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Three Yorkshire blokes planning the perfect post lockdown Beer Trip - we will be taking pubs and bars, travel and culture, heritage and local cuisine
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A weekly podcast where three Bristol based runners talk about their training towards bettering themselves in the marathon - whilst drinking Scotch!
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Hosted by The Historical Gamer (Matt), and TortugaPower (Eric). Single Malt Strategy is a bi-weekly podcast focusing on the world of digital wargaming and strategy games.
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Comedy the whole family can enjoy.
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Mike and Duncan host the Honest to a Malt podcast - fueled entirely by whisky and laughs! An entertaining exploration of the trials and tribulations of being hobbyists and human beings. Each episode delivers a new topic, idea, or special guest/s. Plus, the guys discuss the latest whisky in their glasses, what's been grinding their gears and share listener stories. Podcast may include slightly dodgy impressions, singing and the odd rap. Email:HonestToAMalt@protonmail.com Follow: Pod @honestto ...
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Historian Gareth Russell's weekly podcast with demented and delightful stories from the past
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After 7 years of being anonymous, 1.5 million words written about beer, and preaching the gospel of Barleywine is Life, Don't Drink Beer's Alex Kidd gets into the deep, dark world of podcasting. Joining him are his co-hosts, comedy writers and performers Stephen Loh and Michael Gabriel. Together they explore the absurd underbelly of the craft beer world while also discussing movies, music, video games, pop culture, and their sad, basement dwelling lives.
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We'll be focusing on a myriad of topics to help Inspire Your Craft. We have a line up of special guests that we're pulling out of the woodwork across the globe to discuss everything brewing and distilling. We'll cover topics from selecting and sourcing raw materials for production to innovative new trends and products; you won't want to miss an episode. So mark your calendars, grab your favorite craft beer or spirit, and join us for some inspiration - Cheers!
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Let the battle begin!
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From the humble haggis supper to the finest single malt, Scotland's food and drink scene is as unique as the nation itself. Rosalind Erskine, The Scotsman's Food and Drink Editor, is joined by guests and experts to give you an insight into what's cooking in Scotland. If you like a good bit of scran, this is the podcast for you.
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Every week, John Rubio and his co-hosts, Grant Davis, Pam Catoe, and Mark Raup, meet to taste, discuss, and judge five different beers from all over the world. Part beer appreciation, part drunken comedy, it’s the only beer podcast the A.V. Club calls, “consistently illuminating and amusing.”
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Brülosophy - where they who drink beer will think beer! Join the crew as they discuss the history of various brewing topics and the results of their interesting exBEERiments!
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Join Whiskey in my Wedding Ring and my guests to talk about all things whiskey and spirits! Support this podcast: https://www.patreon.com/whiskeyinmyweddingring
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Join the experts at IPM Advancement for discussion and insights into nonprofit fundraising, membership, advocacy and more. Each show covers a different aspect of advancement, with topics ranging from annual giving to capital campaigns and everything in between.
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This podcast is presented by Marijn and Steve; two experienced Microsoft 365 and SharePoint consultants. In each podcast you will get a smile or two with a chunk of interesting and practical help in Microsoft 365. Then you get introduced you to what we hope is a Whisky you have not tasted before.
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Join us in exploring the growing craft malt movement with farmers, brewers, distillers, and lovers of tasty beverages in this podcast.
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The Modern Bar Cart Podcast is a weekly discussion of the tools and techniques that make great drinks. Hosted by Modern Bar Cart CEO Eric Kozlik, this cocktail podcast gives great information for home bartenders and industry professionals alike. If you’re looking to take your cocktail game to the next level, this is the podcast for you.
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The long awaited, critically acclaimed, irreverent, touching, intellectual, nonsensical, fairly drunken, incredibly sexy, hilarious.... Hear what happens when 2 old friends(perhaps more in the coming weeks), some pizza, 2 bottles of single malt whiskey and a couple of cats decide to celebrate all aspects of geek life from a UK perspective. We hope to cover TV,Books,Games,Comics..etc every fortnight.
