We're trying something different this week: a full post-show breakdown of every episode in the latest season of Black Mirror! Ari Romero is joined by Tudum's Black Mirror expert, Keisha Hatchett, to give you all the nuance, the insider commentary, and the details you might have missed in this incredible new season. Plus commentary from creator & showrunner Charlie Brooker! SPOILER ALERT: We're talking about the new season in detail and revealing key plot points. If you haven't watched yet, and you don't want to know what happens, turn back now! You can watch all seven seasons of Black Mirror now in your personalized virtual theater . Follow Netflix Podcasts and read more about Black Mirror on Tudum.com .…
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Growing Stillwater
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Welcome to "Growing Stillwater," the podcast that delves deep into the world of Stillwater Oklahoma. Join Moose, a trailblazing first-generation lettuce farmer with a making beer, as he explores what is growing in Stillwater.
Moose brings you insightful discussions with a fresh perspective, expert interviews, and insider look of living in the Friendliest college town.
Moose brings you insightful discussions with a fresh perspective, expert interviews, and insider look of living in the Friendliest college town.
Sponsored by Poppy Doodle Farms, each episode of "Growing Stillwater" shares stories of the dedicated individuals shaping the landscape of Stillwater. Whether you're a long time local, a OSU student , or new to Stilly this podcast is your fertile ground for learning and inspiration.
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Content provided by Moose. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Moose or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Welcome to "Growing Stillwater," the podcast that delves deep into the world of Stillwater Oklahoma. Join Moose, a trailblazing first-generation lettuce farmer with a making beer, as he explores what is growing in Stillwater.
Moose brings you insightful discussions with a fresh perspective, expert interviews, and insider look of living in the Friendliest college town.
Moose brings you insightful discussions with a fresh perspective, expert interviews, and insider look of living in the Friendliest college town.
Sponsored by Poppy Doodle Farms, each episode of "Growing Stillwater" shares stories of the dedicated individuals shaping the landscape of Stillwater. Whether you're a long time local, a OSU student , or new to Stilly this podcast is your fertile ground for learning and inspiration.
2 episodes
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1 "Farming a Relationship at Windy Acres Garden” 22:32
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Play Later Play Later Lists Like Liked🌱🎙️ Episode 2 : ""Farming a Relationship at Windy Acres Garden” How's it going, growers? Welcome to the second episode of "Growing Stillwater"! In this transplanted podcast, join your host Moose, a first-generation natural lettuce farmer, and the delightful Summer, better half of Poppy Doodle, as we explore the enchanting Windy Acres Garden nestled in the heart of Stillwater, OK. 🏡 Meet Nancy and Tom Stevens: Our journey unfolds in the company of Nancy and Tom Stevens, a retired couple who've nurtured Windy Acres Garden into a flourishing natural farm over10 fruitful years. With a rich 20-year history of growing there relationship in Stillwater, they share their green thumb expertise and the joys of selling their produce at both their farm and the local Stillwater Market. 💚 Cultivating Love and Crops: Delve into the Humorous love story of this couple, which took root amidst the fertile fields of Stillwater. From the nostalgic days of OSU in 1966 to the present, their journey is a testament to the power of shared passions for gardening and farm life. 🌾 Farming a Relationship: Discover the intricacies of "Farming a Relationship" as we explore natural farming practices, the vibrant Stillwater community, and gain insights into the challenges and joys that come with cultivating both crops and a strong relationship. 👩🌾👨🌾 Get Ready to Grow with Us: Whether you're a seasoned farmer, a budding enthusiast, or simply curious about the growth happening in Stillwater, this episode offers a delightful blend of horticultural wisdom and heartfelt anecdotes. Join us on this journey of growth and discovery! 🌟 Spread the Seeds of Growth: If you found today's episode inspiring, share it with friends, family, and colleagues. Together, let's cultivate a garden of wisdom, compassion, and growth in Stillwater and beyond. 🌼 Until Next Time: As we conclude this episode of "Growing Stillwater," remember that growth is a journey, not a destination. We eagerly anticipate reconnecting with you in our next exploration of life, learning, and the beautiful tapestry of experiences that shape us. Stay tuned, and keep growing! 🌱🌿 #GrowingStillwater #WindyAcresGarden #FarmingRelationships #Homesteading #ModernHomestead #HomesteadLife #BackyardHomestead #HomesteadSkills #SelfSufficiency #Homesteaders #NaturalFarming #SustainableAgriculture #OrganicFarming #GreenThumb #FarmToTable #RegenerativeFarming #HolisticFarming #GrowYourOwn #FarmLife #EcoFriendlyFarm #StillwaterOK #VisitStillwater #StillwaterLiving #ExploreStillwater #StwOK #StillwaterCommunity #OklahomaLife #Stilly #CowboyCountry #OkState…
1 2023 Stillwaters Top Chef Audra, Craig Naibors guest host 41:26
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Play Later Play Later Lists Like LikedIn this mouthwatering episode of "Growing Stillwater," Moose takes a tantalizing journey through the culinary delights of his hometown, courtesy of 2023's Top Chef in Stillwater, the remarkable Chef Audra. Joined by guest host Craig Nabors, a dedicated regenerative farmer specializing in raising pigs and chickens, Moose dives fork-first into an exploration of locally sourced, scratch-made dishes that capture the essence of the city's flavors. Chef Audra, renowned for her innovative use of local ingredients, showcases her culinary prowess by crafting a delectable lineup. Starting with a salad dish featuring the crisp freshness of Poppy Doodle lettuce, Moose and Craig savor the vibrant flavors that only locally grown produce can offer. They then indulge in the savory perfection of Bacon Brussels sprouts, celebrating the rich, earthy goodness of Stillwater's bounty. But the culinary adventure doesn't end there. The podcast trio relishes the succulent experience of a Pepper Jelly Cheese Burger, a tantalizing blend of flavors that epitomizes the fusion of local ingredients and culinary artistry. And for a sweet finale, Chef Audra presents her pièce de résistance: her grandfather's favorite Whiskey Sauce Orange Zest Bread Pudding, a nostalgic and exquisite dessert that encapsulates the essence of tradition and innovation. Join Moose, Craig, and the sensational Chef Audra as they celebrate the richness and diversity of Stillwater's flavors, embracing the farm-to-table movement and the vibrant culinary culture that defines this thriving Oklahoma community. This episode of "Growing Stillwater" is a feast for the senses and a testament to the magic that happens when local ingredients meet culinary expertise.…
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