A podcast for people who like wine but not the snobbery that goes with it. We talk about wine in a fun, straightforward, normal way to get you excited about it and help you drink better, more interesting stuff. The Wine For Normal People book is available on Amazon! Back catalog available via Patreon membership: www.patreon.com/winefornormalpeople Get the back catalog on Patreon! Hosted on Acast. See acast.com/privacy for more information.
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Hosted by Robin Bogue, Provisions & Libations highlights food and beverage that reflects on culture, heritage, and traditional influences with a focus on seasonal trends through engaging with today’s industry experts, friends, family, and producers. Learn more at: https://missionmatters.com/author/robin-bogue
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The Wine Road provides the Wine, When and Where of Northern Sonoma County for locals and visitors with tips and news on events, wineries, wines, dining options, activities, and places to stay.
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Recommended by Decanter Magazine who call The Wine Pair Podcast fun, irreverent, chatty, and entertaining! In each episode, husband and wife team Joe and Carmela learn about, taste, and give our honest review of three wines that are reasonably priced - meaning under $20 each - and easy to find. Our podcast is made for people who want to learn more about wine, find new wines to enjoy, and just want someone to talk about wine in a fun and funny way that regular people can understand. So, if th ...
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On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.
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I’m a Cuban-American writer and podcaster passionate about food, wine, and travel. Follow my colorful South Florida adventures as I review Miami restaurants, and spotlight local chefs and somms. I am a Michelin dining enthusiast, but nothing is off-limits. After all, I was raised on pan Cubano, cafecito, and pastelitos. Never a dull moment around here. From my "palette" to yours...Cheers! Brenda
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We will discuss and educate wine enthusiasts on everything that is wine. We are not Sommeliers, just two guys that love talking about the experience, companionship with food and the joy wine brings us.
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The Dine One Six podcast is focused on the Sacramento food scene along with the people and culture that make it special. The show features interviews with chefs, farmers, journalists and anyone else with a great Sacramento food story to tell. Hosted by Max Connor, an award winning journalist and podcaster as well a long time restaurant worker and dedicated home cook. Max will take you behind the scenes of some of Sacramento’s best restaurants, dive into how your food gets from ”farm to fork” ...
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There’s more to a recipe besides add a pinch of salt and a dash of pepper. Pull up a chair to Deep South Dining and get a new recipe that you can try or you can share one of your own. Having some friends over and don’t know what to cook? Does everybody go crazy over your specialty dish? What’s the story behind your family’s secret sauce? It’s the history behind true southern cooking. It’s Deep South Dining! Monday mornings at 9 a.m. CST on MPB Think Radio. Email the show: food@mpbonline.org. ...
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There are few things better than talking about the food at Walt Disney Parks! From the never-ending festivals in Epcot, the great restaurants in the parks and resorts, to the culinary delights at Disney Springs, we want to cover it all. Not just the what is it but also how do they craft it. Food News, reviews, and helpful tips to make your trip to Disney properties practically perfect in every way.
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Join Tom and Louise for a weekly discussion on places to eat and drink in London. From fine dining restaurants, the latest food pop up, fantastic wine bars or any other food related events, they will sit down and give honest reviews on what they think. If you want to stay up to date on London's culinary scene, this is the podcast for you!
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Join Disney foodies Kristen Hoetzel, Bubba Alvarez, Cat Arcori, and Aljon Go as they chat about dining at Disneyland and Walt Disney World Resorts, and Disney Cruise Line. They also feature restaurant and food reviews, information to help you plan your dining, Disney food news, and recipes. Now releasing two shows a week! Visit http://diningatdisney.com. Support this podcast: https://podcasters.spotify.com/pod/show/diningatdisney/support
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Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
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IndyCar racing driver, Marcus Armstrong entertains some of the most interesting people you can find inside the motorsport world. Alongside co-hosts Clement Novalak (F2 driver) and James Blair (world-class insurance salesman), they steer through the latest chat from the paddock and feed back on their latest dining escapades.