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Each week, your host Mel Greblo brings you inspiring conversations with purpose-driven leaders from our local community and abroad. Guests join Mel for a relaxed conversation to discuss their life and career journey, purpose and how they create positive impact through their work. Tea, coffee or single malt whiskey are served as we traverse meaningful subjects and gain insights into business and community. Wisdom, experience and banter are combined to offer you a supreme 45-minute podcast imm ...
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The Healthtech Podcast covers the latest in health and technology through interviews with disruptive healthtech startups and leaders. Whether you’re a patient, founder, investor or simply interested in healthtech, The Healthtech Podcast has it covered. 🌍 Listeners in over 150 countries. 🎙 New episode every week. 🗣 Hosted by Dr James Somauroo. www.thehealthtechpodcast.com | www.somx.health | www.jamessomauroo.com
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Malted! Three handsome gentlemen known as Ben, Charlie and Warrick explore glorious malted liquids, such as Whisk(e)y and Beer in podcast form.
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Burnt Offerings is a podcast featuring horror movie, and music, news and reviews. Hosts Jared and Steve discuss horror films and whatever bands and releases they have been jamming all while downing a fine selection of cheap beer and malt liquor. Steve is a self proclaimed '80s slasher fan who doesn't enjoy much of anything that came out after 1994. If he's not watching Hide and Go Shriek while downing a 40oz of Mickeys and blasting Fister, then he's probably beating Friday the 13th for the N ...
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Celebrated NYC publican Jimmy Carbone hosts a convivial audio ale salon celebrating the world of craft beer. Through discussions with beer industry insiders and knowledgeable beer fans from across the country, Jimmy and his friends explore every aspect of the brewer's craft from grains to pint glass and tasting to toasting. For 10 years and more than 500 episodes, Beer Sessions Radio has witnessed and recorded the craft beer revolution in real time. With each episode, Jimmy continues to foll ...
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Pints of Malt Podcast is brought to you by four Nigerian/Irish lads. They share their experiences growing up and living in Ireland. The podcast is full of laughs from the get go: from childhood memories to day-to-day shenanigans, there’s never a dull moment on the podcast with Femi, Kenny, Charlie and Jibbz. Make sure to follow us on Twitter and Instagram: @pintsofmalt and get involved with the discussions using #pintsofmalt
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Comedian Bryant Smith hosts a variety of guests weekly to sample and review malt liquor, boxed wines, and all manner of both vile and delicious adult beverages from only the finest of gas stations while discussing life, comedy, art, and everything in between. This podcast is hosted by Bryant Smith and produced by Jon Shovak.
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Drink Beer, Think Beer is a weekly conversation with brewers, growers, and other brewing industry professionals that explores the art, culture, and business of craft beer. Hosted by John Holl and recorded on location, this podcast gets to the bottom of every pint and offers insight into the dynamic world of beer.
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An independently published radio show and podcast featuring the people of the state of Tennessee and surrounding states who produce, prepare, and preserve regional foods and agricultural products. Often with that Appalachian flair.
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The Dev Interrupted Podcast is the premier podcast made exclusively for software engineering leaders. Hosts Dan Lines, Conor Bronsdon, and Ben Lloyd Pearson invite expert guests from around the world to explore strategy and day-to-day topics ranging from dev team metrics to accelerating delivery. Join us weekly for new episodes.
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Welcome to Whisky Talk! Hosted by Richard Goslan, editor of The Scotch Malt Whisky Society’s members magazine Unfiltered, we'll be introducing you to some of the people who make whisky, the places it comes from and the characters who bring it to life.
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Raising the quality of beer by lowering the barrier to entry.
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I'm Dave, a regular Chicago Beer Guy with a podcast about some old school beers and new classics. Sometimes the Beer In Front of you is the best one yet! https://www.patreon.com/beerinfront https://linktr.ee/BeerInFront
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The Nano segment of craft brewing is growing fast with the majority of new breweries opening up falling into this small-scale, hyper-local segment working on brewing systems five barrels or under. Each month on this podcast learn the business, marketing, and brewing strategies targeted for this smaller-scale sized brewery needs. From strategies to maximizing taproom sales to forecasting brewery budgets to brewing great beer in small spaces, you'll learn from craft beer experts and fellow Nan ...
