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Sweets & Success with COOLHAUS Ice Cream Co-Creator Natasha Case, Plus the Notorious RBG
Archived series ("Inactive feed" status)
When? This feed was archived on January 19, 2020 07:11 (). Last successful fetch was on July 01, 2019 13:15 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 216513817 series 2275194
Cool chick Natasha Case shares her journey from architecture school to the creation of gourmet ice cream sandwich business COOLHAUS, and, the two are surprisingly connected. Natasha calls the combination farchitecture, or food plus architecture, and she explains how curiosity and passion, even after being scolded by a professor, led her to success. She’ll share her favorite flavors, talk of the mint chip conversion and the flavor fails like Waldorf salad; it’s all a part of the creative process. Another episode with women at the forefront and Natasha Case's COOLHAUS is the reason we're screaming for ice cream.
Plus: Alison shares her obsession with the notorious RBG as in supreme court justice Ruth Bader Ginsburg and the must-see documentary. And good news about Starbucks offering employees a chance to volunteer during work hours.
Remember to give a 5-star rating and subscribe on Apple Podcasts, Google Podcasts, or however you listen!
Learn more at www.JesseAndAlison.com
Instagram & Twitter & Facebook: @JesseAndAlison @alisondeyette @jessebrune
38 episodes
Archived series ("Inactive feed" status)
When? This feed was archived on January 19, 2020 07:11 (). Last successful fetch was on July 01, 2019 13:15 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 216513817 series 2275194
Cool chick Natasha Case shares her journey from architecture school to the creation of gourmet ice cream sandwich business COOLHAUS, and, the two are surprisingly connected. Natasha calls the combination farchitecture, or food plus architecture, and she explains how curiosity and passion, even after being scolded by a professor, led her to success. She’ll share her favorite flavors, talk of the mint chip conversion and the flavor fails like Waldorf salad; it’s all a part of the creative process. Another episode with women at the forefront and Natasha Case's COOLHAUS is the reason we're screaming for ice cream.
Plus: Alison shares her obsession with the notorious RBG as in supreme court justice Ruth Bader Ginsburg and the must-see documentary. And good news about Starbucks offering employees a chance to volunteer during work hours.
Remember to give a 5-star rating and subscribe on Apple Podcasts, Google Podcasts, or however you listen!
Learn more at www.JesseAndAlison.com
Instagram & Twitter & Facebook: @JesseAndAlison @alisondeyette @jessebrune
38 episodes
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