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As more people adopt plant-based diets or cut back on meat, innovative start-ups are rising to meet the demand for sustainable alternatives to traditional animal products. Anant Joshi, the show host, explores the entrepreneurs behind this movement, reimagining meat, dairy, seafood, fashion, health and beauty in eco-conscious ways. The audience will hear the inspirational stories of these pioneers building the next generation of compassionate companies. The show features exclusive one-on-one ...
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Ever wondered about the vibrant role of diversity in leadership and why it’s crucial in the corporate world? Join me, Shez Iqbal, for an insightful and dynamic conversation with Ally Owen, the energetic founder of Brixton Finishing School, who’s revolutionizing diversity in the advertising industry. In this episode, named (by Ally) Dumpster Fire to…
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Learn all about veganic farming in this episode with Erin Riley, Founder & CEO of Cabbage Hill Animal-Free Fertilizer Co. Erin explains how traditional fertilizers from animal products are unsustainable and can harm the environment. Animal-based byproducts used in agriculture cannot be reabsorbed by the Earth and contain harmful substances like ant…
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Get ready to party with Redfoo! In this episode, we sit down with the vegan party rocker, father, and coder best-known for the electro-pop band LMFAO, behind hits like "Party Rock Anthem" and "Sexy and I Know It."Despite his hard-partying persona on stage, Redfoo now lives a healthy vegan lifestyle, even raising his baby daughter as a vegan too. He…
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Join us for an engaging and light-hearted sneak peek into our upcoming interview with Gary Rayneau and Elaine Dela Cruz, the dynamic duo behind Project23 and Coaches of Colour. In this delightful behind-the-scenes outtake, we not only touch on the profound impact of their DEI work but also share laughs over fashion and sneakers, showcasing the infe…
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In this special coaching edition of Leadership in Colour, we delve into an insightful and engaging conversation with Gary Rayneau and Elaine Dela Cruz, the innovative minds behind Project23, Coaches of Colour, and the Equitable Coaching Foundation. This episode offers a rare glimpse into the passionate and dynamic world these two leaders navigate, …
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In this episode, we welcome Hema Reddy, the founder and CEO of Crafty Counter / Wunder Eggs, to discuss their recent success in winning Albertsons' innovation launch pad competition. Hema shares the details of the competitive pitch process and the exciting opportunity this presents for Wunder Eggs to expand distribution through Albertsons' vast net…
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In this episode, we chat with Tina Newman, Author of Vivi the Supervegan. Her own children inspired her to create the characters in her series of books. The books aim to empower children to be "superheroes" by living compassionately, not exploiting animals for food, and to be more sustainable.Tina discusses the challenges her vegan daughters face a…
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In this episode, we welcome back Jim Mellon, Chairman of Burnbrae Group, for an insightful discussion on his latest investments and ventures. Mellon provides an update on Liberation Labs, a groundbreaking precision fermentation contract facility being constructed in Indiana, US. With a capacity to produce 600,000 litres of cruelty-free milk or egg …
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In this episode, we dive into the world of plant-based proteins with the co-founders of Better Nature Tempeh - Christopher Kong (CEO) and Elin Roberts (CMO).This dynamic team is on a mission to create a new protein category by introducing tempeh, a traditional Indonesian food made from fermented soybeans, to the Western market. High in protein and …
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Embark with us on a captivating exploration of the mind and soul of Anant Joshi, the media maven and Plant CEO pioneer. His journey from investment management to becoming a trailblazer in the ad tech landscape during the digital age's zenith reveals not just the growth of an industry but the evolution of a leader. Anant's tales of innovation and di…
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In this important episode, we interview Sam Tucker, Executive Director at Open Paws, an open-source non-profit AI organization. Sam explains how current AI systems exhibit bias towards factory farming and discrimination against non-human species, effectively promoting "speciesism". To counter this, Open Paws collaborates with the AI industry to rem…
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Returning guest Matthew Glover - Chief Mission Officer at The Vegan Food Group announces his latest acquisition and lays out future plans for the company. The group comprises several plant-based food companies, including VFC® (Vegan Fried Chick*n), Meatless Farm and Clive's Purely Plants. As the plant-based food segment has seen recent declines in …
