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It's about words coming out of my mouth
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Gang shit
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SPORTS, MUSIC, AND POLITICS PLUS GENERAL TOPICS
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Podcast topics include: human rights, social equity, education, politics, feminism, religion. The goal is to create unity amongst our listeners through subjects that can relate us to one another.
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✴️🇪🇺🇨🇭🇨🇳✴️ WHAT TIME YOU ON WORKING WORLD 12-15-1. ??? 16-15-23 8ways 8Wavi Whats Maccin. We PPOPIN G'Z UP, G. 🇧🇪BB.3LLLZ🇧🇪ON HUEY P. ,GUN'S
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Tanya's childhood friend Sarah Stevens has become the new co host of GZ. They are just alike, yet nothing alike.
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Acclaimed chef and TV favorite Geoffrey Zakarian sits down to chat with a diverse array of the world’s most fascinating top performers, from business titans and chefs to athletes and entertainers. Four Courses with Geoffrey Zakarian lets listeners hear directly from GZ’s guests, all at the top of their field, in conversations that range from meaty and rich to sweet and light, but that are always uniquely satisfying.
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Hey, I am Napoleon. 🌈28, GZ, China🇨🇳 🌟5 Years Experiences with Kids & Parents 🤝Helped More Than One Hundred Parents on Parenting. Helped hundreds of Young People Get Confidence And Courage Back. 👉Help Millennials, Generation Z, Dreamers Find Passion, Create Action Plan, Manifest Life They Love! (Helped More Than 10 Already)💪 👉Awake Patents to Support Young People On Their Passion🤟 👉Book your first session with me(passion, life purpose, action plan, mindset, career, parenting, etc). It’s free ...
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The Chopp Shop Radio/Podcast based out of Providence Rhode Island and is under the Wu Tang Dj Coalition. We have the realest interviews with popular underground artist and the latest in underground music videos. Host: Kash, Nahbi Reality, Bx Yung G'z, Deus, Watch Live Every Thursday 6:30-8pm EST
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Personal views and opinions on various topics of the culture for the culture.
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Programa de sesiones de musica electronica que se emite los sabados a las 23h. en Nova Onda 101.9 Fm y www.novaonda.net
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We Viral Tv Podcast is an entertainment news outlet that covers a wide range of topics, including pop culture, politics, and music. Established under the SBA productions network, the podcast features insightful discussions and interviews with experts, celebrities, and influencers in the entertainment industry. With a focus on delivering the latest news and trends, We Viral Tv Podcast keeps listeners up-to-date on all the happenings in the world of entertainment, pop culture, music and politics.
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Just weeks after he was arrested on charges of terroristic threats, Bronx rapper Nas EBK is once again in police custody, this time on a second-degree murder charge.By WeViral Tv
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NYC Beefs Of the Week (Pause) Maino, Wack 100, Troy Ave, China Mac, Yus GZ, BMG Upperclass
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NYC Beefs Of the Week (Pause) Maino, Wack 100, Troy Ave, China Mac, Yus GZ, BMG Upperclass We Viral Tv Podcast out now on Podbean & Listennotes coming to Apple, Spotify, & Amazon soonBy We Viral Tv
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Angel Reese, Caitlin Clark, Backlash, Barstool Sports, ESPN, Shannon Sharpe, Gillie Wallo
10:04
10:04
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Angel Reese, Caitlin Clark, Backlash, Barstool Sports, ESPN, Shannon Sharpe, Gillie WalloBy We Viral Tv
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Jonathan Majors arrested on assault charges in New York
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Jonathan Majors arrested on assault charges in New York. Jonathan Majors is an American actor known for his roles in film, television, and theater. He was born on September 7, 1989, in Dallas, Texas, and studied at the Yale School of Drama. Majors has appeared in several critically acclaimed films, including "The Last Black Man in San Francisco" (2…
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Donald Trump Indicted By Manhattan Grand Jury & Arrested
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5:52
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In the first episode of the We Viral Tv Podcast, the hosts dive into the breaking news of former President Donald Trump being indicted by the Manhattan Grand Jury. They discuss the potential implications of this development, including the possibility of Trump facing criminal charges and what this could mean for his political future. Overall, the ep…
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FLAUXY GZ SHOW WORLD WIDE , EP 55 LIFE AND TIMES OF THE BLACK MAN
2:14:00
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WE WILL BE DISCUSSING THE LIFE AND LEGACY OF THE BLACKMAN IN AMERICA AND BEYONDBy 63732
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Introduction to Project ERA and it’s acronym.
