Since 2016, Bottled in China brings you into the world of wine, drink and food through insightful conversations with thought leaders who are at the forefront of the global wine and food scene. Hosted by Emilie Steckenborn, the show is your one spot for all things wine, food, beer and spirits from across the world.
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Hosted by Robin Bogue, Provisions & Libations highlights food and beverage that reflects on culture, heritage, and traditional influences with a focus on seasonal trends through engaging with today’s industry experts, friends, family, and producers. Learn more at: https://missionmatters.com/author/robin-bogue
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Bringing you music and opinion since 1984, featuring the best in dub, 4:20 reggae, afrobeat, latin, electronica, breakbeat, soul and funk. Sponsored by Kensington Wine Market
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A podcast delivering wine perspectives ex-chateau. Insights, analysis, and perspectives on news and trends in the wine industry beyond winemaking, such as marketing, finance, and consumer trends. From noted wine blogger Robert Vernick (@wineterroir) and leading wine business consultant and author of Luxury Wine Marketing Peter Yeung (@winebizguy), this podcast navigates the business of wine with unique perspectives and insights. Get access to library episodes Hosted on Acast. See acast.com/p ...
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Join VinePair co-founder Adam Teeter, executive editor Joanna Sciarrino, and sommelier and wine educator Zach Geballe as they discuss the latest news, trends, and happenings in the world of wine, beer, and spirits each week. Now officially New York Times recommended! Hosted on Acast. See acast.com/privacy for more information.
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The place to learn from thought leaders in the world of wine and marketing. - Learn more about how I help wine brands to market themselves better online at www.interpretingwine.com/brochure
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Deep-dive into marketing and advertising from two veterans who have been at leading ad agencies, Fortune 500 companies and worked on some of the most iconic brands in the world.
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Join cheese and wine expert Dan Belmont and sommelier-turned-winery and shop owner Paul Brady as they explore the wines of the northern United States and Canada. Presented by Cork Report Media (https://thecorkreport.us/)
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Talks with Founders - To discuss being featured email podcast@interpretingwine.com
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Season 1- Success is Like a Hangover! Where we discuss Your Story | Your Struggle | Your Success | from different Entrepreneurs around the globe. Season 2- Emerging Business Culture. DARE TO CHANGE! Focused on WomenSeason 3- Meet Your Next SuperHero. Starting the Year Right. Season 2-In honor of Women's History Month, Season 2 of our podcast is devoted to Women in Business. Season 3-Meet your next SUPERHERO- Guest Host Pon Angara Season 4- Women's Authors: Voices from a Page
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Rabobank’s global beverage team offers insights, analysis, and a bit of entertainment for your morning commute. Liquid Assets will help you tackle the latest trends, introduce you to industry leaders, and prepare you for what’s next in the beverage world. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/disclaimer.html
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The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to ent ...
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a series of podcasts from the Margaret River Wine industry.
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Kobrand Corp's Vice-President, Director of Education Nick Poletto, DipWSET,CSS,CSW gives you wine knowledge to help you sell. Ideally suited for wine distributor sales reps, Nick's short yet dense episodes are easily digested while you're traveling in between sales calls.
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Rob is an avid home chef, a lover of wine and a whiskey drinker and collector. Rob's podcast will cover a range of topics and he will have a range of guests on the show. Some of his episodes will be very informative with a guest who is an expert in a particular area, and some episodes will be Rob and some friends discussing a topic in the world of food, wine & whiskey. These episodes are a lot of fun which usually include some very subjective opinions. Contact or Follow Rob: www.foodwinewhis ...
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Welcome to the Craft & Cluster Podcast, hosted by Heather Daenitz, the owner & photographer of Craft & Cluster, a photography and social media consulting company based in Santa Barbara Wine Country. On this podcast, we are going to dive into how to market your wine in the digital age. We’ll talk about easy social media marketing strategies as well as email list building, influencers, and website optimization.Tune in every Monday to learn actionable marketing strategies that will get you resu ...
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This is a podcast where we interview beverage suppliers about their beverages and business practices and how they set themselves apart in the market.
