Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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Tractor Time #61:Indigenous Agriculture (w/ Kelsey Ducheneux-Scott)
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Content provided by Tractor Time by Acres U.S.A.. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tractor Time by Acres U.S.A. or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On this episode of Tractor Time we welcome fourth generation South Dakota rancher Kelsey Ducheneaux-Scott. Kelsey is the director of programs for the Intertribal Agriculture Council, which seeks to build and restore indigenous foodways in Native American communities. She’s also a co-owner of DX Beef, a direct-to-consumer grassfed beef operation on the Cheyenne River Sioux Indian Reservation. That’s where she grew up and that’s where she ranches today with her family. She’s passionate about soil health, land stewardship, education and bringing nutritious food to her community. She received a bachelor’s in Rangeland Management from South Dakota State University, a master’s of agriculture in Integrated Resource Management from Colorado State University, and she’s currently closing in on a doctorate in education at Northcentral University. Even though she’s still only in her 20s, she’s emerged as an important voice within the regenerative agriculture. For more information about Kelsey, visit dxbeef.com.
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104 episodes
MP3•Episode home
Manage episode 303086554 series 2363390
Content provided by Tractor Time by Acres U.S.A.. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tractor Time by Acres U.S.A. or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On this episode of Tractor Time we welcome fourth generation South Dakota rancher Kelsey Ducheneaux-Scott. Kelsey is the director of programs for the Intertribal Agriculture Council, which seeks to build and restore indigenous foodways in Native American communities. She’s also a co-owner of DX Beef, a direct-to-consumer grassfed beef operation on the Cheyenne River Sioux Indian Reservation. That’s where she grew up and that’s where she ranches today with her family. She’s passionate about soil health, land stewardship, education and bringing nutritious food to her community. She received a bachelor’s in Rangeland Management from South Dakota State University, a master’s of agriculture in Integrated Resource Management from Colorado State University, and she’s currently closing in on a doctorate in education at Northcentral University. Even though she’s still only in her 20s, she’s emerged as an important voice within the regenerative agriculture. For more information about Kelsey, visit dxbeef.com.
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104 episodes
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