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Grain, malt, yeast, honey, apples, grapes—if it ferments, she'll be there. Join Kathy Yan Li as she chats with Canadian brewing ingredient producers!
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Welcome to The Great American Whiskey Cookers, your exclusive pass to the world of craft distilling. Join us on this captivating video series and podcast as we venture behind the curtain with America's finest distillers. Get ready to meet the passionate souls who work the stills, discover the exquisite spirits they craft, and uncover the rich stories that embody America's liquid heritage.
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A podcast exploring the intersections of craft beer and craft chocolate.
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Experience the World's Finest Whiskey, One Bottle at a Time. Beast Masters Club is the first of its kind - a podcast that is recorded live during monthly whiskey tastings led by industry experts and master distillers. Each tasting features a new limited release whiskey that is available for sale at www.BeastMastersClub.com. Join the club and taste these incredible whiskeys while you listen along at home and learn from the people who made them!
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Welcome to, "I can't believe you asked that!" – the podcast that's not afraid to dive headfirst into the wacky realm of hypothetical scenarios, where the only rule is: there are no rules! (within limits #peepshowreference) Picture this: a rollercoaster of Would You Rather dilemmas, where we explore the outer reaches of imagination and test the elasticity of your moral compass. Join your hosts, Paul, Alex and Kelly, as they guide you through a dimension where the bizarre and boundary pushing ...
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The Official Podcast of Birdies and Bourbon. Featuring topics and guests associated with golf, the PGA Tour, European Tour, sports, fantasy, betting, analysis, stats, player interviews, brands, bourbon, spirits, cocktails and all the discussions you will find at the 19th hole. Guests include interviews with Tour Pros, Caddies, Master Distillers, tasters, production managers, bloggers and authors. Support this podcast: https://podcasters.spotify.com/pod/show/birdies-bourbon/support
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APOM is a weekly comedy podcast of 3 brothers talking about the weeks events, funny news stories and our opinions on each story just with our a comedic spin on each subject. Episodes often finish with a game or two - these are often the parts of the episodes which have the best content and most instantly turn into classics. Please subscribe and leave a comment if you liked it. Follow us on; Instagram - Apompodcast Twitter - @ApomPodcast Facebook - ApomPodcast Reddit - r/APOMPOD We are now on ...
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Eat Drink Smoke is the bourbon and cigar review show for everyone! You'll get reviews you can use, in a way you can understand them. There's also great takes on the stories dominating the week, but without the anger of social media. Eat Drink Smoke is the podcast that fits into your life because it's just like you - interested in new things, good people and honest, funny conversation. Eat Drink Smoke is hosted by long-time radio host and entertainer Tony Katz, with co-host Fingers Malloy.
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This is a podcast from The Malt Whisky Trail, the ultimate scotch experience. Home to the world’s largest concentration of Scotch malt whisky distilleries, The Malt Whisky Trail’s® new podcast will showcase the world’s only Malt Whisky Trail® inviting listeners to uncover the secrets of malt whisky country and get a taste of the very best of Scotland in beautiful Moray Speyside. The Trail is made up of nine locations including, Benromach, Cardhu, Glen Moray, Glen Grant, Glenfiddich, The Glen ...
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The Empowering Yourself Podcast - More Power to You ! - Carlo Moschetta and Andre Rehse
Carlo Moschetta and Andre Rehse
How can we actually live an authentic and more fulfilling life? The Empowering Yourself Podcast series, aim at inspiring and discovering what authenticity and being true to oneself really mean in practical everyday life. Do you respect yourself by embodying all that you are? Join us to learn more and More Power to You !
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Let’s explore the stories around products, places and people that make them inherently interesting. Stories full of drama or passion. Stories filled with history. New stories. True stories. Less than true stories. We’ll mostly talk about bourbon and whiskey….but who knows what else might draw our attention.
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Released every Tuesday, the LOUNGE LIZARDS podcast helps listeners navigate the experience of finding and enjoying premium cigars (both Cuban and non-Cuban) and quality spirits. Episodes are normally around 90 minutes long and feature a variety of different topics including food, travel, life, sports and work. The podcast features seven members: Rooster, Poobah, Gizmo, Senator, Pagoda, Grinder and Bam Bam. This is not your typical cigar podcast. We’re a group of friends who love sharing c ...