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Jeannette Linfoot talks to incredible people about their experiences of being Brave, Bold & Brilliant, which have allowed them to unleash their full potential in business, their careers and life in general. From the boardroom tables of ‘big’ international business to the dining room tables of entrepreneurial start ups, how to overcome challenges, embrace opportunities and take risks, whilst staying ‘true’ to yourself is where the magic happens.
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The Freedom Babe Podcast is hosted by Kelly Marcyniuk, a business & energy coach, Gemini, wine lover, and founder of The Freedom Babe. After years of feeling like she was meant for more than a mediocre life and job, Kelly decided to take matters into her own hands and create a life and career that put freedom at the forefront. She's built a multi 6-figure business helping women recognize their worth and step into their power to create their most fabulous, freedom-filled lives... and is on a ...
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Our first week in wine country. We talk fresh food from the farmers market, three sticks wines and Northern California
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There are way too many controversial discussions not being had. Wine, Dine, 69 and Mental Health is a place to talk about the reality of becoming successful in small steps. Success here does not mean money, it is building our mental health and doing our best to understand others so it does not affect us as much.
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Join cheese and wine expert Dan Belmont and sommelier-turned-winery and shop owner Paul Brady as they explore the wines of the northern United States and Canada. Presented by Cork Report Media (https://thecorkreport.us/)
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Thoughts on restaurant eating and fine dining in the UK. As the episodes go by we hope to bring you features, news, reviews and topical critical opinion about the top end of the restaurant world. www.finediningguide.co.uk
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The DIS Unlimited podcast is a weekly roundtable discussion that discusses all aspects of planning a Disney vacation. Our show is unbiased and presents honest opinions of every part of a Disney experience - from dining and theme parks to attractions and hotels. Each week we discuss various topics related to Walt Disney World, Disney Cruise Line, and Disneyland, including the top Disney news stories, upcoming events, Disney vacation planning tips, listener questions, plus much more! Our Orlan ...
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Imagine yourself dining with Socrates, Plato, or Pythagoras... maybe even Cicero and Julius Caesar...being a soldier marching with Alexander's the Great army in the vast Persian empire discovering new foods... or try and picture the richness of fruits and vegetables in the lush Hanging Gardens of Babylon...what foods did our ancestors ate? How did all begin? Why am I so hooked on ancient recipes and ingredients? Is the food delicious? Wholesome? Do you need to know? I think so! Recipes, ingr ...
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The Earful Tower is a weekly podcast all about Paris, hosted by Australian expat Oliver Gee. With a huge variety of guests - from cooks and comedians to TV hosts and tour guides - this show will transport you to the City of Lights and make you feel like you've met the characters that make it shine.
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Garden-to-Glass podcast is a show that will dive into creative business and community concepts. Infusing farming, wine, cocktails and fine dining, this show will explore the "gathering place" concept in business and communities. This podcast is presented by The Hope Farm in Fairhope, AL.
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Welcome to https://publicananker.com/ - Publican Anker is a neighborhood gastropub that pays homage to the early 20th century saloons and breweries that once made up Chicago’s wicker park. A place where friends and loved ones can gather for a quick bite, celebrate a special occasion or enjoy a full-on dining experience with an expansive wine, beer and spirits selection to match. #publicananker #paulkahan
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Every week Join Christopher Menning On The Back Bar as he interviews industry leaders and experts in the world of bartending, cocktails, wine, and spirits. Be part of the discussion as we cover a wide range of topics and trends on the subject of alcohol. From craft cocktails, bartending advice, and how to taste spirits. If you are a bartender, sommelier, brand ambassador, whiskey aficionado, or frankly just like a good beverage then welcome to your new home for drink news, storytelling, insi ...
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Listen in to my thoughts and ramblings on life, cooking, spirits, sports and more!