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This episode of Leadership in Colour presents an unparalleled Black History Month dialogue. Clinging to the edges, we navigate a series of unexpected revelations and insightful detours, led by our distinguished guests on a captivating journey of discovery. In this special edition, we re-welcome the perceptive Aaron Adams from Criteo and introduce t…
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Have you ever paused to marvel at the power of your heritage and how it shapes your identity? Serhat Ekinci, a charismatic figure from UNITE of OMG, joins me in this conversation which unpacks the vibrant hues that paint his leadership style and cultural savvy. His story is a kaleidoscope of experiences, from a childhood spent hustling in the marke…
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In this insightful episode, we sit down with Louis Psihoyos, the documentary filmmaker behind projects like "The Game Changers," returning to discuss his latest hit Netflix documentary series "You Are What You Eat." The film follows an experiment with 21 sets of identical twins, where one twin from each pair adopts a whole food, plant-based diet an…
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Ever wonder how a deep appreciation for entertainment and a keen editorial eye can concoct a media empire? Sam Ajilore, did just that, transforming a school project into the widely acclaimed That Grape Juice. In our latest heart-to-heart, Sam recounts his voyage from the inception of a name that echoes his Nigerian heritage to orchestrating a platf…
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In this compelling episode, we sit down with Andy Shovel, Co-Founder & Co-CEO of THIS, a trailblazing plant-based UK company at the forefront of redefining the future of food. Join us as we embark on a journey through Andy's entrepreneurial path, exploring the inception of THIS, the challenges faced, and the pivotal moments that have shaped the com…
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Have you ever wondered about the environmental impact of disposable period products? Join me as I sit down with Ruby Raut, the Co-Founder and CEO of WUKA, a brand committed to reducing the use of these products through their innovative, sustainable period underwear. Ruby shares the inspiration that led to the creation of WUKA and discusses the chal…
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Dive into the fascinating world of food technology with our latest episode as we sit down with Chris Bryson, the visionary Founder and CEO of New School Foods. In this insightful conversation, Chris shares the incredible journey of recreating sustainable, plant-based salmon that mirrors the taste, texture, and flakiness of the real deal.Discover th…
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What does it mean to be authentic in the creative industry? How does one navigate the tricky path of maintaining individuality while fitting into an industry notorious for its lack of diversity? Join us as we delve into these questions and more with Darren Sital-Singh, the Managing Director of UK agency Studio Pi. Darren shares a heart-warming jour…
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In this captivating episode, we sit down with Jack Jagodka, an accomplished Vegan Stuntman and Actor with an impressive portfolio including roles in renowned productions such as Indiana Jones: Dial of Destiny, Star Wars – Rogue One, Eternals, Wonder Woman, Fast X, The Legend of Tarzan, and Game of Thrones.Jack takes us on a journey through his pers…
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Can you imagine working at a tech juggernaut like Microsoft for 17 years, navigating the ever-evolving terrain while staying authentic to your cultural roots? Well, get ready to meet someone who has done precisely that. Our esteemed guest, Ravleen Beeston, opens up about her inspiring journey, sharing valuable insights into finding fulfilment, embr…
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In this episode, I had the pleasure of sitting down with Collette Philip, the visionary behind Brand by Me. Our conversation was recorded shortly after the Cannes Lions event, providing a fresh perspective on her experiences and insights. Collette shares her reflections on the trip, delves into her extensive industry journey, and emphasizes the imp…
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BONUS EPISODE: Some Action points following South Asian Heritage Month (SAHM) Whilst this years theme for SAHM was "Stories to tell" I wanted to deliver you a more practical conversation. I used this roundtable discussion, to answer some of the questions I think many of us have, including: Did we feel the benefits of SAHM, what does it mean to be S…
