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CRU LUV WINE’S FOUNDER JERMAINE STONE TALKS TO HIP-HOP PERSONALITIES AND WINE PROFESSIONALS TO FIND THE PERFECT MATCH BETWEEN MUSIC AND WINE IN AN INFORMATIVE, ENTERTAINING, AND ORGANIC WAY. ON EACH EPISODE GUESTS CHOOSE A SONG OR BOTTLE OF WINE, JERMAINE SELECTS A PAIRING, AND THEY DISCUSS THEIR CHOICES ON THE SHOW.
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Radio Cherry Bombe

1
Radio Cherry Bombe

The Cherry Bombe Podcast Network

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Radio Cherry Bombe features interviews with the most interesting people in the world of food. Each week, host Kerry Diamond, founder and editor of the indie magazine Cherry Bombe, talks to the chefs, bakers, creatives, and entrepreneurs making it happen. Follow @cherrybombe on Instagram for show news and more, and visit cherrybombe.com/radio-cherry-bombe for transcripts and past episodes. Thank you to Tralala for our theme song, "All Fired Up." Produced by The Cherry Bombe Podcast Network
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The Greek Diaspora needed a voice … we are that voice! Welcome to The Great Greeks Podcast, or shall we say Γειά σας και καλωσορίσατε όλοι ! You stumbled upon a unique & original Podcast, which is the culmination of two determined gentlemen from opposite sides of the globe, who have never met in person, yet formed a bond through their rich culture. They created a platform to showcase Greek people who have become successful in their respective fields and career paths … people who are on their ...
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For Ben Folds, coming back on the scene with a new studio album feels like a breeze, literally: “I Feel like the expectations are lowered but I have the wind on my back”. In June 2023 Ben releases What Matters Most, his fifth studio album and his first in over six years, almost an ice age in today’s breathless music biz. But part of the reason and …
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala “All Fired Up” Welcome to the final episode of Hey Hey, L.A., a new miniseries from Radio Cherry Bombe where we talk to creatives putting their mark on the L.A. food scene. Our guest is Nyesha Arrington of Next Level Chef, the culinary competi…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” Padma Lakshmi is brilliant, beautiful, fearless, and currently experiencing the kind of success her younger self could only dream of. The second season of her Hulu show, Taste The Nation With Padma Lakshmi, just dropped. In it,…
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Asking John Grant to describe the essence of the record he is working on now, elicits a response that fascinates from the get go. “I’m trying to marry the vibe of Blade Runner with - wait a minute - let me go and get this movie [shows me Tetsu The Iron Man]. I want to blend Sonic Youth with Blade Runner, Evil Dead and Halloween 3”. John was struggl…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala “All Fired Up” Welcome to the second episode of Hey Hey, L.A., a new miniseries from Radio Cherry Bombe where we talk to creatives putting their mark on the L.A. food scene. Our second guest is Jenn Harris—food columnist and video host for The…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” Gráinne O’Keefe never thought she’d have a restaurant to call her own, but today, she’s the chef-owner of Mae in Dublin and one of the brightest lights on the city’s fine dining scene. The restaurant world was a foreign one to …
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala “All Fired Up” Welcome to Hey Hey, LA, a new miniseries from Radio Cherry Bombe where we talk to creatives putting their mark on the LA food scene. Our first guest is Bricia Lopez—restaurateur, podcaster, cookbook author, and co-owner of the i…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” Sarah Thomas never could have predicted her career path. She studied English Renaissance literature at Cambridge, worked as a sommelier at the highly regarded Le Bernardin restaurant after getting a surprise job offer, and then…
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In today's episode of The Great Greeks Podcast we chat with Musician ... Angelina Alexon ! Angelina Alexon is a fresh new POP singer/songwriter that is exploding on the music scene. She possesses a 5 octave soprano vocal range and sings in 8 different languages. Her range, as well as her vocal tone and power is often compared to two of her biggest …
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” Jenny Nguyen is the founder and owner of The Sports Bra, the country’s first sports bar dedicated exclusively to women’s sports. Jenny, a chef by training, didn’t realize what a stir she would create with The Sports Bra. She wa…
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What’s more important in securing a band’s longevity - hit songs or a classic album? I put this question to Meegan and Allison Closner (the twin sisters that make up two-thirds of Joseph along with their sister Natalie Closner Schepman). Their answer seemed clear enough. For Joseph, it’s all about the album. So, is the band’s new album The Sun a cl…
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In this week's episode Jermaine sits down with Isis Daniel, consultant, blogger and champion of making the wine world accessible. She started "The Millennial Somm" as a way of using her blend of personal interaction, social media and education to cultivate the next generation of wine drinkers. They kicked it to discuss where things are going in win…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” More than 50 percent of the produce we consume in America comes from California, and there’s one woman who keeps tabs on all of it, from citrus to avocados, almonds, wine grapes, and beyond. Her name is Karen Ross and she’s bee…
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In today's episode of The Great Greeks Podcast we chat with Ultra Marathon Runner and Author ... Dean Karnazes ! Named by TIME magazine as one of the “100 Most Influential People in the World,” Dean Karnazes has pushed his body and mind to inconceivable limits. His list of competitive achievements include winning the World’s Toughest Footrace, the …