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A podcast from The Post and Courier about dining in the southeast and beyond. Hosted by Parker Milner and Robert Moss.
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If you love wine, business and the thrill of new ventures. Then Avondale Sky Winery is the show for you. In 2019, the Coutinho family took a leap of faith. They bought a winery with no previous experience in the winemaking industry. Nestled in rural Nova Scotia, this podcast captures the ups and downs of their first 2 years running Avondale Sky Winery. This is the story of risk, passion and family. A story about rural life and community. A story of adapting to survive and learning to thrive. ...
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Welcome to Park Chatter with Matt and Katie! Every week, we'll do a round-up of all the important news based on the Disney Parks.
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Come and explore with us the best way to vacation: cruise ship sailing. Our show will share with you our favorite tips and ideas on how to have great cruise ship experience.
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Season one of The Meritage podcast is all about The Chardonnay Classic. Learn from Master Sommeliers and winemakers while indulging in premier experiences in iconic Napa Valley. From May 20-22, 2022 the resort reunites wine enthusiasts’ minds and palates to celebrate the greatness of Chardonnay. One of the world’s most beloved, dynamic, and delicious grape varieties. This annual gathering will feature some of the finest domestic and international producers of Chardonnay and will take place a ...
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The Color Room is an African inspired drink and food pairing podcast where we have Wine and Rum from Africa paired with Modern African food to inspire you to sit down eat and drink with us. We will also talk about the news of the day, from sport to lifestyle. The Colour Room is the modern take on the world. Our host Amit has certificates in Wine with a W.S.E.T Advance as well as working in fine wine stores such as Harrods and Selfridges and a Youtube channel Called Wine Jam. Victor is an ent ...
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Podcast dedicated to the Walt Disney World Parks, Resorts, Dining, and more. Hosted by Marc Valentine. This podcast show features news, interviews, and reviews of all things Disney. Occasional discussion of Disney IP including films and Disney + Content. Content released weekly and offers one hour episodes. Thank you for joining us both in our own personal Disney Bubble, our DisLife, and we remind to to “please stand clear of the doors!” Support this podcast: https://podcasters.spotify.com/p ...
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Get hungry. On the FoodCrush podcast, OnMilwaukee Dining Editor Lori Fredrich and Culture Editor Matt Mueller tackle the ins and outs of dining, food facts, interesting ingredients and myriad topics related to food and beverage. Expect smart talk, lively debate and plenty of fascinating conversations with some of the scene’s most interesting people.
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Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
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The show that sees the world through food. Hosted by chef and researcher Lewis Bassett, with music and mixing from Forest DLG. Winner of the Guild of Food Writers podcast award 2023. Get extra content and support the show on Patreon Hosted on Acast. See acast.com/privacy for more information.
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The podcast for people who love to travel, love to eat, and are interested in recreating their favorite travel dining experiences at home.
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The Meet Us in Buellton Podcast is all about why you should visit Buellton, California. This quaint town, in Santa Barbara County and Santa Ynez Valley, is the perfect destination and middle ground when you’re traveling through the area. Filled with rich history, delicious dining options, several wineries and the famous OstrichLand USA, you’ll be sure to enjoy your stay in this town. Each week, hear from guests that help make Buellton a must-see destination. Meet Us in Buellton!
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The Passholder Lounge Podcast is a show for everyone that enjoys themed entertainment, cocktails, friends and nonsense. Or... at least one of those things. Your host is Justin Monorail, an Orlando local with a passion for Walt Disney World, Universal Studios, SeaWorld, and parks beyond. Every week Justin welcomes a rotating guest host to the virtual lounge to have freeform discussions about theme parks, resorts, dining, lounges and whatever else is on our minds at the time. Please grab a sea ...
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DJ Christopher, has over two decades of experience as a club and special event DJ. He consistently appears in the Top 25 Charts of Vocal House. DJ Christopher started his DJ career in a little bar in Ft. Worth, Texas called the 651 Club. He has played everything from Country and of course your classic Pop music. DJ Christopher thinks it's about playing that one song that you will get someone that says, "that's my jam". He always has a little something special each time he gets in the booth.. ...