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Aaron Adams, is the Manager of Platform Expertise at Criteo. This episode comes from our archives, from when Leadership in Colour was an internal series. You'll hear Aaron give some great, practical advice on how people can show up in the workplace and what it means to be authentic. Aaron himself, joined Criteo during the pandemic and has spent a d…
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Dora Michail-Clendinnen, Chief Strategy Officer at The Ozone Project, shares her story of finding her voice as an individual and as an organization in this authentic and thought-provoking conversation. In this episode of Leadership in Colour, Dora covers off her early years, education, parenting, intersectionality, heritage, and aubergines. She als…
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नमस्कार! आज सुनेंगे शरद जोशी जी का लेख "होना कुछ नहीं का"। Hello and Welcome to the Mansarovar Podcast. Today is a reading of Sharad Joshi Ji's satirical piece 'hona kuch nahi ka' from his collection called "Jeep Par Savar Illiya" धन्यवाद्! जल्दी फिर मिलना होगा - कविता पढ़ते रहिये!---INSTAGRAM - https://www.instagram.com/themansarovarprojectFACEBOO…
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A great conversation with Jayesh Rajdev, Controller of Advanced Advertising at ITV. Jay covers off a lot, from his time growing up in a cornershop, his career journey so far, the importance of mentorship and some thought-provoking advice for those at the start of their career. Enjoy Leadership in Colour - Voices you may have not heard from before. …
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In this episode we talk to Seth Tibbott Founder, The Tofurky Company. Seth has an amazing story to tell of how he created his family run business 42 years ago when nobody knew what tempeh or even veganism was. He found success with his hero product, the Tofurky holiday roast - the tasty alternative to the Thanksgiving/Christmas Turkey Roast. The co…
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In this episode we talk to Bernat Ananos Martinez, Chief Social Movement Officer & Co-Founder, Heura Foods. Rooted from the social justice movement and animal activism, hear the start-up story of how Heura Foods has become a leader of plant based food in 22 countries across Europe. With their large range of products from plant based chicken/beef/po…
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In this episode we talk to Bjoern Witte, CEO of Blue Horizon and Malte Clausen, Partner and Associate Director at Boston Consulting Group. Together both companies launched a report called “The Untapped Climate Opportunity in Alternative Proteins”. We dive into the report to focus on the main highlights. Alternative proteins have the potential to el…
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Rashid Jahan was an Indian writer and practising medical doctor known for her Urdu literature, feminist stories, plays, and social commentaries. She wrote short stories and plays and contributed to Angarey, a 1932 collection of unconventional short stories in collaboration with other writers, often seen as the start of the Progressive Writers Movem…
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In this episode we talk to Kate Strong about her life as a vegan triathlete. How she then went on to be a 3x world record holder in cycling when she rode a static bike made out of bamboo for 24 hours. Her next challenge is a tour around the circumference of wales, an impressive 1,000k in 7 days in order to raise money for a mental health charity. W…
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In this episode we talk to Samuel Dennigan CEO and CCO of Strong Roots. Sam is on a mission to feed people more sustainability by using plant crops that can help. Freezing veg as soon as it is picked locks in the nutrients and helps towards reducing food waste. With his product range widely available in supermarkets in the UK, US, Netherlands, Aust…
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आपका स्वागत है the Mansarovar Podcast Season 2 में.आज बात करेंगे Ramashankar Yadav जी की जिन्हें लोग जानते है उनके उपनाम विद्रोही (Vidrohi) से।ये बस एक कोशिश है एक कवि और उनकी रचनाओं को आपके समक्ष रखने का - ताकि आप खुद - अपनी तरह से - उन्हें पढ़ सके और समझने की कोशिश कर सके।0:00 - आसमान में धान0:33 - Intro and Acknowledgements3:35 - औरतें6:16 - विद…
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आपका स्वागत है मानसरोवर पॉडकास्ट Season 2 में! आज बात करेंगे केदारनाथ सिंह जी के बारे में और पढ़ेंगे उनके आखिरी कविता संग्रह - मतदान केंद्र पर झपकी से कुछ कविताएं. मतदान केंद्र पर झपकी - केदार जी द्वारा स्वयं तैयार की गयी उनकी अंतिम पाण्डुलिपि है , इसे २०१८ में मरणोपरांत - राजकमल प्रकाशन द्वारा प्रकाशित किया गया। --- Link to buy Matdaan Kendra Par …
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In this episode we talk to T.K. Pillan Chairman and Founder of Veggie Grill. Veggie Grill is the largest fast casual plant based restaurant chain with 33 locations across the US. They have launched two new concepts which they are planning to role out further this year. The first is 'Stand Up Burger' a traditional burger and shake restaurant and 'Má…