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Bonus Episode 9: Jay Erisman of New Riff Talks Sour Mash Single Malt
1:21:20
1:21:20
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New Riff Sour Mash Single Malt Enters Its Second Batch Join us as we welcome the singular Jay Erisman, co-founder of New Riff Distillery. From his beginnings as a fine spirits manager at the renowned Party Source to collaborating on innovative projects with Buffalo Trace and Four Roses, Jay's story is one of passion and ingenuity. Together with Ken…
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Beyond Your Comfort Zone: Facing Fears as tools for Growth & Self-Discovery - with Carlo Moschetta and Guest Malte Clavin
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Welcome to Episode 4 of The Empowering Yourself Podcast! In this episode we embark on an extraordinary journey of authenticity and self-discovery with Malte Clavin, a remarkable individual who has made it his mission to live beyond the ordinary. As a journalist, photographer, adventurer, consultant, keynote speaker, and musician, Malte shares his u…
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Episode 63 - Searching for a beery Indian summer - Part 2
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Episode 63 - Searching for a beery Indian summer A bit of a catch up episode Viz magazine’s take on an eccentric Yorkshire brewery, pubby delights of London, Knaresborough, Leeds and North Staffordshire pit villages feature oh there may also be some lederhosen talkBy Mike Hill
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S.5 E.20 - Game of Tones: Roasted Malt Edition
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Featuring: Crooked Hammock Brewery. In this special episode, we dive deep into the dark and complex world of Roasted Malts, exploring the role these bold ingredients play in crafting the finest beers. Our special guests Larry Horwitz of Crooked Hammock and Tim Roberts regale us with tales of their journeys through the malt-y realms. We learn how th…
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Happy Hour - High N’ Wicked The Wild Rover Single Malt Irish Whiskey
36:59
36:59
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On this Happy Hour, Tony and Fingers review High N’ Wicked The Wild Rover Single Malt Irish Whiskey. Other topics include -- Whole Foods predicts the major food and beverage trends of 2025. Creative couples costume suggestions that will take your Halloween up a notch. Couples are using AI to fight, and win arguments. It's good to be Taylor Swift. A…
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Happy Hour - The Sacrificio Maestro Torpedo
36:42
36:42
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During this Happy Hour, Tony and Fingers review the Sacrificio Maestro Torpedo. Other topics include -- A listener asks a question about salad bar etiquette. The fellas have answers. Fast food service is getting worse, and there is data to prove it. Costco recalls several items amid listeria concerns. Inflation continues to have a huge impact on Am…
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Quick solo show this week, I'll have Pacifico as the Beer In Front and two local ones from Hop Butcher and Old Irving. OddPods Media Beer Media GroupBy Dave Zalatoris
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The boys talk to Geoff and Adam, from Tikit by Cireson. Tikit is a helpdesk solution build on Microsoft Teams. We talk about planes, journeys, AI (ofcourse) and much more. They are our whisky sponsors for the episode!By Steve & Marijn
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Episode #41 - A Journey to Driftless Glen Distillery - Cask Strength Single Barrel Rye Tasting
5:52
5:52
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Welcome to Episode #41 of the Great American Whiskey Cookers! In this podcast, we take you on an immersive adventure to Baraboo, Wisconsin and Driftless Glen Distillery. Join us as we delve into what makes this such a unique distillery. On this episode we are sitting down with Driftless Glen while they walk us through the differences in their Rye E…
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GSN PODCAST: Thought Bubble Comic Convention 2024 Special - Debuting Books
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31:55
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In this first of a series of special podcasts Barry is joined by Ant and Amy as they start the coundown to the 2024 Thought Bubble Comic Convention. In this episode the trio discuss some of the titles debuting at this years convention. A list of all the debuting books is available on the Thought Bubble website. Find GS at Instagram: https://instagr…