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“The Other Side of Midnight” is live and local radio at its finest, with an emphasis on theater of the mind. Hosted by Frank Morano, a lifelong New Yorker with an encyclopedic knowledge of local politics and an excessive passion for cheese, Star Trek, cigars and martinis, this show takes you where other radio shows don’t dare to tread.
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A Podcast for the runDisney community, Rise and Run is a group of friends united by their love of runDisney events. We discuss our experiences at Walt Disney World and other running events. We recognize the running achievements of our listeners, and frequently invite other members of the runDisney community to share their knowledge and experiences with us. Mostly, though, we're a group of Disney runners who love to have fun and want you to have as much fun as we do.
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Your least pretentious food-loving friends break down the food news, culture, and happenings of the day. Hosted by Luca Servodio, a guy who ate 100 Los Angeles pizzas in 2021, visited 100 LA taquerias in 2022, and is in the process of reviewing 100 epic LA sandwiches in 2023. Check him out @TheLACountdown on Instagram and TikTok. Sponsored by TUMS. Not really. Support this podcast: https://podcasters.spotify.com/pod/show/thelafoodpodcast/support
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Hour 4: Wined, Dined and Pocket Lined | 04-26-24
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Frank wraps up the show expressing frustration about the nature of bought and sold politicians He is also joined by Noam Laden for News You Can Use. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Epcot International Food and Wine Festival Dates and Preview
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Disney foodies, Kristen Hoetzel, Cat Arcori and Aljon Go talks up the latest menu updates at Walt Disney World and Disneyland Resorts, Victoria and Alberts earn their first Michelin Star, preview of this year's Epcot International Food and Wine Festival, PLUS the latest Disney travel deal and Dining Plan! BOOK YOUR VACATION TODAY for the Disney Par…
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Another new episode, sitting in the basement and talking into the abyss. The "algo check" segment becoming a go to, but not a lot to report there this week. Dip a toe back into the smoking world, with a recent chicken expedition. Then rounding it all out, a little info and experience sharing with a new kitchen untensil. Enjoy! @moreforlesspodcast…
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Wining and dining in France with Patricia Wells
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This week it's food critic and cookbook author Patricia Wells. Originally from the US, she moved to Paris in 1980 where she worked as a restaurant critic for the International Herald Tribune and later the French weekly newspaper L’Express. Along the way she has published 15 books and made a home in Paris and Chanteduc, in Provence. We also talk of …
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Frank starts the show joined by a panel of four retired judges. They include: Judge Phillip Straniere, retired supervising judge of the New York City Civil Court in Richmond County, who also served as an Acting State Supreme Court Justice and the author of Filing and Winning Small Claims For Dummies; Judge Herb Dodell, host of the radio show For th…
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Hour 4: Coaching You Through First Class | 04-29-24
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Frank wraps up the show talking about flying first class. He is also joined by Noam Laden for News You Can Use. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank starts the third hour with commendations for the week. He moves on to comment on a DEI style guide, a valedictorian robbed of her title. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank talks about South Dakota Governor Kristi Noem writing about killing her dog and goat. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank starts the show joined by a panel of four retired judges. They include: Judge Phillip Straniere, retired supervising judge of the New York City Civil Court in Richmond County, who also served as an Acting State Supreme Court Justice and the author of Filing and Winning Small Claims For Dummies; Judge Herb Dodell, host of the radio show For th…
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Why do Parisians leave unusual objects at gravestones?
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If you've been to a Paris cemetery, you might have seen curious collections of unusual objects on certain gravestones (especially celebrities like Jim Morrisson and Oscar Wilde). You can find potatoes, chewing gum, Metro tickets, apples... and much more. In this episode, Ana Gimena from LivTours breaks down some of the main offerings you can find o…
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Sue Kent, BBC Gardeners World Presenter - Never Let a Disability Hold You Back!
