Best Meringue Podcasts (2024)

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Episode 190 Bielefelder Chicken / Help your Chickens Through a Heat Wave / Peach Meringue Pie / Chicken Jewelry 58:49

17d ago58:49

58:49

In this week's episode we spotlight the Big, Beautiful Uber Chicken - the Bielefelder! Our main topic is all about ways you can help your birds through the heatwave that half of the planet is currently under. We share our recipe for a delicious, summery peach meringue pie, and find some retail therapy with the latest offerings of chicken jewelry on…

1
Cherries and Chocolate Granita 7:03

21m ago7:03

7:03

Caramelized cherries 250g cherries, stoned and halved 75g castor sugar 125ml boiling water 1 teaspoon vanilla paste or extract Cook the sugar in a non stick pan until it forms an amber liquid. Carefully add the water as it will spit and cook until thick and syrupy. Add the cherries and vanilla and toss for a couple of minutes to glaze. Chocolate gr…

1
Episode 193 Pilgrim Goose / Feeding Waterfowl with Nutrena's Mark and Twain / Judy's Meatballs / Goose Jewelry 51:51

1h ago51:51

51:51

In this week's episode, we spotlight the beautiful American heritage breed Pilgrim goose. Mark Eggers and Twain Lockhart join us to discuss Nutrena's newest layer feed as well as the best ways to feed your waterfowl. We share Chrisie's mother-in-law's famous meatball recipe, and find some retail therapy with goose jewelry. Grubbly Farms - click her…

1
Grilled Brined Pork Chop with Barbecue Sauce, Corn and New Potato Salad 12:40

1h ago12:40

12:40

Brined pork chops 4 x 200g pork chops 500ml water 20g seasalt 1 teaspoon mustard seeds25g light brown sugar Few sprigs thyme or rosemary1 clove garlic, smashed Place water, salt , mustard seeds, sugar, rosemary and garlic in a pan and simmer until sugar and salt have dissolved. Cool completely. Place pork chops in a container and cover with brine. …

1
Episode 192 Serama Chicken / Dr Stephanie Lamb - Avian Vet and Nutritional Advisor / Double Chocolate Zucchini Bread / Quictent Walk-In Run 54:02

3h ago54:02

54:02

In this week's episode, we spotlight the tiny and beautiful Serama bantam. Dr Stephanie Lamb, avian vet and advisor to Lefeber/Emeraid, joins us to talk about supplements for poultry health. We share our recipe for delicious Double Chocolate Zucchini Bread, and find some retail therapy with the Quictent Walk-In Chicken Run. Grubbly Farms - click he…

1
Prawns with Fennel, Chilli and Garlic Butter, Herb Rice Salad 10:27

10d ago10:27

10:27

Herb rice salad 200g basmati rice, boiled for 10 minutes in salted water, drained and cooled4 scallions, finely chopped Zest from 1 lime Chopped soft herbs like mint, coriander, parsley and chives2 tablespoons white wine vinegar 50ml olive oil or good local rapeseed oilSalt and pepper to taste Mix the scallions, lime zest, herbs, vinegar and oil in…

1
Episode 191 East Indie Duck / Kristine Ellis, author of Raising Ducks / Kristine's Duck Egg Quiche / Duck Jewelry 57:11

28m ago57:11

57:11

In this week's episode, we spotlight a gorgeous and rare bantam duck, the East Indie. Kristine Ellis, known for her Dunkin Ducks social media accounts, joins us to chat about her new book, Raising Ducks for Beginners and Beyond. We share Kristine's favorite recipe for Duck Egg Quiche, and provide some retail therapy with duck jewelry! Grubbly Farms…

1
Garlic Pork Pintxos with Patatas Bravas 10:44

16m ago10:44

10:44

Garlic pork pintxos 8 wooden skewers 600g trimmed pork fillet cut into thin slices 2 teaspoons honey 1 tablespoon sherry vinegar 3 cloves garlic, minced 3 tablespoons oilSalt Mix the honey, vinegar, garlic and oil in a bowl. Mix the pork into the marinade and then thread onto the skewers. Place on a hot barbecue or grill pan and season with salt. C…