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Get the latest science and research for the wine industry with Sustainable Winegrowing. Vineyard Team brings you the experts on resource issues and business trends related to sustainable agriculture to help you put sustainability into practice. Learn more at www.vineyardteam.org.
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Self Publishing School: How To Write A Book That Grows Your Impact, Income, And Business
Chandler Bolt, Founder of selfpublishing.com
Learn how to write an publish a book that changes lives. Every week, I interview your favorite authors - the most successful authors on the planet - to see how they write & launch their books and to learn how they use books to grow their business. I’m your host, Chandler Bolt - CEO of Self Publishing School / SelfPublishing.com and the host of the 7 Figure Principles Podcast. New episode every Wednesday. Watch a free training on how to write and publish a book in 90 days here: https://selfpu ...
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Through a comprehensive research and publication programme, ARENI exists to inform, inspire and empower those invested in the future of Fine Wine. Join us as we explore the Future of Fine Wine, in conversation with experts.
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Our podcast is about the wine business, how difficult it is to be successful and why. It’s also about the strategies that various participants in the industry have used to overcome the challenges inherent in making and selling wine. And it is simply about telling the stories of the wine business.
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From the people behind Chief Wine Officer, CWO.digital is a show exploring the insight, issues and interests of C-suite leaders. Host Todd Jordan sits down with a new expert every episode to bring you the conversations you need to hear. Expect in-depth discussions of marketing, tech, AI, sustainability, wine and more — all with the aim of helping you get more value from what you do.
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Welcome to Cru, a wine industry podcast. Every Monday, we feature in-depth interviews with the legends and disruptors in the wine industry. Whether you're a seasoned sommelier, a brand new business owner, winemaker with many vintages under your belt, or just starting your journey in the industry, you won't want to miss a single episode. Have the best minds in the wine business whispering their secrets and insights directly into your ear holes. Guests include Raj Parr, Steve Matthiasson, Esth ...
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Exploring the world of wine one episode at a time. From a view point of a sommelier and serial wine traveller. Nerdiness level: beginner, sommelier level: medium, excitement level: advanced! I'm a sommelier from Kazakhstan, currently working and studying in France. I have an undying passion to explore every wine corner in this world and share it with you - one episode at a time. I also specialise in marketing, communications, PR and events. Bringing in past experience in Human Ressources, I' ...
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All you knew about wine is about to bust wide open… We are going to talk about what really happens in the wine business, and I’m taking no prisoners. Learn more at: https://www.winetalkspodcast.com/. I am your host, Paul Kalemkiarian, 2nd generation owner of the Original Wine of the Month Club, and I am somewhere north of 100,000 wines tasted. How can Groupon sell 12 bottles for $60, and the wines be good? How do you start a winery anyway and lose money? And is a screwcap really better than ...
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The Wine Australia podcast is all about sharing our passion for Australian wine. For those who love Australian wine we will share the stories of the people, the places and the communities that make our bold, authentic wines. For those sharing our Australian wines with the world we will share advice, insights and key learnings from thought leaders in the Australian wine community.
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Our first week in wine country. We talk fresh food from the farmers market, three sticks wines and Northern California
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Welcome to Art of the Cart by D&W Fresh Market, where we share tips and information about shopping, health, wellness and chef inspired cooking. Hosts will include our Registered Dietitians, Expert Chefs and product enthusiasts. In business since 1943 with a tradition of quality, freshness, high customer service levels and community involvement, D&W Fresh Market is for people who appreciate good food. D&W Fresh Market is the shopping destination for what’s unique and fresh and is where all cu ...
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Tony Briscoe brings you rural news and events from Tasmania and a the nation.
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The Bar Business Podcast: Smart Hospitality & Marketing Secrets For Bar & Pub Owners
Chris Schneider, The Bar Business Coach
Welcome to the Bar Business Podcast, where we help bar owners increase profits, attract loyal guests, and simplify operations without burnout so you can finally enjoy life outside the bar. Our host, Chris Schneider, draws on his over twenty years of experience in the industry to bring you valuable insights and practical advice every week. From creating a winning menu and designing a stylish bar, to effective marketing strategies and HR best practices, we've got you covered. Join us on the jo ...