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In this episode we talk to Deborah Meaden, Investor and Entrepreneur. Deborah talks about her journey going plant based, why she did it and the effect it has had on her health. She also sets out how she approaches the topic with her fellow dragons and friends about it. We discuss what she thinks of plant based companies and what she considers to be…
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In this episode we talk to Anthony Chow Co-Founder of Agronomics. Agronomics invests in cultivated meat companies in order to disrupt the animal farming industry due to its impact to the environment and animal welfare. Following on from the chat with Jim Mellon, Executive Director of Agronomics we get key insights and updates from Anthony. We discu…
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In this episode we talk to Rik Roberts General Manager of Crackd. The global market for egg replacement products is starting to shape up. The Crackd product is a liquid egg replacement that can be used in cooking to make scrabbled eggs, omelettes, pancakes and cakes for example. The existing competition in this space comes from powered egg replacem…
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This is our second podcast on Sharad Joshi's satire where we read and discuss his 1985 essay titled "Zindagi Ko Kuredti Hui Kalaa". Here is the first part of Sharad Joshi's Satire that we did earlier this year in video format - https://youtu.be/_Kn6MRqFem4 If you like this podcast, do consider checking out our youtube channel which has a lot more t…
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In this episode we talk to John Rushton and Abdul Sharief Co-Founders of Vegums. The pair came together whilst working at the same hospital in Burnley, England. They wanted to follow their same vegan ethics and decided to create a supplements company with John's children's health in mind. Their first product was a multivitamin in the shape of a gum…
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In this episode we talk to a returning guest Josh Tetrick CEO & Co-Founder of Eat Just. We pick up on some of the points from our first interview with Josh back in the summer of this year. We get to speak about the current climate for IPO's - is it the right time for plant based and cultivated meat companies to get listed. We discuss how some compa…
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In this episode we talk to Eric Jentusky, CEO & Co-Founder of Matrix Meats. This Ohio based start-up has created a way to help cultivated meat companies bring structure to their products. Using nanofibers the company is responsible for helping bring lab-grown meat closer in texture and mouthfeel to the “real” thing. Matrix Meats’ creation supports …
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In this episode we talk to Michael Haase, CEO & Founder of Plant Jammer. This Danish start-up created a B2C app to help consumer reduce food waste, by letting them enter ingredients that they needed to use up in their fridge. The Plant Jammer AI would then come up with best matching recipes. The company has now pivoted to B2B to help grocery retail…
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In this PLANT CEO special we discuss the climate impact due to the meat industry in Africa. By 2050 it is predicated that the population will have doubled to 2.5bn people. Today the meat is being imported is of very low quality and expensive. This makes it an aspirational product for most. The demand for meat is resulting in a rise in health relate…
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In this episode we talk to Dr Guy Sandelowsky and Shiv Sivakumar, co-founders of omni. Omni is a pet food company with a mission to use science to get dogs to live healthier, longer and happier lives. Founded by a Vet and an Investment Banker they have come together to create a plant based kibble for dogs. With partnerships already in place with Me…
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Shannon Falconer CEO and Co-Founder of 'Because Animals' talks about the future of Pet Foods. Starting with explaining what the problem is with the Pet Food industry today. How the vast majority of pet food is made of what is known as 'Fallen Animals' and as she refers to as the 4 D Meat; Dead, Diseased, Dying and Disabled. These animals never make…
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Kory Kelickson, CEO and Founder of Vejii talks about his marketplace for plant based foods and sustainable products. Kory is in the mist of planning to take his company public on the Canadian stock market. With huge YoY growth in the plant-based foods hear his insight into what the latest category trends are. Learn what inspired him to create this …
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It was great to have Jim Mellon, Chairman of Burnbrae Group come on PLANT CEO to speak about the future of food. Jim spent most of his career in investment management and biotech. We get to speak about his new book 'Moo's Law: An Investor's Guide to the New Agrarian Revolution', Agronomics: his company that invests into cell-based meat companies, T…
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