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Turning the Table - Geoffrey Zakarian’s Continued Growth (Part 3/3)
24:23
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In this special three-part series of Four Courses with Geoffrey Zakarian, we’re turning the tables to learn more about Geoffrey -- his childhood, his growth as a chef and celebrity, and his reflections on balancing business and family. In this third and final episode, we hear from Geoffrey about what it means to continue to grow in the ever-shiftin…
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Turning the Table - Geoffrey Zakarian’s Career Ascension (Part 2/3)
23:25
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In this special three-part series of Four Courses with Geoffrey Zakarian, we’re turning the tables to learn more about Geoffrey -- his childhood, his growth as a chef and celebrity, and his reflections on balancing business and family. In this second episode, we hear about Geoffrey’s early career trajectory, from a bold move that charmed the execut…
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Turning the Table - Geoffrey Zakarian’s Early Life Influences (Part 1/3)
23:20
23:20
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In this special three-part series of Four Courses with Geoffrey Zakarian, we’re turning the tables to learn more about Geoffrey -- his childhood, his growth as a chef and celebrity, and his reflections on balancing business and family. In this first episode, we hear how Geoffrey’s childhood fascination with the stock market propelled him to a degre…
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Curtis Stone on Surfing, Scrappiness, and Hospitality
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In this episode, host Geoffrey Zakarian speaks with celebrity chef Curtis Stone. From his richly-flavored childhood in Melbourne, Australia to his early entrance into the television industry, Curtis reflects on how he resourcefully worked his way up the ladder, and what it’s meant to build a legacy for his children. Learn more about Curtis’ kitchen…
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Duff Goldman on Chicken Soup, Consistency, and Cakes
40:42
40:42
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In this episode, host Geoffrey Zakarian speaks with celebrity chef Duff Goldman. From his childhood slurping up chicken soup to his teenage years hunting down the best clams coastal Massachusetts had to offer, the “Ace of Cakes” shares the details of how he fell in love with his craft – and managed to make it big. Learn more about Duff and find his…
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Jessica Collins on Live Shows, Farmers Markets and RV’s
40:09
40:09
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40:09
In this episode, host Geoffrey Zakarian speaks with actress Jessica Collins. Despite working in the TV and film industry for more than two decades, Jessica’s always had a passion for the kitchen – from cooking dinners for her four younger siblings as a teenager, to hosting dinner parties for friends in New York as a young actress. She and Geoffrey …
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Eric Ripert on Fish, Simplicity and Balance
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42:10
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In this episode, host Geoffrey Zakarian speaks with world renowned chef Eric Ripert. From his early childhood buying fresh fruits and vegetables from markets along the French Riviera to his rapid ascension through the ranks of Paris’ finest kitchens, they explore how Ripert developed his own taste and style – and what contentment looks like from th…
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Jeff Mauro on Performance, Humor and Red Sauce
41:29
41:29
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In this episode, host Geoffrey Zakarian speaks with celebrity chef Jeff Mauro. Even though Jeff’s large Italian-American family cultivated a lifelong love for great food, he initially latched onto his early aptitude for performance and comedy. The pair discuss the bumpy road to bridging those two professional skills, and reflect on their experience…
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Adam Rippon on Persistence, Failure, and Spinning
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52:35
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In this episode, host Geoffrey Zakarian speaks with Olympic figure skater Adam Rippon. They discuss how TV dinners and Russian staples were the childhood diet of a future champion, the sacrifices he and his family made to support his love for skating, and – after competing at the most elite level – how Adam is building a fulfilling life beyond the …
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Tamera Mowry-Housley on Structure, Gratitude, and Wine
39:40
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In this episode, host Geoffrey Zakarian speaks with actor Tamera Mowry-Housley. Together they explore the value of structure in childhood, the importance of love and gratitude, her new foray into cooking competition shows, and what it takes to run a successful winery. Stream Tamera Mowry-Housley’s new show “Baker’s Dozen,” on Hulu here: https://www…
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Mickey Drexler on Persistence, Leadership and Personal Touches
39:13
39:13
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In this episode, host Geoffrey Zakarian speaks with retail executive Mickey Drexler. The two longtime friends share reflections on what it takes to build an ambitious career from the ground up, as well as what makes for successful customer interactions and company leadership. Learn more about Mickey Drexler’s clothing company, Alex Mill, on its web…