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The Impact Pricing Podcast will help you win more business at higher prices by teaching you about pricing and value. Once you understand how your buyers perceive the value of your product, you can build, market and sell products that win at higher prices. Pricing is really about creating, communicating and capturing value.
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Welcome to the MHW podcast, bringing you conversations with experts and leaders in the alcoholic beverage industry. Covering topics ranging from selling alcohol online, creating a new brand from scratch, and what you need to know when you start doing business internationally. Hosted by Jimmy Moreland and a rotating cast of cohosts from the folks at MHW.
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Subscribe to the Mailing List for Updates Sign Up Here! This is a podcast for curious and creative people working in the global beverage industry: from makers to marketers, from brewers to bartenders, from distillers to drinkers. Each episode brings you insights that are relevant to everyone in the beverage industry who wants to build their knowledge about the people, products and plans behind the liquids we love. Host Will Keating and Co-host Pádraig Fox bring all their experience, wit and ...
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Fetch & Funnel’s Founder/CEO and Scaling with Samir podcast host Samir ElKamouny has been influencing the marketing world for years. He has spoken at events, written e-books, and managed millions in advertising spend. Samir talks about growth hacking, conversion optimization, digital advertising, and eCommerce marketing. Our 20 to 30-min podcast shares incredible stories of business owners ready to scale their business TODAY.
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The Raz Report - Stories of Inspiration Podcast features exclusive interviews about the stock market, entrepreneurship, stock market and life tips.
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Each week Brittany and Tyler indulge in wine and bring you macabre stories of crime and murder. With a different wine and topic, in each episode these siblings discuss the best (err worst) of wine, crime, and everything in-between.
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The Alexi Cashen Podcast is the show where host Alexi Cashen talks with inspirational people in the wine, beer, and spirits space. Listen in as she talks with industry experts to get tips and information on a transforming industry.
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On this season of Lipstick Economy, co-hosts Jamie Dunham, founder of Brand Wise, and Melinda Hudgins Noblitt, Brand Marketing Manager at Asurion, will dive deep into the misconceptions of marketing to women and highlight stories of marketing leaders who are making a difference.
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Are you ready to open up about all things business!? I’m Crystal Vilkaits, a curious entrepreneur who LOVES talking about business, especially over a glass of wine. I started Crystal Uncorked to share open and honest conversations about my journey, and talk to other entrepreneurs about their experiences. We pull back the curtain and talk about the highs…AND the lows. Wine isn’t required, but is recommended. This is Crystal Uncorked.🍷
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The podcast that gives you snippets of the people, places, and innovations behind the barrel. Produced by Slice of Media, Inc.
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Welcome to this wine buyer’s guide for the casual wine enthusiast. It’s one wine guru’s journey towards enlightenment. Or at least, towards wine worth drinking. If you enjoy drinking wine, but don’t know much about its nuances, and are curious to learn more, this is the podcast for you. There is no wine snobbery or numerical ratings.
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MJ Towler aka the Black Wine Guy went from a totally obsessed wine newbie to the world's first-ever African-American fine and rare wine auctioneer in less than 3 years. These days, he is a podcaster and journalist who travels the globe, having conversations with the movers, shakers, and disruptors in the worlds of food, wine, music, and more. This show pairs his passion for complex, interesting wines with complex, interesting guests. These are deep thinkers and Mavericks talking about their ...
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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, Sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast.
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A wine driven and libation fueled candid conversation among beverage industry leaders
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From the depths of rural France join Kylie Lang as she guides you through the trials and tribulations of French country life. Hear the stories from other expats, how they’ve started new lives, set up businesses, renovated properties or retired in this wonderful region of France. And discover hidden gems to visit, the stories of France and its fascinating history and the culture of the French that has so many people fascinated. From food and wine to the many travel destinations in France subs ...