1
Meringues with white chocolate cream and gooseberry compote 5:57

4d ago5:57

5:57

Meringues 4 egg whites 225g castor sugar 1 teaspoon white wine vinegar 1 teaspoon cornflour Set oven to 120oc and line a large baking tray with parchment paper.Whisk the eggs in a clean bowl to stiff peaks and fold the sugar in slowly, whisking all the time. Add the vinegar and cornflour and whisk for a minute.Spoon into a piping bag and pipe mound…

1
Barbecued courgette and haloumi bruschetta with cannellini bean dip 6:35

8d ago6:35

6:35

8 slices sourdough bread 2 medium courgettes, cut into ¼ cm slices200g haloumi cheese, sliced 3 tablespoons oil ¼ teaspoon good quality dried oregano1 teaspoon fresh chopped rosemary ½ teaspoon seasalt Zest 1 lemon ( keep the rest for the dip)Handful of chopped parsley Mix the oil with the oregano, rosemary and lemon zest. Toss in the courgettes an…

1
Episode 189 Ayam Ketawa / All About Combs and Wattles / Thai-Inspired Omelet / Chickens and Hobby Farms Magazines 36:47

30d ago36:47

36:47

In this week's episode, we spotlight the fascinating Ayam Ketawa, aka the Laughing Chicken. Our main topic takes a closer look at chicken combs and wattles; what they're for and how they work. We share our recipe for a delicious Thai-inspired omelet, and find some retail therapy with Chickens and Hobby Farms magazines. Grubbly Farms - click here fo…

1
Episode 188 Ayam Cemani / A Closer Look at Vitamin D / Potato Frittata / Chicken Wheelchairs 35:12

30d ago35:12

35:12

In this week's episode, we spotlight the rare and beautiful Ayam Cemani. We take a closer look at Vitamin D and all of the ways your chickens need it and can get it. We share our recipe for delicious potato frittata, and find some retail therapy with chicken wheelchairs. Grubbly Farms - click here for our affiliate link. https://www.anrdoezrs.net/c…

1
Strawberry and coconut crumble cake with lemon cream 11:48

14d ago11:48

11:48

Elderflower cordial15 elderflower heads, washed1 litre boiling water450g castor sugar1 lemon finely sliced2 teaspoons citric acid Place the sugar in a bowl and pour over the boiling water. Add the lemon and elderflower heads and stir well.Add the citric acid and cover for 24 hours.Strain through muslin and store in sterilized bottles. Strawberry an…

1
Episode 187 Magpie Duck / Surprising History of Vent Sexing / Rice Custard / Chicken Strollers 43:11

1M ago43:11

43:11

In this week's episode, we spotlight a beautiful member of the domestic waterfowl family, the Magpie duck. For our main topic, we take a deep dive into the history and origins of vent sexing. We share our recipe for simple and delicious rice custard and we get some retail therapy with chicken strollers. Grubbly Farms - click here for our affiliate …

1
Grilled Lamb Steak with Aubergine, Red Onion, Tomatoes and Mint and Tahini Dressing 10:55

21d ago10:55

10:55

500g lamb leg steaks ½ teaspoon turmeric 1 teaspoon garam masala½ teaspoon smoked paprika 1 tablespoon oil Mix the spices and oil in a dish and add the lamb. Mix well to coat and chill for a couple of hours. Remove from fridge 20 minutes before cooking 2 small aubergines cut into 1cm slices 1 red onion, cut in half through the root then each half i…

1
Episode 186 Salmon Faverolles Chicken / Amprolium and Medicated Feed / Peach Jam Cake / Vitametz for Waterfowl 39:45

2M ago39:45

39:45

In this week's episode we spotlight one of our favorite breeds, the adorable Salmon Faverolles! Our main topic is a discussion on Amprolium and medicated feed - what exactly is it and what does it do? We share our recipe for delicious Peach Jam Cake, and provide some retail therapy with our review of Vitametz - a new waterfowl supplement from Metze…

