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Welcome to the Way of Ramen podcast! In this series I interview Ramen chefs and people in the industry to learn the secrets to make better ramen. Whether you are a home cook or an aspiring ramen shop owner, you should find something interesting in every episode! Support this podcast: https://anchor.fm/wayoframen/support
 
Full Stack Software Developer Adrian Oprea shares his thoughts on software development, tooling, entrepreneurship and product development. From the nitty-gritty of JavaScript development, with or without frameworks, to DevOps, tooling and automation, all the way to entrepreneurship and product development, this podcast is focused specifically on software development professionals.
 
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In this episode, I sit down with Tim and Erik, two ramen heads who both work at ramen shops here in the US. Tim who is much better known online as Hella ramen works at Neighborhood ramen a craft ramen shop in Philadelphia Pennsylvania, and Erik Chiodo works at Yume wo katare, a Jiro-inspired ramen shop in Cambridge Massachusetts that also has locat…
 
In May of this year, Ernie was a sushi chef who had just begun selling ramen kits to supplement his income due to his hours being cut by Covid-19. Fast forward 5 months later, he is in the final stages of opening Modesto's first craft ramen shop. In this episode, I wanted to catch up with Ernie and see how he's gone from kits to his own shop in suc…
 
On today’s episode I sit down with Alex Ryutaro Aramaki who runs a shop in Vancouver British Columbia called gyopara. Alex is actually a 3rd generation ramen chef, with his grandfather actually operating a ramen shop in post war Japan in the 1950s which I thought was quite rare. After he helped open a few ramen franchises in the BC area, namely Jin…
 
As a maker, it's easy to get distracted by new technologies or emerging fads. But is it a great idea to start-up more than one thing simultaneously? Also, I started a new thing... Billingly.io - Dunning emails & sms for less (don't pay until we've recovered revenue for you!) Upscribe - No-bloat email marketing and opt-in forms Podmelon - Quality po…
 
In today’s episode I still down with one of the OGs of the little internet ramen community. Alex park, who also goes by @darth.gastrameny on Instagram, is a traditionally trained chef who has been the ramen scene for around 10 years. With 17 years working in professional kitchens, Alex has skills that many of us home ramen cooks are pretty far from…
 
On today’s show, we’re doing another roundtable discussion and this time we’re going back to the United Kingdom to talk about the ramen scene there. On the panel is previous podcast guest James Chant of Matsudai ramen and also two regulars in the Way of Ramen discord Server, James Stuart who recently had his first popup in Bristol under the name To…
 
We have a, truly incredible guest on the show today. I have no idea how this happened, but we have Nakamura-san, Shigetoshi Nakamura from Nakamura NYC on the show today. For those of you who are unfamiliar with Nakamura-san, he is widely considered to be one of the top ramen chefs in the United States. He opened his first shop at the age of 22 in J…
 
Black Dynasty Ramen is a secret ramen shop in Nashville Tennessee doing Kodawari ramen with regional southern ingredients. Been a big fan of their approach to making ramen and what these guys have been doing. Their passion for food and ramen is infectious and I had a great time talking with them. Follow Black Dynasty Ramen on instagram: https://ins…
 
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