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At the helm of Gauteng’s biggest business radio show, Kaya Biz, is Gugulethu who will be leading the conversation on what is next for the Afropolitan business landscape. The show presents local and international business news, entrepreneurship, corporate and investment banking. Since its inception in May 2006 Kaya Biz has grown from a half-an-hour daily finance update to an hour show bringing compelling business news and market reviews to listeners.
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Ep. 2119 Ben Salisbury | Masterclass US Wine Market With Barbara Fitzgerald
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Welcome to Episode 2119 of the Italian Wine Podcast. In this episode of Masterclass US Wine Market, host Barbara Fitzgerald interviews Ben Salisbury, a consultant, coach, content creator, public speaker, thought leader and subject matter expert for the wine & spirits industry. In this episode they discuss how wine producers can stay afloat and even…
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SPS 278 Building a Business Empire: From Wine Enthusiast to Marketing Maverick with Gary Vee
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Ever wondered how a wine enthusiast could transform into a global business mogul? Join us as Gary Vee, the trailblazing entrepreneur and marketing genius, shares his incredible journey from the "wine guy" to a powerhouse in the business world. Discover the pivotal role his book "Crush it" played in this transformation and learn why integrating book…
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Adam, Joanna, and Zach discuss how despite some consternation about super-cheap bulk wine undercutting the market for fine wine, there's really no reason to think that those two markets overlap in any meaningful way. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send an…
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How to outgrow the market, featuring Deutsch Family Wine & Spirits
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Josh Cellars is arguably the most successful wine brand of this generation, and Deutsch did much of that work while the overall industry was struggling. How did they do it? The company’s President, Tom Steffanci, and Chief Brand Officer, Dan Kleinman, discuss their unique approach to brand building, distribution, the positioning of the wine categor…
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Your Marketing Strategies Aren’t Working, Here’s Why | Molly Bossardt
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Is the wine industry falling behind with its marketing strategies? How can it attract younger wine drinkers? In this episode of Wine Talks, Paul K sits down with marketing expert and founder of Bread & Butter Digital Marketing, Molly Bossardt. With her educational background in marketing and extensive experience, Molly explains how the wine industr…
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Ep. 2120 Roberta Testa of Tenuta degli Angeli | Wine, Food & Travel With Marc Millon
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Welcome to episode 2120 of the Italian Wine Podcast, and episode 160 of Wine, Food & Travel With Marc Millon. Marc’s guest today is Roberta Testa of Tenuta degli Angeli, a winery founded in 1984 in the locality of S.Stefano degli Angeli in Carobbio degli Angeli in the province of Bergamo in the northern Italian region of Lombardy. The winery was aw…
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In a country where it rarely snows, what are some key insurance lessons from South Africa's recent snowstorm.
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GUEST – John Wessels, Data and Actuarial Science Manager at Blink by MiWay While snow is a rare occurrence in South Africa, the recent snowfall highlights several important insurance lessons, we chat to Data and Actuarial Science Manager at Blink by MiWay, John Wessels on what these lessons are. Kaya FM…
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Retailers not cutting food prices fast enough, says Competition Commission.
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GUEST – Khali Ranenyeni, Principal Economist at Competition Commission Competition Commission economists have warned that food prices are still too high for minimum wage households to afford, even in the face of cooling price pressures and lower fuel prices. The latest edition of the Essential Food Price Monitoring Report by the commission found th…
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Airbnb’s impact of short-term rentals on Cape Town’s economy and housing market.
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GUEST – Velma Corcoran, Regional Lead Middle East Africa at Airbnb Cape Town’s Airbnb sector is soaring, sporting more listings than the cities of Sydney and San Francisco combined. Data from Inside Airbnb, a collaborative data effort that reports on the expansion of Airbnb globally, shows that there are 23,564 active listings in the Mother City. K…
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WEALTH CREATION – Wine as an alternative investment
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GUEST - Michael Fridjhon - Founder of Winex South Africa’s wine industry is poised for a comeback, driven by rising local demand and the growing popularity of white wines like Cap Classique and Chenin Blanc in China. Exports of Cap Classique to China rose by 4% in 2023, despite a decline in overall wine exports. Although South Africa’s wine exports…
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Life insurers pay claims and benefits worth R298 billion in the first half of 2024.
