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Kitchen Co - Op N Food Sovereignty - Ruth Gaha - Morris 2020 - 08 - 07 BTL

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Manage episode 366015058 series 3391625
Content provided by Align in the Sound, 2XX Behind the Lines, and Align in the Sound teams. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Align in the Sound, 2XX Behind the Lines, and Align in the Sound teams or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
From 2020. It seems only natural that with our recent shows focusing on the nurturing of food producing gardens and green spaces, that we do a show about how to prepare and cook that delicious fare in a manner which supports our food sovereignty, all the way from the organic green earth to our kitchens and plates. Joining us this morning to chat about an exciting new project, The Container Kitchen Coop, is ex-farmer come foodie advocate, and owner of The Scrumpers Garden catering, Ruth Gaha-Morris. Learn about the benefits of kitchen co-ops, community kitchens and retaining food sovereignty within our communities.
  continue reading

322 episodes

Artwork
iconShare
 
Manage episode 366015058 series 3391625
Content provided by Align in the Sound, 2XX Behind the Lines, and Align in the Sound teams. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Align in the Sound, 2XX Behind the Lines, and Align in the Sound teams or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
From 2020. It seems only natural that with our recent shows focusing on the nurturing of food producing gardens and green spaces, that we do a show about how to prepare and cook that delicious fare in a manner which supports our food sovereignty, all the way from the organic green earth to our kitchens and plates. Joining us this morning to chat about an exciting new project, The Container Kitchen Coop, is ex-farmer come foodie advocate, and owner of The Scrumpers Garden catering, Ruth Gaha-Morris. Learn about the benefits of kitchen co-ops, community kitchens and retaining food sovereignty within our communities.
  continue reading

322 episodes

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