1
Ploughman’s Lunch 12:06

28d ago12:06

12:06

Stout and walnut wheaten Bread Ingredients 50g butter 50g treacle 225g wholemeal flour 25g chopped walnuts 1 teaspoon salt 15g Demerara sugar 75g oats 125g self raising flour 1 and half teaspoons baking soda 100ml stout 175ml buttermilk Set oven to 210°C. Melt the butter and treacle in a pan together and cool. Mix the wholemeal flour, salt, sugar, …

1
Episode 185 Ardennes Hen / Chickens at the Humane Society with Erin Long / Drop Biscuit Egg Bake / Hand Stamped Metal Jewelry 56:34

1M ago56:34

56:34

In this week's episode, we spotlight the Ardennes Hen, a very old European chicken breed. We're joined by Erin Long, Marketing Manager for the Harford County Humane Society, to talk about chickens in shelters. We share our recipe for delicious Drop Biscuit Egg Bake, and find some retail therapy with the hand-stamped metal jewelry by Minnesota from …

1
Episode 184 Exchequer Leghorn / Chick Development with Fiona / Buckwheat Pound Cake with Chocolate Chips / Bright and Early Coffee 58:28

2M ago58:28

58:28

In this week's episode, we spotlight the beautiful Exchequer Leghorn and Fiona joins us for a round table discussion on chick development. We share our recipe for buckwheat pound cake with chocolate chips and find some retail therapy with Bright and Early Coffee. Grubbly Farms - click here for our affiliate link. https://www.anrdoezrs.net/click-100…

1
Honey Chilli Pork Griskin Kebabs with Mexican Street Corn 9:08

1M ago9:08

9:08

Honey chilli pork griskin kebabs with Mexican street corn Honey chilli pork griskin kebabs 8 wooden kebab sticks, soaked in cold water for 20 minutes if cooking on a coal grill.500g griskins 1 onion, peeled , cut in half and then into bite size pieces1 teaspoon chipotle chilli paste 1 tablespoon oil1 tablespoon soy sauce 2 teaspoons soft brown suga…

1
Episode 183 Cinnamon Queen Chicken / Backyard Flock Biosecurity with Dr Yuko Sato / Chili with Cornbread Topping / Murray Fest Midwest 1:04:20

2M ago1:04:20

1:04:20

In this week's episode we spotlight a hybrid variety chicken - the Cinnamon Queen. The wonderful Dr. Yuko Sato, Extension Veterinarian at Iowa State University, chats with us about keeping your backyard flock safe during fair and festival season. We share our recipe for Chili with Cornbread Topping, and give you an update on the latest speakers add…

1
Raspberry and Elderflower Mousse Trifle with Crunchy Oats 12:01

2M ago12:01

12:01

Raspberry mousse Raspberry and elderflower puree 150g frozen raspberries 2 heads elderflower 75g castor sugar Place the raspberries and sugar in a pan and set over medium heat. Pick the flowers from the stems in clumps and add to the pan. Cook for 5 minutes then allow to cool for an hour. Remove most of the elderflower and blend the rest to a smoot…

1
Episode 182 Silkie Chickens / How to Feed Juveniles-Pullets with Nutrena's Mark and Twain / Cheesy Potato Hash / Cozy Chicken Mystery Series 1:03:26

2M ago1:03:26

1:03:26

In this week's episode, we spotlight the original pet chicken -the Silkie! Mark Eggers and Twain Lockhart from Nutrena Feeds join us for a great chat about the best ways to feed juvenile birds as they grow into pullets. We share our recipe for Cheesy Potato Hash, and find some retail therapy with a cozy chicken mystery book series. Grubbly Farms - …

1
Grilled Patty Melts 8:50

3M ago8:50

8:50

500g minced beef 2 teaspoons onion powder 2 teaspoons finely chopped gherkin2 teaspoons American mustard ½ teaspoon salt 1 tablespoon Worcestershire sauce Oil for brushing Mix all the ingredients together and form into 4 patties the same size and shape as the bread you’re going to use.Brush with oil and cook on a hot pan for about 3 minutes each si…