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GUEST – Gareth Friedlander, a member of the ASISA Life and Risk Board Committee South African life insurers paid R298 billion in claims and benefits to beneficiaries and policyholders in the first six months of 2024, according to the long-term insurance statistics released by the Association for Savings and Investment South Africa (ASISA). Payouts …
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Eskom's new transmission company, NTCSA launches.
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GUEST – Segomoco Scheppers - National Transmission Company South Africa (NTCSA) interim CEO The Department of Public Enterprises (DPE), Eskom SOC Holdings Limited and the National Transmission Company South Africa (NTCSA) are pleased to announce that the NTCSA has officially commenced trading. This milestone marks the NTCSA’s establishment as a dul…
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Danielle Barnes: Empowering Girls One Cookie at a Time
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Girl Scouts of Middle Tennessee CEO and President Danielle Barnes discusses the role of the organization in developing the leadership skills in members and her role making that happen.
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How Guinness Remains the Coolest Beer on Earth
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With yet another viral social media trend centered around Guinness, it's time for Adam, Joanna, and Zach to discuss how this perfect beer effortlessly finds new fans and ways to remain at the center of drinking culture around the world, moving between higher-end and low-cost establishments and drinking occasions in a way that no other beer can. Ple…
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The Neyers Legacy: Vineyards, Family, and Lifelong Ambitions
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Welcome back to another enlightening episode of "Beats Vines & Life," where we dive deep into the rhythms of winemaking, the melodies of life, and everything in between. I’m your host, MJ Towler, and today, we have a remarkable guest who encapsulates the spirit of Napa Valley’s wine legacy. Today, we sit down with Bruce Neyers, a pioneer who has co…
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Elevating Pricing: Shifting the Focus from Numbers to Value with Claire Wang
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Claire Wang helps startup founders and solopreneurs pick a pricing model that ensures their long-term success. In this episode, Claire shares her journey of transitioning into her own consulting practice after her corporate job. She talks on the misconceptions about pricing, how people mistakenly equate pricing with just setting a price point when …
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Honesty in marketing episode one with UiPath CMO for EMEA, Evanna Kearins
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Honesty in marketing is fighting a battle against misinformation both inside and outside of the marketing machine. In the age of AI, fake news, and fast-moving rumours, truth and authenticity are more valuable than ever. In this first episode of our new series, Honesty in Marketing, we’re exploring this topic with Evanna Kearins. She’s the highly a…
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More calls for surety of irrigation in the Jordan River Valley
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Cattle and sheep farmer in the Jordan River Valley calls for a decision on the completion of the Greater South East Irrigation SchemeBy Australian Broadcasting Corporation
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New Wave Non Alcoholic Beers: Brendan Williams on why the future is functional
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Send us a text In this episode you'll learn what the future holds for non alcoholic beers. Brendan Williams ran the global non alc business for Carlsberg and literally wrote the book on how to roll out a successful NA strategy for other brewers, large and small. Now he's put himself in the game as the co-founder of a new functional NA beer: NuWave.…
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Ep. 2118 Giulia Stocchetti Interviews Niko Kanellopoulos | The Next Generation
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Welcome to Episode 2118 of the Italian Wine Podcast. Today Giulia Stocchetti Interviews Niko Kanellopoulos with his stepson Guglielmo Giordano. Today’s episode is a special one brought to you in both Italian and English. It is a call to action for the Next Generation of winemakers and enthusiasts to start their career in the industry so that they c…
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Episode 12: Art of Negotiations with Claire Berticat 🤝 It is worth the wait, I promise you! 🤩 We take no hostages and dissect everything about negotiations: definitions, stereotypes, strategies, skills, education and a few personal examples 🔥all related to wine, in case you wondered🍷 I have always admired people who know what they are doing when ne…
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Ep. 2117 Livin' The Dolce Vita With Jeff Porter: Age-Worthy White Wines | On The Road With Stevie Kim
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Welcome to Episode 2117 of On The Road Edition. Join us today for another exciting installment featuring an Instalive sub-series titled "Livin’ The Dolce Vita," where Stevie and Jeff Porter share their adventures as globe-trotting wine professionals in Italy. In today’s episode they discuss age-worthy white wines: which grapes are the best for agin…
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Playlist: Skinshape - Mulatu of Ethiopia Thee Sacred Souls - My Heart is Drowning Maz, Antdot - Run Caribou - Come Find Me Lee - Police & Thieves (Dub) Dubmatix - Lion of Judah Mykal Rose, featuring Jahmiel - When Dem Ago Let We Go (Dub Mix) Eek-A-Mouse, DJ Bestixxx - Go Vanco, Una Rams, Pablo Fierro - Welle Welle Tinariwen - Amos Idjraw Nickodemus…
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Blogcast: Southwest Airlines’ New Seating Strategy: A Billion-Dollar Decision?