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” Natasha Pickowicz, one of the most modern pastry chefs around, weaves community, activism, and a DIY spirit into everything she does. Her debut book, More Than Cake: 100 Baking Recipes Built for Pleasure and Community, just lau…
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In this episode of the Art of Longevity, we have the pleasure of chatting with Stuart Braithwaite, a member of the internationally renowned post-rock band Mogwai. Known for their masterful use of crescendos, Mogwai have been making music since 1995, with 11 studio albums that have gained increasing popularity over time, with their latest 'As The Lo…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” Marissa Mullen has a career that cheese lovers could only dream of. As the founder of That Cheese Plate, Marissa gets to meet cheesemakers and cheesemongers; travel to famous cheese regions; and share her flair for making chees…
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Being a longevous, ‘real deal’ music artist requires many things, but being pure in heart is certainly one. And there are few people on this earth as pure in heart as Rickie Lee Jones. With the completion of Last Chance Texaco in 2019 (her brilliantly evocative and critically revered addition to the vast ‘rock memoir’ library) Rickie Lee permitted …
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In today's episode of The Great Greeks Podcast we chat with Figure Skater / Musician / Filmmaker ... Dimitra Korri ! Dimitra is an independent filmmaker, international figure skater and singer. She is five time Greek national figure skating champion and has won numerous awards for her debut music video "Heaven Everywhere". It won Best Music Video a…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” Cakes are in the midst of a makeover and Lucie Franc de Ferriere of From Lucie is one of the cake artists leading the charge. Her creations are topped with buttercream, festooned with flowers and herbs, and have a charming hand…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” After a long hiatus from social media, Jerrelle Guy is back. The food stylist, photographer, and recipe developer behind the trailblazing book Black Girl Baking and the blog Chocolate for Basil, Jerrelle realized the relentless…
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In today's episode of The Great Greeks Podcast we chat with singer / songwriter ... Antigoni ! Antigoni has Greek roots, hailing from the island of Cyprus and was raised in the UK in London. She is a singer/songwriter who was signed to Island Records when she was 19 and also owns her own record label. Antigoni was also cast on UK's Love Island in 2…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Music by Tralala, “All Fired Up” Of all the things Omsom CEO Vanessa Pham expected to be dealing with earlier this month, the Silicon Valley Bank collapse was not one of them. As co-founders of the Asian flavors and sauces start-up, Vanessa and her sister Kim …
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In today's episode of The Great Greeks Podcast we chat with Olive Oil Sommelier and Producer. Marianna Devetzoglou ! Marianna manages Oleosophia in Greece where she organises and hosts olive oil tours, olive oil tastings, farm to table workshops and much more. If you want to learn about Olive Oil, the differences in quality of olive oil and antying…
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We have a treat for you, listeners. We’re sharing an episode of “Be My Guest With Ina Garten,” the podcast from the one and only Ina. In this episode, Ina is joined in her East Hampton home by Stanley Tucci for an afternoon of good laughs and great food. They make Oysters Rockefeller and a Tuscan seafood stew, talk about Stanley’s iconic movies (in…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Recorded at CityVox Studios Music by Tralala, “All Fired Up” If you love bakeries, no doubt you’ve heard about L’Appartement 4F, the Instagram sensation that went from at-home microbakery to a bustling spot in Brooklyn Heights with lines down the block. Fans h…
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It’s story time ! One of the most significant connections between wine and hip hop is the regional difference in style, or terroir for the wine nerds. With so much happening Jermaine sits down for a sonic journey through terroir, how it relates to hip hop, and to fill you in on all the details of the Global Terroir tour, our upcoming fully immersiv…
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This week we chopped it up with a man of many talents, an NBA Champ, Host, and Wine Producer! None other than Channing Frye. In this hilarious episode, Channing and Jermaine discussed how wine culture has taken over the NBA, his decision to enter the wine business with Chosen Family Wines, what rapper Channing’s style most reflects, and so much mor…
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In today's episode of The Great Greeks Podcast we chat with Entrepreneur.. Anthony Orisses ! Anthony hails from Queens, New York in the USA and is founder of Rarecut, the patented pocket handkerchief that always stays up. It is our pleasure to have him on The Great Greeks Podcast. Please join us for this awesome chat with Anthony Orisses! _________…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Recorded at CityVox Studios Music by Tralala, “All Fired Up” As one of the most stylish New Yorkers around, Abi Balingit manages to bring flair and creativity to everything she does, even her baked goods. As the talent behind The Dusky Kitchen blog and IG acco…
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In today's episode of The Great Greeks Podcast we chat with Documentary Filmmaker.. Tasos Karantakos ! Tasos runs the youtube channel Unseen Voices where he visits communities around the world and gives them a voice with his real and genuine documentary style filmmaking. It is our pleasure to have him on The Great Greeks Podcast. Please join us for…
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Hosted by Kerry Diamond Produced by Catherine Baker and Jenna Sadhu Edited by Jenna Sadhu Recorded at CityVox Studios Music by Tralala, “All Fired Up” Chef Iliana Regan joins us to talk about her latest book, Fieldwork: A Forager’s Memoir, a moving story about her new life as proprietor, along with her wife Anna, of The Milkweed Inn, a getaway set …
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