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Jeannette is joined by Sue Kent, a TV presenter for BBC Gardeners World and an ambassador for the Royal Horticultural Society. Sue shares her journey of becoming a presenter during COVID and discusses her experiences with gardening, public speaking, and overcoming challenges related to her upper body disability caused by thalidomide. Sue talks abou…
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WTF is Txakoli? (Fizzy, fruity, and fun dry white wine from Spain, aka Txakolina)
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It may be hard to pronounce and spell, but is it ever easy to drink! In this episode, we introduce you to a fun, quaffable, and not so serious wine called Txakoli which hails from the Basque region of Spain. Sometimes also called Txakolina, this slightly fizzy white wine is a perfect summer sipper. While tasting it, we had visions of sitting by the…
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This week, we’re delving into modern French dining – away from the nation’s confines. We sit down with the founder of Bistro Freddie in London to find out why a wave of new French-inspired spots has been popping up throughout the city and beyond. Also in the programme: Charlotte McDonald-Gibson tells us about the role that haute cuisine plays in Wa…
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This week's, somewhat belated, episode talks about our trip down to Kent and to 3 wineries in a single day! Our day trip from London consisted or a morning train, quite a few cabs, wines at Woodchurch Vineyard, Chapel Down Vineyard & Balfour Vineyard, and then a late afternoon train back to London. If you love wine, particularly the sparkling varie…
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Frank starts the show like he always does on Fridays: With Ask Frank Anything. Frank asks about people who have had a big fall from grace like Harvey Weinstein. He is later joined by Captain Ron Janix, Owner and Producer of Contact in the Desert, the world’s leading UFO/UAP conference. Frank starts the third hour with denunciations for the week. He…
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Frank starts the third hour with denunciations for the week. He moves on to talk with Phillip K. Howard, an attorney, Chair of Common Good and a best-selling author, whose latest book is Everyday Freedom: Designing the Framework for a Flourishing Society. They discuss Americans feeling alienated. Learn more about your ad choices. Visit megaphone.fm…
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Frank asks about people who have had a big fall from grace like Harvey Weinstein. He is later joined by Captain Ron Janix, Owner and Producer of Contact in the Desert, the world’s leading UFO/UAP conference. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank starts the show like he always does on Fridays: With Ask Frank Anything. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Chefs of Coachella, feat. Eric Greenspan, David Kuo and many more. Plus, Sage Vegan embraces meat, Matthew Kenney still sucks, and Eddie Navarrette doesn't.
1:26:40
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Coachella is behind us, my friends, and your humble podcast host had the chance to descend on the desert to catch up with 8 amazing chefs who were out there serving their food to the masses. Today’s episode is a compilation of those conversations. I spoke with Eric Greenspan about his latest concepts, including a delivery-only duck pop-up you simpl…
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Get extra content and support the show on Patreon Hosted on Acast. See acast.com/privacy for more information.
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Leadership on The Line - Get on The Balcony!