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This is an Impact Pricing Blog published on August 1, 2024, turned into an audio podcast so you can listen on the go. Read Full Article Here: https://impactpricing.com/blog/southwest-airlines-new-seating-strategy-a-billion-dollar-decision/ If you have any feedback, definitely send it. You can reach us at mark@impactpricing.com. Now, go make an impa…
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As the "Better for You" movement continues to grow in popularity, the Michigan market deserves options. Unity Vibration has introduced new lo and no alcohol beverages to Imperial Beverage's portfolio to give the people just what they want, enjoy!By Imperial Beverage
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Ep. 2116 Andrea Mattei | Everybody Needs A Bit Of Scienza
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Welcome to Episode 2116 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professo Scienza takes questions from the international wine community and answers them in his own inimitable way! These shows are generally in the Italian language. Today’s questions about undervalued grape varieties and the impact of climate change com…
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Rural news and events from Tasmania and the nation.By Australian Broadcasting Corporation
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Marketing Tasmanian produce to the online world
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Marketing Tasmanian produce to the worldBy Australian Broadcasting Corporation
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Tasmania firms as the capital of Pinot Wine in Australia
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Tasmania wins the National Pinot Challenge againBy Australian Broadcasting Corporation
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Electric minibus taxi eKamva launched for South African market
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GUEST – Justin Coetzee - GoMetro CEO New electric vehicle to turn taxi industry on its head South Africa’s first electric minibus taxi model, eKamva, was launched by a consortium led by GoMetro, alongside an integrated new electric vehicle (EV) business model and charging infrastructure product called flx EV at the Smarter Mobility Africa summit. e…
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PIVOT POINT – In conversation with insurance veteran and MiWay CEO, Burton Naicker
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In 1995, Burton Naicker started a career in banking in the province of Kwa Zulu Natal where he was born. He moved to Gauteng in 1998 into the insurance industry where he took on a position as a Legal Recoveries Advisor at the Telesure group of companies. Three years later he joined OUTsurance as an Investigator before being appointed as Claims Mana…
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Google Opens Applications for Funding Program Focusing on Black Founders in SA
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GUEST - Siya Madikane, Public Affairs and Comms Manager at Google SA Google today announced that applications for the Google for Startups Accelerator Africa: Black Founders program are open to Black-owned startups in South Africa. The fund is a reflection of Google's commitment to supporting startups in South Africa, recognizing the important role …
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JSE cannot maintain sustainable heights without renewed foreign investor sentiment
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GUEST – Jason Swartz, Portfolio Manager at Old Mutual Investment Group Outside of the last few weeks of heightened volatility, JSE-listed equities have been on a ‘tear’ recently as positive domestic news flows and local investor sentiment push share prices higher; yet it will take renewed foreign investor interest to push local equities back up to …
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Ep. 2115 Why women don't talk about money with Luisa Ortu, Matilde Poggi, Laura Donadoni | wine2wine Business Forum 2023
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Welcome to Episode 2115, where we present a session recording from the wine2wine Business Forum 2023. Today’s episode is entitled “Female entrepreneurship and finance: why women don't talk about money” and features Luisa Ortu, Matilde Poggi, Laura Donadoni Italian Wine Podcast is proud to be a media partner of wine2wine Business Forum and is please…
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The Cynicism Behind LVMH's French Bloom Acquisition