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This Weeks Guests: Martha Lowry of Woodfolk Cider Jenna Boucher of Two Blokes cider, a passionate cider maker who has experience from the hospitality and brewing industry. Damin Sawyer, New York based Hard Cider and Chicken Wing enthusiast & reviewer. PT Sales Manager for Original Sin CiderBy Heritage Radio Network
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John, Kelly and Good Morning Callum talk through their training week! A Prom run and a confidence boosting long run :-) Have a great week everyone, Cheers, The SMM TeamBy SMM
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Ep. 163: Glasgow Distillery with Sebastian Bunford-Jones
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From 1770 to Today: The Return of Distilling in Glasgow Sebastian Bunford-Jones, Global Marketing Manager for Glasgow Distillery, joins us for an engaging chat about the resurgence of whisky-making in this iconic city. We explore the distillery's bold journey as Glasgow's first new independent single malt producer in over a century and their missio…
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#372 Breaking Barriers in Psychedelic Drug Research with George McBride founder of Clerkenwell Health
1:13:22
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This week, James is joined by George McBride, co-founder and COO of Clerkenwell Health a psychedelic-specialty clinical research organisation and site network headquartered in London. George is a commercial barrister turned drug policy reform advocate and entrepreneur. He's played in a key role in the campaign to legalise medical cannabis in the UK…
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We're glad to welcome Breandán Kearney to the show. He’s the author of the soon-to-be released book Hidden Beers of Belgium, which as the name suggests, covers the beers you might not have heard of from that beer loving country, but should be drinking. For more Drink Beer, Think Beer check out All About Beer. Sponsors Festival of Wood and Barrel-Ag…
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Cedar Ridge's Master Distiller, Murphy Quint, chats Bottled in Bond, The QuintEssential American Single Malt and Double Barrell Bourbon
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Cedar Ridge's Master Distiller, Murphy Quint, chats about the current releases and future projects. On the show we chat through and sample Cedar Ridge Bottled in Bond, The QuintEssential American Single Malt and Double Barrell Bourbon. Each of these whiskies were outstanding and true to their roots. Apparel for the show provided by turtleson. Be su…
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Roll up roll up to the Big Spoofin Circus on Spoofin Oval. LINKS Follow @theauntydonnagallery on Instagram https://bit.ly/auntydonna-ig Become a Patreon supporter at http://auntydonnaclub.com/ CREDITS Hosts: Broden Kelly, Zachary Ruane, & Mark Bonanno Producer: Lindsey Green Digital Producers: Nick Barrett, Jim Cruse & Tanya Zerek Audio Imager: …
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Big Human's Whiskey Journey "Blind Tasting Elijah Craig Small Batch Whiskey"
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This is the Big Human’s Whiskey Journey where he gets to taste a whiskey blind, with no preconceived ideas and we get his initial reaction. Elijah Craig Small Batch Bourbon is one of my favorite Big Bourbons. I always have it. And, you can almost always find it on the shelves. Is the Big Human as much of a fan of this bourbon as I am? Stay tuned.…
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Back to First Principles | Productiv CTO Ashish Aggarwal
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Everyone knows the era of growth at all costs is over, but where does that leave us? And specifically, where does that leave founders? The answer is straightforward: founders have to start thinking like business people. This week, Conor Bronsdon interviews Ashish Aggarwal, founder and CTO of Productive and an active investor in over 30 companies. A…
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Welcome, spirits enthusiasts and curious listeners alike! In this episode of The Embellished Pod, your host Jon Huth takes you on an extensive journey into the fascinating world of Amburana wood. 🌳✨ From the lush forests of South America to the rolling hills of Kentucky, discover how Amburana is not just expanding the game but rewriting the rules i…
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Ep. #156: Warped El Oso 10th Anniversary Grand Papa (w/ Indri Single Malt Indian Whisky, Davidoff's Astronomical Price for Oro Blanco 111, Listener Email on Golf Cigars and Accessories & Senator Visits ...