1
Episode 181 American Buff Goose / Caring for Adult Ducks with Marc and Katy Metzer / Duck Egg Pavlova with Strawberry Curd / Tidewater Chicken Sandals 56:55

3M ago56:55

56:55

In this week's episode, we spotlight the rare and beautiful American Buff Goose. Marc and Katy Metzer from Metzer Farms join us again to discuss the best care for adults ducks, plus all of the wonderful things ducks can add to your backyard or homestead. We share our recipe for delicious Duck Egg Pavlova with Strawberry Curd and our best tips for w…

1
Homemade Chocolate Ice Cream with Rum Flamed Bananas 7:39

3M ago7:39

7:39

Homemade chocolate ice cream 500ml double cream 75ml condensed milk 100g dark chocolate, chopped ¼ teaspoon cinnamon Pinch allspice Take 100ml of the cream and add the cinnamon and allspice. Bring to a simmer and add the chocolate. Cook gently, stirring until the chocolate has melted. Whip the cream to soft peaks and fold in the condensed milk and …

1
Episode 180 Call Ducks / Duckling Care with Marc and Katy Metzer of Metzer Farms / Duck Eggs 101 / Storey's Guide to Raising Ducks 54:16

3M ago54:16

54:16

In this week's episode, we spotlight the adorable Call Duck and chat with Marc and Katy Metzer of Metzer Farms about how to take care of ducklings. We share some duck egg 101 info, and finish up with a book review of Storey's Guide to Raising Ducks. Grubbly Farms - click here for our affiliate link. https://www.anrdoezrs.net/click-100963304-1554696…

1
Chicken mole tacos with pumpkin seed filled tortillas 9:24

3M ago9:24

9:24

Mole blend 1 dried chipotle chilli1 teaspoon coriander seeds 1 teaspoon cumin seeds ¼ teaspoon cinnamon 25g walnuts 15g almonds 15g pumpkin seeds 1 onion, chopped 2 cloves garlic, minced 35ml good local rapeseed oil or veg oil1 tablespoon tomato puree Cook the chilli in a dry pan turning frequently over low heat for 5 minutes. Remove seeds and retu…

1
Episode 179 Delaware Chicken / Start a Veg and Egg Homestead with Stephanie Thurow and Michelle Bruhn / Rhubarb Tart / Grubbly Farm's Vitamins and Probiotics 1:06:00

3M ago1:06:00

1:06:00

In this week's episode, we spotlight one of the best all-around American breeds - the Delaware. Stephanie Thurow and Michelle Bruhn join us to talk about starting an egg and veggie based homestead, even in a small space. We share our recipe for Rhubarb Tart and review Grubbly Farm's Vitamins and Electrolytes and Pre and Probiotics Powders. Grubbly …

1
Strawberries Romanoff with whipped yoghurt and jam biscuits 8:40

3M ago8:40

8:40

Strawberries Romanoff with whipped yoghurt and jam biscuits Strawberries Romanoff 500g strawberries, green top removed and halvedJuice and zest 1 orange Splash orange liqueur 2 teaspoons icing sugar Mix everything together and chill for a few hours giving the bowl an occasional toss. Whipped yoghurt 350ml double cream175ml Greek style yoghurt 1 tab…

1
Episode 178 Malay Chicken / Caring for Crossbeak Chickens and Using Chickens in Therapy with Tricia Stone-Schumaker / Garlic Mayonnaise / Vintage Chicken Feed Bags 1:21:50

3M ago1:21:50

1:21:50

In this week's episode, we spotlight one of the oldest and most important foundation breeds of chicken - the Malay. Tricia Stone-Shumaker, mom to Poppy the Crossbeak Chicken, joins us to talk about caring for crossbeak chickens and using chickens in therapy sessions. We share our recipe for easy and delicious garlic mayonnaise, and get some retail …