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Another day, another NA brand acquisition. Adam, Joanna, and Zach talk about LVMH's recent minority investment in the shockingly-expensive French Bloom line of non-alcoholic French sparkling wines: who the market for $100+ non-alcoholic sparkling wine even is, why LVMH doesn't want to enter this category with their own brands, and more. Please reme…
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Wine Storage on Steroids? This is How Bottle Bank Does It | Damon Raque
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Imagine a place where you can store your favorite bottles of wine, enjoy them with friends, and indulge in high-end dining–all in one location. Sounds too good to be true, right? In this week’s episode, Paul K chats with Damon Raque about his exciting new concept in Atlanta–-Bottle Bank. Bottle Bank isn’t just wine storage; it’s a wine lover’s para…
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EUPHORIA pt 5 A Dialogue Between Barbecue Roots and French Culinary Techniques with Dylan Cook and Jacques Larson
19:01
19:01
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Donate to World Central Kitchen Chefs Dylan Cook from Fork Grove Barbecue and Jacques Larson of The Obstinate Daughter join the conversation, set on day three of Euphoria's Feast on the Field, explores their diverse culinary backgrounds—Dylan's roots in barbecue and his journey from a musician to a pitmaster, and Jacques's expertise in French and I…
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EUPHORIA pt 4 A Taste of Afro-lachia: Chef T's Story
17:53
17:53
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Donate to World Central Kitchen Max Trujillo and Swarup Bandyopadhyay introduce Chef T from Union 41 in Bristol, Virginia, and Chef Sean from Noble Barbecue in Kingsport, Tennessee, recorded live at the Euphoria food festival in Greenville, South Carolina. Chef T discusses her innovative approach to Appalachian cuisine, incorporating elements from …
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EUPHORIA pt 3 Cooking Humbly, Dreaming Big: The Christian Hunter Interview
17:04
17:04
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Donate to World Central Kitchen Max Trujillo and Swarup Bandyopadhyay interview Chef Christian Hunter, partner chef at Atelier in Chicago. Christian shares his journey from Lexington, Kentucky to Chicago. He delves into his background, culinary philosophy, and experiences, including earning a Michelin star at Atelier. The discussion covers his use …
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EUPHORIA pt 2 Maximizing Limitations in the Kitchen of Kultura with Nikko Cagalanan
11:40
11:40
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Donate to World Central Kitchen Max Trujillo and Swarup Bandyopadhyay talk with Nikko Kagalanan, a Filipino chef from Charleston, South Carolina, who runs Kultura a unique pop-up restaurant with a minimalistic kitchen setup. Nikko shares his journey from the Philippines to Charleston, detailing his experiences working with renowned chefs and the cr…
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EUPHORIA pt 1: From California to Greenville: Chef Michael Kramer of Jianna
18:17
18:17
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Donate to World Central Kitchen Max Trujillo and Swarup Bandyopadhyay chat with Chef Michael Kramer, the owner of Gianna, recorded during the Euphoria festival in Greenville, South Carolina. We cover Kramer's extensive culinary background, including his time in California and work with Wolfgang Puck. Kramer shares insights into his transition to Gr…
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Ep. 2114 Wim Sas interviews Judith Unterholzner | Clubhouse Ambassadors’ Corner
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Welcome to Episode 2114 of the Italian Wine Podcast with Stevie Kim’s Ambassadors’ Corner on Clubhouse. In this episode Wim Sas interviews Judith Unterholzner of Gump Hof winery, located on the northern-southern route cutting across the Alps, hailing back to the Middle Ages. Today’s learning objective: Discovering the wines of Alto Adige which is w…
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247: Can Area Wide Management Eradicate Vine Mealybug?
50:03
50:03
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If you are dealing with vine mealybug in your vineyard, you are not alone. Kent Daane, Cooperative Extension Specialist at the University of California Berkley studies different types of mealybug populations across the globe. Kent covers organic and conventional strategies, ways to increase the presence of generalist and specialist natural predator…
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