1:44:51
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LOUNGE LIZARDS PRESENTED BY FABRICA 5 - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms. Recorded at Ten86 Cigars in Hawthorne, New Jersey, the lizards pair the Warped El Oso 10th Anniversary Grand Papa with I…
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Midwest Craft Chocolate Festival: Cacao, Farming, & Flavor in the Heartland
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The inaugural Midwest Craft Chocolate Festival will take place Friday-Saturday, November 22-23 in the small town of Rushville, Indiana. This is a really unique event in the world of craft chocolate. Most of our festivals are in big cities on the coasts—New York, Seattle, San Francisco—but craft chocolate is all about cacao, the farms where it’s gro…
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#371 Mens Health Defined: Tackling Weight Loss and Wellness with Sokratis Papafloratos CEO of Numan
1:22:51
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This week, James is joined by Sokratis Papafloratos, CEO and founder of Numan. After founding and exiting previous companies, Sokratis founded Numan in 2018 to provide men with access to treatment for erectile dysfunction. His journey towards founding the company was fuelled by a personal realisation of the underserved nature of men's health and a …
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Episode 354 | Brü's Views: Evolution Of The IPA
1:27:59
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Contributor Jordan Folks joins Marshall to discuss their views on the evolution of the popular style known as IPA, going over the changes they've observed over the years while sharing their opinions on the various sub-styles. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the m…
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Episode Title: Bureau De Change & Being Taught Drums By Gorillas: I Cant Believe You Asked That! Podcast
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Send us a text In this episode of the I Can’t Believe You Asked That! Podcast, Paul, Alex, and Kelly tackle some outrageous questions! First up: would you rather be stuck in a supermarket for 24 hours with 10 poisonous snakes or a tiger? Alex, of course, gives two answers (cheeky!), while Paul and Kelly stick with their own answers. Expect some pas…
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351 Mandy Richards: Securing Women's Economic Future
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In this episode, Mel talks with pioneering social entrepreneur, Mandy Richards, founder and CEO at Global Sisters. Mandy is a social entrepreneur fiercely passionate about human rights, animal welfare, eradicating poverty and empowering women. She established Global Sisters to democratise entrepreneurship in 2013 – with the goal of creating a scala…
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It's October, so we had to come out of hiatus to record a new episode before Halloween. We are taking our first stab at a Don Dohler slab that oozes with atmosphere; his 1980 release FIEND.So, fill your chalice, put on your crushed velvet smoking jacket, and tune in.By Burnt Offerings Horror Podcast
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This week on Eat Drink Smoke, Tony and Fingers review the Sacrificio Maestro Torpedo and High N’ Wicked The Wild Rover Single Malt Irish Whiskey. Other topics this week include -- A listener asks a question about salad bar etiquette. The fellas have answers. Fast food service is getting worse, and there is data to prove it. Costco recalls several i…
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It's been a long time coming, but we're reacquainting ourselves with Destihl Brewery, by trying beers from their DeadHead Variety Pack! Pairs with a face full of tartar sauce, dodgy cheetos, and putting old people in cocoons. Deadhead Easy Haze Deadhead IPA Deadhead Tour Bus Deadhead The Haze Between Theme Music by Adrian Quesada of Black Pumas End…
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Today, we are setting the table with a traditional food of Appalachia, “Apple Butter.” Each year in the fall time of the Mountain South, you can find pockets of people who get together, and cook down bushels of apples, sugar, and sometimes cinnamon into this biscuit-slathering favorite. It is one of those old-fashioned foods that is still a favorit…
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GSN PODCAST: Stace and Barry in the Morning – Season 5 Episode 17
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OooooOOOOOooooh and other such ghostly sounds, and welcome to a very spooky-seasonal episode of Stace & Barry In The Morning! This episode, Stacey takes a risk with The Substance, Barry goes on a trip into the Monsterverse with Abigail, and the pair bring you one scarily fun and one hauntingly beautiful Musical Musings! All this, plus some 31 Day H…
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Happy Hour -- Rieger’s Kansas City Whiskey
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During this Happy Hour, Tony and Fingers review Rieger’s Kansas City Whiskey. Other topics this hour include -- The guys discuss a list of the worst Halloween candy of 2024 -- and review Reese's Caramel Big Cups. The USPS is hiring for the 2024 holiday season. Women have a new reason why they refuse to split the bill on dates. All that and much mor…
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EP151: AI fun and abuse with Live Prompts