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Jeannette discusses the concept of "balcony time" for leaders, emphasising the importance of stepping back from day-to-day operations to gain a strategic perspective. Drawing an analogy between being on the dance floor and standing on the balcony, she discusses the need for leaders to balance involvement in daily tasks with strategic thinking. KEY …
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EPISODE 291 | Working With Your Best Friend And Trusting Yourself In Business With Beckie Prime
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Beck is a holistic nutritionist and the Founder and CEO of Beck's Broth. Beck's Broth has revolutionized your favourite comfort beverages, such as hot chocolate and coffee, by infusing them with organic, pasture-raised bone broth, delivering 15g of gut nourishing protein in every mug, and only with 2-3 ingredients. Episode topics: the story of Beck…
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Frank starts the show joined by WABC host Dominic Carter to talk about at what age can be considered old. He later talks with Judge Andrew Napolitano, former NJ Superior Court Judge and former Fox News Senior Judicial analyst to discuss the Trump trial, FISA and college protests. Frank talks with a midnight panel consisting of Fred Rubino, a stand-…
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Hour 4: Long Live the Republic | 04-25-24
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Frank wraps up the show talking about Anne Hathaway and Plato's gravesite. He is also joined by Noam Laden for News You Can Use and radio host Brian Kilmeade to discuss news of the day. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank spends the third hour discussing a bishop stabbed in Australia during a livestream and Elon Musk refusing to ban the video off X. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank talks with a midnight panel consisting of Fred Rubino, a stand-up comedian, Marlaina Schiavo, Host of the Reactivist podcast on YouTube and Lou Perez, writer, producer, actor and the author of That Joke Isn't Funny Anymore. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank starts the show joined by WABC host Dominic Carter to talk about at what age can be considered old. He later talks with Judge Andrew Napolitano, former NJ Superior Court Judge and former Fox News Senior Judicial analyst to discuss the Trump trial, FISA and college protests. Learn more about your ad choices. Visit megaphone.fm/adchoices…
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Delia Smith with Felicity Cloake and Zoe Williams
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Delia Smith: friend of the royals, a national treasure who taught us how to boil and egg and an advocate for radical spiritualism. In this episode Lewis Bassett, Felicity Cloak and Zoe Williams unpick who Delia is and what her impact has been on how we eat in Britain. This is the first episode of our new series on cooks who've change the way we eat…
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135: 2024 runDisney Springtime Surprise Weekend Recap
1:58:06
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As the final footsteps of the Run Disney season echo in our ears, we bring to you a tapestry of tales, woven with the joyous strides of our Rise and Run family. This episode is a kaleidoscope of memories, from the emotional finish lines to the laughter-laced community meetups, where over a hundred members eclipsed all expectations with their presen…
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Ep. 67 - EPCOT will be Festival Free this Summer
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Topics of Discussion: No Festivals at EPCOT this summer Park Anniversaries Victoria & Albert's receives a Michelin Star Savi's Workshop updated Payment Policy Smellephants on Parade coming to Storybook Circus New Bus Line will bring you to Disney World from MCO for $2
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A new journey began, October 2022 in podcasting exploring the world of food and drink and all that encompasses. In the first 50 episodes I covered a myriad of topics ranging from holiday traditions, cocktails, Scotch, Mezcal, over indulging, winemaking, oysters, festivals, live from Espana, and roadside diners. With each of the shows I intertwined …
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The Cornerstone of Society: Email | 04-24-24
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Frank starts the show joined by WABC host Dominic Carter to talk about veterans committing crimes. Frank is later joined by Juan P. Villasmil, an Intercollegiate Studies Institute editorial fellow at The Spectator World and a Young Voices contributor. They discuss freedom of speech in connection with protests on college campuses. Frank talks about …
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Frank wraps up the show talking about being a good parent. He is also joined by Noam Laden for News You Can Use. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank talks about a study finding that patients seeing female physicians have a higher mortality rate and fewer re-hospitalizations compared to male physicians. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank starts the third hour talking about people refusing to use email. He then reveals listener of the week and talks about a controversy surrounding The Blair Witch Project. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank starts the show joined by WABC host Dominic Carter to talk about veterans committing crimes. Frank is later joined by Juan P. Villasmil, an Intercollegiate Studies Institute editorial fellow at The Spectator World and a Young Voices contributor. They discuss freedom of speech in connection with protests on college campuses. Learn more about y…