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Marcy Blum on Inventing an Industry, Creativity, and Adapting to Change
41:40
41:40
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In this episode, host Geoffrey Zakarian speaks with world-class wedding planner Marcy Blum. She shares how the food and celebrations in her childhood home shaped her understanding of successful entertaining, and reflects on what it took to elevate the event planning industry over the span of her career. Learn more about Marcy Blum at her website, h…
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Matthew McConaughey on Childhood, Writing, and Tuna Salad
39:33
39:33
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In his return to full length interviews, host Geoffrey Zakarian speaks with the iconic actor Matthew McConaughey. The two share a delightful conversation which covers Matthew's childhood, the beginning of his acting career, his personal philosophy, and of course they talk home cooking. For more information on Matthew McConaughey's book "Greenlights…
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"Summer Series Finale: From The Beach With Anne Burrell”
24:14
24:14
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This episode of “Summer Series: From The Beach” was recorded poolside at the W Hotel South Beach on a breezy Miami day in February of 2020. Anne Burrell’s most recent cookbook is “Own Your Kitchen: Recipes to Inspire & Empower”. You can find it and much more at her website here: http://www.anneburrell.com/ For more updates on “Four Courses with Geo…
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"Summer Series: From The Beach With Michael Symon”
16:16
16:16
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This episode of “Summer Series: From The Beach” was recorded poolside at the W Hotel South Beach on a breezy Miami day in February of 2020. Michael Symon’s most recent cookbook is “Fix It With Food”. You can find it at his website here: http://www.michaelsymon.com/ For more updates on “Four Courses with Geoffrey Zakarian”, follow Geoffrey on Instag…
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"Summer Series: From The Beach With Marcus Samuelsson”
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This episode of “Summer Series: From The Beach” was recorded poolside at the W Hotel South Beach on a breezy Miami day in February of 2020. In December of 2020, Marcus did finally get to open Red Rooster Obertown, in Miami. Follow their Instagram page here: https://www.instagram.com/roosterovertown For more updates on “Four Courses with Geoffrey Za…
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"Summer Series: From The Beach With David Burkta”
18:02
18:02
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This episode of “Summer Series: From The Beach” was recorded poolside at the W Hotel South Beach on a breezy Miami day in February of 2020. During this conversation, Burkta mentions the untitled Matrix 4 movie that his husband Neil Patrick Harris is filming. Warner Brothers Pictures has rescheduled the theatrical release of the film for December 22…
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"Summer Series: From The Beach With Olympic Gold Medalist Chris Bosh”
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This episode of “Summer Series: From The Beach” was recorded poolside at the W Hotel South Beach on a breezy Miami day in February of 2020. Since then, Chris Bosh has released his first book entitled, “Letters To A Young Athlete” which you can find at his website here: https://www.chrisbosh.com/ For more updates on “Four Courses with Geoffrey Zakar…
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"Summer Series: From The Beach With Bobby Flay”
16:56
16:56
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This episode of “Summer Series: From The Beach” was recorded poolside at the W Hotel South Beach on a breezy Miami day in February of 2020. Since then, Bobby Flay has opened a new restaurant in Las Vegas called Amalfi. Follow along for updates here: https://www.instagram.com/amalfilasvegas For more updates on “Four Courses with Geoffrey Zakarian”, …
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Gail Simmons on Aspen, Cooking, and Judging Food TV
34:09
34:09
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In this episode, host Geoffrey Zakarian speaks with author, culinary expert, and permanent judge on Bravo’s Top Chef Gail Simmons. They discuss how Gail got her star in the food world, what it’s like to run the Food & Wine Classic in Aspen, and what direction she sees chefs going after such a challenging year. For more information on Gail, follow h…
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Dominique Ansel on Paris, Work Ethic, & The Cronut!
39:49
39:49
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In this episode, host Geoffrey Zakarian speaks with renowned pastry chef Dominique Ansel. Dominique explains his humble beginnings, how he rose to the top of Paris’ pastry industry, why he came to New York, and the surprising outcome of his Cronut becoming a viral sensation. For more information on Dominique Ansel’s work, check out his website here…
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Olivia Culpo on Rhode Island, Food, and Classical Music
34:36
34:36
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In this episode, host Geoffrey Zakarian speaks with Miss Universe 2012 Olivia Culpo. They discuss her upbringing in symphonies, her thoughts on using influence responsibly. her hard seltzer company, and her family's restaurant. And as a special bonus, we hear Olivia perform Cello with a string quartet from her living room! Olivia was joined by musi…
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