1
Char Siu Monkfish with Spinach and Sesame Rice 7:44

3M ago7:44

7:44

600g monkfish fillet, cut into 420g castor sugar 50ml light soy sauce2 teaspoons finely grated ginger1 teaspoon sesame oil1 teaspoon Chinese five spice powder1 teaspoon cornflour75ml water1 tablespoon oil4 finely chopped scallions Few sprigs fresh coriander Whisk the sugar, soy, ginger, sesame oil, five spice, cornflour and water together and add t…

1
Episode 177 Japanese Bantam Chicken / Incubating Eggs with Fiona / Spaghetti Salad / Eaton Hemp's Roost Refresh 58:36

3M ago58:36

58:36

In this week's episode we spotlight the ridiculously adorable Japanese Bantam, and Fiona joins us to discuss hatching eggs in an incubator. We share our recipe for easy and delicious spaghetti salad, and we give some retail therapy with Eaton Hemp's new Roost Refresh. Nutrena Feeds https://nutrenaworld.com/count-on-a-difference/?utm_source=coffee%2…

1
Rhubarb and Almond Puddings with Rhubarb Ripple Cream 8:06

3M ago8:06

8:06

Rhubarb and almond puddings with rhubarb ripple creamBy BBC Radio Ulster

1
Episode 176 Crevecoeur Chicken / Building Coops and Brooders with B Home Living's Brittni / New Potato and Egg Salad on Greens / Vintage Salt and Pepper Shakers 1:07:53

3M ago1:07:53

1:07:53

In this week's episode, we spotlight the dark and beautiful Crevecoeur chicken. Brittni Poisson from B Home Living joins us to talk about building coops and brooders. We share our recipe for New Potato and Egg Salad on Greens, and find some retail therapy with vintage salt and pepper shakers. Grubbly Farms - click here for our affiliate link. https…

1
Episode 175 Welsh Harlequin Duck / The Good Egg with Amy Van Leuven / Amy's Healthier Brownies / Hallmark's Rockin' Springtime Egg-Laying Hen 1:13:12

4M ago1:13:12

1:13:12

In this week's episode, we spotlight a gorgeous, egg-laying phenom with a great story - the Welsh Harlequin Duck. Amy Van Leuven, cofounder of the Good Egg, joins us to talk about her fantastic egg scrubbing kit and her inspiring life. She also shares her Healthier Brownie recipe with us, and it does use duck eggs if desired! Retail Therapy is a fu…

1
Episode 174 Egyptian Fayoumi Chicken / Respiratory Ailments with Dr Rebecca / Buckwheat Pancakes with Oven Roasted Apples / HenGear 1:16:12

4M ago1:16:12

1:16:12

In this week's episode, we spotlight the ancient and wildly beautiful Egyptian Fayoumi. Dr. Rebecca Gounaris joins us to discuss common respiratory ailments and symptoms in chickens. We share our recipe for Buckwheat Pancakes with Oven Roasted Apples and provide some retail therapy with the nest boxes at HenGear. Try Nutrena Nature Wise Chick Growe…

1
Episode 173 Penedesenca Chicken / New Breeds and Gardens with My Pet Chicken's Forest Clinton / French Toast with Rhubarb Compote / Vintage Egg Cups / 1:10:56

5M ago1:10:56

1:10:56

In this week's episode, we spotlight the beautiful dark-egg-laying Penedesenca chicken. Forest Clinton joins us to talk about chicken gardens and the new breeds available from My Pet Chicken. We share our recipe for delicious French Toast with Rhubarb Compote and some retail therapy with vintage egg cups. Grubbly Farms - click here for our affiliat…

51
Grilled Honey and Beer Glazed Gammon with Potato and Kale Gratin 9:58

5M ago9:58

9:58

Grilled honey and beer glazed gammon with potato and kale gratinBy BBC Radio Ulster

1
Episode 172 Brown Leghorn Chicken / Love and Chickens with Author Kasey Morris / Muffin Pan Soufflés / Vintage Home Interiors Chickens 1:16:57

5M ago1:16:57

1:16:57

In this week's episode we spotlight the beautiful heritage breed Brown Leghorn. Author and Chicken Lady Kasey Morris joins us for a super fun chat about her new book, Love and Chickens. We share our recipe for muffin pan soufflés, and provide retail therapy with Home Interiors Vintage Chickens. Grubbly Farms - click here for our affiliate link. htt…

