-barrel brewery, as well as being situated in the shadow of 10 Barrel Brewing, newly released by AB-InBev. Speaking of his neighbors, we also announce the creation of Radler Fe…

In this episode of Bend Don't Break, hear seasoned tourism veteran Patric Douglas talk about his life’s adventures, how he landed in Central Oregon and why he founded The Bend Social Co., of which he is the CEO (Chief Excitement Officer). Douglas has 30+ years of experience traveling the globe and introducing others to amazing adventures including …

Franklin Gordon got into craft beer in the early 2000s, and after years in the bar & restaurant industries, at beer distribution companies, and as a production brewer. He became a Certified Cicerone and started his own consulting company, Beer Wise, to plan beer dinners, develop menus for restaurants and tap rooms, and train bar staff on maximizing…

Tammy Baney is the executive director of Central Oregon Intergovernmental Council. In this edition of Bend Don't Break, she chats with Publisher Aaron Switzer about COIC, what she wishes people know about the region's intergovernmental organization, her goals for the future and more.By Source Weekly - Bend, Oregon

This episode features a conversation with local media icon R.L. Garrigus, talking about the biggest story he ever covered in Central Oregon, the toughest issue we face in current times and how news coverage has evolved since he began his radio career in Bend in 1979. He also tells the tale of his latest elk hunting escapades. R.L. has won numerous …