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OK, the boys finally did it. AI, Copilot, Gemini, etc., get a beating in this very funny episode of O365Distilled. Yes, there was even a little live prompting to see what the phone wanted to say and if it agreed... It started with a very valid article from Computer World Company or a magazine about the slow update of Copilot and ended with the boys…
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Episode 291 - Crushing Your Next Cocktail Competition
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Eric presents a "soup-to-nuts" crash course on how to crush your next cocktail competition. If you'd like to view this seminar with slides, you can watch it on YouTube. Some of the topics covered include: How to structure your approach to cocktail competitions so that they can help to advance your career goals An overview of the three main types of…
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The Hebridean Baker's adventures continue
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Rosalind's guest on this episode needs little introduction these days as he has become one of Scotland's best known food ambassadors. Coinneach MacLeod aka The Hebridean Baker joins Scran once again to fill Rosalind in on his adventures - sharing his love of hebridean baking, cookery and culture all around the world. He's just launched a new book, …
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Happy Hour -- The La Gloria Cubana Gran Legado Figurado
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During this Happy Hour, Tony and Fingers review the La Gloria Cubana Gran Legado Figurado. Other topics this hour include -- Nearly 10 million pounds of meat have been recalled for listeria risk. Shoppers are rushing to Costco to grab huge bargains after prices were slashed - as giant enters a price war with Walmart and Target. The guys go on a die…
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Batch 273: The NA Craft Beer Titans Face Off
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In this batch, craft beer titans Firestone Walker, Lagunitas, New Trail Brewing Co., and Lakefront Brewery collide as their NA offerings are put through the Power Ranking treatment! In the Beer News, Tom Holland gets into the NA beer space, McKenzie Brew House closes its doors but not before Stephen gets a special treat, and Coors releases beer was…
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Episode 223 - Bath 2 Bristol 25K Race Debrief
1:07:57
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John, Kelly and Good Morning Callum talk through their weeks of training and focus on the Bath To Bristol 25K Race :-) If you see us, come say hi and talk about running! Have a great week, Cheers, The SMM TeamBy SMM
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As we are approaching Halloween rapidly, Mike and Duncan have put their writing hats on and come up with some super scary horror movie plots! Scary may be stretch but it's the taking part that counts(Dracula). The chaps also cover off of the usual stuff as well as discussing kill rooms, weight lifting dogs and tip runs!…
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Episode #40 - A Journey to Sideshow Spirits Distillery - Right Place at Right Time
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Welcome to Episode #40 of the Great American Whiskey Cookers! In this podcast, we take you on an immersive adventure to Lincoln, Nebraska and Sideshow Spirits Distillery. Join us as we delve into what makes this such a unique distillery. Building a distillery from scratch takes time and money. As luck would have it, Sideshow Spirits in Lincoln Nebr…
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Dirty Water is a new hard seltzer out now that I’m loving! Dirty Water is unlike any beverage out there. Unlike others, the aroma here is clean and taste is terrific! Dirty Water has only 90 calories and has 0 sugar & carbs, plus it’s Gluten Free. Joining me to talk about Dirty Water is Dominic Minogue, the founder and CEO. Dirty Water OddPods Medi…
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How to Engage Millennial and Gen Z Donors: Make Them Partners in Progress (with Derrick Feldmann)
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As giving from Boomers and Gen X decreases, Millennials and Gen Z are becoming more and more important to the long-term health of nonprofits. Yet many fundraisers struggle to connect with these young donors. In today's episode, we explore what it takes to engage the younger generations, and how you can make your nonprofit's mission resonate with do…
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Episode 63 - Searching for a beery Indian summer - Part 1
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Episode 63 - Searching for a beery Indian summer A bit of a catch up episode Viz magazine’s take on an eccentric Yorkshire brewery, pubby delights of London, Knaresborough, Leeds and North Staffordshire pit villages feature oh there may also be some lederhosen talkBy Mike Hill
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A conversation with Matt Van Wyk of Alesong Brewing and Blending, which was just named Brewery of the Year at the 2024 Great American Beer Festival. For more Drink Beer, Think Beer check out All About Beer. Sponsors Festival of Wood and Barrel-Aged Beer If you appreciate the precision of barrel-aged beer, you got to check out the Festival of Wood a…
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