51
Lemon Bakewell Tart with Blueberry Compote and Cream 9:24

5M ago9:24

9:24

Lemon Bakewell tart with blueberry compote and creamBy BBC Radio Ulster

1
Episode 171 Icelandic Chicken / New Breeds and Sexing Juveniles with Greenfire Farms' Jessica and Vivian / Omelet Ribbon Salad / Sipsey Wilder 1:06:36

5M ago1:06:36

1:06:36

In this week's episode, we spotlight a favorite homestead breed, the very old and unique Icelandic chicken. Vivian and Jessica from Greenfire Farms join us to talk about sexing juveline chickens and share some of the new breeds they have coming up. We share another fun way to cook eggs with our delicious Omelet Ribbon Salad, and we find some retail…

51
Rump Beef Ragu with Soft Polenta 6:56

5M ago6:56

6:56

Rump Beef Ragu with Soft PolentaBy BBC Radio Ulster

1
Episode 170 Cubalaya Chicken / Feeding Chicks and Baby Waterfowl with Nutrena's Mark and Twain / Lemon Meringue Pie / Blue Stallion Farm 1:08:06

5M ago1:08:06

1:08:06

In this week's episode, we spotlight the rare and beautiful Cubalaya chicken. Mark Eggers and Twain Lockhart from Nutrena join us to talk about the best way to feed your chicks and baby waterfowl this spring. We share our recipe for delicious Lemon Meringue Pie, and provide some retail therapy with the beautiful offerings from Blue Stallion Farm. G…

51
Scallops with Sage, Crispy Bacon, and Roast Celeriac Cream 9:27

5M ago9:27

9:27

Scallops with sage, crispy bacon, and roast celeriac creamBy BBC Radio Ulster

1
Episode 169 Lakenvelder Chicken / Murray Fest Midwest with Ginger Stevenson / Popovers / Duluth Trading Co Free Range Chicken Undies 1:04:53

5M ago1:04:53

1:04:53

In this week's episode we spotlight one of the most beautiful and well-kept secrets of the poultry world - the Lakenvelder. McMurray Hatchery's Ginger joins us to chat all about Murray Fest Midwest, their homesteading event coming up in June. We share our recipe for easy and delicious popovers, and review Duluth Trading Company's Free Range chicken…

51
Tigelle with Grilled Chicken, Blue Cheese, Apple and Walnut Dressing 8:41

6M ago8:41

8:41

Tigelle with grilled chicken, blue cheese, apple and walnut dressingBy BBC Radio Ulster

1
Episode 168 Runner Ducks / Fermented Feed and Deep Litter Method with Lisa Steele / Heart Shaped Mini Chocolate Cakes / Valentine's Day Gifts for Chicken Lovers 1:07:25

6M ago1:07:25

1:07:25

In this week's episode, we spotlight the ancient but absolutely adorable Runner Duck. Lisa Steele joins us to explain her safe and easy methods to ferment feed and to create rich compost using the deep litter method in your coops. We share our recipe for Heart Shaped Chocolate Mini Cakes, and some retail therapy with our ideas for last minute Valen…

51
Crespelle with Beef Ragu and Cheese Sauce 13:27

6M ago13:27

13:27

Crespelle with beef ragu and cheese sauceBy BBC Radio Ulster

1
Episode 167 Mechelen Turkey Head Chicken / Lisa Munniksma, Host of Hobby Farms Presents Growing Good Podcast / Strawberry Chocolate Chip Jam Bars / Vintage Williams Sonoma Chickens 1:17:02

5M ago1:17:02

1:17:02

In this week's episode, we spotlight a very rare and gentle European Breed of chicken - the Mechelen Turkey Head. Lisa Munniksa, host of Hobby Farms Presents Growing Good Podcast, joins us for a great chat about our food systems, the state of small farming, and giant chickens in Belgium. This week's treat is our delicious recipe for Strawberry Choc…

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