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What could be better than enjoying gelato with friends on a warm evening? It's a simple pleasure that captures life's essence. But what sets apart a truly great gelato? Meet Edoardo Tonolli, the Co-founder and CEO of Bacio di Latte, a Gelateria dedicated to crafting the world's finest gelato and spreading joy to every customer. "Bacio di latte" tra…
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We're back, and heavy on some golf recap! First big golf event of the year, and couldn't resist recapping the weekend a bit (just wouldn't be a More For Less episode without the weekly recap). Good times, good buds, good golf...what's not to love?!? Hit another algo check, and change the plan on the fly. Ending with a little dry brine/recipe/grilli…
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Top 4 Reasons to Stay at Disney's Port Orleans Resort - French Quarter
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We recently stayed at Disney's Port Orleans Resort - French Quarter and we're breaking down the four reasons why you should choose the resort for an upcoming Walt Disney World vacation from the theme to the food! Links: Important DIS links and more information! Please support us on Patreon with exclusive shows and more! Hosted on Acast. See acast.c…
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A History of Food Culture in Ireland with Regina Sexton Part 1
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Pomponius Mela, a Roman geographer, who hailed from the Roman province of Baetica (now Andalusia) in southern Spain writing in 43AD, he described the Ireland and Irish people as “a people wanting in every virtue, and totally destitute of piety”. And yet this country was so “luxuriant in grasses” that if cattle were “allowed to feed too long, they w…
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Food Neighbourhoods #381: Rosebank, Johannesburg
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This week we head to Johannesburg in South Africa. Known for its work-hard-play-hard culture, it’s a city that brings together a vibrant mix of cultures. Elna Schütz heads to the leafy suburb of Rosebank to sample its innovative restaurants.By Monocle Radio
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EPCOT Food & Wine Dates Announced, Smellephants on Parade, Disneyland Resort Excitement and More!
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Dates have been revealed for the 2024 EPCOT International Food & Wine Festival, Smellephants are taking over Magic Kingdom, Victoria & Albert's receives a Michelin star, a new honorary Imagineer gets to ride Tiana's Bayou Adventure early, plus we discuss exciting news around Disneyland Resort! Links: Important DIS links and more information! Please…
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Today on The Other Side of Midnight Frank is joined by owner operator of the Red Apple Media Group, John Catsimatidis as well as COO of United Nuclear Group, Bob Percopo, and Attorney for The Red Apple Group J. Nelson Happy to talk about Nuclear Powered Cars, the NAB Convention in Las Vegas, Trump's Trial and the effort to save AM radio. Frank pond…
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Is it the end of an era? Frank mourns the DVD as Target will stop selling them. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Hour 2: Praying Does A Body Good | 04-23-24
52:22
52:22
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Frank ponders the question of a correlation between mental health and religion and then reads some listener mail. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank talks about IQ scores dropping and then Frank interviews former Mayor of Cleveland and a two time candidate for President of the United States, Dennis Kucinich to talk about FISA, Ukraine and the Middle East. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy 77WABC
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Frank is joined by owner operator of the Red Apple Media Group, John Catsimatidis as well as COO of United Nuclear Group, Bob Percopo, and Attorney for The Red Apple Group J. Nelson Happy to talk about Nuclear Powered Cars, the NAB Convention in Las Vegas, Trump's Trial and the effort to save AM radio. Learn more about your ad choices. Visit megaph…
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Episode 248 - Victoria & Albert's Michelin Star & Smellephants on Parade
20:12
20:12
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Greetings Happy Platers! Today we celebrate Victoria & Albert's receiving their first Michelin Star and the installation of Smellephants on Parade, presented by Scentsy in Storybook Circus. Will you be signing up as a "Whiff-sistant"? Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you …
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Earth Day Encore: Ep 440: Jason Haas of Tablas Creek on Regenerative agriculture, alternative packaging, & improving the environmental footprint of wine
1:00:10
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This is a special re-release of this very relevant and important show on Earth Day. Jason Haas, perhaps the greenest guy in in wine, joins to discuss the challenges the wine industry faces in becoming gentler on the earth. From regenerative agriculture (which is way less woo woo than biodynamics!) to sustainable transport and packaging, we cover th…
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